Influence of abiotic stress preconditioning on antioxidant enzymes in

Australian Journal of Botany 64(3), 260-268
© CSIRO 2016
http://dx.doi.org/10.1071/BT16006 _AC
Supplementary Material
Influence of abiotic stress preconditioning on antioxidant enzymes in shoot tips of
Lomandra sonderi (Asparagaceae) prior to cryostorage
B. FunnekotterA,B, A. SorteyA,B, E. BunnB,C, S. R. TurnerB,C and R. L. ManceraA,D
A
School of Biomedical Sciences, CHIRI Biosciences, Curtin University, GPO Box U1987, Perth, WA
6845, Australia.
B
Botanic Gardens and Parks Authority, Fraser Avenue, West Perth, WA 6005, Australia.
C
School of Plant Biology, Faculty of Natural and Agricultural Sciences, University of Western
Australia, Crawley, WA 6009, Australia.
D
Corresponding author. Email: [email protected]
Figure S1. In vitro shoots of Lomandra sonderi exposed to room temperature (RT), high sucrose
(HS), low light (LL), high light (HL), alternating temperature (AT), and high temperature (HT)
preconditioning treatments for 3 weeks.
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