South Bend Brew Werks Jan. 23 - Feb. 5 eat. drink. downtown south bend Cuisine: Creative comfort food Address: 216 S. Michigan Street Phone: 574.334.0356 Hours: Monday – Thursday, 2:00 p.m. – 10:00 p.m.; Friday - Saturday, 12 p.m. – 12 a.m.; Sunday, 10:00 a.m. – 6:00 p.m Web: sbbrewwerks.com PLEASE MENTION EAT. DRINK. DOWNTOWN SOUTH BEND. WHEN MAKING YOUR RESERVATIONS. 1 for $11 or 2 for $22 (Choose one soup, one main, and one dessert per person) * *Eat. Drink. Downtown South Bend. Restaurant Week price does not include tax and tip. These promotional menus are available for a limited time only. They cannot be used in conjunction with any other special offers, Groupon certificates, or Living Social certificates. Soup (Choose One) Desserts (Choose One) SBBW Beer Cheese Spent Grain Brownies Thick and flavorful made with a blend of our smoked porter and oatmeal stout Award-winning and made with spent Brewer’s grain and smoked porter for a unique flavor Tomato Bisque Stout Ice Cream Thick and sweet with roasted organic tomatoes and cream House made with our Colonel Eddy oatmeal stout Coconut Curry Lentil Nicely spiced and filling, vegetarian and vegan friendly Mains (Choose One) Buff & Bleu Salad Oven roasted, beer marinated chicken tossed in local Hobo Jim’s hot sauce, red onions, mixed kale and spinach, house made bleu cheese dressing and bleu cheese crumbles Sloppy Brisketwich “Add a Glass” Partnerships with our beverage sponsors have allowed us to pass along some great values to enhance your dining experience. SPIRITS Mr Hinckle ... $5.00 Indiana whiskey, amaretto, lemon juice Aryss ... $5.00 18 Vodka, lemon juice, honey, rosemary, club soda Gin Basil Lemonade ... $5.00 Slow roasted brisket served on a brioche bun with house rustic potato salad. Add some zest with sriracha Basil simple syrup, 18 Gin, lemon juice Nach’O Cheezus BEER Four-beer flight, featuring house-brewed beers ... $5.00 Bean dip base topped with crushed tortilla chips, habanero cheddar, provolone, and bell peppers. Add chicken, brisket, bacon, or portobello mushrooms ($2) Lasagna Made with Sawyer’s Meats Italian sausage and tomato sauce. (Or try our vegetarian option with organic lentils, carrots, and tomato sauce.) Approximately 10% of all sales from 2017 Winter Restaurant Week, which is sponsored by Stanz Foodservice, will be donated to Thank you to everyone who stopped by South Bend Brew Werks during 2017 Winter Restaurant Week! Gold Plate Sponsor South Bend Brew Werks Jan. 23 - Feb. 5 Cuisine: Creative comfort food Address: 216 S. Michigan Street Phone: 574.334.0356 Hours: Monday – Thursday, 2:00 p.m. – 10:00 p.m.; Friday - Saturday, 12 p.m. – 12 a.m.; Sunday, 10:00 a.m. – 6:00 p.m Web: sbbrewwerks.com PLEASE MENTION EAT. DRINK. DOWNTOWN SOUTH BEND. WHEN MAKING YOUR RESERVATIONS. eat. drink. 1 for $11 or 2 for $22 for Brunch downtown south bend (Choose one main, one side, and one beverage)* *Eat. Drink. Downtown South Bend. Restaurant Week price does not include tax and tip. These promotional menus are available for a limited time only. They cannot be used in conjunction with any other special offers, Groupon certificates, or Living Social certificates. Main (Choose One) Stout Waffle Large house waffle made with our Colonel Eddy oatmeal stout. Top with your choice of maple whipped cream or apple compote (+$2 upgrade to a poached egg & hollandaise!) Pale Pie (Breakfast Pizza) Who doesn’t love pizza for breakfast? White cheddar sauce, scrambled eggs and provolone cheese. (+$2 add brisket, bacon, chicken or portobello mushrooms) Toast & Jam Choose multigrain, rye or Ragamuffin bakery honey wheat toast with Purcell’s Pantry jam Mixed Berries & Cream Fresh berries topped with our house made maple whipped cream Beverages (Choose One) Bendix Coffee The Tejas (Breakfast Burrito) Locally roasted, bottomless cup Large flour tortilla stuffed with scrambled eggs, seasoned potatoes and bacon & topped with our house made salsa. Pro tip: Add jalapeños to kick up the heat! Organic Orange Juice Brisket Scramble Adult Beverages (+$3) Beermosa Baked egg dish featuring Dee’s smoked brisket, scrambled eggs and provolone cheese. Served with a side of salsa. Chilled and delightful Pro tip: Add jalapeños to kick up the heat! A refreshing take on a classic. 2 parts beer, 1 parts orange juice, 7 parts heaven Sides House made Bloody Mary mix served with your choice of 18 Vodka or Journeyman’s Vodka Bloody Mary (Choose One) Rasher of Bacon Locally sourced country bacon from Sawyer’s Meats (+$1 upgrade to rosemary bacon) Breakfast Potatoes Lovingly seasoned and oven roasted potatoes Approximately 10% of all sales from 2017 Winter Restaurant Week, which is sponsored by Stanz Foodservice, will be donated to Thank you to everyone who stopped by South Bend Brew Werks during 2017 Winter Restaurant Week! Gold Plate Sponsor
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