Journal of Plant Physiology 185 (2015) 75–83 Contents lists available at ScienceDirect Journal of Plant Physiology journal homepage: www.elsevier.com/locate/jplph Physiology Arbuscular mycorrhizal symbiosis ameliorates the optimum quantum yield of photosystem II and reduces non-photochemical quenching in rice plants subjected to salt stress Rosa Porcel a , Susana Redondo-Gómez b , Enrique Mateos-Naranjo b , Ricardo Aroca a , Rosalva Garcia c , Juan Manuel Ruiz-Lozano a,∗ Departamento de Microbiología del Suelo y Sistemas Simbióticos, Estación Experimental del Zaidín (CSIC), Profesor Albareda n◦ 1, 18008 Granada, Spain Departamento de Biología Vegetal y Ecología, Facultad de Biología, Universidad de Sevilla, Apartado 1095, 41080 Sevilla, Spain c Facultad de Estudios Superiores Zaragoza, Universidad Nacional Autónoma, Mexico a b a r t i c l e i n f o Article history: Received 12 June 2015 Received in revised form 15 July 2015 Accepted 17 July 2015 Available online 31 July 2015 Keywords: Arbuscular mycorrhizal symbiosis Non-photochemical quenching Optimum quantum yield Oryza sativa Photosystem II Salt stress a b s t r a c t Rice is the most important food crop in the world and is a primary source of food for more than half of the world population. However, salinity is considered the most common abiotic stress reducing its productivity. Soil salinity inhibits photosynthetic processes, which can induce an over-reduction of the reaction centres in photosystem II (PSII), damaging the photosynthetic machinery. The arbuscular mycorrhizal (AM) symbiosis may improve host plant tolerance to salinity, but it is not clear how the AM symbiosis affects the plant photosynthetic capacity, particularly the efficiency of PSII. This study aimed at determining the influence of the AM symbiosis on the performance of PSII in rice plants subjected to salinity. Photosynthetic activity, plant gas-exchange parameters, accumulation of photosynthetic pigments and rubisco activity and gene expression were also measured in order to analyse comprehensively the response of the photosynthetic processes to AM symbiosis and salinity. Results showed that the AM symbiosis enhanced the actual quantum yield of PSII photochemistry and reduced the quantum yield of non-photochemical quenching in rice plants subjected to salinity. AM rice plants maintained higher net photosynthetic rate, stomatal conductance and transpiration rate than nonAM plants. Thus, we propose that AM rice plants had a higher photochemical efficiency for CO2 fixation and solar energy utilization and this increases plant salt tolerance by preventing the injury to the photosystems reaction centres and by allowing a better utilization of light energy in photochemical processes. All these processes translated into higher photosynthetic and rubisco activities in AM rice plants and improved plant biomass production under salinity. © 2015 Elsevier GmbH. All rights reserved. 1. Introduction Rice (Oryza sativa L.) is the most important food crop in the world and is a primary source of food for more than half of the world population (Kumar et al., 2013). According to FAO (2005), world agriculture should produce 70% more food for an additional 2.3 billion people by 2050. However, rice is a salt sensitive crop and salinity is considered the most common abiotic stress reducing its productivity (Kumar et al., 2013). Indeed, salinity is a major and increasing environmental problem, affecting over 6% of the total land area of the world. Thus, investigating different strategies ∗ Corresponding author. Fax: +34 958 129600. E-mail address: [email protected] (J.M. Ruiz-Lozano). http://dx.doi.org/10.1016/j.jplph.2015.07.006 0176-1617/© 2015 Elsevier GmbH. All rights reserved. to improve rice productivity under salinity is an important challenge to cope with reduced food production due to excessive soil salinization. Several studies have shown that the arbuscular mycorrhizal (AM) symbiosis can alleviate salt stress in different host plant species (For reviews see Evelin et al., 2009; Ruiz-Lozano et al., 2012; Augé et al., 2014). Soil salinity leads to a decrease in crop production due, among other processes, to inhibition of photosynthetic processes (Pitman and Läuchli, 2002). Indeed, salinity inhibits specific enzymes involved for the synthesis of photosynthetic pigments, causing a reduction in plant chlorophyll content (Giri and Mukerji, 2004; Murkute et al., 2006; Sheng et al., 2008). Moreover, the lowering of the photosynthetic rate caused by salt stress can induce an over-reduction of the reaction centres in photosystem II (PSII) and this may damage the photosynthetic machinery if the plant 76 R. Porcel et al. / Journal of Plant Physiology 185 (2015) 75–83 is unable to dissipate the excess energy (Baker, 2008). Indeed, the light energy absorbed by chlorophyll molecules can be used either to drive photosynthesis, it can be re-emitted as light-chlorophyll fluorescence or the excess energy can be dissipated as heat. These three processes occur in a competitive way, so that any increase in the efficiency of one will decrease the yield of the other two (Maxwell and Johnson, 2000; Harbinson, 2013). Thus, the ability of the plant to dissipate or not the excess energy can be quantified by measuring the chlorophyll a fluorescence. Improvements in photosynthetic activity or water use efficiency have been reported in AM plants growing under salt stress (Sheng et al., 2008; Zuccarini and Okurowska, 2008; Hajiboland et al., 2010) or under drought stress (Birhane et al., 2012; Liu et al., 2015). Nevertheless, few studies have investigated so far the influence of AM fungi on leaf photochemical properties under salt stress. Sheng et al. (2008) found that the AM symbiosis improved the photosynthetic capacity of maize plants, mainly by regulating the energy bifurcation between photochemical and non-photochemical events and elevating the efficiency of photochemistry and non-photochemistry of PSII. However, Sheng et al. (2008) attributed the influence of the AM symbiosis on maize photosynthetic capacity to a mycorrhiza-mediated enhancement of plant water status, rather than to a direct influence on the efficiency of PSII. Hajiboland et al. (2010) found that mycorrhization improved photosynthetic activity in tomato plants through both, elevating stomatal conductance and protecting PSII photochemical processes against salinity. However, authors suggested that AM colonization acted only on maintenance of photochemical capacity in stressed leaves and did not increase its potential for energy trapping, since the enhancement of the PSII photochemistry by AM fungi did not occur in plants not subjected to salt stress. Other studies have shown modulation of PSII efficiency by the AM symbiosis in rose, pistachio and poplar plants subjected to drought (Pinior et al., 2005; Bagheri et al., 2011; Liu et al., 2015), in citrus plants growing in low-zinc soil (Chen et al., 2014), as well as, under non-stressful conditions in maize and black locust seedlings (Rai et al., 2008; Zhu et al., 2014). Nevertheless, so far, it is not clear how the AM symbiosis affects the plant photosynthetic capacity, particularly the efficiency of photosystem II in plants subjected to salinity. The activity of enzymes involved in carbon assimilation such as the ribulose 1,5-bisphosphate carboxylase/oxygenase (rubisco) is also determinant for plant photosynthetic efficiency (Masumoto et al., 2005; Goicoechea et al., 2014). In a study with grapevine plants, Valentine et al. (2006) found that AM plants subjected to drought had higher rubisco activity and water use efficiency than non AM plants. However, these authors did not directly measure the enzymatic activity; they calculated rubisco activity from CO2 response curves measured with an infrared gas analyzer (IRGA). More recently, Goicoechea et al. (2014) carried out a semiquantification of the large (RLS) and small (RSS) rubisco subunits in alfalfa with no significant differences between AM and nonAM plants. However, to our knowledge, no data are available about direct enzymatic rubisco activity measured in AM plants subjected to salinity. Thus, this aspect deserves to be examined in studies dealing with salt stress alleviation by the AM symbiosis, in combination with molecular studies aimed at evaluating the expression pattern of genes encoding for the small (rbcS) and large (rbcL) rubisco subunits (Tsutsumi et al., 2008). The present study aimed at determining the influence of the AM symbiosis on the performance of PSII in rice plants subjected to increasing salinity levels. Thus, chlorophyll a fluorescence was measured to calculate the maximum quantum efficiency of PSII photochemistry (Fv /Fm ), actual quantum yield of photosystem II photochemistry (PSII ), as well as, quantum yield of non-photochemical quenching (NPQ ) (Lazár, 2015). Photosynthetic activity, plant gas-exchange parameters, accumulation of photosynthetic pigments, activity of rubisco enzyme and expression of rubisco-encoding genes were also quantified in order to analyse comprehensively the response of the photosynthetic processes in rice to AM symbiosis and salinity. The starting hypotesis is that the AM symbiosis will alter the photosynthetic capacity of rice plants by changing plant gas-exchange parameters and performance of photosystem II. 2. Materials and methods 2.1. Experimental design The experiment consisted of a randomized complete block design with two inoculation treatments: (1) non-mycorrhizal control plants, (2) plants inoculated with the AM fungus Claroideoglomus etunicatum (isolate EEZ 163). There were 30 replicates of each inoculation treatment, totalling 60 pots (two plants per pot), so that ten pots of each inoculation treatment were grown under non-saline conditions throughout the entire experiment, while ten pots per treatment were subjected to 75 mM of NaCl for four weeks and the remaining ten pots per treatment were subjected to 150 mM of NaCl for four weeks. 2.2. Soil and biological materials Loamy soil was collected from Granada province (Spain, 36◦ 59 34 N; 3◦ 34 47 W), sieved (5 mm), diluted with quartz-sand (<2 mm) and with vermiculite (1:1:1, soil:sand:vermiculite, v/v/v) and sterilized by steaming (100 ◦ C for 1 h on 3 consecutive days). The original soil had a pH of 8.2 [measured in water 1:5 (w/v)]; 1.5 % organic matter, nutrient concentrations (g kg−1 ): N, 1.9; P, 1 (NaHCO3 -extractable P); K, 6.9. The electrical conductivity of the original soil was 0.2 dS m−1 . Three indica rice (O. sativa L.) seedlings (cv puntal), previously germinated on sand, were sown in pots containing 900 g of the same soil/sand/vermiculite mixture as described above and thinned to two seedlings per pot after three days. 2.3. Inoculation treatments Mycorrhizal inoculum was bulked in an open-pot culture of Zea mays L. and consisted of soil, spores, mycelia and infected root fragments. The AM fungus used in this study had been previously isolated from Cabo de Gata Natural Park (Almería, Spain, 36◦ 45 24 N 02◦ 13 17 W), which is an area with serious problems of salinity and affected by desertification. The AMF species was C. etunicatum (isolate EEZ 163), previously characterized as an efficient AM fungus under salinity (Estrada et al., 2013a,b). Appropriate amounts of the inoculum containing about 700 infective propagules (according to the most probable number test), were added to the corresponding pots at sowing time just below rice seedlings. Non-mycorrhizal control plants received the same amount of autoclaved mycorrhizal inocula together with a 10 ml aliquot of a filtrate (<20 m) of the AM inocula in order to provide a general microbial population free of AM propagules. 2.4. Growth conditions The experiment was carried out under glasshouse conditions with temperatures ranging from 19 to 25 ◦ C, 16/8 light/dark period, and a relative humidity of 50–60%. At the leaf level, a photosynthetic photon flux density of 800 mol m−2 s−1 was measured with a light meter (LICOR, Lincoln, NE, USA, model LI-188B). Water was supplied daily to the entire period of plant growth to avoid any drought effect. Plants were established for five weeks prior to salinization to allow adequate plant and symbiotic establishment. After that time, R. Porcel et al. / Journal of Plant Physiology 185 (2015) 75–83 a group of plants were kept under non-saline solutions, by irrigating with water until the end of the experiment (0 mM NaCl), while two groups of each inoculation treatments were watered with an aqueous solution containing 75 or 150 mM NaCl, respectively. Plants were maintained under these conditions for additional four weeks. During this period, plants received each week 10 ml per pot of Hoagland nutrient solution containing only ¼ P concentration to avoid inhibition of AM root colonization. At the end of the experiment, the electrical conductivities in the soil:sand:vermiculite mixture used as growing substrate were 0.5, 3.4 and 6.3 dS m−1 for the salt levels of 0, 75, and 150 mM NaCl, respectively. 2.5. Parameters measured 2.5.1. Biomass production At harvest (60 days after planting), the shoot and root system were separated and the shoot dry weight (SDW) and root dry weight (RDW) was measured after drying in a forced hot-air oven at 70 ◦ C for two days. The shoot water content was calculated as (FW-DW)/FW (Marulanda et al., 2007), and expressed as g H2 O per g of FW. 2.5.2. Symbiotic development The percentage of mycorrhizal root infection in maize plants was estimated by visual observation of fungal colonization after clearing washed roots in 10% KOH and staining with 0.05% trypan blue in lactic acid (v/v), as described by Phillips and Hayman (1970). The extent of mycorrhizal colonization was calculated according to the gridline intersect method (Giovannetti and Mosse, 1980). 2.5.3. Plant gas-exchange and photosynthetic parameters Measurements were taken on the second youngest leaf from each plant (n = 7, per treatment) using an infrared gas analyzer in an open system (LCI-portable, ADC system, England). Net photosynthetic rate (A), intercellular CO2 concentration (Ci) and stomatal conductance (Gs) were all determined at an ambient CO2 concentration of 390 mol mol−1 , temperature of 25/30 ◦ C, 50 ± 5% relative humidity and a PFD of 1000 mol m−2 s−1 . A, Gs and transpiration rate (E) were calculated using standard formulae from Von Caemmerer and Farquhar (1981). Intrinsic water-use efficiency (iWUE) was calculated as the ratio between A and Gs [mmol (CO2 assimilated) mol−1 (H2 O transpired)]. Measurements were made at midday. 2.5.4. Chlorophyll fluorescence parameters Chlorophyll fluorescence was measured as described by Redondo-Gómez et al. (2010) using a portable modulated fluorimeter (FMS-2, Hansatech Instruments Ltd., UK). Measurements were made on 10 plants per treatment (n = 10). Light- and dark-adapted fluorescence parameters were measured at midday (1400 mol m−2 s−1 ) to investigate whether salt concentration affected the sensitivity of plants to photoinhibition (Maxwell and Johnson, 2000). Plants were dark-adapted for 30 min, using leaf clips designed for this purpose. Minimal fluorescence in the dark-adapted state (F0 ) was measured using a modulated pulse (<0.05 mol m−2 s−1 for 1.6 s) which was too small to induce significant physiological changes in the plant. The stored data were averages taken over a 1.6-s period. Maximal fluorescence in this state (Fm ) was measured after applying a saturating actinic pulse of 18,000 mol m−2 s−1 for 0.7 s. Values of variable fluorescence (Fv = Fm − F0 ) and maximum quantum efficiency of PSII photochemistry (Fv /Fm ) were calculated from F0 and Fm . According to Maxwell and Johnson (2000), Fv /Fm reflects the potential maximum efficiency of PSII (i.e. the quantum efficiency if all PSII centres were open). 77 The same leaf of each plant was used to measure light-adapted parameters. Steady-state fluorescence yield (Fs ) was recorded under ambient light conditions. A saturating actinic pulse of 18,000 mol m−2 s−1 for 0.7 s was then used to produce maximum fluorescence yield (Fm ) by temporarily inhibiting PSII photochemistry. Using fluorescence parameters determined in both lightand dark-adapted states, the following were calculated: actual quantum yield of PSII photochemistry [PSII = (Fm – Fs )/Fm ] (Genty et al., 1989) and quantum yield of non-photochemical quenching, which is the regulatory light-induced non-photochemical quenching [NPQ = (Fs /Fm ) – (Fs /Fm )] (Lazár, 2015). PSII relates to achieved efficiency in a plant under a given treatment and indicates the proportion of absorbed energy being used in photochemistry, while NPQ provides an indication of the amount of energy that is dissipated in the form of heat (Maxwell and Johnson, 2000). 2.5.5. Pigments concentrations in leaves Photosynthetic pigments of five leaves per treatment were extracted using 0.1 g of fresh material in 5 ml 80% aqueous acetone. After filtering, 1 ml of the suspension was diluted with a further 2 ml acetone, and chlorophyll a (Chl a), chlorophyll b (Chl b) and carotenoid (Cx + c) content were determined with a Hitachi U2001 spectrophotometer (Hitachi Ltd., Japan), at 663.2, 646.8 and 470.0 nm. The concentrations of pigments were calculated according to the formula provided by Lichtenthaler (1987). 2.5.6. Determination of rubisco activity Ribulose 1,5-bisphosphate carboxylase/oxygenase (EC 4.1.1.39) activity was measured following the method described by Lilley and Walker (1974) with slight modifications described by Aroca et al. (2003). Leaf samples of 0.1 g FW were homogeneized in a cold mortar using an extraction buffer containing 50 mM potassium phosphate buffer (pH 7.8), 1 mM EDTA, 8 mM MgCl2 , 5 mM DTT (daily prepared) and 1% PVPP. The extract was clarified by centrifugation at 26,850 × g for 10 min at 4 ◦ C. Soluble protein was determined by the dye binding microassay (Bio-Rad, Madrid, Spain) using BSA as the standard (Bradford 1976). Rubisco total activity was calculated after incubating the leaf extract in 10 mM NaCO3 H over 10 min in order to activate all rubisco protein. An aliquot of 100 l of the supernatant was added to the reaction mixture (2 ml) containing 50 mM HEPES buffer, 20 mM MgCl2 , 0.6 mM ribulose-biphosphate, 0.2 mM NADH+ , 5 mM ATP, 5 mM phosphocreatine, 4.8 units of creatine phosphokinase, 4.8 units of glyceraldehyde-3-phosphate dehydrogenase and 4.8 units of phosphoglyceric phosphokinase. Enzyme activity was determined by measuring the oxidation of NADH+ , monitoring the decrease of absorbance at 340 nm and 25 ◦ C for 4 min, using a U-1900 spectrophotometer (Hitachi Instruments, San José, CA, USA). Two blanks, one without the enzyme extract and the other without NADH+ were used as controls. 2.5.7. RNA extraction, synthesis of cDNA and gene expression analyses RNA was extracted from rice root and leaf samples by a phenol/chloroform extraction method followed by precipitation with LiCl and stored at −80 ◦ C. The RNA was subjected to DNase treatment and reverse-transcription using the QuantiTect Reverse Transcription Kit (Qiagen), following the instructions provided by manufacturer. To rule out the possibility of a genomic DNA contamination, all the cDNA sets were checked by running control PCR reactions with aliquots of the same RNA that have been subjected to the DNase treatment but not to the reverse transcription step. Gene expression analyses were carried out by quantitative reverse transcription (qRT)-PCR using an iCycler iQ apparatus (BioRad, Hercules, CA, U.S.A.). Individual real-time RT-PCR reactions were assembled with oligonucleotide primers (0.15 M each), 78 R. Porcel et al. / Journal of Plant Physiology 185 (2015) 75–83 Table 1 Primers used in q-RT-PCR. Gene name OsUBQ5 Forw OsUBQ5 Rev OsrbcL Forw OsrbcL Rev OsrbcS Forw OsrbcS Rev Accession Gene description AK061988 Housekeeping ubiquitin 5 L24073 Chloroplast rubisco large subunit AY445627 Chloroplast rubisco small subunit Annealing temperature (◦ C) Primer sequence 5 -ACCACTTCGACCGCCACTACT-3 5 -ACGCCTAAGCCTGCTGGTT-3 5 -AGTTGAACAAATACGGTCGTC-3 5 -CGGCTAGACACTCATAACATGC-3 5 -GCAGTTGATTAGCTTCATCGC-3 5 -TATTATAGGCAGCAATCCACC-3 56 56 56 10 l of 2× KAPA SYBR® FAST qPCR Kit Master Mix (Kapa Biosystems, Boston, Massachusetts, USA) plus 1 l of a 1:10 dilution of each corresponding cDNA in a final volume of 20 l. The PCR program consisted in a 4 min incubation at 95 ◦ C to activate the hot-start recombinant Taq DNA polymerase, followed by 32 cycles of 30 s at 95 ◦ C, 30 s at 56 ◦ C and 40 s at 72 ◦ C, where the fluorescence signal was measured. The specificity of the PCR amplification procedure was checked with a heat dissociation protocol (from 60 ◦ C to 100 ◦ C) after the final cycle of the PCR. Standardization was carried out based on the expression of the rice ubiquitin gene (accession AK061988) in each sample. Primers used for qPCR experiments are presented in Table 1. The relative abundances of transcripts were calculated by using the 2− Ct method (Livak and Schmittgen, 2001). Experiments were repeated three times, with the threshold cycle (Ct) determined in triplicate, using cDNAs that originated from RNAs extracted from three different biological samples. 2.6. Statistical analysis Statistical analysis was performed using SPSS 19.0 statistical program (SPSS Inc., Chicago, IL, USA). Data were subjected to analysis of variance (ANOVA) with inoculation treatment, salt levels and their interactions as sources of variation. Post hoc comparison with the Duncan’s multiple range test (Duncan, 1955) was used to find out differences between groups with P < 0.05 as the significance cut-off. 3. Results 3.1. Plant biomass production, shoot water content and symbiotic development AM plants produced higher shoot fresh and dry biomass than nonAM plants at whatever salt level assayed (Fig. 1A and B, Table 2). The increase in shoot dry weight ranged from 97% under non-saline conditions to 156% under 150 mM NaCl. In nonAM plants, salinity decreased the shoot biomass production similarly at both salt levels. In AM plants shoot biomass decreased under 75 mM NaCl, but it was not significantly reduced at 150 mM NaCl. The shoot water content was similar in AM and nonAM plants under non-saline and under 75 mM NaCl (Fig. 1C, Table 2), but at 150 mM NaCl it decreased significantly in nonAM plants, reaching lower values than in AM plants. The mycorrhizal root length achieved in rice roots was 49% under non-saline conditions, 59% under 75 mM NaCl and 63% under 150 mM NaCl. No AM colonization was found in uninoculated rice plants. 3.2. Plant gas exchange parameters and photosynthetic pigments concentrations The net photosynthetic rate (A), stomatal conductance (Gs) and transpiration rate (E) were higher in AM plants than in nonAM ones at 0 and 150 mM NaCl, while differences were not significant at 75 mM NaCl (Fig. 2A, B, and D, Table 2). The application of 150 mM NaCl decreased A and E both in AM and in nonAM plants as com- Fig. 1. (A, B) Shoot fresh and dry weights and (C) shoot water content in rice plants cultivated under non-saline conditions (0 mM) or subjected to 75 mM or 150 mM NaCl. Plants remained as uninoculated controls (black columns) or were inoculated with the arbuscular mycorrhizal fungus Claroideoglomus etunicatum (white columns). Bars represent mean ± standard error. Different letters indicate significant differences (p < 0.05) (n = 15). pared to non-saline conditions. The application of 75 mM NaCl also reduced E in AM plants. Finally, Gs was significantly reduced in AM plants at both saline levels. In spite of this reduction, at 150 mM NaCl, AM plants maintained higher E and Gs values than nonAM plants. The intrinsic water use efficiency (iWUE) was similar in AM and nonAM plants at whatever salt level assayed (Fig. 2C, Table 2). It only increased as consequence of salt application at 150 mM NaCl. R. Porcel et al. / Journal of Plant Physiology 185 (2015) 75–83 79 Table 2 Significance of sources of variation for each parameter after two-way ANOVA analyses. Shoot FW Shoot DW Shoot WC A Gs iWUE E Chl a Chl b Cx + c Fv /Fm ϕPSII ϕNPQ Rubisco activity Protein content OsrbcS OsrbcL AM S AM × S *** *** *** *** * * *** ** ns ns ns ns ns ns *** ** ns * *** ** * * ns ns ns ns ns ns ns ns ns ns ns ns * *** ** *** ** ns ns *** ** ns ns ns ns ns ** ** ** The sources of variation were AM inoculation (AM), salt level (S) and their interaction (AM × S). ns not significant. * p < 0.05. ** p < 0.01. *** p < 0.001. The concentrations of chlorophyll a, chlorophyll b and carotenoids did not significantly change with salt levels or with the AM treatment (Fig. 3A, B, and C, Table 2). Significant differences between AM and nonAM plants were only found for chlorophyll a concentration at 150 mM NaCl. In the rest of treatments pigments concentrations were similar in AM and nonAM plants, but carotenoids concentration diminished by 75 mM NaCl treatment in AM plants. 3.3. Chlorophyll fluorescence parameters The maximum efficiency of PSII (Fv /Fm ) was little affected by mycorrhization and salinity. This parameter was higher in nonAM plants under non-saline conditions and at 75 mM NaCl (Fig. 4A, Table 2). However, at 150 mM NaCl the values were similar in AM and nonAM plants, because it increased in the later. The actual quantum yield of PSII photochemistry (PSII ) was similar in AM and nonAM plants under non-saline conditions, but resulted higher in AM plants than in nonAM ones at both saline levels (Fig. 4B, Table 2). The increase in PSII due to mycorrhization was by 25% at 75 mM NaCl and by 34% at 150 mM NaCl. The quantum yield of non-photochemical quenching (NPQ ) was unaffected by salinity in AM plants, which maintained similar levels under salinity than under non-saline conditions (Fig. 4C, Table 2). In contrast, NPQ increased in nonAM plants as consequence of salinity. Moreover, at 75 and 150 mM NaCl, AM plants exhibited significantly lower NPQ than nonAM plants. The reduction ranged from 30% under 75 mM NaCl to 40% under 150 mM NaCl. Fig. 2. (A) Net photosynthetic rate (A), (B) stomatal conductance (Gs), (C) intrinsic water use efficiency (iWUE) and (D) transpiration rate (E) in rice plants cultivated under non-saline conditions (0 mM) or subjected to 75 mM or 150 mM NaCl. Plants remained as uninoculated controls (black columns) or were inoculated with the arbuscular mycorrhizal fungus Claroideoglomus etunicatum (white columns). Bars represent mean ± standard error. Different letters indicate significant differences (p < 0.05) (n = 10). 3.4. Rubisco enzyme activity The activity of rubisco was unaffected by salinity in nonAM plants, which maintained similar activity at all salinity levels (Fig. 5A, Table 2). In contrast, in AM plants the rubisco activity increased with increasing salinity and was significantly higher than in nonAM plants at 75 and at 150 mM NaCl. Thus, at 75 mM NaCl the activity enhancement by mycorrhizal presence was by 76% and at 150 mM NaCl the increase was by 196%. Moreover, in AM plants at 150 mM NaCl the rubisco activity was 96% higher than at 75 mM NaCl. 80 R. Porcel et al. / Journal of Plant Physiology 185 (2015) 75–83 Fig. 3. (A) Chlorophyll a content (Chl a), (B) Chlorophyll b content (Chl b) and (C) carotenoids content (Cx + c) in rice plants cultivated under non-saline conditions (0 mM) or subjected to 75 mM or 150 mM NaCl. Plants remained as uninoculated controls (black columns) or were inoculated with the arbuscular mycorrhizal fungus Claroideoglomus etunicatum (white columns). Bars represent mean ± standard error. Different letters indicate significant differences (p < 0.05) (n = 10). The total soluble protein content in leaves was not significantly affected by either the AM inoculation or the salt treatment (Fig. 5B, Table 2). 3.5. Expression of genes encoding small (rbcS) and large (rbcL) rubisco subunits Fig. 4. (A) Maximum efficiency of photosystem II (Fv /Fm ), (B) actual quantum yield of PSII photochemistry (PSII ) and (C) quantum yield of non-photochemical quenching (NPQ ) in rice plants cultivated under non-saline conditions (0 mM) or subjected to 75 mM or 150 mM NaCl. Plants remained as uninoculated controls (black columns) or were inoculated with the arbuscular mycorrhizal fungus Claroideoglomus etunicatum (white columns). Bars represent mean ± standard error. Different letters indicate significant differences (p < 0.05) (n = 10). medium increased. At 150 mM NaCl, the decline in gene expression in nonAM plants was significant (by 51%) as compared to non-saline conditions. Nevertheless, at 75 and 150 mM NaCl, AM and nonAM plants exhibited similar rbcL gene expression levels. 4. Discussion Both, in AM and in nonAM plants, no significant differences were found in the expression of rbcS gene as a consequence of salinity (Fig. 6A, Table 2). However, AM colonization affected the expression of this gene under 75 and 150 mM NaCl. Thus, AM plants reduced the expression of this gene by 44% and 38%, respectively. In the case of rbcL gene, its expression was maintained constant in AM plants at whatever salt level, being significantly lower (by 47%) than in nonAM plants under non-saline conditions (Fig. 6B, Table 2). NonAM plants exhibited the maximum expression under non saline conditions and it declined progressively as salinity in the It is well known that salt stress can decrease photosynthetic ability in plants, which leads to a decrease in crop production (Sheng et al., 2008). Plant biomass production is an integrative measurement of plant performance under many types of abiotic stress conditions and the symbiotic efficiency of AMF has been measured in terms of plant growth improvement (see reviews by Evelin et al., 2009; Ruiz-Lozano et al., 2012). In this study, rice plants were well colonized by C. etunicatum and the level or root colonization rose with increased salinity. This effect has been related with enhanced R. Porcel et al. / Journal of Plant Physiology 185 (2015) 75–83 Fig. 5. (A) Total rubisco enzymatic activity, (B) total soluble leaf proteins in rice plants cultivated under non-saline conditions (0 mM) or subjected to 75 mM or 150 mM NaCl. Plants remained as uninoculated controls (black columns) or were inoculated with the arbuscular mycorrhizal fungus Claroideoglomus etunicatum (white columns). Bars represent mean ± standard error. Different letters indicate significant differences (p < 0.05) (n = 5). Fig. 6. (A) Expression of Rbcs gene and (B) Rbcl gene in shoots of rice plants cultivated under non-saline conditions (0 mM) or subjected to 75 mM or 150 mM NaCl. Plants remained as uninoculated controls (black columns) or were inoculated with the arbuscular mycorrhizal fungus Claroideoglomus etunicatum (white columns). Bars represent mean ± standard error. Different letters indicate significant differences (p < 0.05) (n = 4). 81 strigolactone production by plants subjected to salt stress (Aroca et al., 2013). It is also shown that AM rice plants produced higher shoot fresh and dry biomass than nonAM plants, specially under 150 mM NaCl. Moreover, salinity decreased the shoot biomass production in nonAM plants, while in AM plants shoot biomass only decreased transiently at 75 mM NaCl but it was not significantly reduced at 150 mM NaCl. These results agree with several reports on salt stress alleviation by AM symbiosis (for reviews see Evelin et al., 2009; Dodd and Pérez-Alfocea, 2012; Porcel et al., 2012; RuizLozano et al., 2012). The reduction in plant biomass production has been linked, among others, to direct effects of salinity on the plant photosynthetic capacity. Primarily, salinity affects photosynthetic CO2 assimilation because the osmotic component of salt stress reduces stomatal conductance. This, in turn, results in low CO2 supply to rubisco. In a second phase, salinity might cause biochemical and photochemical effects on photosynthesis (Duarte et al., 2013). Thus, the impairment in CO2 assimilation induces accumulation of excess energy that if is not quenched may lead to excess electron accumulation from the photochemical phase in thylakoid membranes, particularly in the presence of high light intensity. This effect may lead to over-reduction of the reaction centres of PSII, causing damage to the photosynthetic apparatus (Redondo-Gómez et al., 2010). Plants have several strategies to protect the photosystems against photoinhibition and photodamage, including down-regulation in light harvesting, excess energy dissipation by non-photochemical quenching or cyclic electron flow (Lima-Neto et al., 2014). In this study, salinity reduced net photosynthetic rate, stomatal conductance and transpiration in AM and in nonAM rice plants, suggesting that the reduction of photosynthetic rate was likely caused by stomatal limitations (Chen et al., 2014). However, AM rice plants maintained higher net photosynthetic rate, stomatal conductance and transpiration rate than nonAM plants both under non-saline conditions and under 150 mM NaCl. Increased stomatal conductance and transpiration in AM plants did not negatively influenced plant performance. The increase of gas exchange by the AM symbiosis has been related to alterations of host plant hormonal levels and with the enhanced uptake and translocation of water (Ebel et al., 1997; Goicoechea et al., 1997; Sheng et al., 2008; Ruiz-Lozano and Aroca, 2010) and would normally translate into increased photosynthesis (Birhane et al., 2012). On the other hand, the stimulation of carbohydrate transport and metabolism between source and sink tissues has been proposed as a mechanism to alleviate metabolic inhibitions of photosynthesis, avoiding thus photoinhibition due to salinity (Dodd and Pérez-Alfocea, 2012). Plant roots become a strong sink for carbohydrates when colonized by AM fungi, as these fungi can consume up to 20% of the host photosynthate (Feng et al., 2002; Heinemeyer et al., 2006). Thus, AM fungi modulate these source–sink relations by enhancing exchange of carbohydrates and mineral nutrients and can stimulate the rate of photosynthesis sufficiently to compensate for fungal carbon requirements (Kaschuk et al., 2009; Dodd and Pérez-Alfocea, 2012). Indeed, in this study at 150 mM NaCl the total soluble sugar content in roots was significantly higher in AM plants than in nonAM ones. No significant differences were found in the other saline levels (data not shown). Chlorophyll content is a key factor for plant photosynthesis and closely reflects the photosynthetic ability of plants such as rice (Takai et al., 2010). Enhanced chlorophyll concentration has been described in AM plants (Giri and Mukerji, 2004; Sannazzaro et al., 2006; Colla et al., 2008). In the present study, a higher chlorophyll a concentration was found in AM rice plants subjected to 150 mM NaCl. For the other photosynthetic pigments measured the increase was not significant. Enhanced chlorophyll content in AM plants has been related to increased P and Mg uptake (Zhu et al., 2014). AM rice plants also displayed higher rubisco activity under all salt levels, demonstrating a lower metabolic limitation of photosynthesis than 82 R. Porcel et al. / Journal of Plant Physiology 185 (2015) 75–83 nonAM plants (Lima-Neto et al., 2014). Rubisco activity is a parameter that is well correlated with CO2 assimilation (Sanz-Sáez et al., 2013). Thus, the enhanced net photosynthetic activity of AM plants could be also due to non-stomatal factors such as higher chlorophyll a content and rubisco activity (Chen et al., 2014). However, the rubisco enzymatic activity did not correlate with expression of genes encoding for small (rbcS) and large (rcbL) rubisco subunits. The rbcS gene reduced its expression in AM plants under 75 and 150 mM NaCl and the rbcL gene expression was similar in AM and nonAM plants at 75 and 150 mM NaCl, while its expression was lower in AM plants under non-saline conditions. In any case, Sanz-Sáez et al. (2013) also found that rubisco activity was not coordinated with gene expression, possibly due to a lag between gene transcription and protein translation. Because of its sensitivity to abiotic stresses, PSII activity has been widely used to study response and adaptation to stress by plants (Strasser et al., 2000). When the metabolism of a plant is disturbed by biotic or abiotic stresses, redundant energy hast to be dissipated in order to avoid damage of plant tissues. Dissipation results via non-photochemical processes like heat or chlorophyll fluorescence (Pinior et al., 2005). The parameters of Chl fluorescence reflect accurately photosynthetic ability and energy conversion efficiency (Zhu et al., 2014). The maximum quantum yield of primary photochemistry (Fv /Fm ) reflects the potential quantum efficiency of PSII and is used as an index of plant photosynthetic performance, with optimal values for most plant species of around 0.83 (Björkman and Demmig, 1987). In this study, values of Fv /Fm ranged from 0.68 and 0.78 in the different treatments, which suggests that the performance of the photosynthetic apparatus was not at the optimum level (Bagheri et al., 2011). However, data also showed that under salinity the actual quantum yield of PSII photochemistry (PSII ) was enhanced by AM symbiosis. The increase in PSII due to mycorrhization was by 25% and 34% at 75 and 150 mM NaCl, respectively. At the same time, NPQ was significantly lower in AM plants under both saline levels. The reduction ranged from 30% under 75 mM NaCl to 40% under 150 mM NaCl. Moreover, NPQ increased in nonAM plants as consequence of salinity, but resulted unaffected by salinity in AM plants. Normally, NPQ increases as a mechanism to protect the leaf from light-induced damage, but this means that photochemical processes are reduced proportionally (Maxwell and Johnson, 2000; Baker, 2008; Lazár, 2015). Sheng et al. (2008) found that AM symbiosis triggered the regulation of energy bifurcation between photochemical and non-photochemical events. Thus, our data indicate that AM rice plants had a higher photochemical efficiency for CO2 fixation and solar energy utilization and that AM inoculation would reduce the light-induced damage due to salinity (Zhu et al., 2014). As a result, AM symbiosis increases salt tolerance in rice plants by preventing the injury to the photosystems reaction centres and by allowing a better utilization of light energy in photochemical processes (Pinior et al., 2005; Bagheri et al., 2011), reducing at the same time light energy dissipation as heat. In agreement with our results, Sheng et al. (2008) found that salt stress could destroy PSII reaction centres or disrupt electron transport in photosynthetic apparatus of AM and nonAM maize plants subjected to several salinity levels, but the toxic influence of salinity on maize PSII reaction centres were mitigated by the AM symbiosis. These effects of the AM symbiosis enhancing PSII and reducing NPQ may be related to the sink stimulation of AM symbiosis. Kaschuk et al. (2009) showed that the carbon sink stregth due to the fungal presence in the plant root stimulates the host plant, increasing the photosynthetic rate. In this context, Chen et al. (2014) found that sink strength of AM symbiosis could alleviate the negative effects of low-Zn on PSII. Moreover, it has been found in citrus plants that AM symbiosis reduced leaf temperature under drought stress conditions (Wu and Xia, 2006). Authors related this finding with a lower resistance in AM plants to vapour transfer from inside the leaves to the atmosphere. In conclusion, the present results show that the AM symbiosis enhances the actual quantum yield of PSII photochemistry and reduces NPQ in rice plants subjected to salinity. Thus, we propose that AM rice plants had a higher photochemical efficiency for CO2 fixation and solar energy utilization and this increases plant salt tolerance by preventing the injury to the photosystems reaction centres and by allowing a better utilization of light energy in photochemical processes, reducing at the same time light energy dissipation as heat. All these processes translated into a higher photosynthetic and rubisco activities in AM rice plants and improved plant biomass production under salinity. Acknowledgments This work was financed by a research project supported by Junta de Andalucía (Spain). Project P11-CVI-7107. We would like to thank Michael O’shea for proofreading the document. References Aroca, R., Irigoyen, J.J., Sánchez-Díaz, M., 2003. Drought enhances maize chilling tolerance. II. 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