OUR UNPROCESSED PROCESS I t s ound s like a s i m pl e i dea , b ut o u r ingr ed ients m a k e a l l the differ ence in the way o ur f o o d tas tes. Our pr o duc e a n d her b s are fr esh, our m eats c o n ta i n n o added hor m on es o r a n ti b i oti c s, o u r cheeses a r e n ever pr o c es s ed, MENU an d our a r tis a n b r ea d i s de liver ed da ily. Nat ur a lly, wit h i n g r edi en ts thi s go od, w e’d ne ver f r eez e them , fry them, or m i c r o wave them . W e gr ill them over a w o o d f i r e to unlock thei r tr ue f l avo r . LIGHT OPTIONS as k for the SK INNY GRILL , a n d w e ’ ll pr epa r e a n y m en u i tem w it hout cheese o r b ac o n, a n d w ill substitute the r educ ed calor ie d r essi n g f o r the re gula r dr essi n g. c a ll to order 972 378 1222 ced a rs w ood f iregrill . com 6509 W Park Blvd NE corner of Park & Midway Plano, Texas 75 0 93-6290 v 6.11 follow us GRILL BOWLS GRILL SALADS GRILL SANDWICHES c h oos e yo ur g r illed fav o r it e cho o se yo ur gr i l l e d favor it e ch oos e you r gr ille d favor it e ALL-NATURAL C H I C KEN 8 . 5 0 FR ES H ATLANTIC S A L MO N 9 . 9 5 ALL-NATURAL ALL-NATURAL FRESH ATLANTIC S T EA K 9. 9 5 USDA choice, gr illed to medium unless requested with no pink ALL-NATURAL B EL L A S 8 . 9 5 Bo wl O nl y 6 . 5 0 BABY Ca l i f o rn i a B ow l Seasoned wild rice, grilled vegetables, bruschetta tomatoes, Parmesan cheese & balsamic glaze. Served with grilled sourdough bread. So ut h w e st B B Q B ow l Seasoned wild rice, grilled corn salad, broccoli, pico de gallo & our tangy house-made BBQ sauce. Served with grilled sourdough bread. Asian Swe e t & Spi cy B ow l Seasoned wild rice, broccoli, grilled red pepper, crispy wontons, sweet & spicy sauce. Tuscan M ar i nar a Bow l Penne pasta (traditional or whole wheat) with roasted garlic basil marinara sauce topped with Parmesan cheese. Served with grilled sourdough bread. G R I L L combos So up & S a l a d 6.95 Choice of bowl of soup or chili & side house salad or side Caesar salad, served with grilled sourdough bread. So up & S a n d w i c h Choice of 1/2 Sandwich: Cedars House, Pesto Grill or Cedars Signature Griller sandwich & a cup of chicken noodle soup, black bean steak soup or steak chili. Chicken 6.95 Steak 7.50 ADD .50 more for Signature Griller Sandwich or Bacon Sa n d wi c h & S al a d Choice of 1/2 Sandwich: Cedars House, Pesto Grill or Cedars Signature Griller sandwich & a side house salad or side Caesar salad. Chicken 6.95 Steak 7.50 ADD .50 more for Signature Griller Sandwich or Bacon SHARE-ABLES Perfect for 2-4 to share H o use - m ade P i t a C hi ps 3.50 House-made crispy wheat chips served with house-made hummus & roasted garlic basil marinara sauces. G r i l l ed S a t a y s C H I C K E N 4.95 S TEAK 6.00 B aby B ellas 4.95 Grilled skewers served with Asian cucumber salad & ponzu dipping sauce. Chicken and Steak include 5 skewers, and Baby Bellas includes 4 skewers. G r i l l ed Ve ge t a bl e B ru sche tta 4.75 Grilled marinated vegetables topped with balsamic glaze & Parmesan cheese. Served with grilled sourdough bread. S oups & chili Served with grilled sourdough bread C h i cken N oo dl e S o u p cup 3.50 bowl 4.25 Grilled chicken with penne pasta and vegetables, topped with green onions. Bl a ck B e a n S t e a k S o up cup 3.50 bowl 4.25 Ranch-style black bean soup with grilled all-natural steak (USDA choice), green onions, applewood-smoked bacon & Monterey Jack cheese. H ea r t y S t e ak C h i l i cup 4.50 bowl 5.50 Texas-style steak chili topped with sour cream, green onions & Cheddar cheese. STEAK 9 . 9 5 A L L- N AT U RA L Chophou s e Salad Grape tomatoes, cucumbers, green onion, grilled corn salad, Cheddar cheese on romaine and iceberg lettuce tossed with blue cheese dressing. Topped with our tangy house-made BBQ sauce, applewood-smoked bacon, grilled red onion, cilantro & blue cheese crumbles. Cedars H ou s e Salad Fresh cucumbers, grape tomatoes, carrots, grilled red onions on romaine and iceberg lettuce. Topped with shredded Monterey Jack cheese, grilled sourdough croutons & your choice of dressing. As ian Ses ame Ginger Salad Crispy wontons, water chestnuts, red peppers, carrots & red onions on romaine and iceberg lettuce. Topped with Asian sesame ginger dressing, mandarin oranges and wasabi peas Cedars Caes ar Salad Crisp romaine lettuce tossed with Parmesan cheese, grilled sourdough croutons & our house-made Caesar dressing. Tex -M ex C hi p o t l e R a nc h S a l a d Cucumbers, grape tomatoes, red onions, Monterey Jack and Cheddar cheese on romaine and iceberg lettuce. Topped with grilled corn salad, tortilla strips, avocado, cilantro, Cotija cheese & chipotle avocado ranch dressing. Su mm er Ha rv est S a l a d Fresh mango, strawberries, almonds, carrots, red onions & Parmesan cheese on romaine lettuce. Tossed with lemon poppyseed dressing. Salad Tri f ec t a Romaine lettuce tossed with your choice of dressing, topped with your grilled favorite Served with your choice of 2 sides (grilled corn salad, Asian cucumber salad, seasonal fruit or hummus) and house-made pita chips. House -made salad dressings Original: Chipotle avocado ranch, chunky blue cheese, Caesar, Asian ginger sesame, ranch Skinny: Balsamic basil vinaigrette, lemon poppyseed, Caesar, ranch kids’ Grill 1. Grilled Cheese CHOOSE YOUR MEAL melted cheddar cheese on grilled sourdough bread. 4. Grilled Chicken Sandwich grilled chicken with lettuce and chef’s secret sauce on ciabatta bread. 2. Use-Your-Noodle Red Sauce Bowl penne pasta with marinara sauce and grilled sourdough bread. 5. Chicken on a Stick two all-natural chicken sticks with grilled bread and dipping sauce: marinara, ranch, or teriyaki. 3. Use-Your-Noodle White Sauce Bowl penne pasta with light white cheese sauce and grilled sourdough bread. 6. House or Caesar Salad with Grilled Chicken served with grilled sourdough bread. PICK YOUR SIDE Choice of sides: fruit salad, pita chips, seasoned wild rice, broccoli, Asian cucumber salad or mandarin orange slices. ADD A DRINK FOR $1 milk, chocolate milk, apple juice, 16 oz fountain drink. SA L M ON 9. 9 5 ST E A K 9 . 9 5 USDA choice, gr illed to medium unless requested with no pink BELLAS 8 . 5 0 then cho o se yo ur s alad CHI CKE N 7. 9 5 F RE SH AT L A N T I C BABY BE L L A S 8 . 5 0 available on ly on wrap s SAL AD - ON LY 6 .5 0 th e n c ho o se yo ur b ow l Ital i an White Bo wl Penne pasta (traditional or whole wheat) in a light white sauce with Parmesan cheese. Served with grilled sourdough bread. A L L- N AT U RA L SALMON 9 . 9 5 USDA choice, gr illed to medium unless requested with no pink BABY A s i a n Te ri y ak i B ow l Seasoned wild rice, broccoli, grilled red pepper, crispy wontons, teriyaki sauce. CHICK E N 7. 9 5 t h e n ch oos e you r s an dwich Served with house-made wheat pita chips (add marinara or hummus .75) C ed a rs Ho use S a nd w i c h Served on ciabatta bread with lettuce, tomato, grilled red onion & the chef’s secret sauce. C ed a rs S i g na t ure G ri l l er (a d d $1 more ) Served on ciabatta bread with applewood-smoked bacon, Cheddar cheese, lettuce, tomato, grilled red onion & our tangy house-made BBQ sauce. Pest o G ri l l S a nd w i c h Served on ciabatta bread with basil pesto mayo and bruschetta tomatoes, lettuce, grilled red onions & provolone cheese. S o ut hw est ern To rt a Wra p Three-cheese spread, lettuce, grilled red onions, avocado & pico in a warm grilled flatbread. Thai Grill Wrap Asian cucumber salad, shredded carrots, grilled red onion, shredded lettuce and sweet & spicy Thai sauce wrapped in a grilled flatbread. BBQ Bacon Woodfire Wrap (a d d $1 more ) Applewood smoked bacon, BBQ sauce, shredded cheddar, grilled red onion, roma tomato and shredded lettuce wrapped in a grilled flatbread. ask for the SKINNY GRILL, and we’ll prepare any menu item without cheese or bacon, and will substitute the reduced-calorie dressing for the regular dressing. SWEETS S ’ m o res F o nd ue 4.95 Decadent blend of milk & dark chocolates with a touch of peanut butter, topped with toasted marshmallows and served with fresh strawberries and graham crackers for dipping. No t ava i l a bl e t o go. Ma rshm a l l o w C ri sp y 2.50 The traditional backyard recipe. Crispy rice cereal, chocolate chips and marshmallows. Made fresh daily. sips S ides F o unt a i n S o d a s B o t t l ed Wa t er Mi l k (White or Chocolate) A p p l e J ui c e Ic ed Tea B eer – d o m est i c B eer – i m p o rt ed W i ne C ed a rs R um R i t a 5 A si a n C uc um b er S a l a d 1.75 S ea so na l F rui t S a l a d 1.75 G ri l l ed C o rn S a l a d 1.75 S ea so ned W i l d R i c e 1.75 S t ea m ed G a rd en B ro c c o l i 1.75 S i d e Ho use S a l a d 2.95 S i d e C a esa r S a l a d 2.95 Our signature smooth frozen rita made with rum and a touch of lime. signature item
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