Chapter 22 Microbial Symbioses I. Symbioses between Microorganisms • 22.1 Lichens • 22.2 "Chlorochromatium aggregatum" 22.1 Lichens • Lichens • • • Leafy or encrusting microbial symbioses Often found growing on bare rocks, tree trunks, house roofs, and the surfaces of bare soils (Figure 22.1) A mutalistic relationship between a fungus and an alga (or cyanobacterium) • Alga is photosynthetic and produces organic matter • The fungus provides a structure within which the phototrophic partner can grow protected from erosion (Figure 22.2) 22.2 "Chlorochromatium aggregatum" • In freshwater there are microbial mutualisms called consortia • Consist of green sulfur bacteria (called epibionts) and a flagellated rod-shaped bacterium (Figure 22.3 and 22.4) • Consortium given a "genus species" name • Green sulfur bacteria are obligate anaerobic phototrophs • Flagellated rod allows for movement © 2015 Pearson Education, Inc. 22.2 "Chlorochromatium aggregatum" • The epibiont of "Chlorochromatium aggregatum" has been isolated and grown in pure culture • Electron micrographs of consortium reveal intimate contact between epibiont and central bacterium (Figure 22.5) II. Plants as Microbial Habitats • 22.3 The Legume–Root Nodule Symbiosis • 22.4 Agrobacterium and Crown Gall Disease • 22.5 Mycorrhizae 22.3 The Legume–Root Nodule Symbiosis • The mutalistic relationship between leguminous plants and nitrogen-fixing bacteria is one of the most important symbioses known • Examples of legumes include soybeans, clover, alfalfa, beans, and peas • Rhizobia are the best-known nitrogen-fixing bacteria engaging in these symbioses • Rhizobia are species of Alphaproteobacteria or Betaproteobacteria that can grow in soil or infect leguminous plants (Figure 22.6) © 2015 Pearson Education, Inc. 22.3 The Legume–Root Nodule Symbiosis • Infection of legume roots by nitrogen-fixing bacteria leads to the formation of root nodules that fix nitrogen (Figure 22.7) • Leads to significant increases in combined nitrogen in soil • Nodulated legumes grow well in areas where other plants would not (Figure 22.8) 22.3 The Legume–Root Nodule Symbiosis • Nitrogen-fixing bacteria need O2 to generate energy for N2 fixation, but nitrogenases are inactivated by O2 • In the nodule, O2 levels are controlled by the O2-binding protein leghemoglobin (Figure 22.9) 22.3 The Legume–Root Nodule Symbiosis • Cross-inoculation group • Group of related legumes that can be infected by a particular species of rhizobia 22.3 The Legume–Root Nodule Symbiosis • Critical steps in root nodule formation (Figure 22.10): • Step 1: Recognition and attachment of bacterium to root hairs (Figure 22.11) © 2015 Pearson Education, Inc. • • • • • Step 2: Excretion of Nod factors by the bacterium Step 3: Bacterial invasion of the root hair Step 4: Travel to the main root via the infection thread Step 5: Formation of bacteroid state within plant cells Step 6: Continued plant and bacterial division, forming the mature root nodule 22.3 The Legume–Root Nodule Symbiosis • Bacterial nod genes direct the steps in nodulation • nodABC gene encodes proteins that produce oligosaccharides called Nod factors (Figure 22.12) • Nod factors • Induce root hair curling • Trigger plant cell division • Signal legumes to develop root nodules (Figure 22.13) 22.3 The Legume–Root Nodule Symbiosis • NodD is a positive regulator that is induced by plant flavonoids (Figure 22.14) 22.3 The Legume–Root Nodule Symbiosis • The legume–bacteria symbiosis is characterized by several metabolic reactions and nutrient exchange (Figure 22.15) © 2015 Pearson Education, Inc. 22.3 The Legume–Root Nodule Symbiosis • A few legume species form nodules on their stems (Figure 22.16) 22.3 The Legume–Root Nodule Symbiosis • Nonlegume nitrogen-fixing symbiosis also occurs • The water fern Azolla contains a species of heterocystous nitrogen-fixing cyanobacteria known as Anabaena (Figure 22.17) 22.3 The Legume–Root Nodule Symbiosis • The alder tree (genus Alnus) has nitrogen-fixing root nodules that harbor the nitrogen-fixing bacterium Frankia (Figure 22.18) 22.4 Agrobacterium and Crown Gall Disease • Agrobacterium tumefaciens forms a parasitic symbiosis with plants, causing crown gall disease (Figure 22.19) • Crown galls are plant tumors induced by A. tumefaciens cells harboring a large plasmid, the Ti (tumor induction) plasmid (Figure 22.20) © 2015 Pearson Education, Inc. 22.4 Agrobacterium and Crown Gall Disease • To initiate tumor formation, A. tumefaciens cells must attach to the wound site on the plant (Figure 22.21) • Attached cells synthesize cellulose microfibrils and transfer a portion of the Ti plasmid to plant cells • DNA transfer is mediated by vir-encoded proteins 22.4 Agrobacterium and Crown Gall Disease • The Ti plasmid has been used in the genetic engineering of plants 22.5 Mycorrhizae • Mycorrhizae • • Mutualistic associations of plant roots and fungi Two classes: • Ectomycorrhizae • Endomycorrhizae 22.5 Mycorrhizae • Ectomycorrhizae • • Fungal cells form an extensive sheath around the outside of the root with only a little penetration into the root tissue (Figure 22.22) Found primarily in forest trees, particularly boreal and temperate forests © 2015 Pearson Education, Inc. 22.5 Mycorrhizae • Endomycorrhizae • • • Fungal mycelium becomes deeply embedded within the root tissue (Figure 22.23) Are more common than ectomycorrhizae Found in >80% of terrestrial plant species 22.5 Mycorrhizae • Mycorrhizal fungi assist plants (Figure 22.25) • Improve nutrient absorption • This is due to the greater surface area provided by the fungal mycelium • Helping to promote plant diversity III. Mammals as Microbial Habitats • 22.6 The Mammalian Gut • 22.7 The Rumen and Ruminant Animals • 22.8 The Human Microbiome 22.6 The Mammalian Gut • Herbivores – animals that consume plants • Carnivores – animals that consume meat © 2015 Pearson Education, Inc. • • Omnivores – animals that consume both Phylogenetics suggests that different lineages evolved a herbivorous lifestyle (Figure 22.26) 22.6 The Mammalian Gut • Microbial associations with certain animals led to ability to catabolize plant fibers • Plant fibers composed of insoluble polysaccharides • • • • Cellulose most abundant component Two digestive plans have evolved in herbivorous animals (Figure 22.27) Foregut fermentation: fermentation chamber precedes the small intestine Hindgut fermentation: uses cecum and/or large intestine 22.7 The Rumen and Ruminant Animals • Microbes form intimate symbiotic relationships with higher organisms • Ruminants • Herbivorous mammals (e.g., cows, sheep, goats) • Possess a special digestive organ (the rumen) • Cellulose and other plant polysaccharides are digested with the help of microbes (Figure 22.28) • Rumen well studied because of implanted sampling port 22.7 The Rumen and Ruminant Animals © 2015 Pearson Education, Inc. • The rumen contains 1010 to 1011 microbes per gram of rumen constituents • Fermentation in the rumen is mediated by cellulolytic microbes that hydrolyze cellulose to free glucose that is then fermented, producing volatile fatty acids (e.g., acetic, propionic, butyric) and CH4 and CO2 (Figure 22.29) • Fatty acids pass through rumen wall into bloodstream and are utilized by the animal as its main energy source 22.7 The Rumen and Ruminant Animals • Rumen microbes also synthesize amino acids and vitamins for their animal host • Rumen microbes themselves can serve as a source of protein to their host when they are directly digested • • Anaerobic bacteria dominate in the rumen Rumen contains 300 to 400 bacterial "species" (Figure 22.30) 22.7 The Rumen and Ruminant Animals • Abrupt changes in an animal's diet can result in changes in the rumen flora • Rumen acidification (acidosis) is one consequence of such a change • Anaerobic protists and fungi are also abundant in the rumen © 2015 Pearson Education, Inc. • Many perform metabolisms similar to those of their prokaryotic counterparts 22.8 The Human Microbiome • All sites on a human that contains microorganisms are part of microbiome • Humans are monogastric and omnivorous • Microbes in gut affect early development, health, and • • predisposition to disease (Figure 22.32) Colonization of gut begins at birth Different individuals are highly variable in gut communities (Figure 22.33) 22.8 The Human Microbiome • Human gut microorganisms produce • • Enzymes Amino acids • Human gut microorganisms believed to be responsible for "maturing" of gastrointestinal tract • Human gut microorganisms may play a role in obesity (Figure 22.34) 22.8 The Human Microbiome • Mouth and skin are also heavily colonized by microorganisms © 2015 Pearson Education, Inc. • Mouth • At least 750 species of aerobic and anaerobic bacteria • Methanogenic Archaea and yeast • Skin • Nearly 20 bacterial phyla (four main groups) • Fungi (mainly yeast) IV. Insects as Microbial Habitats • 22.9 Heritable Symbionts of Insects • 22.10 Termites 22.9 Heritable Symbionts of Insects • Microbial symbionts can be acquired from: • • • • Environmental reservoir (horizontal transmission) Parent (vertical or heritable transmission) Heritable symbionts of insects are obligate (lack a free-living replicative stage) Primary symbionts are required for host reproduction • Restricted to bacteriome • Bacterial cells found in bacteriocytes (Figure 22.36) 22.9 Heritable Symbionts of Insects • Secondary symbionts • Not required for reproduction © 2015 Pearson Education, Inc. • • • • Not always present in every individual Can invade different cells and live extracellularly Must provide a benefit • Nutritional • Protection from environment • Protection from pathogens Some parasitic symbionts manipulate host's reproductive tissue 22.9 Heritable Symbionts of Insects • Some insects exploit the metabolic potential of the symbiont • Primary symbionts exhibit extreme gene reduction • Genome of insect symbiont ~160 to 800 kbp • Genome of related free-living bacteria ~2 to 8 Mbp • Retain only genes needed for host fitness • Lose catabolic genes • Pathogens normally lose anabolic genes 22.10 Termites • Termites decompose cellulose and hemicellulose • Termites classified as higher or lower based on phylogeny • Termite gut consists of foregut, midgut, and hindgut (Figure 22.37) • Posterior alimentary tract of higher termites (Termitidae) • Diverse community of anaerobes, including cellulolytic anaerobes (Figure 22.38) © 2015 Pearson Education, Inc. • Lower termites • Anaerobic bacteria and cellulolytic protists IV. Aquatic Invertebrates as Microbial Habitats • 22.11 Hawaiian Bobtail Squid • 22.12 Marine Invertebrates at Hydrothermal Vents and Gas Seeps • • 22.13 Leeches 22.14 Reef-Building Corals 22.11 Hawaiian Bobtail Squid • A mutualistic symbiosis between the marine bacterium Aliivibrio fischeri and the Hawaiian bobtail squid is a model for how animal–bacterial symbioses are established (Figure 22.39) • The squid harbors large populations of the bioluminescent A. fischeri in a specialized structure (light organ) • Bacteria emit light that resembles moonlight penetrating marine waters, which camouflages the squid from predators 22.11 Hawaiian Bobtail Squid • The symbiotic relationship is highly specific and benefits both partners © 2015 Pearson Education, Inc. • Transmission of bacterial cells is horizontal • The light organ is colonized by A. fischeri shortly after juvenile squid hatch • • Bioluminescence is controlled by quorum sensing A. fischeri is supplied with nutrients by the squid 22.12 Marine Invertebrates at Hydrothermal Vents and Gas Seeps • Deep-sea hot springs (hydrothermal vents) support thriving animal communities that are fueled by chemolithotrophic microbes • Diverse invertebrate communities develop near hydrothermal vents, including large tube worms, clams, mussels (Figure 22.40) 22.12 Marine Invertebrates at Hydrothermal Vents and Gas Seeps • Chemolithotrophic prokaryotes that utilize reduced inorganic materials emitting from the vents form endosymbiotic relationships with vent invertebrates (Figure 22.41) • Vent tube worms harbor several features that facilitate the growth of their endosymbionts (e.g., trophosome, specialized hemoglobins, high blood CO2 content) • Most symbionts of marine invertebrates have small genomes © 2015 Pearson Education, Inc. 22.13 Leeches • Leeches (Figure 22.42) are parasitic annelids (segmented worms) • Feed on vertebrate blood and secrete anticoagulants and • • vasodilators Two compartments that have microbial communities Digestive tract • Crop has Aeromonas and a Rikenella-like bacterium • Intestinum has various Alphaproteobacteria, Gammaproteobacteria, Bacteriodetes, and Firmicutes • Bladder • Packed with Ochrobactrum 22.14 Reef-Building Corals • Coral skeleton is a very efficient light-gathering structure • Phototrophic symbionts include cyanobacteria, rhodophytes, chlorophytes, dinoflagellates, and diatoms 22.14 Reef-Building Corals • Most ecologically significant between stony coral and the dinoflagellate Symbiodinium (Figure 22.44) • Reef-building corals reproduce sexually by releasing • gametes into the seawater • Algal symbionts are typically found in the egg Developing coral can also ingest dinoflagellates © 2015 Pearson Education, Inc. 22.14 Reef-Building Corals • Coral bleaching • • Loss of color caused by lysis of symbiont High temperature and high light impair the photosynthetic apparatus of dinoflagellate (Figure 22.45) © 2015 Pearson Education, Inc.
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