Journal of Analytical Toxicology, Vol. 31, July/August 2007 Rapid and UnambiguousIdentification of Melamine in Contaminated Pet Food Basedon Mass Spectrometry with Four Degreesof Confirmation Teresa M. Vail, Patrick R. Jones, and O. David Sparkman* University of the Pacific, Stockton, California Abstract I A method for analyzing pet food without sample processingis described for rapid identification of melamine based on mass spectrometry (MS) usingsoft ionization by direct analysisin real time (DART) to provide accurate measurement of massand isotope-peak intensities,in-source collisionally activated dissociation (CAD) fragmentation, and determination of active hydrogens. Usually, MS analysesbased on other than electron ionization (El) spectra can be suspectbecauseof the limited amount of information provided by a single massspectral peak (or very few peaks). In such cases,additional degrees of confirmation are desirable to increase confidence in the experimental results. Chromatographic retention time can provide a degree of confidence; however, this requires time and, in some cases, detailed sample processing.Currently, the United States Food and Drug Administration usesa gas chromatography-El-MS technique for the determination of melamine in pet food that involvessample extraction and derivatization prior to a lengthy chromatographic separation. In the method described here, identification is also confirmed through a determination of the number of active hydrogen atoms in the analyte molecule achieved by hydrogen/deuterium (H/D) exchange by treatment with deuterium oxide (D20) at the initial stage of analysis.Cross-correlationof these four experimental data provides an unambiguous identification of melamine in contaminated pet food without the need for any sample preparation or chromatography.Limits of detection and the validity of the H/D exchange method as a confirmatory technique are also presented. Introduction Melamine, chemically known as 2,4,6-triamino-l,3,5-triazine, is commonly used as a monomer in the production of plastic resin used in the fabrication of dishes, furniture, and * Author to whom correspondenceshould be addressed:ChemistryDepartment, University of the Pacific, 360~ PacificAve., Stockton,CA 95211. E-mail: [email protected]. 304 flooring (1). Melaminehas recently been detected in substances used in pet food and actual samples of the pet food, instigating a recall of over 60 million cans and packages in the U.S., Canada, and Mexicomanufactured by MenuFoods (Streetsville, ON, Canada). The melamine contamination has been found to be associatedwith wheat gluten imported from a Chinese company, Xuzhou Anying Biologic TechnologyDevelopment (Pei County, Jiangsu, China). Apparently,some Asian countries use melamine as a fertilizer because of its rich nitrogen content. The tainted wheat gluten was imported by a Canadian company, ChemNutra, Inc., that supplies wheat gluten to Menu Foods. Wheat gluten is a common pet foodcomponent, used as a binder and source of protein. The contaminated foods have reportedly caused the death of more than 14 animals to date (2). In view of the melamine's apparent toxicityin canines and felines, there is renewed concern regarding possible human health ramifications if melamine were to enter the human food supply. According to the CarcinogenicPotency Project at UC Berkeley, melamine is not toxic to rodents, a commonly used model to relate to human effects (3). Further, in March 1989, melamine was removed from the list of toxic chemicals under Section 313 of Title III of SARA(Superfund Amendment Reauthorization Act) "because there is insufficient evidence to establish that the substance may cause, or can reasonably be anticipated to cause, adverse effects to human health or the environment" as stated by Melamine Chemicals, Inc. (4). United States Food and Drug Administration (U.S.FDA) laboratories have used analytical tools such as infrared spectroscopy, liquid (LC)and gas chromatography(GC), mass spectrometry (MS), and GC-MS to identify melamine as a contaminant in the wheat gluten used in the pet food (5). Each of these analyses requires extensive sample preparation because the pet food is a complicated matrix composed of many compounds. In order to confirm the presence of melamine, even when other methods are initially used to detect its presence, U.S. FDA laboratories used methanol extraction and trimethylsilyl derivatization, which requires over 4 h of Reproduction (photocopying) of editorial content of this journal is prohibited without publisher's permission. Journal of Analytical Toxicology, Vol. 31, July/August 2007 sample preparation (6) before the GC-MS analysis can be carried out, requiring another hour, including a required blank analysis. Therefore, a time-efficient method of confrming the presence of food contaminants is most advantageous. The method reported here is a rapid analysis technique using the direct analysis in real time (DART) ion source, which can ionize samples in the solid, liquid, or gaseous phase. The U.S. FDA actually used DART (in one case interfaced to a Thermo Fisher LTQ-FTMS and in another to a triple-quadrupole instrument) in the analysis of melamine, but required confirmation by the cited GC-MS method, which was the rate-limiting step in producing results (7). There are many ionization processes taking place in the DART interface; however, the ions encountered most often are protonated analyte molecules. Metastable atoms of He produced by a corona discharge interact with water molecules in air forming protonated water clusters, which participate in ion molecule reactions with the analyte to produce the protonated analyte molecules (8). Ionization of samples using the DART is possible even in the presence of complicated matrices with little to no sample preparation (9). The DART,when interfaced to a JEOL AccuTOI~-MS, allows for accurate mass measurements to the nearest 0.0001 Da, which translates into an elemental composition for compounds that have a nominal mass of < 200 Da. The AccuTOFalso providesaccurate isotopepeak intensities, which can be used to further confirm the elemental composition of the analyte. After rings-plus-double-bond calculations and formula searches using utilities in the National Institute of Standards and Technology (NIST) Mass Spectral Search Program and the NIST05 Mass Spectral Database, possible compounds can be proposed based on these elemental compositions (10). Traditionally, a compound's structural identity can be verified using in-source collisionally activated dissociation (CAD), a third degree of analyte confirmation. For the fourth degree of analyte confirmation, the presence of active hydrogens in the structure that will exchange with deuterium upon contact with deuterium oxide (D20) is exploited. In 1980, Hunt and Sethi (11) showed that hydrogen/deuterium (H/D) exchange is an appropriate structural analysis technique for small molecules. To demonstrate the validity of the H/D exchange method in the DARTinterface, experiments were carried out in situ using commercially available amino acids and the constitutional isomers dipropylene glycol (DPG) and diethylene glycol monoethyl ether (DEGE) as test compounds. Using the optimized technique, melamine was detected and identified in contaminated ALPO| Prime Cuts In Gravy through cross-correlation of results obtained in a matter of minutes by the four experimental procedures described here. Experimental Reagents and materials The amino acids, melamine, DPG, deuterium oxide, and DEGE were purchased from Sigma-Aldrich (St. Louis, MO). The HR/GC methanol and HPLC water were purchased from VWR (Brisbane, CA). On March 30, 2007, the voluntary recall of contaminated pet food was expanded to include ALPOPrime Cuts In Gravy having four-digit code dates of 7037 through 7053 followed by a plant code 1159 with a "Best Before Feb. 2009" date (12). One contaminated can, London Grill 70441159, and two uncontaminated cans, Stew with Beef & Vegetables 70121159 and Gourmet Dinner 63041159 (all purchased from the same commercial source, at the same time, prior to the recall), were tested. The pet food was composed of solid chunks measuring approximately 2 cmx 1.5 cm x 0.75 cm suspended in viscous gravy. MS and sample preparation All mass spectral analyses were performed on an AccuTOF LC-MS (JEOL, Peabody,[VIA)equipped with a DARTion source (Ion Sense, Peabody, ]VIA).The DARTsource was operated with a helium flow of 4.26 L/rain heated to 200~ The DARTdischarge needle was set to 5629 V in the positive ionization mode. The interface Orifice-1 was operated at 20 V. In order to produce in-source CAD fragmentation, Orifice-1 was also operated at 40 V and 60 V. The operating resolving power (R) of the AccuTOF is approximately 6000 (FWHM). The mass spectral acquisition range for these experiments was m/z 50 to 1000. Spectra were acquired at rate of 2.13 spectra/s with a delay time of 3 ms and a data sampling interval of 0.5 ns per point without the use of data compression. Spectra of polyethylene glycol (PEG) were acquired for each data file to provide an internal accurate mass calibration. All standards and gravy of pet food were analyzed using disposable glass melting-point capillaries purchased from VWR Figure I. Side view of interface between DART ion source and JEOLAccuTOF mass spectrometer (A). Pari Plus nebulizer is in the foreground of the picture. Tube from nebulizer is being held in the interface by the stainless steel sample holder provided by Ion Sense. Opposite side of interface (B). Stainless steel cone on left side of picture is Orifice-1. The insulating ceramic cap from which He flows is on the right side of the picture. 305 Journal of Analytical Toxicology, Vol. 31, July/August 2007 Table I. Solutions of Melamine used to Determine LOD of Exact Mass Measurement, In-Source CAD Fragmentation, and H/D Exchange Confirmation* Concentration of Melamine (ng/pL) Measured ExactMass • Error(ppm) 100 127.0728 -+3.1 CentroidedIn-SourceCAD MassSpectra Orifice-1 Operatedat 60 V Profile MassSpectraof Melaminein Presenceof D20 (Numberof H/D ExchangesMarkedwithAsterisks) J * [M+HI ~ I i *7 exchanges . i * mtz 75 127.0726 +4.7 i r-"~[M+ HI. FI *S exchanges L" al/r 50 ~ it". ~ + Hr 127.0725 + 5.5 . . - [ 1 i I i . ": lU * H]' 25 ~ [ M + Hi* 127,0722 + 7.9 FI ! ! I *3 exchanges i, m~ 20 i " ~ [M * HI+ FI 127,0723 _+7.1 m~ i *2 exchanges , m/z Ir IM + H]* 10 127.0721 + 8.7 FI i ~ + HI" /~ m/z 1 127.0719 _+10.2 I *2 exchanges m/z i ~r'~ IM * HI" 'JIM + H1i *2 exchanges I i 9 1 4 i ~Vz m/: * All peaks representing protonated molecules are labeled with (M + H] § Mass spectral peaks labeled with FI at nominal m/z 85 are thought to represent fragment ions consistent with the loss of cyanamide from the protonated melamine molecule, [M + H - CH2N2]§ 306 Journal of Analytical Toxicology, Vol. 31, July/August 2007 surface of the glass melting-point capillary (a volume estimated to be 1 pL). To analyze the chunks of pet food, stainless steel tweezers were used to extract small portions that were then held in the DART ion source. In order to induce H/D exchange, the interface was saturated with D20 using a Pari Plus nebulizer. Approximately 2 mL of deuterium oxide was poured into the nebulizer's cartridge. Ni- (Brisbane, CA). The amino acids were dissolved in methanol to produce solutions that had a concentration of 10 mg/mL. All other compounds were analyzed in pure form (liquid or solid). In order to analyze the samples, the sealed end of the meltingpoint capillaries were dipped into the liquids and then placed in the helium gas stream of the DARTion source. The amount of sample analyzed was the amount that adhered to the outer Table II. Four Amino Acids (AA) used as Test Compounds* Amino Acid (AA) Proline Protonated AA Structure (Active Hydrogen Atoms Circled) Profile Mass Spectra of AA with H/D Exchange 2 I" [M + H]* 3 ~.ts hL , ~ " ~ ' Alanine 4 [M + H] * i k~ . . .~ A. .... '~s .... 9 " ~s " '~ Asparagine 5 / 6 I ' 9 1~ ~' " " ' i~ A . . . . 111 Lysine 5 1 [M +LHI§ ! I.k " " ib " 1 1~ i,o " ~ " " I~" " Ik * Active hydrogenatoms,which will exchangewith deuterium,are circledon the structures.The peak representingthe protonatedmoleculein eachspectrumis labeledwith [M + H]§ The massspectralpeakspresentbecauseof H/D exchangeare labeledwith the numberof hydrogenatomsexchangedwith deuterium. 307 Journal of Analytical Toxicology, Vol, 31, July/August 2007 trogen gas was used to nebulize the liquid with regulator set at 500 kPa with a flow rate of 150 L/rain. The exit tube of the nebulizer was held in the interface using a sample holder provided by Ion Sense (Figure 1). Saturation of the interface is accomplished in less than a minute. Recovery to a normal vapor state (no D20 present) also takes less than 1 min. The condition of the interface with respect to saturation with D20 or no D20 is determined by observing the real-time total-ion-current monitor. To determine the limit of detection (LOD) of melamine in air with Orifice-1 operating at 20 V and 60 V and in the presence of D20, melamine was dissolved in a mixture of water and methanol (3:1, v/v) at multiple concentrations (Table I). At concentrations higher than listed, the signal was saturated altering the exact mass measurement and isotope-peak intensity ratios of the signal. Three samples of each solution were analyzed consecutively in air and in the presence of D20. The analytical process involves the acquisition of two sets of spectra. Each spectral set consists of placing a drop of a PEG (PEG 600/1000) solution suspended from the sealed end of a glass melting-point capillary (as explained) in the interface to provide a mass-to-charge ratio calibration scale over the range of 50 to 1000 requiring about 30 s. The sample is then introduced into the interface requiring another 30 s of acquisition time. The interface is flooded with the D20 vapor (< i min) followed by acquisition of spectra for another 30 s. This is a total analysis time of approximately 3 min. A separate acquisition for in-source CAD with its own mass-to-charge ratio calibration scale is required. This acquisition requires another 1-1.5 rain. F,affme~ Io. IM 9ii1. A Data analysis is accomplished in another 3-4 rain. The total time from opening the can of pet food to completing the analysis is < 10 min. Results and Discussion In high-resolution MS, accurate mass measurement and isotope-peak intensities can provide sufficient information to determine the elemental composition of a compound. From the elemental composition, the number of rings plus doublebonds can be calculated to begin to get an idea of the structure of the compound. In order to verify possible structures of ions representing intact molecules formed by 'soft ionization' techniques, fragmentation spectra are often produced by in-source CAD or MS-MS. Because in-source CAD fragmentation on the AccuTOF is induced by increasing the Orifice-1 voltage, any and all ions are fragmented. Such fragmentation spectra may be inconclusive for identification; thus, additional structural information may be required such as that provided by H/D exchange. Amino acids Amino acids were analyzed in open air (saturated with H20) and with the interface saturated with D20. Each active hydrogen, n, as well as the proton associated with the protonated molecule is predicted to exchange with deuterium to form n + 1 ions. When the amino acids were analyzed, clusters of mass spectral peaks representing the protonated molecule and successively larger numbers of exchanged hydrogen atoms were detected as predicted. The results are shown in Table II. These results validate the reliability of in situ H/D exchange in the DART interface. uTon~3 l m/: ,~ lu 9 .l' oi ii i I~L iI ~ 9 ,~ Figure 2. Mass spectra acquired using in-source CAD with Orifice-I operated at 40 V of an unknown compound (A). The base peak represents a fragment ion at m/z 59.0471. The protonated molecule peak labeled [M + HI + is still present at m/z 135.0976 with a 80% relative intensity. A mass spectral peak at m/z 117.0853 with a 45% relative intensity is thought to represent an ion formed by the loss of water from the protonated molecule. This spectrum is presented in the centroided mode. Mass spectrum of the protonated molecule region presented in the profile mode of the unknown compound analyzed in the presence of D20 (B). The protonated molecule peak is labeled [M + H] +. The mass spectral peaks due to H/D exchange are labeled with the number of hydrogen atoms exchanged with deuterium. 308 Unknown identification In an ana]ysis unrelated to the pet food, an unknown compound captured on filter paper was analyzed using the DART/AccuTOF instrument. The unknown's protonated molecule peak was observed at m/z 135.0976. Using accurate mass measurement, the elemental composition, within + 5 mmu, was determined to be C6H1503 . This elemental composition was confirmed through the use of isotope-peak intensity ratios. A Formula Search on C6H1403 using the NIST05 Mass Spectral Database produced 13 candidate compounds. Compounds that had no synonyms or commercial names and were not common to multiple databases were eliminated from consideration. The in-source CAD fragmentation spectrum of the unknown showed a mass spectral peak at m/z 117.0853 when Orifice-1 was set to 40 V and 60 V; this mass spectral peak was consistent with a loss of a molecule of water from the protonated molecule, [M + H - H20] § indicating the unknown compound must contain at least one hydroxyl group (Figure 2A). Two constitutional isomers that are commercially common and logically related to the possible origin of the unknown compound were good candidates for the unknown's identity; one contained a single hydroxyl group (DEGE, a common solvent used to break down adhesives), and the other contained Journal of Analytical Toxicology, Vol. 31, July/August 2007 two hydroxyl groups (DPG, a common component of plasticizers, flavors, and fragrances). Unfortunately, the in-source CAD spectrum did not provide a way to differentiate between the two candidate compounds by either the nominal mass or the accurate mass of the fragment ions. At the time of the initial analyses, authentic compounds of the two analytes were not available to determine if the spectrum produced by in-source CADwas the same for both compounds. The dilemma was resolved using in-source H/D exchange on the DART.The unknown analyte's mass spectrum (Figure 2B) obtained through H/D exchange exhibited a cluster of peaks representing the protonated molecule and three other peaks representing an n + i exchange where n was 2. This meant that the analyte had to have two active hydrogen atoms, that is, the analyte had to be DPG. Authentic samples of both DPG and DEGE were obtained. The in-source CAD fragmentation spectra of these authentic samples produced mass spectral peaks representing the protonated molecule and the loss of water from the protonated molecule, as expected (Figures 3A and B, respectively). The spectra also showed unique fragment ions for DPG (nominal m/z 59) and DEGE (nominal m/z 73 and 89). The in-source CAD fragmentation spectra of the two authentic compounds were different enough to differentiate between these constitutional isomers. The in-source CAD mass spectrum of the unknown matched the in-source CAD mass spectrum of DPG obtained at the same Orifice-1 voltage. Any ambiguity associated with the possibility of other anaA Fl~nalu lytes being present was eliminated through the use of H/D exchange. The mass spectrum obtained through H/D exchange for both compounds is shown in Figure 4. The DEGE spectrum obtained with H/D exchange shows a peak representing the protonated molecule at m/z 135.1024 as well as two mass spectral peaks representing two consecutive H/D exchanges. The DPG mass spectrum obtained using H/D exchange exhibits the protonated molecule peak at rn/z 135.1024 as well as three mass spectral peaks representing three consecutive H/D exchanges. Each compound's spectrum obtained with H/D exchange was compared to the H/D exchange spectrum of the unknown compound captured on filter paper. Both the unknown and the DPG spectra exhibit a cluster of peaks representing the protonated molecule and three consecutive H/D exchanges. Because of the similarity of peak clusters between the spectra obtained using the H/D exchange for the DPG and the unknown on the filters, the unknown was confirmed by cross-correlation of results from four different sets of results to be dipropylene glycol. Pet food analysis The DARTAccuTOF mass spectral analysis of the contaminated pet food (liquid and solid) resulted in spectra that exhibited a base peak at rn/z 127.0715; such a mass spectral peak was absent in the spectra obtained from liquid and solid aliquots taken from the two cans of the uncontaminated pet food (Figure 5). The calculated exact mass of the [M + H]§ of melamine is 127.0732 Da (as determined using the "Isotope Ratio Calculator" in the MS Tools software available from ChemSW, Fairfield, CA),whereas the measured accurate mass of the [M + HI§ of the melamine standard was 127.0713 Da (Figure 6A), yielding a difference of 1.9 mmu. It should be IM 9 H + ~ O ] " +i Ill 9 Iq. Ilil + H r f1~,1024 " " , b "~%"n JI@;'| ~§ 13@*l@1@ r+lgmN~ "l L 7 , Fi.,-,.or 1l~,.Ewz~z Figure 3. Mass spectra obtained using in-source CAD with Orifice-1 operated at 40 V of DPG (dipropylene glycol) (A) and DEGE (diethylene glycol monoethyl ether) (B). The base peak in the DPG spectrum at m/z 59.0547 representsa fragment ion. The protonated molecule peak is present at m/z 135.0995 with 35% relative intensity. The mass spectral peak at rn/z 117.0883 with a 40% relative intensity represents an ion formed by the loss of water from the protonated molecule. The structure of DPG is shown with A. The base peak in the DEGEspectrum is a fragment ion at m/z 73.0670. The protonated molecule peak also at m/z 135.0995 has a 52% relative intensity. There is a peak at m/z 89.0586 with a 50% relative intensity representing a fragment ion of the protonated molecule. A mass spectral peak at rn/z 117.0883 with a relative intensity of 15% representsan ion formed by the lossof water from the protonated molecule. The structure of DEGE is shown with 8. 3 | i\ ..... Figure 4. Spectrum of DEGE in the presence of D20 (A). The peak cluster beginning at nominal m/z 135 is enlarged in order to see the presence of a peak representing [M + H] § and two consecutive H/D exchanges. Spectrum of DPG in the presence of D20 (8). The peak cluster beginning at nominal m/z 135 is enlarged in order to see the presence of a peak representing [M + H] § and three consecutive H/D exchanges. All of these mass spectral data are presented in profile mode. 309 Journal of Analytical Toxicology, Vol. 31, July/August 2007 A "~ ....:'.- ~4 ' i I I , ,LII i i I i~ ii llr/&.15/ luM m.zt~l I , Figure 5. Mass spectraof uncontaminated (A) and contaminated dog food (B). Mass spectral peaks endogenousto the dog food are marked with asterisks. The base peak in spectrum A is at m/z 145.0520. The base peak in spectrum B is at m/z 127.0715, consistentwith the exact massof a protonated molecule of melamine. Notice that all the endogenous mass spectral peaks in the contaminated dog food have a much lower relative intensity to the protonated molecule of melamine in the mass spectrum of the contaminated dog food. A mass spectral peak at m/z | 27.0395 is present in the mass spectrum of the uncontaminated dog food; it is also visible in the inserted profile display of the melamine protonated molecule peak but does not affect the peak assigment. !,% a 121071] T" iT F4*.-ClbN~I' o5.o~04 H-ii 4-. Im9HI* noted that the mass spectrum of both the contaminated and the uncontaminated dog food exhibited a peak with nominal rn/z 127. However, the accurate mass for this peak in the spectrum of the uncontaminated dog food was determined to be 127.0395 Da. Using the "Elemental Compositions" program in the MS Tools software with an error limit of 2 mmu and elemental constraints of C 1/20 H 0/50 O 0/10 N 0/10, the only resuiting formula was [C6H603+ H]. The protonated molecule of this C6H603species and the protonated molecule of melamine can be partially separated with the resolving power of the AccuTOF as seen in the insert in Figure 5B. This means that the centroided value of the peak with nominal rn/z 127 represents only the protonated molecule of melamine in the contaminated dog food. Further, the isotope-peak intensities associated with the ion with nominal m/z 127 in the mass spectrum of the contaminated dog food were consistent with the elemental composition of [melamine + H]§ C3HTN6.In order to verify that the base peak represented [melamine + H]§ a search in the NIST05 Mass Spectral Database was performed using the elemental composition C3H6N6. The search resulted in one spectrum, 1,3,5-triazine-2,4,6-triamine commonly known as melamine. The third degree of analyte analysis, in-source CAD,was carried out (Figure 6) for both the contaminated pet food sample and an authentic sample of melamine. The stability of the triazine, a conjugated-ring structure, is evident in its fragmentation behavior as the base peak of both spectra represents the protonated molecule, even at relatively high fragmentation energy (60 V). A mass spectral peak at nominal m/z 85 is present in each spectrum representing a logical loss of a molecule of cyanamide, N=C-NH2, from the protonated molecule; this [M - 42] § peak was not present until the in-source CAD voltage was increased to 60 V to induce fragmentation. The loss of cyanamide from the protonated molecule is a result of chargeinduced fragmentation. Scheme 1 shows a possible mechanism by which the fragment ion of nominal m/z 85 is produced. It should be noted that the measured accurate mass-tocharge ratio value for the protonated molecule of melamine in m . H-OH .,r rn/z 127 m,'= Figure 6. Mass spectrum of pure melamine acquired using in-source CAD with Orifice-1 operated at 60 V (A). The basepeak at m/z 127.0713 representsthe protonated molecule. The peak at m/z 85.0504 with a 54% relative intensity representsa fragment ion consistent with the loss of a molecule of cyanamide. The structure of a protonated molecule of melamine is also shown. Mass spectrum of melamine in the contaminated dog food acquired using in-source CAD with Orifice-1 operated at 60 V (B). The base peak at m/z 127.0723 representsthe protonated molecule. The peak at m/z 85.0495 with 38% intensity relative to the basepeak represents a fragment ion consistent with the loss of a molecule of cyanamide. ]he peak at nominal m/z 114 is consistent with creatinine, a degradation product of creatine. This unrelated ion with nominal rn/z 114 is representedin the mass spectrum acquired by in-source CAD because, unlike MS-MS, it is not possible to isolate a precursor ion of a specific mass-to-charge ratio value prior to insource CAD. 310 H,/N"~,. C ~ N'~,, C / I N",,, H H//N"....C ~ / N ' ~ C / N ' ~ . , H II - H=-"i~'-. / / ~c/~ I( N.~/. ~1 / \ / ~ Z m/z Scheme I NH~ 85 1. Fragmentation mechanism of protonated molecule. Journal of AnalyticalToxicology,Vol. 31, July/August2007 A o f l essary, a sample of the pet food could be dried before the H/D exchange analysis. As can be seen from Figure 7, the amount of melamine present in the contaminated pet food was well above the 100-ppm level resulting in the exchange of all seven hydrogen atoms. Conclusions B Figure 7. Mass spectra presented in the profile mode of standard melamine in the presence of deuterium oxide and the structure of protonated molecule of melamine with all active hydrogen atoms exchanged for deuterium (A) and melamine detected in contaminated pet food in the presence of deuterium oxide (B). The peak representing the protonated molecule in each spectrum is labeled with [M + HI§ The mass spectral peaks due to H/D exchange are labeled with the number of hydrogen atoms exchanged with deuterium. Because of the peak intensity relative to the intensityof the previous nominal mass-to-charge ratio value peak, it is easy to distinguish a peak representing H/D exchange from the 13C isotopepeak. the spectrum obtained by in-source CAD for the standard was 127.0713 and in the contaminated dog food was 127.0723 (Figure 6). This 1 mmu range in these two measurements represents the range of variation for all measurements. The H/D exchange analysis was performed on the standard melamine and the contaminated pet food. Figure 7 shows the spectrum of each in the presence of deuterium oxide. A cluster of peaks representing the protonated molecule and seven H/D exchanges are present in each spectrum as predicted by the active hydrogens in melamine's structure. This provided the fourth degree of confirmation and results in an unambiguous identification. The LOD results for the third and fourth degrees of confirmation are summarized in Table I. The LOD of H/D exchange was found to be 100 ppm where all seven hydrogen atoms exchanged for deuterium. At 75 ppm, only five hydrogen atoms exchanged for deuterium. However, melamine could be detected at 1 ppm with three degrees of confirmation: accurate mass measurement, isotope peak intensities, and CAD fragmentation. As the concentration of the melamine decreases in the standards in Table I, the number of sites undergoing H/D exchange is diminished. This can be explained by the fact that the standards were prepared in a methanol/water solution. The water in the standards would definitely compete for the deuterium resuiting in fewer exchanges with the melamine at lower concentrations. The standards were prepared using water because this provided a matrix that was similar to the pet food. The pet food did contain water. If confirmation below 100 ppm was nec- The use of a DARTion source coupled with high-resolution mass spectral analysis yields exact mass measurement and accurate isotope-peak intensities to detect and identify melamine in contaminated pet food. The presence of melamine in the pet food is confirmed by in-source CADfragmentation with LOD of 1 ppm. To eliminate any ambiguity due to the presence of many other compounds present in the complex pet food matrix, H/D exchange is used as a fourth degree of identification confirmation at LOD 100 ppm without the need for extensive sample extraction, derivatization, or further analysis by GC-MS. The limitations of this method involve the lack of an ability to have the H/D exchange confirmation below 100 ppm in wet food, the inability to select precursor ions for the in-source CAD confirmation of melamine, and the possible interference by materials that have the same nominal mass as melamine but cannot be separated from the ions representing the melamine because of the resolving power of the instrument. However, even in the case of unresolved contaminants, their presence can be confirmed by analysis of uncontaminated pet food and the probability of those contaminants having the same number of active hydrogen atoms is low. Although no effort was made to establish a quantitation scheme, a method could easily and quickly be developed because of analyses performed on other compounds in dog food. Acknowledgments The authors gratefully acknowledge the financial support of ITT AdvancedScience and Engineering, Reston, VA,and the assistance provided by the Pacific Mass Spectrometry Facility in the Chemistry Department at the University of the Pacific. DART is a registered trademark of JEOL USA, Peabody, MA. LTQ-FTis a trademark of Thermo Fisher, Waltham, MA.ALPO is a registered trademark of Soci~t~ des Produits Nestl~ S~., Vevey, Switzerland. References 1. W. Ruilin. Melamine capacity is serious surplus. China Chemical Reporter, January 6, 2006. 2. FDA. Recall of Pet Foods Manufactured by Menu Foods, Inc. [Press release]. March 24, 2007. 3. L.S. Gold, et al. Melamine. [Database] April 3, 2006 [cited April 16, 2007]. 311 Journal of Analytical Toxicology,Vol. 31, July/August2007 4. SARA. [cited 2007 April 21]. 5. E. Weise and J. Schmit. Pet deaths not easy to solve. USA Today, April 5, 2007. 6. FDA. GC-MS Screen for the Presenceof Melamine and Cyanuric Acid, S. Banks, Editor, CMS. 7. Anonymous, U.S. FDA. Personal communication, 2007. 8. R.R.Cody, J.A. Laramie, and H.D. Durst. Versatile new ion source for the analysis of materials in open air under ambient conditions. Anal. Chem. 77(8): 2297-2302 (2005). 9. G. Morlock and W. Schwack. Determination of isopropylthioxanthone (ITX) in milk, yoghurt and fat by HPTLC-FLD, HPTLC-ESI/MS and HPTLC-DART/MS.Anal BioanaL Chem. 385: 586-595 (2006). 10. O.D. Sparkman, P.R. Jones, and T. Vail. Using MS search pro- 312 grams/El databases in identification of compounds that generate mass spectra regardless of mass-accuracy or ionization technique. In Proceedingsof the 54th ASMS Conferenceon MassSpectrometry. Seattle, WA, 2006 11. D.F. Hunt and S.K. Sethi. Gas-phase ion/molecule isotopeexchange reactions: methodology for counting hydrogen atoms in specific organic structural environments by chemical ionization mass spectrometry. J. Am. Chem. Soc. 102(23): 6953-6963 (1980). 12. Purina. The Facts About Contamination and the Recent Pet Food Recall. April 18, 2007. Manuscript received May 9, 2007; revision received May 30, 2007.
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