THE CORVIGLIA BESTSELLERS "CARROUSEL" Foie gras, Entenlebermarmor, Rauch- und Gravad Laks, Hummer Fegato d'oca e d'anatra, salmone affumicato e marinato Mixed Hors d'oeuvre platter Nur Vorspeise Mit Caviar 62.00 54.00 325.00 Nur Vorspeise 56.00 49.00 Nur Vorspeise 48.00 39.00 Nur Vorspeise 78.00 58.00 MATHIS GÄNSELEBER TERRINE – FEIGEN APFELCHUTNEY - GELEE Terrina di fegato d'oca - Gooseliver Terrine HAUSGEBEIZTER GRAVAD LAKS – DILL SENFSAUCE Salmone marinato - Marinated salmon with dill sauce RETO’S LINGUINE – Hummer – Estragon – Datterini Tomaten Linguine - astice - dragoncello - pomodorini datterini Linguine pasta - lobster - tarragon - datterini tomatoes "GOURMET MAGAZINE LOBSTER BISQUE" 28.00 Hummerrahmsüppchen - Bisque di aragosta Krispy Kröst „RETO’S TRÜFFEL PIZZA“ – Trüffel Flammkuchen „LOBSTER DELIGHT“ - Hummer Flammkuchen – Piadina con astice 98.00 66.00 HIRSCH - SCHULTER GESCHMORT - CARRÉ IN KRÄUTERKRUSTE WALDPILZRAGOUT – TRÜFFELPOLENTA - MELONENCHUTNEY 64.00 Carré e spalla di cervo con erbe della valle, funghi, polenta tartufata, melone all'agro dolce Rack and shoulder of red deer, herb crust, mushrooms, truffel scented polenta, melons AHI TUNA STEAK - WASABE KARTOFFELSCHNEE - SPROSSEN 59.00 Filetto di tonno alla piastra con puré di patate al Wasabe e germoglie Pan seared Ahi tuna steak with Wasabe potato mash BEEF STROGANOFF ORIGINAL 58.00 Rindsfilet – Senf – Sauerrahm – Pilze – Tagliatelle - Tagesgemüse Spezzatino di filetto di manzo con salsa alla senape e panna acida – Tagliatelle Stripes of beef tenderloin with mustard and sourcream sauce – noodles TALLEYRAND Entenleber – Trüffel – Rotwein Emulsion – Rahm/Spinatnudeln Fegato d'anatra sauté con salsa ai tartufi Pan fried duckliver with truffelsauce Alle Preise in Schweizer Franken (CHF) inklusive Mehrwertsteuer und Service. All prices in Swiss francs (CHF), including Value Added Tax and service. Demi portion 79.00 65.00 SHANGRI-LA OSSETRA CAVIAR SELECTION MATHIS FOOD AFFAIRS EI 62° - KARTOFFEL ESPUMA - CAVIAR 225.00 STANDARD – OHNE DRUMHERUM, AU NATUREL L S 325.00 225.00 BUCHWEIZENBLINI - CAVIAR - SAUERRAHM Blina con farina di grano saraceno con caviale e panna acida Buckwheat blini with caviar and sour cream L S 325.00 225.00 CORVIGLIA SCHNEE – KARTOFFEL – CAVIAR - SAUERRAHM Patate passate con caviale Mashed potatoes with caviar L S 325.00 225.00 MC ROMANOV KARTOFFELPUFFER – TATARFLEISCH – CAVIAR - SAUERRAHM Patate con carne tatar e caviale Potato pancake with tatarmeat and caviar 325.00 BALLET RUSSE Buchweizen Blinis – Rauch Lachs – Tatar – Kartoffel Schnee – Geschmolzener Brie - Caviar 375.00 RÖSTI MATHIS – RÖSTI – RAUCHLACHS – CAVIAR - SAUERRAHM Rösti con salmone affumicato e caviale Rösti potatoes with smoked salmon and caviar 325.00 RACLETTE MATHIS – GESCHMOLZENER BRIE – CAVIAR - SAUERRAHM Brie fonduto con caviale - Melted Brie cheese with caviar 225.00 CAVIARISSIMO RINDS CARPACCIO – TRÜFFEL - RAUCHLACHS – CAVIAR - SAUERRAHM Carpaccio di manzo con tartufi – salmone affumicato con caviale Beef carpaccio with truffels, smoked salmon with caviar Mathis SHANGRI-LA Selection Original Box 1 kg CHF 5.000 including all trimmings Alle Preise in Schweizer Franken (CHF) inklusive Mehrwertsteuer und Service. All prices in Swiss francs (CHF), including Value Added Tax and service. 395.00 WEISSER- und HERBST TRÜFFEL – AUTUMN TRUFFELS HAUSGEMACHTE TAGLIERINI – GÄNSELEBER - TRÜFFEL Taglierini fatti in casa con salsa al fegato d'oca e tartufi Homemade taglierini with gooseliver creamsauce and truffels L S 118.00 98.00 THUNFISCH SASHIMI GEBRATEN - TRÜFFEL - OLIO VERGINE Tonno fresco marinato con tartufi e olio vergine Seared tunafish sashimi with truffels and virgin olive oil L S 118.00 98.00 RINDFLEISCH CARPACCIO oder "ROBESPIERRE" – TRÜFFEL - GRANA L S 118.00 98.00 L S 118.00 98.00 Carpaccio di manzo con tartufi e grana – o servito tiepido Thinly sliced raw beef sirloin with truffels and grana cheese VITELLO TONNATO MATHIS Kalbssteak Tatar – ThunfischTatar - Trüffel Tatar di vitello e di tonno con tartufi Chopped raw veal sirloin and tuna with truffels POULARDE EN VESSIE ET AUX DIAMANTS BLANCS Bresse Poulardenbrust – Gänseleber – Tagliatelle - Trüffel Braised chicken breast with truffles – Petto di pollo brasato con tartufi 168.00 „TRÜFFELBURGER“ Kalb – Entenleber – Trüffel Emulsion – Trüffel - Brioche Veal-, duckliver-, truffels Burger – Burger di vitello, fegato d‘anatra e tartufi 168.00 RACLETTE CORVIGLIA – BRIE GESCHMOLZEN – TRÜFFEL Brie fonduto con tartufi – melted Brie cheese with truffels 98.00 EI 62° - KARTOFFEL ESPUMA - TRÜFFEL 98.00 Uova 62° - espuma di patate – tartufi Egg 62° - potatoes espuma - truffels KRISPY KRÖST - HERBST TRÜFFEL Piadina con tartufi bianchi Alsatian "Flammkuchen" with white truffels Alle Preise in Schweizer Franken (CHF) inklusive Mehrwertsteuer und Service. All prices in Swiss francs (CHF), including Value Added Tax and service. 98.00 SCHWARZER TRÜFFEL – TARTUFI NERI – BLACK TRUFFELS "TRÜFFELSALAT MATHIS" Das extravagante Trüffelerlebnis - Truffels at it's best 98.00 HAUSGEMACHTE TAGLIERINI – GÄNSELEBER - TRÜFFEL Taglierini fatti in casa con salsa al fegato d'oca e tartufi Homemade taglierini with gooseliver creamsauce and truffels L S 98.00 78.00 THUNFISCH SASHIMI GEBRATEN - TRÜFFEL - OLIO VERGINE Tonno fresco marinato con tartufi e olio vergine Seared tunafish sashimi with truffels and virgin olive oil L S 98.00 78.00 RINDFLEISCH CARPACCIO oder "ROBESPIERRE" – TRÜFFEL - GRANA L S 98.00 78.00 L S 98.00 78.00 Carpaccio di manzo con tartufi e grana – o servito tiepido Thinly sliced raw beef sirloin with truffels and grana cheese VITELLO TONNATO MATHIS Kalbssteak Tatar – ThunfischTatar - Trüffel Tatar di vitello e di tonno con tartufi Chopped raw veal sirloin and tuna with truffels POULARDE EN VESSIE ET AUX DIAMANTS NOIRS Im eigenen Saft geschmorte Poulardenbrust mit Trüffeln Braised chicken breast with truffles – Petto di pollo brasato con tartufi 168.00 „TRÜFFELBURGER“ Kalb – Entenleber – Trüffel emulsion – Trüffel - Brioche Veal-, duckliver-, truffels Burger – Burger di vitello, fegato d‘anatra e tartufi 168.00 RACLETTE CORVIGLIA – BRIE GESCHMOLZEN – TRÜFFEL Brie fonduto con tartufi – melted Brie cheese with truffels EI 62° - KARTOFFEL ESPUMA - TRÜFFEL 98.00 98.00 Uova 62° - espuma di patate – tartufi Egg 62° - potatoes espuma - truffels KRISPY KRÖST - WINTER TRÜFFEL Piadina con tartufi neri Alsatian "Flammkuchen" with black truffels Alle Preise in Schweizer Franken (CHF) inklusive Mehrwertsteuer und Service. All prices in Swiss francs (CHF), including Value Added Tax and service. 98.00
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