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Low-calorie Food Market - Global Forecast, Share, Size, Growth and Industry Analysis, 2014 - 2019

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A new Transparency Market Research report states that the global low-calorie food market was valued at more than US$7.4 bn in 2013 and is predicted to reach US$10.4 bn by 2019. It is expected to expand at a CAGR of 5.90% from 2014 to 2019. The title
Transparency Market
Research
Low-calorie Food Market - Global Forecast, Share, Size, Growth
and Industry Analysis, 2014 - 2019
Published Date
01-07-2014
88 Page Report
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Press Release
Low-calorie Food Market to Reach US$10.4 bn by 2019 due to Increasing
Health-consciousness amongst People
Transparency Market Research
State Tower,
90, State Street, Suite 700.
Albany, NY 12207
United States
www.transparencymarketresearch.com
[email protected]ymarketresearch.com
Low-calorie Food Market
REPORT DESCRIPTION
A new Transparency Market Research report states that the global low-calorie food market was valued at
more than US$7.4 bn in 2013 and is predicted to reach US$10.4 bn by 2019. It is expected to expand at a
CAGR of 5.90% from 2014 to 2019. The title of the report is “Low-calorie Food Market - Global Forecast,
Share, Size, Growth and Industry Analysis, 2014 - 2019”.
As per the report, the demand for low-calorie food is on the rise due to changing lifestyles, increasing
health-consciousness amongst people, and increasing confidence of people in low-calorie food products on
the market. In addition, the rising incidence of diabetes, obesity, and many other health issues is also
raising the demand for low-calorie foods. On the other hand, the risk of side-effects caused by certain lowcalorie food products may give rise to fatal conditions. This factor may impede the growth of the market
for low-calorie foods in the coming years. In addition, high prices of low-calorie foods have decreased their
popularity in emerging economies. This factor may also restrain the growth of the market in the
forthcoming years.
Browse full Low-calorie Food Market report at: http://www.transparencymarketresearch.com/zerocalorie-low-calorie-food.html
The report segments the market on the basis of type, application, and geography.
On the basis of product type, the market is segmented into Sucralose, Stevia, Cyclamate, Saccharin, and
Aspartame. Amongst these, Aspartame is amongst the most commonly utilized artificial sweeteners.
However, the demand for Sucralose is more as compared to that of Aspartame. The Sucralose product
segment is also poised to be the most swiftly developing segment and is expected to exhibit a strong
growth rate in the coming years. Stevia has also been gaining popularity owing to the rising preference of
consumers for all-natural products. Hence, Stevia is exhibiting tough competition to all other high-intensity
sweeteners due to it being a 100% natural and zero-calorie sweetener.
On the basis of application, the low-calorie food market is segmented into beverages, food, tabletop,
healthcare, and others. Amongst these, the utilization of low-calorie food products within the beverage
sector is poised to rise at a CAGR of 5.90% between 2014 and 2019.
Request a Brochure of this Report : http://www.transparencymarketresearch.com/sample/sample.php?
flag=S&rep_id=1871
On the basis of geography, the market is segmented into Europe, North America, Asia Pacific, and Rest of
the World (RoW). North America is the biggest low-calorie food market, trailed by the regional segment of
Europe. On the other hand, the low-calorie food market in Asia Pacific and RoW is still in the nascent stage
owing to the high prices of low-calorie foods, but these two regions are poised to exhibit lucrative
opportunities for companies in the market for low-calorie foods in the coming years.
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Low-calorie Food Market
As per the report, the prime players operating in the market for low-calories foods include PepsiCo Inc., The
Coca-Cola Company, Groupe Danone, Bernard Food Industries, Inc., Nestle S.A., Ajinomoto Co., Inc., McNeil
Nutritionals, and LLC and Cargill, Incorporated, among others.
The market is segmented as follows:
Low-calorie Food Market- Product Segment Analysis
•
Aspartame
•
Sucralose
•
Stevia
•
Saccharin
•
Cyclamate
Low-calorie Food Market: by Application
•
Beverages
•
Food
•
Healthcare
•
Tabletop
Low-calorie Food Market- Regional Analysis
•
North America
•
The U.S.
•
Europe
•
Germany
•
France
•
The U.K
•
Italy
•
Asia-Pacific
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Low-calorie Food Market
•
India
•
China
•
Japan
Browse the full Press Release: http://www.transparencymarketresearch.com/pressrelease/zero-calorielow-calorie-food-market.htm
TABLE OF CONTENT
Chapter 1 Preface
1.1 Report Description
1.2 Scope and Definition
1.2.1 Segments Covered in the Report
1.2.2 Regions Covered in the Report
1.3 Research Methodology
Chapter 2 Executive Summary
Chapter 3 Low-calorie Food Market – Industry Overview
3.1 Introduction
3.2 Drivers
3.2.1 Increasing Obesity Rate and Diabetes Drives the Market for Low-calorie Food
3.2.2 Increasing Health Awareness and Healthy Lifestyle has Resulted in Growth in Consumption of
Low-calorie Food
3.2.3 Increasing Global Aging Population Drives the Market for Low-calorie Food
3.3 Restraints
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Low-calorie Food Market
3.3.1 Taste and Discount Factors Limit Consumption of Low-calorie Food
3.3.2 Consumption of Artificial Sweetener is Considered Unsafe which Acts as a Challenge for Lowcalorie Food Market
3.4 Opportunities
3.4.1 Emerging Markets Offer Opportunity for Low-calorie Food Manufacturers
3.4.2 Changing Food Pattern of Children and Youth Offers Opportunity for Low-calorie Food Market
3.5 Porter’s Five Forces Analysis
3.5.1 Bargaining Power of Suppliers
3.5.2 Bargaining Power of Buyers
3.5.3 Threat of New Entrants
3.5.4 Threat of Substitute
3.5.5 Intensity of Rivalry
Chapter 4 Low-calorie Food Market- Product Segment Analysis
4.1 Aspartame
4.2 Sucralose
4.3 Stevia
4.4 Saccharin
4.5 Cyclamate
Chapter 5 Low-calorie Food Market: by Application
5.1 Beverages
5.2 Food
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Low-calorie Food Market
5.3 Healthcare
5.4 Tabletop
Chapter 6 Low-calorie Food Market- Regional Analysis
6.1 North America
6.1.1 The U.S.
6.2 Europe
6.2.1 Germany
6.2.2 France
6.2.3 The U.K.
6.2.4 Italy
6.3 Asia-Pacific
6.3.1 India
6.3.2 China
6.3.3 Japan
Chapter 7 Competitive Landscape
Chapter 8 Company Profiles
8.1 PepsiCo, Inc.
8.1.1 Company Overview
8.1.2 Products & Segments
8.1.3 Financial Performance
8.1.4 Strategic Developments
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Low-calorie Food Market
8.2 Nestle SA
8.2.1 Company Overview
8.2.2 Products & Segments
8.2.3 Financial Performance
8.2.4 Strategic Developments
8.3 The Coca-Cola Company
8.3.1 Company Overview
8.3.2 Products & Segments
8.3.3 Financial Performance
8.3.4 Strategic Developments
8.4 Groupe Danone
8.4.1 Company Overview
8.4.2 Products & Segments
8.4.3 Financial Performance
8.5 Abbott Laboratories
8.5.1 Company Overview
8.5.2 Products & Segments
8.5.3 Financial Performance
8.6 Bernard Food Industries, Inc.
8.6.1 Company Overview
8.6.2 Products & Segments
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Low-calorie Food Market
8.6.3 Financial Performance
8.7 Zydus Wellness Ltd.
8.7.1 Company Overview
8.7.2 Products & Segments
8.7.3 Financial Performance
8.7.4 Strategic Developments
8.8 Dr Pepper Snapple Group Inc.
8.8.1 Company Overview
8.8.2 Products & Segments
8.8.3 Financial Performance
8.8.4 Strategic Developments
8.9 McNeil Nutritionals LLC
8.9.1 Company Overview
8.9.2 Products & Segments
8.9.3 Financial Performance
8.9.4 Strategic Developments
8.10 Cargill, Incorporated
8.10.1 Company Overview
8.10.2 Products & Segments
8.10.3 Financial Performance
8.10.4 Strategic Developments
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Low-calorie Food Market
8.11 Ajinomoto Co., Inc.
8.11.1 Company Overview
8.11.2 Products & Segments
8.11.3 Financial Performance
8.11.4 Strategic Developments
About Us
Transparency Market Research is a market intelligence company providing global business information
reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forwardlooking insight for thousands of decision makers.
We are privileged with highly experienced team of Analysts, Researchers and Consultants, who use
proprietary data sources and various tools and techniques to gather, and analyze information. Our
business offerings represent the latest and the most reliable information indispensable for businesses to
sustain a competitive edge.
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Author
Amy James
Amy James817   documents Email
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Category
Cooking and Food
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File Size
129 KB
Tags
Global Low calorie Food Market, Low calorie Food Market
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