Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS 1. ------IND- 2016 0021 I-- EN- ------ 20160127 --- --- PROJET Decree No _______ Approval of the official methods for analysing fertilisers - Supplement No 13 DIRECTOR-GENERAL HAVING REGARD TO Legislative Decree No 282 of 18 June 1986, converted, with amendments, into Law No 462 of 7 August 1986, Article 10 of which provided for the establishment of the Central Inspectorate for the Repression of Fraud within the Ministry of Agriculture and Forestry for the performance, among other things, of duties inherent to the prevention and repression of violations in the preparation and trade of agro-food products and substances for agrarian and forestry use; HAVING REGARD TO Legislative Decree No 165 of 30 March 2001 and subsequent amendments; HAVING REGARD TO Ministerial Decree of 5 May 2006 of the pro tempore Ministry of Agricultural and Forestry Policies concerning the establishment, in accordance with Article 44 of Law No 82 of 20 February 2006, of the Consultative Commission for the update of the official analysis method of agro-food products and substances for agrarian and forestry use, structured into 10 sub-commissions with sector-specific competencies, including the Sub-commission for fertilisers and related products, established and appointed by Ministerial Decree No 1793 of 19 December 2008 as subsequently amended in its composition; HAVING 4 August 2010 in the reduction of extension of the 28 June 2012; REGARD TO the Directive of the President of the Council of Ministers of relation to interpretative guidelines on the reorganisation of collective bodies and the costs of the administrative apparatus that ordered the operation, under an above-mentioned Consultative Commission and related sub-commissions until HAVING REGARD TO Article 6 of Legislative Decree No 75 of 29 April 2010 on the and revision of the regulations governing fertilisers, pursuant to Article 13 of Law No 88 of 7 July 2009,” which provides that compliance with the provisions regarding conformity with respect to the types of fertilisers and compliance of the declared titres of fertilising elements or declared titres of the forms and solubility of said elements shall be ascertained, during official inspections, by means of the sampling and analysis methods adopted by a decree of the Ministry of Agricultural, Food and Forestry Policies after seeking the opinion of the Consultative Commission pursuant to Article 44 of Law No 82 of 20 February 2006; “Reorganisation HAVING REGARD TO Decree of the President of the Council of Ministers No 105 of 27 February 2013 laying down the “Organisation of the Ministry of Agricultural, Food and Forestry Policies,” Article 4 of which establishes for the Central Inspectorate the title “Dipartimento dell’Ispettorato centrale della tutela della qualità e repressione frodi dei prodotti agro-alimentari” Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS (Central Inspectorate Division for the Protection of Quality and the Repression of Fraud in AgroFood Products) with the acronym ICQRF, confirming among its responsibilities the updating of official methods of analysis of agro-food products and substances for agrarian and forestry use; HAVING REGARD TO the Ministerial Decree of 24 March 1986 regarding the approval of the “Official methods for analysing fertilisers,” published in the Ordinary Supplement of the Official Journal of the Italian Republic No 180 of 5 August 1986, most recently amended and supplemented by Decree No 1377 of 27 January 2014, Supplement No 12, published on the institutional website of the Ministry of Agricultural, Food and Forestry Policies; HAVING CONSIDERED it necessary to incorporate the compilation of analysis methods into the analytical methods suitable for checking national fertilisers already incorporated or pending incorporation in the annexes of Legislative Decree No 75 of 29 April 2010, as amended and expanded; CONSIDERING that the methods assessed for the “Determination of the isotopic ratio of sulfur (34S/32S)”, the “Determination of the total carbon content of organic origin and total hydrogen” and the “NMR analysis of industrial and urban sludge” are suitable for application in terms of precision and accuracy, in compliance with the guidelines for the preparation of the test methods approved by the Consultative Commission pursuant to Article 44 of Law No 82 of 20 February 2006; HAVING REGARD TO Directive (EU) No 2015/1535 laying down a procedure for the provision of information in the field of technical regulations and of rules on Information Society services (codification); HEREBY DECREES Article 1 1. The official analysis methods for fertilisers are approved, Supplement No 13, described in an annex to this Decree. 2. The methods of analysis described in the annex to this Decree apply to the inspection of national fertilisers. Article 2 This Decree shall enter into force the day after its publication on the institutional website of the Ministry of Agricultural, Food and Forestry Policies. p. THE MINISTRY OF AGRICULTURAL, FOOD AND FORESTRY POLICIES The Director-General of the Directorate-General for the Prevention and for the Fight Against Fraud Concerning Agro-Food Products 2 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS Rome, on 3 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS ANNEX OFFICIAL METHODS FOR ANALYSING FERTILISERS Supplement No 13 1. Determination of the isotopic ratio of sulfur (34S/32S) 2. Determination of the total carbon content of organic origin and total hydrogen content 3. NMR analysis of industrial and urban sludge. Urban sludge, after clarification, preceded by a potential treatment with oxygenated water 4 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS 1. Determination of the isotopic ratio of sulfur (34S/32S) WARNING: the people appointed to carry out this test method must be familiar with normal laboratory practice; this method does not deal with the safety problems associated with its application, if such should exist. The user is responsible for establishing good practices for safety and health and to guarantee conformity with Italian legislation. 1. Subject This document describes a method for determining the isotopic ratio of sulfur (34S/32S) in fertilisers and/or matrices for which this ratio is useful to their characterisation and traceability. 2. Scope This method can apply to all solid and liquid fertilisers. 3. Terms and definitions 34 S/32S: isotopic ratio of sulfur 34 and sulfur 32 for a given sample. This value is also defined as R. δ34S: 34S content expressed in parts per 1 000 (‰) with respect to the international primary reference material. V-CDT: Vienna-Canyon Diablo Troilite (CDT) is the universal reference standard for the measurement of the isotopic ratio of sulfur, and all measurements are expressed in reference to this standard. As regards sulfur, this standard is an iron sulfur mineral (troilite) obtained from the meteorite Canyon Diablo, which includes numerous fragments of an asteroid that struck Earth at the Barringer Crater (Meteor Crater), in Arizona, USA. Reference materials calibrated to universal standards are available from the International Atomic Energy Agency (IAEA) in Vienna, Austria. 4. Principle An element’s isotopes have small differences in their physical and chemical properties caused by their different mass. For elements with a low atomic number, these differences in mass are sufficiently large as to mean that thermodynamic reactions or biological processes can lead to isotopic splitting, i.e. they can change the relative proportion of the different isotopes of the same element in the various compounds (reagents and products of the reaction). Isotopic splitting can take place in systems at equilibrium (“equilibrium effects”) and consist of an exchange of isotopes of each of the two molecular species or phases that take part in a reaction. The reaction can be a simple change in state or chemical transformation. Isotopic splits also take place following incomplete, oneway processes, such as evaporation, reactions of dissociation, dissemination and biochemical reactions. This type of one-way reaction (“non-equilibrium effect”) generally results in preferential enrichment in a light isotope in reaction products. More specifically, through their metabolic activities, live organisms always produce one-way isotopic splits (“non-equilibrium effects”). Isotopic splitting due to metabolic activities can also be the result of both types of splitting due to systems in equilibrium and one-way reactions. The isotopic composition of a substance is therefore the result of the isotopic composition of the original material and the physical, chemical and biochemical 5 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS transformations it undergoes over time. The following complete sample combustion. 34 S content is measured in the SO2 gas that forms The comparison with the laboratory standard calibrated according to the universal reference standards makes it possible to calculate and express the content of 34S of a sample in terms of δ unit (‰). 5. Reactions and interference The method is based on the use of an elemental analysis technique coupled with mass spectroscopy; no reactions are used for analysis, and no interference is envisaged. 6. Reagents The materials and consumables depend on the equipment used by the laboratory. The systems used for the combustion of the sample are generally based on elemental analysers. These systems can be prepared for the introduction of samples positioned in sealed metal capsules or for the injection of liquid samples. Depending on the type of instruments used, the following reference materials, reagents and consumables can be used: 6.1 Reference materials available at the IAEA (by way of example): Name Material δ 34S with respect to V-CDT IAEA S-1 Silver sulfide -0.30 ‰ IAEA S-2 Silver sulfide +22.7 ‰ IAEA S-3 Silver sulfide -32.3 ‰ IAEA S-4 Sulfur +16.9 ‰ IAEA SO-5 Barium sulfate +0.5 ‰ 6.2 Working standard 6.2.1 Sulfur dioxide (SO2) of a suitable purity, as a secondary reference gas for the measurement of δ34S. 6.2.2 Working standard and standard for internal inspections with a reference value of δ 34S calibrated with respect to the international reference materials (e.g. casein). 6.3 Consumable materials Below is an approximate list of consumables for continuous flow systems. 6.3.1 Copper oxide (CuO) for microanalysis, granular. 6.3.2 Reduced copper (Cu) for microanalysis, in coils or wire. 6.3.3 Chrome oxide (III) for microanalysis, granular. 6.3.4 Magnesium perchlorate (Mg(ClO4)2) for microanalysis, granular. 6.3.5 Gaseous oxygen (O2) with a minimum purity of 99.995 %. 6 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS 6.3.6 Gaseous helium (He) with a minimum purity of 99.999%. 6.3.7 Disposable tin capsules, with dimension 5 (i.d.) x 8 (h) mm or similar. 6.3.8 Quartz wool. 6.3.9 Chromosorb (inert absorbent material for determination of fluid samples). 6.3.10 Spoon-shaped spatula. 6.3.11 Tweezers. 6.3.12 Pasteur pipette. NB: the laboratory can use different materials and/or reagents, depending on its instruments, as long as the minimum performance required by this method is guaranteed. 7. Equipment 7.1 Mass spectrometer for determining the isotopic ratios (IRMS). The isotope ratio mass spectrometer enables the determination of the relative contents of 34S of SO2, with an internal accuracy, expressed as the standard deviation from 10 measurements of the same sample of standard gas, of no more than 0.08‰. The instrument must be fitted with a continuous flow system that transfers the SO2 from the combustion of the samples and working standards into the mass spectrometer. 7.2 Elemental analyser Through dry combustion in the presence of oxygen, the elemental analyser enables the quantitative conversion of the sulfur of the sample into SO2, the elimination of other products of combustion, including water, and the separation of the gases that form. In turn, the analyser can be configured with a self-sampler for solids or liquids, the first is in any case to be preferred insofar as it enables the analysis of both sample types: solid and liquid. 7.3 Precision scales with a minimum format unit of 10 μg. 8. Preparation of the sample 8.1 Preparation of the solid sample Weigh an aliquot of air-dried, finely ground (< 250 m) sample on the precision scales (7.3), in the tin capsules (6.3.7). Use the tweezers to close the capsule (6.3.11), being careful not to break it or touch it by hand. Weigh it when the capsule is closed. 8.2 Preparation of the fluid sample Put a little Chromosorb (6.3.9) into the tin capsule, so as to have a layer of inert material in the bottom of the capsule. Calibrate the capsule with Chromosorb. With the Pasteur pipette or similar, put a small aliquot of fluid sample into the capsule. Use the tweezers to close the capsule (6.3.11), being careful not to break it, and use laboratory gloves to avoid leaving any residues on the surface. 7 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS NB: The quantity of sample to be weighed generally varies from a few hundred micrograms to a few milligrams, depending on the assumed S content of the sample. It may be useful for this purpose to perform some preliminary analyses to determine the optimal quantity of sample to be weighed, so as to ensure that the SO2 signal in the spectrometer is as similar as possible to that of the reference standard. The sample can be injected with syringes, potentially using a self-sampler for liquids, in respect of the above criteria. 8.3 Cleaning work tools Wash the tweezers and spatula thoroughly between one sample and the next, using distilled water and ethanol. 8.4 Blank preparation The blank consists of an empty capsule. 8.5 Preparation of the standard Weigh out a suitable number of capsules on the precision scales, containing the working standard and internal control (6.2.2), so as to have a quantity of S of the standard such as to provide a signal that is as similar as possible to that of the sample. 9. Procedure 9.1 Instrument checks - For optimal sample combustion, regulate the furnace temperature of the elemental analyser and the flows of gaseous helium and oxygen. - Start an analysis sequence of at least 10 samples of the working standard. The standard deviation must be less than 0.15‰; - Also check the efficacy of the analyser combustion flash by analysing an empty capsule; - Before starting to measure the samples, check the system using working and internal control materials (6.2.2). 9.2 Sequence preparation The analysis procedure is managed by software. The sequence of samples to be analysed is set on the isotope ratio mass spectrometer management software according to the criterion that establishes, in order, an initial blank, at least two standards, the samples and at least two more standards at the end of the sequence. At least three replications of each sample are analysed. 10 Expression of results The value of isotopic ratios, calculated by the software and potentially corrected as shown below, is expressed as delta unit per thousand (δ ‰): δ 34S ‰ = [(Rsample /Rstandard) – 1] x 1000 8 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS Rsample and Rstandard is the isotopic ratio 34S/32S, respectively, of the sample and standard. The universal reference standard for S is the Vienna-Canyon Diablo Troilite (V-CDT). In the calculations, the raw values of δ are used with three decimal figures supplied by the instrument, while the final result is expressed as a decimal figure. 11 Precision 11.1 Repeatability The repeatability of the measurements, expressed as the absolute difference between the two individual results of the same test material by an operator using the same equipment in the shortest time frame possible, must be no greater than the value of r. The value r for δ 34S = 19.33 is r = 0.5 ‰. NB: the laboratory considers the values of repeatability, in assessing the precision obtained, for each sample, following the repetition of the three replications. The comparison can be drawn using Fisher’s F-test or another equivalent statistical test. 11.2 Accuracy of the measurement Considering that, when measuring in line, there may be minor differences due to the variation of instrument conditions, the laboratory implements suitable analysis procedures by which to ensure the accuracy of the measurement and the reference to the international reference standard, including through the use of internal working standards and controls. NB: By way of example, the following procedure is given. The experimental values of δ34S of the samples must be corrected according to the difference between the working standard value and its real value, previously calibrated with respect to the V-CDT for comparison with one of the international reference materials. In this case, the correction to be made to the samples varies in a linear fashion with respect to the difference in the value of the two previous working standards and follow the samples. The working reference needs to be measured at the start and end of each series of samples. A correction can then be calculated for each sample by means of linear interpolation between the two values (the difference between the value assigned to the working standard and the measurements of values obtained). 12. Bibliography Robinson, B. W. (1995): Sulphur isotope standards. Proceedings of a consultants' meeting held in Vienna, 1-3 December 1993 IAEA-TECDOC-825, 39-45. Stichler, W., Gonfiantini, R., Rozanski, K. (1995): Reference and intercomparison materials for stable isotopes of light elements. Proceedings of a consultants' meeting held in Vienna, 1-3 December 1993. IAEA-TECDOC-825, 7-11. Coplen, T. B., Krouse, H. R. (1998): Sulphur isotope data consistency improved. Nature, 392, 32. Fritz, P., Drimmie, R.J., and Nowicki, V.K. (1974). Preparation of sulfur dioxide for mass spectrometer analyses by combustion of sulfides with copper oxide. Anal. Chem., 46, 164-6. Haur, A., Hladikova, J., and Smejkal, V. (1973). Procedure of direct conversion of sulfates into S02 for mass spectrometric analysis of sulfur. Isotopenpraxis, 9, 329-31. 9 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS Robinson, B.S., and Kusakabe, M. (1975). Quantitative preparation of sulfur dioxide, for 34Sp2S analyses, from sulfides by combustion with cuprous oxide. Anal. Chem., 47, 1179-81. Ueda, A., and Krouse, H.R. (1987). Direct conversion of sulphide and sulphate minerals to S02 for isotope analyses. Geochem. J., 20, 209-12. 10 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS 2. Determination of total carbon content of organic origin and total hydrogen WARNING: The people appointed to carry out this test method must be familiar with normal laboratory practice. This method does not deal with the safety problems associated with its use, if such should exist. The user is responsible for establishing good practices for safety and health and to guarantee conformity with Italian legislation. 1. Introduction This test method is specific for the determination of carbon and hydrogen in the biochar. 2. Subject This document proposes a method for determining the carbon and hydrogen in the biochar, classified as a soil improver and component of growing media. The method proposed, dry combustion, was developed as the Dumas manual method. Its application has been considerably improved through the use of automated instruments. 3. Scope This test method applies only to the biochar matrix obtained from pyrolysis and gasification, to be used as a soil improver and/or component of growing media. The limits of detection and field of measurement refer to and are traced to the type of instrument used. The range of measurement is between 0.2 % and 95 % of C and between 0.1 % and 13 % of H. 4. Regulatory framework UNI EN 13040:2008, Soil improvers and growing media. Sample preparation for chemical and physical tests, determination of dry matter content, moisture content and laboratory compacted bulk density. UNI EN 12579:2002, Soil improvers and growing media. Sampling. 5. Terms and definitions The terms and definitions used in this method are those pursuant to the reference standard UNI EN 13040:2008. 6. Principle The method is based on the complete and instant oxidation of the sample by “flash combustion.” The sample is heated to at least 900°C in the presence of oxygen; the compounds deriving from the combustion (CO2, N2, H2O and SO2) are detected using a thermal conductivity detector. 7. Reactions and interference Following the complete, instant oxidation of the sample by flash combustion, all organic and inorganic substances are converted into gaseous products. The combustion gases pass, in a helium current, onto a layer of a suitable catalyst, to complete the oxidation process and then onto a layer of copper to remove any excess oxygen. Thereafter, the gaseous mixture is separated by gas chromatography; CO2 and H2O (in addition to N2, and SO2) are detected by a thermal conductivity or 11 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS IR absorption detector. Calcium carbonate (inorganic carbon), which is potentially present in the sample, can be preventively removed by means of treatment with HCl or removed later, following volumetric gas determination and stoichiometric calculation of inorganic C. 8. Reagents Only use reagents with a recognised analytical quality. Reference material of known titre; by way of example acetanilide (C8H9NO) (CAS No 103-84-4), atropine (C17H23NO3) (CAS No 51-55-8), cyclohexanone 2-4 DNPH (C12H14N4O4) (CAS No 158962-4). The reference materials must have a concentration of the element sought that is as close as possible to that present in the matrix to be analysed. 9. Equipment and consumable materials Normal laboratory equipment, in particular: 9.1 Analytical scales that are capable of weighing with a precision of 1.0 mg. 9.2 Elemental analyser CHN or CHNS (Dumas equipment) used to determine the carbon and hydrogen content of the sample combustion at a temperature of at least 900°C, including detectors used to determine the quantity of carbon and hydrogen present. 9.3 Disposable tin (or silver) capsules, of a suitable size for the instrument to be used (refer to the user’s manual of the instrument provided) 10. Sampling UNI EN 12579:2002, Soil improvers and growing media. Sampling. 11. Procedure 11.1 Preparation of test aliquots Weigh out an aliquot of sample dried at 75°C in a tin capsule (9.3) with an approximation of 0.1 mg, as indicated in standard UNI EN 13040:2008 (paragraph 9) and subsequently ground to 0.5 mm, in relation to the concentration of the element envisaged in the sample. At the same time, determine the residual humidity of the sample at 105°C on a second aliquot of sample dried at 75°C, as indicated in standard UNI EN 13040:2008, in order to be able to express the final datum on the dry matter. 11.2 Measurement system calibration Calibrate the instrument as described in the manufacturer’s manual. For the purpose of calibration, use one of the substances indicated under paragraph 8 or, in any case, a reference material with known titre of the element to be determined. Again in accordance with the indication given in the manufacturer’s manual, perform a calibration line with at least three concentration points of the element to be determined, ensuring that the reading of the sample yields a datum that ranges between the two extremes of the calibration line performed. 12 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS 11.3 Determination Once closed, the tin capsules are placed inside the instrument samples, thereafter proceeding in accordance with the indications and working instructions of the instrument supplied by the manufacturer. 12. Expression of results The total carbon and hydrogen content, expressed as a percentage of dry matter, is calculated according to the following formulas: Total carbon: Ctot = C1 1 ´ M 1 10 where: Ctot = % total carbon of dry matter. l = mg total carbon present in the aliquot of the sample analysed. M1 = g dry matter of the sample analysed, calculated as follows: M1 = grams of the dry sample at 75°C × [100 – residual humidity %] 100 10 = coefficient to express the final datum as a percentage (%). The analytical result is expressed with one decimal figure. To express the total organic-origin carbon content in the sample, if the inorganic carbon has not been removed in advance, subtract the value of inorganic carbon (determined separately using the gasvolumetric method) from the total carbon value. NB Description of volumetric gas method with calcimeter for determining inorganic carbon in the biochar. A sample containing carbonates (inorganic carbon) brought into contact with an acid solution produces CO2. The calcimeter (available on the market in various models) is an instrument with a simple function that can quantify the volume of CO2 produced by a sample by reading the variation in the water level contained in the instrument’s graduated tube. The quantity of CO2 produced is expressed as CaCO3. An aliquot of sample (ranging between 0.25 and 1.0 gram), prepared in accordance with standard UNI EN 13040:2008 (paragraph 9, dried at 75°C), is placed in a flask in which there is a second container holding 10 ml of a solution of HCl 1:1 v/v; once connected to the calcimeter, the flask is inclined and manually shaken so as to bring the acid solution into contact with the sample and facilitate the production of gas (CO2). The quantity of gas produced is quantified by detecting the variation in the water level it contains (in ml) in the graduated tube. Every five minutes, if the water level in the 13 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS graduated tube has changed, gently shake the flask containing the sample with the acid solution. When the water level in the graduated tube has not changed for at least one hour, detect the total variation in the water level in the graduated tube, equivalent to the ml of CO2 produced by the sample. In the meantime, carry out a blank test (same operating conditions, without the sample). Before measuring the sample, the instrument is calibrated using a standard of CaCO3 100 % (the instrument is calibrated for at least two different concentrations of CaCO3 100 %). The CO2 produced by the sample, expressed as a percentage of CaCO3, is calculated using the following formula: where: CaCO3: % calcium carbonate present in the sample analysed (express the datum with one decimal figure) 100 = conversion factor to express the datum as a % m1 = sample weight in grams 12 = average weight in grams of the two concentrations of the standard used for calibration V1 = volume in ml of the CO2 produced by the sample V2 = average volume in ml of the CO2 produced by the two concentrations of the standard used for calibration V3 = volume in ml of the CO2 produced by the blank test In order to report the datum on the dry matter, use the datum of residual humidity determined on a separate aliquot of sample, according to UNI EN 13040:2008. Total carbon of organic origin is calculated using the following formula: C org = C tot – C inorg where: C org = % total carbon of organic origin of dry matter. C tot = % total carbon of dry matter. C inorg = % inorganic carbon of dry matter obtained using the following formula. C inorg = CaCO3 x 0.12. where: CaCO3 = % CaCO3 of dry matter. 0.12 = conversion factor to obtain the C content in the CaCO3. Total hydrogen: H tot = H1 1 ´ M 1 10 where: H tot = % total hydrogen of dry matter. 14 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS H1 = mg total hydrogen present in the aliquot of the sample analysed. M1 = g dry matter of the sample analysed, calculated as follows: M1 = grams of the dry sample at 75°C × [100 – residual humidity %] 100 10 = coefficient to express the final datum as a percentage (%). The analytical result is expressed with one decimal figure. 13. Precision 13.1 Strict repeatability (constant throughout whole range of measurement) Repeatability limit (r) Carbon = 0.40 % Repeatability limit (r) Hydrogen = 0.10 % 13.2 Reproducibility: NB: The reproducibility limits indicated in the document are those reported in standard DIN 51732:2007/2008 for the determination of carbon and hydrogen in carbon matrices (such as biochar) and were obtained by means of the application of standard ISO 5725-1, with the development of a proficiency test on 10 different samples of biochar, at different concentration levels of the analytes to be sought, in which 11 laboratories took part. Reproducibility limit (R) Carbon = 0.85 % Reproducibility limit (R) Hydrogen = 0.40 % 14. Precision (recovery) Carbon recovery index > 97 % Hydrogen recovery index > 97 % 15. Limit of detection Limit of detection: carbon = 0.07 % m/m Limit of detection: hydrogen = 0.03 % m/m 16. Quantification limit Carbon quantification limit: 0.2 % m/m Hydrogen quantification limit: 0.1 % m/m 17. Bibliography - Dumas J.B.A. 1831. Procedes de l’analyse organique. Ann. Chim. Phys. 247:198-213 - ISO 10694:1995. Soil Quality. Determination of organic and total carbon after dry combustion (elementary analysis). International Organization for Standardization. Geneve, Switzerland. - UNI EN 13654-02:2001 Soil improvers and growing media - Determination of nitrogen - Dumas method 15 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS - UNI EN 15104:2011 - Solid biofuels - Determination of total content of carbon, hydrogen and nitrogen - Instrumental methods - DIN 51732:2007-08 - Testing of solid mineral fuels - Determination of total carbon, hydrogen and nitrogen - Instrumental methods 16 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS 3. NMR analysis of industrial and urban sludge. Urban sludge, after clarification, preceded by a potential treatment with oxygenated water WARNING: The people appointed to carry out this test method must be familiar with normal laboratory practice. The description of the method does not deal with the safety problems associated with its use, if such should exist. The user is responsible for establishing good practices for safety and health and to guarantee conformity with Italian legislation. 1. Subject This document determines a nuclear magnetic resonance (NMR) analysis method for sludge of industrial and urban origin. 2. Scope and field of application The method makes it possible to distinguish between sludge of urban and industrial origin, even when in mixtures of the two. The method requires no chemical, physical or biological pre-treatment of the sample, apart from drying the material in a heater before performing NMR analysis. 3. Principle of the method The method does not envisage clarification of the sludge, which is therefore analysed as is, after drying in a heater. At least 100 mg of sample is collected and transferred to a zirconium rotor with a diameter of 7 mm for NMR analysis in solid state. The spectrum 13C-CPMAS-NMR (Cross Polarization Magic Angle Spinning) is then recorded, rotating the sample at a speed of 7 kHz, and the resulting spectrum, comprising 10 or so signals, is separated into the various contributions (deconvolution). The analysis takes 12-18 hours. 4. Reactions and interferences No interference, considering the lack of chemical handling required during preparation of the sample. 5. Equipment 5.1 5.2 Heater NMR spectrometer with: - 7 mm solid sample analysis probe; - operating at a frequency of 1H 300 MHz or greater; - with radio frequency channels for nuclei 1H and 13C; - functioning at impulses and with Fourier transform of the NMR signal; - system for optimising the frequency of 1H (tuning and matching); - system for optimising the homogeneity of the field (shimming); - channels for gradients along the z direction. 17 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS 5.3 5.4 Analytical scales. 7 mm rotors for NMR analysis at solid state. 6. Procedure 6.1. Preparation of the sample Dry the sample in a heater until a powder is obtained. Then pack the rotor for NMR at solid state with a quantity of sample of at least 100 mg. 6.2 Measurement Insert the rotor into the NMR spectrometer fitted with a probe for solid state analysis, then optimise the homogeneity of the magnetic field B0 and the frequency of the nuclei 1H and 13C. Then register the NMR spectrum using a sequence with transfer of polarisation from the nucleus of the 1H to that of the 13C. The figure given below shows the general layout of the sequence. ricevitore receiver 140,800 scans are performed using a spectral window of 240.00 ppm centred at 110.00 ppm. The spectrum acquired is multiplied by a pre-exponential factor of 5 Hz to reduce the noise and is then transferred from the domain of time to that of frequency using the Fourier transform. The base and phase line are then corrected. The spectrum is given by the sum of approximately 10 signals, each corresponding to a specific functional group of the molecules present. The individual contributions are calculated as a percentage of the total measuring the area below the signals: this procedure is applied using a common deconvolution programme. 7. Calculation and expression of results The analytical variations seen in a sludge of industrial origin with respect to one of urban origin can be traced to two specific signals centred at 155.2 ppm and 196.3 ppm. These are entirely absent, or have an intensity of less than 0.1 % in the case of a sludge of urban origin, and have an intensity 18 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS greater than 0.5 % in an industrial sludge. We therefore need merely to observe the presence of these two signals to be certain of the type of sludge analysed. 8. Statistical parameters For the statistical parameters of this method, please refer to Annex 1. ANNEX 1 Statistical validation of the method The repeatability values of the method obtained in the analysis of four industrial sludges obtained from different locations. The table below shows the results obtained for the signal at 155.2 ppm. Parameter Whole (%) Sludge 1 1.78 Sludge 2 0.94 Sludge 3 1.01 Sludge 4 1.24 r (%) 0.03 0.01 0.04 0.01 The table below shows the results obtained for the signal at 196.3 ppm of sludge as is and treated. Parameter Sludge 1 as is Whole (%) 2.49 Sludge 1 clarified 1.89 r (%) 0.04 0.07 19 1.47 Sludge 2 clarified 1.24 0.03 0.07 Sludge 2 as is Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS ANNEX 2 Analysis by means of 13C-CPMAS-NMR of (a) four industrial sludges of different composition, (b) untreated urban-origin sludge, (c) urban sludge after clarification without or (d) with pre-treatment with H2O2 a) Industrial sludge 20 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS b) Urban sludge as is c) Urban sludge after clarification without pre-treatment with H2O2 21 Ministry of Agricultural, Food and Forestry Policies CENTRAL INSPECTORATE DIVISION FOR THE PROTECTION OF QUALITY AND THE REPRESSION OF FRAUD IN AGRO-FOOD PRODUCTS DIRECTORATE GENERAL FOR THE PREVENTION AND FOR THE FIGHT AGAINST FRAUD CONCERNING AGRO-FOOD PRODUCTS d) Urban sludge after clarification after treatment with H2O2. 22
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