$1 R&T Oyster Happy Hour
4:00pm–6:30pm Daily
featured Oysters / market price
selection of the freshest offerings
R&T Oysters / 2 each
our signature oysters
Oyster sampler / 28
2 R&T oysters, 10 featured
clams (on the half shell) / 6@9, 12@16
cilantro chili mignonette, lemon,
cocktail sauce, horseradish
Jumbo Shrimp / 4@10, 6@14
Tuna Sashimi / 10
wakame salad, wasabi,
soy sauce
lemon, cocktail sauce
Choose One Item from First, Second, Entrée & Dessert for $45
(Supplement charges may apply)
first
beet salad
roasted beets, baby greens, candied pecans, red onion,
goat cheese, champagne shallot vinaigrette............................9
broccoli cheddar soup
green onion, nutmeg...................................................................7
Second
Wood-Grilled Slab Bacon
butternut squash hummus
Cornmeal Fried Calamari
tuna tartar
maple dijon jus, house-pickled vegetables............................. 11
chili peppers, diced tomato, chipotle aioli...............................9
pepita, apples, feta, sherry vinegar reduction, grilled pita......8
chilled sushi rice, toasted sesame seeds,
spicy avocado drizzle................................................................. 11
Entrée
lobster & scallop scampi
spinach, tomato, fettuccini.........................................................28
steak au poivre
seared 14oz. prime sirloin, roasted potato medley,
Brussels sprouts, brandy cream sauce.............. 30 (5 supplement)
filet oscar
twin filet medallions, lump crab, asparagus,
mashed potato, hollandaise.............................. 33 (8 supplement)
Seared Salmon
butternut squash risotto and candied pecans,
apple & fennel slaw and apple cider reduction ....................22
R&T Roasted Half Chicken
r oasted garlic-fresh thyme jus, fall vegetable hash,
mashed potato.............................................................................18
Seared Yellowfin Tuna
Asian five spice rub, Asian slaw and soba noodle salad......25
Dessert
Warm Porter Ale
Dark Chocolate Brownie
vanilla ice cream with salted
caramel sauce....................................... 9
Irish cream cheesecake
whipped cream, caramel-coffee
drizzle..................................................... 9
bread pudding
white chocolate, sliced stawberries,
vanilla cream sauce.............................. 9
Chateau Elysees Brut, CA, NV (187mL)....................................................................................... 8
Domaine Chandon Rosé, Napa, CA, NV (187mL).....................................................................13
Laetitia Brut Cuvée, Arroyo Grande Valley, CA, NV................................................................. 49
Schramsberg Blanc de Blancs, North Coast, CA, 2009............................................................ 80
Perrier-Jouët ‘Cuvée Belle Epoque’, Epernay, Champagne, France 2004, 750mL..............140
Caesar Salad
Shrimp Jambalaya
Garden Salad
Margherita pizza
classic dressing, croutons, shaved parmesan...............................................8
Add grilled chicken (5) or grilled shrimp (7)
y oung greens, hand-cut vegetables, sharp cheddar,
balsamic dijon vinaigrette................................................................................8
Add grilled chicken (5) or grilled shrimp (7)
Shrimp Burger
lettuce, grilled pineapple, teriyaki aioli, Asian slaw and soba noodles..... 14
R&T Burger
R&T special beef grind, bacon jam, cheddar, sliced tomato,
shaved lettuce, garlic mayo, brioche bun, served with fries..................... 13
sautéed jumbo shrimp, andouille sausage, Cajun mirepoix,
white rice.........................................................................................................22
garlic olive oil, sliced fresh tomato, fresh mozzarella, fresh basil............ 10
white PIZZA
béchamel sauce, bacon, country ham, diced red onion, parmesan,
mozzarella, shaved romaine, tomato garlic aioli........................................ 11
Ale Battered Fish & Chips
haddock, fries, lemon thyme tartar sauce, slaw......................................... 16
SALMON & DILL
sautéed salmon tenders, spinach, tomato, roasted red peppers,
fresh dill, lemon, white wine, fettuccini and a touch of cream................ 15
Eating raw or undercooked items may be harmful to your health. Before placing your order, please inform your server if anyone in your party has a food allergy.