Phytosterols Market to Rise due to Consumers Inclination towards a Healthy Lifestyle

Transparency Market
Research
Phytosterols Market by Type - Global Industry Analysis, Size,
Share, Growth, Trends and Forecast 2015 - 2021
Published Date
28-09-2015
84 Page Report
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Press Release
Global Phytosterols Market Revenue Rising at 10% CAGR 2015-2021 due
to Rising Prevalence of Cardiovascular Diseases
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Phytosterols Market
REPORT DESCRIPTION
Phytosterols are steroid compounds and are very similar to cholesterol. They are found in plants and are
naturally present in oils, pulses, and dried fruits. They can’t be synthesized by animals and humans and
this is why they need to be a part of human diet. Phytosterols comprise a chemical structure just like
cholesterol, but phytosterols’ absorption in the human body is much less as compared to cholesterol. In
terms of application, the global phytosterols market is segmented into pharmaceuticals, food ingredients,
and cosmetics. They are broadly utilized as food additives in various beverages and foods, such as
sausages, yoghurt, milk, bakery products, cold cuts, spreads, margarines, etc.
Consumer Awareness on Health Benefits of Phytosterols to Boost Global Phytosterols Market
There are a number of factors accelerating the demand for phytosterols, such as the increasing occurrence
of deaths owing to cardiovascular diseases, particularly in emerging regions such as Asia Pacific. In
addition, consumer awareness on health and wellness and resultant inclination towards a healthy lifestyle
is further stimulating the demand for phytosterols. The favorable regulatory scenario in several countries is
also promoting their utilization within nutraceuticals and functional food and this is predicted to have a
positive impact on the phytosterols market in the coming years.
B-Sitosterol Led Phytosterols Market due to Extensive Source Availability
On the basis of product type, the phytosterols market is segmented into B-sitosterol, stigmasterol,
campesterol, and others. Amongst these product segments, B-sitosterol dominated the phytosterols
market due to its extensive source availability. On the other hand, campesterol held the second biggest
share in the market and the market for the same is anticipated to experience exponential development in
the coming years due to its anti-inflammatory properties.
Presence of Omega 3 Fatty Acids to Restrain Growth of Global Phytosterols Market
Nonetheless, the growing presence of the omega 3 fatty acids market is restraining the development of
the phytosterols market, due to the fact that many key manufacturers have shifted their focus away from
phytosterols and towards omega 3 fatty acids. Furthermore, the absence of support from government
bodies in promoting the health benefits of phytosterols within emerging regions such as the Middle East
and Asia Pacific is inhibiting the growth of the phytosterols market.
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Europe Phytosterols Market Represented the Highest Market Share of 40%
On the basis of geography, the global phytosterols market is segmented into Europe, North America, Asia
Pacific, and Rest of the World (RoW). Amongst these, Europe held the biggest share of more than 40% and
was trailed by North America. Europe is predicted to maintain its superiority in the coming years. On the
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Phytosterols Market
other hand, RoW is the most swiftly developing phytosterols market due to the rising awareness on the
health benefits of phytosterols amongst the consumers residing in this region. In addition, the rising
consumption of phytosterol-fortified products in medical applications due to the increasing count of
coronary heart diseases is further stimulating the demand for phytosterols in RoW.Key players in the
phytosterols market include BASF SE, Archer Daniels Midlands Co, Bunge Ltd, Raisio plc, Cargill Inc,
Pharmachem Laboratories, and Arboris LLC.
TABLE OF CONTENT
Chapter 1 Preface
1.1 Report Description
1.2 Market segmentation
1.2.1 Global phytosterols market segmentation, by product type, application and by geography
1.3 Research scope
1.4 Research Methodology
Chapter 2 Executive Summary
2.1 Global phytosterols market revenue and volume, 2014 - 2021 (USD Million and Million Tons)
2.2 Global phytosterols market snapshot
Chapter 3 Global Phytosterols Market - Industry Analysis
3.1 Introduction
3.2 Market Drivers
3.2.1 Drivers for Phytosterols Market: Impact Analysis
3.2.2 Rising incidence of deaths due to cardiovascular diseases
3.2.3 Health benefits offered by phytosterols
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Phytosterols Market
3.2.4 Variety of end-use applications
3.2.5 Regulating bodies approving the usage of phytosterols
3.3 Market Restraints
3.3.1 Restraints for the Global Phytosterols Market: Impact Analysis
3.3.2 Lack of awareness in developing countries
3.3.3 Availability of similar functional products
3.4 Market Opportunities
3.4.1 Technological advancement
3.4.2 Growth potential in developing regions
3.5 Market Trend Analysis
3.6 Value Chain Analysis
3.7 Market Attractiveness Analysis
3.8 Key players in the global phytosterols market
Chapter 4 Global Phytosterols Market by Product Type, 2015–2021
4.1 Overview
4.2 B-sitosterol
4.3 Campesterol
4.4 Stigmasterol
4.5 Others
Chapter 5 GlobalPhytosterols Market Analysisby Application, 2014–2021
5.1 Overview
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Phytosterols Market
5.2 Food Ingredients
5.3 Pharmaceuticals
5.4 Cosmetics
Chapter 6 Global Phytosterols Market Analysis by Geography, 2015–2021
6.1 Overview
6.2 North America
6.2.1 North America Phytosterols Market Revenue/Volume, by Product Type (2014–2021) (USD
Million/Million Tons)
6.2.2 North America Phytosterols Market Revenue and Volume, by Country (USD Million/Million tons)
6.2.3 U.S.
6.2.4 Canada
6.2.5 Mexico
6.3 Europe
6.3.1 Europe Phytosterols Market Revenue/Volume, by Product Type (2014–2021) (USD Million/Million
Tons)
6.3.2 Europe Phytosterols Market Revenue and Volume, by Country (USD Million/Million Ton)
6.3.3 U.K.
6.3.4 Germany
6.3.5 France
6.3.6 Italy
6.3.7 Rest of Europe
6.4 Asia Pacific
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Phytosterols Market
6.4.1 Asia Pacific Phytosterols Market Revenue/Volume, by Type (2014–2021) (USD Million/ Million Tons)
6.4.2 Asia Pacific Phytosterols Market Revenue/Volume, by Country (2014–2021) (USD Million/Million
Tons)
6.4.3 India
6.4.4 China
6.4.5 Japan
6.4.6 Rest of APAC
6.5 Rest of the World (RoW)
6.5.1 Rest of the World Phytosterols Market Revenue/Volume, by Type (2014–2021) (USD Million/Million
Tons)
6.5.2 Rest of the World Phytosterols Market Revenue/Volume, by Country (2014–2021) (USD
Million/Million Tons)
6.5.3 Latin America
6.5.4 Middle East
6.5.5 Africa
Chapter 7 Company Profiles
7.1 Archer Daniels Midlands Co.
7.2 BASF SE
7.3 Bunge Ltd
7.4 Cargill Incorporated
7.5 Pharmachem Laboratories
7.6 Unilever plc
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Phytosterols Market
7.7 E.I. DuPont De Nemours
7.8 Raisio plc
7.9 Arboris LLC
7.10 Triple Crown AB
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Phytosterols are steroid compounds and are very similar to cholesterol. They are found in plants and are naturally present in oils, pulses, and dried fruits. They can’t be synthesized by animals and humans and this is why they need to be a part of human diet. Phytosterols comprise a chemical structure just like cholesterol, but phytosterols’ absorption in the human body is much less as compared to cholesterol. In terms of application, the global phytosterols market is segmented into pharmaceuticals, food ingredients, and cosmetics. They are broadly utilized as food additives in various beverages and foods, such as sausages, yoghurt, milk, bakery products, cold cuts, spreads, margarines, etc. Browse full Phytosterols Market Report At:http://www.transparencymarketresearch.com/phytosterols-market.html