Muffin Tin Mania
Using mini muffin tins participants will create
‘breakfast’ and ‘lunch’ .
Choose Two Menu Items:
Broccoli Cheddar Quiche
Zucchini/Apple mini muffins
Granola Cups with Vanilla Scented Yogurt
Mac and Cheese
Meatloaf
Annie’s Artisanal Cookery
Organic Adult and Kids
Cooking Classes
Rainbow Party
Learn to make colorful culinary creations!
Menu:
Rainbow Spaghetti with rainbow mini
meatballs
Choice of Marinara Sauce or Olive oil and sea
salt.
Rainbow Fruit Skewers
Little Italy
Your kids will want to ‘mangia’ after making
a delicious bite entrée and dessert!
Little Chefs Party
LENGTH: 2 Hours
LOCATION: The parties are held at
the clients’ home. Each child will
need a workspace at a table or
counter. A dining table is ideal. We
bring the equipment necessary for
the recipe. Or we can also arrange
to have the party at a party space
location (additional charge).
MENU: The ingredients are organic
and locally sourced whenever
possible.
COST: $250.00 (up to eight
children); $30 each additional child
(12 child maximum)
Semi Private Classes: 4 -6 Children
are also available at $35.00 per
child
Menu:
Mini Muffin Tin Lasagna
Mini cannoli
Pajama Party
Come dressed in your Pajamas to prepare a
yummy breakfast buffet.
Menu:
Whole Wheat mini Pancakes
Homemade Whipped Cream
Flavored Syrups
Scrambled Eggs ‘Cupcakes’
Indoor Picnic
It’s a ‘no-cooking’ cooking class. Participants
will create a healthy and tasty picnic basket.
Menu:
Whole Wheat Wrap ‘Pinwheels
Choice of filling: Ham, Turkey, American
Cheese, Provolone Cheese , Lettuce, Tomato
Homemade Mayonnaise
Fruit Smoothies
Mint Chocolate Cookies
www.anniesartisanalcooking.com
201-350-7957
Current Adult Classes
Tapas Party
Love to entertain? Or just like to nibble of a
variety of things? You will make hors
d’oeuvres and ‘signature’ cocktail.
Menu:
Shrimp Ceviche in Cucumber Cups
Spanish Tortilla Bite with Black Truffle Oil
Green Olive Tapanade
THE DETAILS
Classes are approximately 2 ½
hours. All the ingredients and
cooking supplies are
provided. Kitchen will be
cleaned. Classes are available
daytime and weekends.
Yellow Tomato Gazpacho with Basil Crab
Salad Crostini
“IS MY KITCHEN BIG ENOUGH?”
Mango Crostini with Balsamic Reduction
and Goat Cheese Spread
As long as you can put a cutting
Cost: $60.00 per person
Southeast Asian Fusion
Use familiar ingredients and incorporate
Asian flavors to gives dishes a unique twist.
Menu:
Julienne Vegetable-Stuffed Chicken with
Ginger-Hoisin Sauce
board down (in the kitchen or on
the dining room table) as many
times as there are students, you
can comfortably learn to cook in
your home kitchen.
4 person minimum
Thai Meatballs
Served with sweet chili dipping sauce.
Curried Sauteed Cauliflower
Cost: $45.00 per person
500 Calories Dinners
Make a Complete Meal that is healthy and
tasty.
No need to leave the house…we
bring the class to your home.
Whether you are looking for a fun
night in with a few friends or want
to learn new recipes we make
cooking fun, educational and tasty!
Menu:
Chicken Breast Stuffed with asparagus and
goat cheese. Served with a Lemon and
White Wine Sauce.
Grilled Skirt Steak with Cauliflower Puree
and Chimichurri Sauce.
Cost: $45.00 per person
With the increase in accessibility to
organic foods and farmers markets,
it is easier to improve our wellbeing.
Annie’s Artisanal creates complex
flavors by using the freshest
ingredients and as few components
as possible. This idea is carried out
in our cooking classes.
Miso Potato Salad
Risotto with Red Pepper Coulis
A meal should be satisfying and
nourishing.
Images by
Miho Grant Photography