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Probiotics Market Share, Size, Analysis, Growth, Trends and
Forecasts to 2024 | Hexa Research
" Global Probiotics market was valued at USD 32
Billion in 2015. Probiotics are live bacteria that are
good for the digestive system of a human."
The global Probiotics Market was estimated at over USD 32 billion in 2015. Probiotics are living microorganisms
enhance the immune system and help in various urological intestinal disorders.
Prebiotics provide health benefits beyond the traditional nutritional function therefore, th ey are considered as
functional foods. The growth of the functional food industry is expected to drive the market in the coming
years.
Lack of awareness among the consumers about the benefits of probiotics in some regions can hinder market
growth. The market is segmented into applications, end-users, and regions.
On the basis of applications the market is divided into dietary supplements, food & beverages, and animal feed.
Food & beverages accounted for more than 80% of the total market revenue in 2015. This sector consists of
bakery, breakfast cereals, dairy, fermented meat, fats & oils, fish & eggs, and soy products.
Dietary supplement demand is likely to witness the fastest growth during the forecast period. These
supplements are commercially found in forms of capsules, powders, and tablets.
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End-users include human probiotics and animal probiotics. Human probiotics accounted for over 90% of the
total market in 2015. An increase in the standard of living and disposable income in LMEA (Latin America, the
Middle East, & Africa) and Asia Pacific can impel market growth in the coming years.
Animal feed probiotics is anticipated to grow at a robustly till in the near future. Growing concerns about
animal health due to the growth in the meat consumption and recent animal disease outbreaks are key factors
that are anticipated to encourage global animal probiotics market.
Regions encompass North America, Europe, Asia Pacific, and the Rest of the World (RoW). Asia Pacific
probiotics led the global market, holding revenues over 40% in 2015. Prevalence of diabetes in the youth
population has promoted the role of probiotics industry in the region.
North America is expected to witness moderate growth. The United States of America dominated the regional
market. Obesity, digestive disorders, and diabetes, and other growing health concerns can play a major role in
the growth the market in this region.
Key players of the probiotics market are Danone, Nestle S.A, Danisco, Mother Dairy Fruits & Vegetables Private
Limited, and Nestle S.A. Players often adopt strategies like acquisitions, mergers, and strategic alliances to
expand their markets.
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Table of Content of Probiotics Market
Chapter 1 Methodology and Scope
1.1 Research Methodology
1.1.1 Initial data exploration
1.1.2 Statistical modeling and forecast
1.1.3 Industry insights and validation
1.2 List of Data Sources
Chapter 2 Executive Summary
2.1 Probiotics industry 3600 synopsis, 2016 - 2024
2.1.1 Business trends
2.1.2 Application trends
2.1.3 Regional trends
Chapter 3 Probiotics Industry Insights
3.1. Industry segmentation
3.2. Industry size, forecast and growth expectations, 2016 - 2024
3.3. Industry ecosystem analysis
3.3.1 Vendor landscape
3.4. Industry dynamics
3.4.1. Growth drivers
3.4.1.1 Functional food market growth
3.4.1.2 Increased health concerns
3.4.2. Industry pitfalls & challenges
3.4.2.1 Standardization issues
3.4.2.2 Lack of awareness
3.5. Key market growth opportunities
3.6. Porter's analysis
3.7. Company market share analysis, 2015
3.8. PESTEL analysis
Chapter 4 Probiotics Application Insights
4.1 Probiotics market share by application, 2015 & 2024
4.2. Probiotics food & beverages
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4.2.1. Market estimates and forecasts, 2016 - 2024
4.2.2. Market estimates and forecasts by region, 2016 - 2024
4.2.3. Dairy
4.2.3.1 Market estimates and forecasts, 2016 - 2024
4.2.3.2 Market estimates and forecasts by region, 2016 - 2024
4.2.4. Non-dairy
4.2.4.1 Market estimates and forecasts, 2016 - 2024
4.2.4.2 Market estimates and forecasts by region, 2016 - 2024
4.2.5. Cereals
4.2.5.1 Market estimates and forecasts, 2016 - 2024
4.2.5.2 Market estimates and forecasts by region, 2016 - 2024
4.2.6. Fermented meat products
4.2.6.1 Market estimates and forecasts, 2016 - 2024
4.2.6.2 Market estimates and forecasts by region, 2016 - 2024
4.2.7. Baked foods
4.2.7.1 Market estimates and forecasts, 2016 - 2024
4.2.7.2 Market estimates and forecasts by region, 2016 - 2024
4.2.8. Dry food probiotics
4.2.8.1 Market estimates and forecasts, 2016 - 2024
4.2.8.2 Market estimates and forecasts by region, 2016 - 2024
4.3. Probiotics dietary supplements
4.3.1. Market estimates and forecasts, 2016 - 2024
4.3.2. Market estimates and forecasts by region, 2016 - 2024
4.3.3. Food
4.3.3.1 Market estimates and forecasts, 2016 - 2024
4.3.3.2 Market estimates and forecasts by region, 2016 - 2024
4.3.4. Nutritional
4.3.4.1 Market estimates and forecasts, 2016 - 2024
4.3.4.2 Market estimates and forecasts by region, 2016 - 2024
4.3.5. Specialty
4.3.5.1 Market estimates and forecasts, 2016 - 2024
4.3.5.2 Market estimates and forecasts by region, 2016 - 2024
4.3.6. Infant formula
4.3.6.1 Market estimates and forecasts, 2016 - 2024
4.3.6.2 Market estimates and forecasts by region, 2016 - 2024
4.4. Animal feed probiotics
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4.4.1. Market estimates and forecasts, 2016 - 2024
4.4.2. Market estimates and forecasts by region, 2016 - 2024
Chapter 5 Probiotics End-Use Insights
5.1 Probiotics market share by end-use, 2015 & 2024
5.2 Animal probiotics
5.2.1 Market estimates and forecasts, 2016 - 2024
5.2.2 Market estimates and forecasts by region, 2016 - 2024
5.3 Human probiotics
5.3.1 Market estimates and forecasts, 2016 - 2024
5.3.2 Market estimates and forecasts by region, 2016 - 2024
Chapter 6 Probiotics Regional Insights
6.1 Probiotics market share by region, 2015 & 2024
6.2. North America
6.2.1. Market estimates and forecasts by application, 2016 - 2024
6.2.1.1 Food & beverage probiotics market by product, 2016 - 2024
6.2.1.2 Dietary supplements probiotics market by product, 2016 - 2024
6.2.2. Market estimates and forecasts by end-use, 2016 - 2024
6.2.3. U.S.
6.2.3.1 Market estimates and forecasts by application, 2016 - 2024
6.2.3.1.1 Food & beverage probiotics market by product, 2016 - 2024
6.2.3.1.2 Dietary supplements probiotics market by product, 2016 - 2024
6.2.3.2 Market estimates and forecasts by end-use, 2016 - 2024
6.3. Europe
6.3.1. Market estimates and forecasts by product, 2016 - 2024
6.3.1.1 Food & beverage probiotics market by product, 2016 - 2024
6.3.1.2 Dietary supplements probiotics market by product, 2016 - 2024
6.3.2. Market estimates and forecasts by end-use, 2016 - 2024
6.3.3. Germany
6.3.3.1 Market estimates and forecasts by application, 2016 - 2024
6.3.3.1.1. Food & beverage probiotics market by product, 2016 - 2024
6.3.3.1.2. Dietary supplements probiotics market by product, 2016 - 2024
6.3.3.2 Market estimates and forecasts by end-use, 2016 - 2024
6.3.4. UK
6.3.4.1 Market estimates and forecasts by application, 2016 - 2024
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6.3.4.1.1. Food & beverage probiotics market by product, 2016 - 2024
6.3.4.1.2. Dietary supplements probiotics market by product, 2016 - 2024
6.3.4.2 Market estimates and forecasts by end-use, 2016 - 2024
6.4. Asia Pacific
6.4.1. Market estimates and forecasts by product, 2016 - 2024
6.4.1.1 Food & beverage probiotics market by product, 2016 - 2024
6.4.1.2 Dietary supplements probiotics market by product, 2016 - 2024
6.4.2. Market estimates and forecasts by end-use, 2016 - 2024
6.4.3. China
6.4.3.1 Market estimates and forecasts by application, 2016 - 2024
6.4.3.1.1. Food & beverage probiotics market by product, 2016 - 2024
6.4.3.1.2. Dietary supplements probiotics market by product, 2016 - 2024
6.4.3.2 Market estimates and forecasts by end-use, 2016 - 2024
6.4.4. India
6.4.4.1 Market estimates and forecasts by application, 2016 - 2024
6.4.4.1.1. Food & beverage probiotics market by product, 2016 - 2024
6.4.4.1.2. Dietary supplements probiotics market by product, 2016 - 2024
6.4.4.2 Market estimates and forecasts by end-use, 2016 - 2024
6.4.5. Japan
6.4.5.1 Market estimates and forecasts by application, 2016 - 2024
6.4.5.1.1. Food & beverage probiotics market by product, 2016 - 2024
6.4.5.1.2. Dietary supplements probiotics market by product, 2016 - 2024
6.4.5.2 Market estimates and forecasts by end-use, 2016 - 2024
6.5. Latin America
6.5.1. Market estimates and forecasts by product, 2016 - 2024
6.5.1.1 Food & beverage probiotics market by product, 2016 - 2024
6.5.1.2 Dietary supplements probiotics market by product, 2016 - 2024
6.5.2. Market estimates and forecasts by end-use, 2016 - 2024
6.5.3. Brazil
6.5.3.1 Market estimates and forecasts by application, 2016 - 2024
6.5.3.1.1. Food & beverage probiotics market by product, 2016 - 2024
6.5.3.1.2. Dietary supplements probiotics market by product, 2016 - 2024
6.5.3.2 Market estimates and forecasts by end-use, 2016 - 2024
6.6. MEA
6.6.1. Market estimates and forecasts by product, 2016 - 2024
6.6.1.1 Food & beverage probiotics market by product, 2016 - 2024
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6.6.1.2 Dietary supplements probiotics market by product, 2016 - 2024
6.6.2. Market estimates and forecasts by end-use, 2016 - 2024
Chapter 7 Competitor Profiles
7.1 Arla Foods, Inc
7.2 BioGaia AB
7.3 Chr. Hansen Holding A/S
7.4 Danone
7.5 Danisco
7.6 General Mills Inc.
7.7 I-Health Inc.
7.8 Lallemand Inc.
7.9 Lifeway Foods
7.10. Mother Dairy
7.11. Nebraska Cultures
7.12. Nestle
7.13. Probi AB
7.14. Yakult Honsha Co. Ltd.
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Probiotics market is driven by the growing popularity of probiotic-based foods and beverages among the customers.