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Enteral Nutrition Market

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Enteral nutrition, also known as tube feeding refers to any method of feeding that uses the gastrointestinal (GI) tract to deliver caloric requirements
Enteral Nutrition Market - Size, Share, Trends,
and Forecast to 2025
Enteral nutrition, also known as tube feeding refers to any method of feeding that uses the
gastrointestinal (GI) tract to deliver caloric requirements, including normal oral diet or liquid
supplements. Nasoenteral, also known as nasogastric feeding tube is placed in the stomach
through the nose, whereas a jejunostomy tube is placed directly through the skin. The tube
feeding formula is used in patients suffering from chronic conditions including head trauma,
cancer, and strokes. Moreover, the formula helps premature infants to gain required nutrition
and medications. According to the National Center for Biotechnology Information (NCBI),
nasogastric tube is most preferred method for short term feeding in the acute phase of stroke
and is commonly used for providing nutrition, hydration, and essential medications.
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Market Dynamics
Rising prevalence of chronic diseases such as cardiovascular diseases, diabetes, cancer and
neurological diseases are some of the major factors complementing growth of this market.
According to the National Center for Biotechnology Information (NCBI), the prevalence of
chronic disease has increased from 34.9% to 41.8% during 2004-2011. Rising number of preterm
births and increasing geriatric population across the global are some of the key factors
supporting growth of this market. According to the National Institutes of Health (NIH), the
world’s older population is steadily growing and 8.5% of people worldwide (approximately 617
million) were recorded aging 65 and older in 2016.
Major factors propelling growth of the global enteral nutrition market are rising prevalence of
chronic diseases such as diabetes, heart disease, and cancer coupled with increasing health care
expenditure, worldwide. According to the American Diabetes Association (ADA), long term use
of nutritional support with diabetes specific formula helps reducing chronic complications of
diabetes such as cardiovascular diseases and according to the National Center for Biotechnology
Information (NCBI), the use of enteral nutrition is helpful in patients with chronic heart failure
(CHF). Further, according to the Office for National Statistics, in the U.K., total health care
expenditure was US$ 239.92 billion in 2014, which increased by 3.6% and pegged at US$
248.51 billion in 2015. High health care expenditure of a region depicts the affordability of the
patients for expensive medical services. This in turn, is anticipated to support the overall
growth of enteral nutrition market as according to NCBI, tube feeding a patient involves higher
cost as compared to those without tubes. Enteral nutrition is used for patients across all age
groups, however, the geriatric population segment is the most lucrative segment. Health
concerns such as metabolic disorders and loss of appetite are more prevalent among the
geriatric population, which is a key factor for growth of the enteral nutrition market.
Report includes chapters which deeply display the following deliverable about industry :
• Enteral Nutrition Market Research Objective and Assumption
• Enteral Nutrition Market Purview - Report Description, Executive Summary, and Coherent
Opportunity Map (COM)
• Enteral Nutrition Market Dynamics, Regulations, and Trends Analysis - Market Dynamics,
Regulatory Scenario, Industry Trend, Merger and Acquisitions, New system Launch/Approvals,
Value Chain Analysis, Porter’s Analysis, and PEST Analysis
• Global Enteral Nutrition Market , By Regions
• Enteral Nutrition Market Competition by Manufacturers including Production, Share, Revenue,
Average Price, Manufacturing Base Distribution, Sales Area and Product Type.
• Enteral Nutrition Market Manufacturers Profiles/Analysis including Company Basic
Information, Manufacturing Base and Its Competitors.
• Enteral Nutrition Market Manufacturing Cost Analysis including Key Raw Materials and Key
Suppliers of Raw Materials.
• Industrial Chain, Sourcing Strategy and Downstream Buyers including Upstream Raw Materials
Sourcing and Downstream Buyers
• Marketing Strategy Analysis, Distributors/Traders including Marketing Channel, Market
Positioning and Distributors/Traders List.
• Market Effect Factors Analysis including Technology Progress/Risk, Consumer Needs/Customer
Preference Change and Economic/Political Environmental Change.
• Enteral Nutrition Market Forecast including Production, Consumption, Import and Export
Forecast by Type, Applications and Region.
• Research Findings and Conclusion
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Major players operating in the global enteral nutrition market include Nestle S.A., Baxter
International Inc., B. Braun Holding GmbH & Co. KG, Abbott Laboratories, Groupe Danone,
Reckitt Benckiser Group Plc, Perrigo Company Plc., Meiji Seika Pharma Co. Ltd., and Fresenius
Kabi AG.
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analysis through various recommendations related to emerging market trends, technologies, and
potential absolute dollar opportunity.
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Author
Alex Huge
Alex Huge339   documents Email
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Health and Medicine
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market, Enteral Nutrition Market
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