close

Enter

Log in using OpenID

Breakfast - Current

embedDownload
Breakfast
Pastries 5
Eggs
CROISSANT
FARMER’S EGGS
done your way, roasted tomato,
choice of toast and meat 12
FRITTATA
mortadella, smoked provolone, peperonata,
basil 15
3 EGG OMELET
choice of 3 ingredients, chances
are we have them 14
CRAB EGGS BENEDICT
focaccia, calabrian chili hollandaise,
lemon zest 16
ASSORTED DANISHES
FRESH BAKED MUFFINS
Smoothies 8
TROPICAL
mango, banana, pineapple, vanilla yogurt
BERRY
seasonal berries, pomegranate juice,
honey, mint
POWER
kale, apple, kiwi, ginger
Lighter Fare
Plates
NUTELLA-STUFFED FRENCH TOAST
brioche, frangelico, bananas 15
BUTTERMILK PANCAKES
powdered sugar, maple syrup 13
MALTED WAFFLE
whipped mascarpone, raspberryprosecco jam OR maple syrup, butter 14
BISCUIT AND GRAVY
housemade biscuit, fried farmer’s egg,
buttermilk-sausage gravy 13
STEAK & EGGS
marinated skirt steak, spicy ceci beans,
salsa verde 22
GRANOLA YOGURT PARFAIT 10
Sides 5
IRISH STEEL-CUT OATMEAL
traditional accompaniments 9
ROASTED TOMATOES
WHITE CORN POLENTA
BREAKFAST POTATOES
BACON
SEASONAL FRUIT
PORK SAUSAGE
CECI BEANS
CHICKEN SAUSAGE
ASSORTED CEREALS 6
BAGEL
choice of plain or herb cream
cheese 6
HOUSE-CURED SALMON BAGEL
red onion, tomato, cucumber, capers,
dill 14
Gregory Elliott
EXECUTIVE CHEF
Saša Sinanagić
GENERAL MANAGER
Consuming raw or under-cooked meats, poultry, seafood or eggs may increase your risk of
foodborne illness. Please advise your server of any food allergies you may have before ordering.
Brunch
Pastries
Antipasti
HOUSEMADE MORNING BUN 9
OYSTERS ON THE HALF SHELL
Market Price
CROISSANT 5
OVEN-DRIED TOMATO BRUSCHETTA
fresh mozzarella, torn basil, balsamic 9
FRUIT DANISH 5
FRESH BAKED MUFFINS 5
Smoothies 8
TROPICAL
mango, banana, pineapple, vanilla yogurt
ROASTED BEETS
gorgonzola, pistachio, orange blossom
honey 10
BURRATA
bibb lettuce, villa manodori balsamic,
crostini 14
CECI BEANS
rosetta pepper, mint, ricotta salata 8
CHICKEN THIGH SPIEDINI
lardo, smoked pancetta, sage 14
Eggs
FARMER’S EGGS
done your way, roasted tomato, choice of
toast and meat 12
FRITTATA
mortadella, sharp provolone, peperonata,
chives 15
POWER
kale, apple, kiwi, ginger
3 EGG OMELET
choice of 3 ingredients, chances are we
have them 14
CRAB EGGS BENEDICT
focaccia, calabrian chili hollandaise,
lemon zest 16
Lighter Fare
Dolce
GRANOLA YOGURT PARFAIT 10
NUTELLA-STUFFED FRENCH TOAST
brioche, frangelico, bananas 15
BERRY
seasonal berries, pomegranate juice,
honey, mint
IRISH STEEL-CUT OATMEAL
traditional accompaniments 9
HOUSE-CURED SALMON BAGEL
red onion, tomato, cucumber, capers,
dill 14
CRÊPES
seasonal preparation 15
BUTTERMILK PANCAKES
powdered sugar, maple syrup 14
Sandwiches & Panini
Cicchetti
PORCHETTA
calabrian chili aioli, warm filone 15
GRILLED VEGETABLE PANINO
herbed goat cheese, arugula, olive pesto 13
POLENTA FRIES 6
SLAGEL FAMILY FARM ½ LB BURGER
smoked provolone, balsamic onions,
special sauce 16
TUNA CONSERVA PANINO
oven-dried tomato, pickled fennel,
salsa verde 15
TALEGGIO-STUFFED PEPPERS 8
MARINATED OLIVES 7
ZUCCHINI FRITTI 6
MEATBALLS EMILIA-ROMAGNA 7
Contorni 5
CECI BEANS
PORK SAUSAGE
STEAK & EGGS
marinated skirt steak, spicy ceci beans,
salsa verde 22
MARGHERITA PIZZA
fresh mozzarella, basil 16
CONCHIGLIE
peas, smoked pancetta, taleggio fonduta
14/22
CHICKEN FRIED BACON
white corn polenta, bourbon maple syrup 15
CHICKEN SAUSAGE
EXECUTIVE CHEF
HOUSE-CURED SALMON PIZZA
dill crème fraîche, capers, red onion, hard
boiled egg 16
BISCUIT AND GRAVY
housemade biscuit, fried farmer’s egg,
buttermilk-sausage gravy 14
BACON
Gregory Elliott
Plates, Pizza & Pasta
Saša Sinanagić
GENERAL MANAGER
PACCHERI
lamb bolognese, fava beans, fiore sarda
15/23
Consuming raw or under-cooked meats, poultry, seafood or eggs may increase your risk of
foodborne illness. Please advise your server of any food allergies you may have before ordering.
Lunch
Cicchetti
Sandwiches & Panini
MEATBALLS EMILIA-ROMAGNA 7
PORCHETTA
calabrian chili aioli, warm filone 15
POLENTA FRIES 6
TALEGGIO-STUFFED PEPPERS 8
MARINATED OLIVES 7
SLAGEL FAMILY FARM ½ LB BURGER
smoked provolone, balsamic onions,
special sauce 16
TUNA CONSERVA PANINO
oven-dried tomato, pickled fennel,
salsa verde 15
MORTADELLA PANINO
house giardiniera, garlic aioli 14
GRILLED VEGETABLE PANINO
herbed goat cheese, arugula, olive pesto
13
ZUCCHINI FRITTI 6
Antipasti
OYSTERS ON THE HALF SHELL
Market Price
OVEN-DRIED TOMATO BRUSCHETTA
fresh mozzarella, torn basil, balsamic 9
GRILLED ARTICHOKE
lemon aioli, chili flake 10
Pizza & Pasta
MARGHERITA
fresh mozzarella, basil 16
SPAGHETTI AND MEATBALL
alla chitarra, 7oz meatball, ricotta salata 22
SALSICCIA
peperonata, aged provolone, oregano 17
CONCHIGLIE
peas, smoked pancetta, taleggio fonduta
14/22
SPICY CLAMS
calabrian chili, peroni, shallots, parsley 16
WEST LOOP SALUMI
house giardiniera, crispy flatbread 18
Secondi
BRICK CHICKEN
vermouth, garlic, mustard 23
Zuppa & Insalate
BISTECCA
14oz bone-in ribeye, lardo pesto, sale 39
ORA KING SALMON
salsa verde, radish salad 25
MINESTRONE/SOUP OF THE DAY 10
CAESAR PAZZO
chili purée, white anchovy,
house dressing 14
Chicken 18
Salmon 20
Shrimp 22
Contorni 7
WHITE BEANS & ESCAROLE
ROASTED TOMATOES
SEASONAL FARMER’S MARKET
VEGETABLE
ROASTED CAULIFLOWER
ITALIAN BITTER GREENS
beets, prosciutto, goat cheese,
warm balsamic vinaigrette 15
ROSEMARY POTATOES
Gregory Elliott
Consuming raw or under-cooked meats, poultry, seafood or eggs may increase your risk of
foodborne illness. Please advise your server of any food allergies you may have before ordering.
EXECUTIVE CHEF
Saša Sinanagić
GENERAL MANAGER
Dinner
Cicchetti
Insalate
MEATBALLS EMILIA-ROMAGNA 7
CAESAR PAZZO
chili purée, white anchovy, house
dressing 14
POLENTA FRIES 6
ITALIAN BITTER GREENS
guanciale, shaved pecorino,
warm balsamic vinaigrette 15
TALEGGIO-STUFFED PEPPERS 8
MARINATED OLIVES 7
Pizza
ZUCCHINI FRITTI 6
Cold Antipasti
MARGHERITA
fresh mozzarella, basil 16
FUNGHI
red onion, arugula, taleggio 17
SALSICCIA
peperonata, aged provolone, oregano 17
CLAM
pancetta, rapini, roasted garlic 18
OYSTERS ON THE HALF SHELL
Market Price
ROASTED BEETS
gorgonzola, pistachio, orange blossom
honey 10
BURRATA
bibb lettuce, villa manodori balsamic,
crostini 14
SOFT BOILED DUCK EGG
bottarga, bread crumbs 8
WEST LOOP SALUMI
house giardiniera, crispy flatbread 18
FORMAGGIO
salted almonds, seasonal mostarda 18
OVEN-DRIED TOMATO BRUSCHETTA
fresh mozzarella, torn basil, balsamic 9
TUNA CONSERVA BRUSCHETTA
pickled fennel, salsa verde 13
Housemade Pasta
SPAGHETTI AND MEATBALL
alla chitarra, 7oz meatball 22
THREE CHEESE TORTELLONI
tomato fuso 12/19
CONCHIGLIE
peas, smoked pancetta, taleggio
fonduta 14/22
RISOTTO
scallop, sea urchin butter, tarragon 24
Secondi
WHOLE ROASTED BRANZINO
salmoriglio Market Price
GRIGLIATA MISTA
mixed grilled seafood, housemade
sausage, crostini, aioli 30
Hot Antipasti
PACCHERI
lamb bolognese, fava beans, fiore sarda
15/23
GRILLED SLAGEL FAMILY FARM
PORK CHOP
cipollini agrodolce 25
BISTECCA
14oz bone-in ribeye, lardo pesto, sale 39
BRICK CHICKEN
vermouth, garlic, mustard 23
FOCACCIA DI RECCO
rosemary, sea salt 9
CECI BEANS
rosetta pepper, mint, ricotta salata 8
Contorni
SPICY CLAMS
calabrian chili, peroni, shallots, parsley 16
WHITE BEANS & ESCAROLE
ROSEMARY POTATOES
ROASTED TOMATOES
POLENTA & RIVER VALLEY RANCH
MUSHROOMS
GRILLED ARTICHOKE
lemon aioli, chili flake 10
CHICKEN THIGH SPIEDINI
lardo, smoked pancetta, sage 14
7
SEASONAL FARMER’S MARKET
VEGETABLE
RAPINI
ROASTED CAULIFLOWER
CIPOLLINI AGRODOLCE
LAMB SPIEDINI
mint, rosemary skewer 15
Gregory Elliott
EXECUTIVE CHEF
Saša Sinanagić
GENERAL MANAGER
Consuming raw or under-cooked meats, poultry, seafood or eggs may increase your risk of
foodborne illness. Please advise your server of any food allergies you may have before ordering.
Cocktails $12
Beers
ABANO SOUR
luxardo amaro abano, fresh grapefruit agave nectar,
egg white
DRAFT
BRIDGE INTO THE CITY
limoncello, maurin dry vermouth, b.g. reynolds orgeat,
grapefruit, fennel bitters
BLACKBERRIES SMASHED & SAVORY
bulleit rye, solerno blood orange, lemon, blackberries
STELLA ARTOIS pale lager, belgium 6
LAGUNITAS LITTLE SUMPIN’ SUMPIN’
pale wheat ale, california 7
DECHUTES OBSIDIAN stout, oregon 7
BOULEVARD TANK 7 saison, missouri 8
BOTTLES / CANS / CIDER
POPPY FIELDS FOREVER
grey goose, grand poppy, giffard banane du brésil,
acacia honey
PERONI euro pale lager, italy 6
VICTORY PRIMA
german pilsner, pennsylvania 7
METROPOLITAN KRANKSHAFT
kölsh, illinois
7
VENETIAN APRICOT
CH bourbon, giffard apricot du roussillon, egg white
SURLY HELL
lager, minnesota
10
KING OF WOLVES
montelobos mescal, noilly prat dry vermouth, amaro sibila,
pink grapefruit, orgeat
BROOKLYN BREWERY BROOKLYN LAGER american amber/red lager, new york
7
ALE ASYLUM AMBERGEDDON
amber ale, wisconsin
6
HALF ACRE OVER ALE
american brown ale, illinois
8
3 SHEEPS BAAAD BOY
wheat malt ale, wisconsin
6
TWO BROTHERS EBELS WEISS hefeweizen, illinois
7
ALE ASYLUM BEDLAM
belgian IPA, wisconsin
7
ALE ASYLUM HOPALICIOUS
american pale ale, wisconsin
6
ALLTECH’S LEXINGTON KENTUCKY BOURBON
english strong ale, kentucky
11
GOOSE ISLAND MATILDA
belgian style ale, illinois
8
TALLGRASS BUFFALO SWEAT OATMEAL CREAM STOUT milk, sweet stout, kansas
8
CRISPIN HARD APPLE
cider, california
8
VANDERMILL GINGER PEACH
cider, michigan
10
DJ’S REQUEST
don julio blanco, sage spirit, apricot du roussillon,
agave syrup, peychaud’s
WHITE MARTINEZ
hendricks gin, carpano bianco, luxardo maraschino,
orange bitters
PISCO PASSION
pisco portón, passion fruit purée, fresh lime juice
GILDED LILY
domaine de canton, pear purée, mumm napa brut prestige
THE DERBY
knob creek bourbon, st. germain, fresh lemon juice, mint
LAKE COMO
pierre ferrand 1840, bitter orange curacao, punt e mes
After Dinner Cocktails $12
THE NUTTY ITALIAN
absolut vanilla, frangelico, cream
BOUR BON BON
muddled raspberries, serata amaretto, bailey’s,
knob creek rye
MOCHA MELTDOWN
grand marnier, espresso, kahlua, mocha syrup
BACCATINI
chambord, cream, whipped cream, raspberries
BUBBLES & RED
nino franco rustico prosecco, aperol
Fortified/Grappa
$
8
NONINO VIGNETI GRAPPA PROSECCO
After Dinner Digestivo
LILLET BLANC
FERNET BRANCA MENTA
MONTENEGRO AMARO
LUXARDO
CAMPARI
NOILLY PRAT DRY VERMOUTH
$
8
NONINO VIGNETI GRAPPA CHARDONNAY
NONINO VIGNETI GRAPPA MERLOT
EMILIO LUSTAU FINO SHERRY
EMILIO LUSTAU MANZANILLA SHERRY PAPIRUSA
EMILIO LUSTAU AMONTILLADO SHERRY LOS ARCOS
EMILIO LUSTAU OLOROSO SHERRY DON NUNO
EMILIO LUSTAU PEDRO XIMÉNEZ SHERRY SAN EMILIO
CARPO BIANCO
LUXARDO FERNET
Caffè
LUXARDO AMARO ABANO
CAFFÈ
4
LUXARDO APERITIVO
CAFFÈ FREDDO
4
RAMAZZOTI AMARO
ESPRESSO
5
STREGA
AMERICANO
6
MOLINARI SAMBUCA
MACCHIATO
6
APEROL
LATTE
6
LIMONCELLO
CAPPUCCINO
6
PUNT E MES
AVERNA AMARO
BICCHIERE DI VINO
1/4
Sparkling
BERLUCCI
cuvée rosé 61, franciacorta, lombardy, italy
NINO FRANCO RUSTICO
prosecco, veneto, italy
MARCATO LESSINI
durelo brut, veneto, italy
CONTADI CASTALDI
cuvée brut, franciacorta, lombardy, italy
13
CARAFFA DI VINO
3/4
1/4
1/2
10
10
17
Kegged
Wines, Sangria, Cider
WHITE SANGRIA
11 22 33
cruzan guava rum, white wine, aperol, fruit
RED SANGRIA
11 22 33
hennessy black, strawberry purée, red wine, fruit
2011 ANASSA
12 24 36
moschofilero, greece
2010 FAIENZA
11 22 33
sangiovese, emilia-romagna IGT, italy
BORDATTO EXTALDEA BASANDERE
12 24 36
cider, basque, france
White
2012 DOMAINE SIGALAS
assyrtico blend, santorini, greece
2012 EVOLUCIO
furmint, tokaj, hungary
2012 FEUDI DI SAN GREGORIO
falanghina, campania, italy
2012 MONTENIDOLI
vernaccia, tuscany, italy
2012 MONCHIERO CARBONE
arneis, piemonte, italy
2012 DR L
riesling, mosel, germany
2012 LUSTIG
gruner veltliner, austria
2012 ARNALDO CAPRAI GRECANTE
grechetto, umbria, italy
2011 BORGO CONVENTI
pinot grigio, collio, italy
15 30 45
8
16 24
14 28 42
16 32 48
18 36 54
11 22 33
12 24 36
12 24 36
12 24 36
Rosé
2013 CHATEAU ROUTAS
rosé, provence, france
14 28 42
Red
2011 ELIO GRASSO
nebbiolo gavarini, piedmont, italy
2012 MODUS
red blend, IGT, tuscany, italy
2011 ABBAZIA DI NOVACELLA
schiava, trentino, italy
2011 FEUDO MACCARI GRILLO
nero d’avola, sicily, italy
2010 BRUNN
zweigelt, kamtal, austria
2012 SCARPETTA
barbera, piedmont, italy
2012 CAVALCHINA BARDOLINO
corvina, veneto, italy
2012 TOMARESCA TORCICODA
primitivo, salento igt, italy
2012 CIRELLI
moltepulciano, abruzzo, italy
19 38 57
20 40 60
15 30 45
14 28 42
12 24 36
16 32 48
15 30 45
19 38 57
14 28 42
DALLA BOTTIGLIA
Sparkling
CANTINA CECI TER DI TERRE VERDIANE emilia-romagna, italy
BELLA VISTA FRANCIACORTA DOCG lombardia, italy
FANTINEL
brut rosé, friuli, italy
ZARDETTO
prosecco conegliano brut doc, veneto, italy
2012 CLETO CHIARLI
lambrusco, emilia-romagna, italy
MARACTO 36 MESI
spumante, veneto, italy
BORGO MARAGLIANO sparkling brut, piedmont, italy
RUFFINO prosecco, veneto, italy
RUFFINO, MOSCATO D’ASTI
moscato bianco, piedmont, italy
JEAN VESSELLE
oeil de pedrix bouzy, champagne, france
MOET IMPERIAL
brut, champagne, france
MOET IMPERIAL
rosé, champagne, france
53
96
40
48
48
60
48
42
40
138
160
190
VEUVE CLICQUOT yellow label, brut, champagne, france
2003 DOM PERIGNON
blanc, champagne, france
2002 DOM PERIGNON
rosé, champagne, france
KRUG
grande cuvée, champagne, france
KRUG
rosé, champagne, france
RUINART
blanc de blancs, champagne, france
RUINART
rosé, champagne, france
140
375
475
400
450
220
240
White
2012 BOLZANO
pinot grigio, alto adige doc, italy
2012 ALOIS LAGEDER
muller thurgau, alto adige, italy
2012 POGGIO ANIMA GABRIEL BASILICATA
greco, italy
2011 VENICA
pinot bianco, fruili, italy
2012 LIVIO FELLUGA
fruiliano, fruili, italy
2012 MARCHETTI
verdicchio, marche, italy
2012 CANTINA OFFIDA
passerina, marche, italy
2012 VIETTI ARNEIS
piedmont, italy
2012 SICILI
grillo, sicily, italy
2012 CUSUMANO AMGIMBE
insolia/chardonnay, sicily IGT, italy
2011 PASSOPISCIARO GUARDIO
sicily IGT, italy
2011 FALESCO FERENTANO
roscetto, lazio IGT, italy
2011 DE FALCO FALANGHINA BENEVENTANO falanghina, italy
2011 DOMENICO ARMANI
sauvignon blanc, trentino, italy
2011 ABBAZIA DI NOVACELLA
pinot grigio, italy
2012 MONTENIDOLI
vernaccia, san gimignano, italy
2010 ANTONIO SANGUINETI
vermentino, tuscany, italy
2010 ANTONELLI TREBBIANO SPOLETINO
trebbiano spoletino, umbria, italy
2012 SCACCIADIAVOLI
grechetto, umbria, italy
2012 SALOMON UNDOF
gruner veltliner, wacher, austria
2012 DR. HERMANN DR.H
riesling, mosel, germany
2003 DR. HERMANN ERDNER TREPCHEN AUSLESE
riesling, mosel, germany
2011 ST. URBANS-HOF
riesling spatlese, mosel, germany
2012 WAGNER-STEMPEL
weissburgunder, trocken, germany
2013 DOMAINE SIGALAS ASSYRTIKO SANTORINI
assyrtiko, santorini, greece
2012 ARGYROS ATLANTIS WHITE
assyrtiko, santorini, greece
2011 BOUTARI SANTORINI
asyrtico, aegean islands, greece
2012 GIOCATO
pinot grigio, goriška brda, slovenia
2010 MOVIA
ribolla, goriška brda, slovenia
2012 PULLUS
sauvignon blanc, podravlje, slovenia
2012 KOZLOVIC
malvazija, istria, croatia
2012 BRUNO TRAPAN
istrian malvazija, ponente, italy
2011 SZOKE
irsai oliver, hungary
40
44
40
62
72
40
38
66
40
48
85
60
40
48
60
48
36
48
64
38
48
64
58
92
69
40
52
36
92
40
62
56
48
Red
2012 CIRELLI
montepulciano, abruzzo, italy
2008 TERRADORA DI PAOLO TAURASI DOCG
aglianico, campania, italy
2009 VALLE DELL’ ACATE
nero d’avola, cerasuolo di vittoria, italy
2010 MARCO FELLUGA
merlot, fruili, italy
2009 AR.PE.PE
nebbiolo, lombardy, italy
40
84
60
63
84
2009 ELVIO COGNO
120
barolo cascina nuova, piedmont, italy
2009 COGNO BAROLO CACINA NUOVA
104
barolo, piedmont, italy
2012 SOTTIMANO
48
dolcetto d’alba, piedmont, italy
2010 ADA NADA
55
dolcetto d’alba, autinot, piedmont, italy
2009 PARUSSO BAROLO
133
nebbiolo, piedmont, italy
2011 ELLO GRASSO
68
nebbiolo, piedmont, italy
2010 MAURO MOLINO
100
barolo, piedmont, italy
2011 PALAMA
56
negroamaro, puglia, italy
2010 ARGIOLAS COSTERA DOC
40
cannonau/carignano/bovale, sardinia, italy
2012 SAETTI
60
lambrusco, emilia-romagna, italy
2011 TASCA D’ALMERITA LAMURI NERO
44
nero d’avola, sicily IGT, italy
2011 DI GIOVANNA NERELLO MASCALESE ROSSO 52
nerello mascalese, sicily IGT, italy
2007 ANTONELLI PASSITO
54
umbria, sagrantino, italy
2009 CANTINA TERLAN LAGREIN PROPHYR
154
trentino, italy
2012 ELENA WALCH
40
schiava, alto adige, italy
2008 IL NERO DI CASANOVA
76
tuscany, italy
2009 MICHEL SATTA
60
bolgherri, tuscany, italy
2008 IL POGGIONE BRUNELLO DI 175
MONTALCINO DOCG
sangiovese, tuscany, italy
2011 IL POGGIONE ROSSO IGT
76
sangiovese, tuscany, italy
2012 PRELIUS
44 cabernet sauvignon, maerma, italy
2010 RUFFINO SANTEDAME
68
chianti classico, tuscany, italy
2007 CANNETO
106
vino nobile di montep, tuscany, italy
2007 LA GERLA
148 brunello di moltacino, tuscany, italy
2010 LODOLA NUOVA
69
sangiovese, tuscany, italy
2011 AGOSTINA PIERI
72
sangiovese, tuscany, italy
2008 CASANOVA DI NERI BRUNELLO
WHITE LABEL 150
sangiovese, tuscany, italy
2009 TOLAINI VAL DI SANTI 90
cab/merlot/cab franc, tuscany, italy
2011 MONTEPELOSO A QUO
66
blend, tuscany, italy
2011 TUA RITA PERLATO DEL BOSCO
76
tuscany, italy
2011 MORRIS FARMS
40
sangiovese/merlot/syrah, morellino di scansano,
tuscany, italy
2009 CIACCI PICCOLOMINI D’ARAGONA
72
tuscany, italy
2009 CESANI SERISE ROSSO TOSCANO
72
ciliegiolo, tuscany, italy
2011 MONTE DALL’ ORA 64
veneto, italy
2008 VALTURIO 55
solco marche, italy
2009 GULFI
78
nerojbleo, nero d’avola, sicily, italy
2010 DONNAFUGATA SEDARA
32
nero do avola, sicly, italy
2012 GAI’A NOTIOS RED
40
agiorgitiko, greece
2009 BOUTARI NEMEA
48
agiorgitiko, nemea hq, greece
2010 KATUNAR ANTON
56
syrah, isle of krk, croatia
2009 PILIZOTA WINERY
72
black label, babic, croatia
2011 STOBI WINERY 36
vranac, macedonia
2011 MACEDON
40
pinot noir, tikvesh, macedonia
2010 QUATTRO MANI
30
toh kai, slovenia
2008 MOVIA
120
pinot nero, slovenia
2011 PETER SCHANDL
58
blaufrankisch, burgenland, austria
2010 BRUNN
47
zweiglet, kamptal, austria
2011 ANTON IBY
46
blaufrankisch classic, austria
Dolci
TIRAMISU
mascarpone, ladyfingers, cocoa powder 9
TORRONE SEMIFREDDO
candied orange, chocolate 9
TORTA TENERINA
flourless chocolate cake, hazelnut gelato,
grappa cherries 10
PANNA COTTA
housemade jam, polenta shortbread 8
PIASTRA BICOTTO
assorted housemade Italian cookies, affogatto 9
SELECTION OF BLACK DOG
GELATOS & SORBETTOS 10
FORMAGGIO
salted almonds, seasonal mostarda 18
Caffè &
Espresso
CAFFÈ 4
MACCHIATO 6
CAFFÈ FREDDO 4
LATTE 6
ESPRESSO 5
CAPUCCINO 6
AMERICANO 6
Cicchetti
Insalate
MEATBALLS EMILIA-ROMAGNA 7
CAESAR PAZZO
chili purée, white anchovy, house dressing
14
POLENTA FRIES 6
TALEGGIO-STUFFED PEPPERS 8
ZUCCHINI FRITTI 6
ITALIAN BITTER GREENS
guanciale, shaved pecorino, warm
balsamic vinaigrette 15
Antipasti
Pizza & Pasta
OYSTERS ON THE HALF SHELL
Market Price
MARGHERITA
fresh mozzarella, basil 16
FOCACCIA DI RECCO
stracchino cheese, rosemary,
olive oil 9
SALSICCIA
peperonata, aged provolone, oregano 17
MARINATED OLIVES 7
OVEN-DRIED TOMATO BRUSCHETTA
fresh mozzarella, torn basil, balsamic 9
FUNGHI
prosciutto, arugula, taleggio 17
SOFT BOILED DUCK EGG
bottarga, bread crumbs 8
CONCHIGLIE
peas, smoked pancetta, taleggio afonduta
14/22
WEST LOOP SALUMI
house giardiniera, crispy flatbread 18
SPAGHETTI AND MEATBALL
alla chitarra, 7oz meatball 22
FORMAGGIO
salted almonds, seasonal mostarda 18
SPICY CLAMS
calabrian chili, peroni, shallots, parsley 16
GRILLED ARTICHOKE
lemon aioli, chili flake 10
CHICKEN THIGH SPIEDINI
lardo, smoked pancetta, sage 14
BURRATA
bibb lettuce, villa mandodori, crostini 14
Sandwiches
& Panini
PORCHETTA
calabrian chili aioli, warm filone 15
SLAGEL FAMILY FARM ½ LB BURGER
smoked provolone, balsamic onions,
special sauce 16
GRILLED VEGETABLE PANINO
herbed goat cheese, arugula, olive pesto 13
TUNA CONSERVA PANINO
oven-dried tomato, pickled fennel,
salsa verde 15
Author
Document
Category
Uncategorized
Views
0
File Size
733 KB
Tags
1/--pages
Report inappropriate content