FEMS Microbiology Letters 253 (2005) 231–235 www.fems-microbiology.org The Clostridium botulinum GerAB germination protein is located in the inner membrane of spores François Alberto, Lucien Botella, Fréderic Carlin, Christophe Nguyen-the, Véronique Broussolle * INRA UMR A408 Sécurité et Qualité des Produits dÕOrigine Végétale, Institut National de la Recherche Agronomique, Domaine Saint-Paul, Site Agroparc, 84914 Avignon Cedex 9, France Received 19 July 2005; received in revised form 22 September 2005; accepted 26 September 2005 First published online 10 October 2005 Edited by E. Ricca Abstract Clostridium botulinum dormant spores germinate in presence of L-alanine via a specific receptor composed of GerAA, GerAB and GerAC proteins. In Bacillus subtilis spores, GerAA and GerAC proteins were located in the inner membrane of the spore. We studied the location of the GerAB protein in C. botulinum spore fractions by Western-blot analysis, using an antipeptidic antibody. The protein GerAB was in vitro translated and used to confirm the specificity of the antibodies. GerAB was not present in a coat and spore outer membrane fraction but was present in a fraction of decoated spores containing inner membrane. These results strongly suggest that the protein GerAB is located in the inner membrane of the spore. 2005 Federation of European Microbiological Societies. Published by Elsevier B.V. All rights reserved. Keywords: Clostridium botulinum; Spore; Germination; GerAB; Membrane protein 1. Introduction Endospores are resistant forms produced by Bacillus and Clostridium species and allow the bacterial survival in hostile conditions, such as nutrient depletion for Bacilli or production of fermentative organic acids during growth of Clostridia [1,2]. While dormant, spores remain able to sense changing environmental conditions to germinate and give a new vegetative cell [3]. Germination corresponds to a cascade of inter-related degradative events triggered by physical agents (sub-lethal temperature, high pressure and abrasion for instance) or by small molecules (germinants) such as amino acids, sugars or mineral ions not metabolised by the spore [4]. * Corresponding author. Tel.: +33 432 722518; fax: +33 432 722492. E-mail address: [email protected] (V. Broussolle). For instance, spores of Bacillus subtilis 168 respond to a stimulation to L-alanine or AGFK mixture (L-asparagine, D-glucose, D-fructose, potassium ions) [5,6]. L-alanine is also a germinant for B. cereus, B. megaterium and B. anthracis spores [7–10]. Both proteolytic and non-proteolytic strains of Clostridium botulinum also respond to a L-alanine stimulation [11,12]. During germination, the germinant molecules are interacting with specific receptors, then leading to the release of dipicolinic acid and ions from the spore core before hydrolysis of the spore cortex. The germinant receptors in B. subtilis are composed of three proteins encoded by five tricistronic operons, gerA, gerB, gerK, ynd and yfk [13–15]. These genes are expressed only during sporulation, the receptor proteins are consequently fully functional when spore germination starts. Homologous operons were also described in B. cereus, B. anthracis and other Bacilli 0378-1097/$22.00 2005 Federation of European Microbiological Societies. Published by Elsevier B.V. All rights reserved. doi:10.1016/j.femsle.2005.09.037 232 F. Alberto et al. / FEMS Microbiology Letters 253 (2005) 231–235 as well as in Clostridium species [4]. C. botulinum and C. sporogenes also contain a gerA operon encoding 3 proteins GerAA, GerAB and GerAC [16] and the sequence of several clostridial genomes confirms the presence of one or several copies of germinant receptors encoding genes [17–19]. The GerA-like proteins are predicted from their amino acid sequence to be membrane associated. While GerA proteins in B. subtilis were initially suggested to be located in the outer membrane of dormant spores [20,21], two recent studies demonstrated a more likely location of GerA and GerB proteins in the inner membrane [22,23]. The aim of this work is to investigate the location of the GerA proteins in C. botulinum and we focus our study on the transmembrane GerAB protein. 2. Materials and methods 2.1. Bacteria and spore production The type B strain NCTC 7273 of proteolytic C. botulinum was mainly used in the experiments. Some tests were also performed on B. subtilis DSM 402 (DSMZ Collection, Braunschweig, Germany) and nine proteolytic C. botulinum strains: type A NCTC 7272, type A IFR 93/21, type A IFR 93/42, type A IFR 00/31, type B IFR 93/25, type B IFR BL 81/21, type F IFR 93/28 (Institute of Food Research, Norwich, UK), type A ATCC 7948 and type B ATCC 7949 (American Type Culture Collections, Rockeville, USA). Modified Anellis broth [24] was inoculated with 1 ml of an overnight culture of C. botulinum in TYG broth and incubated at 30 C. When high concentrations of spores were reached (after 4–10 days) as determined by microscopic observation, spore suspensions were prepared according to Plowman and Peck [12]. and homogenised with a bead beater (Poly Labo) in 20 bursts (30 s at 5,000g) with 30 s cooling in an ice water bath between bursts. The final homogenate was diluted in 500 ll of TEP buffer (50 mM Tris pH 7.4, 5 mM EDTA, 1 mM PMSF) containing 1% SDS (v/v) and 0.15 M b-mercaptoethanol. This mixture was incubated 30 min at 70 C, centrifuged (5 min at 13,000g and 4 C) and the supernatant kept at 20 C until subsequent use. 2.3. Preparation of spore fractions and spore coat extracts for Western blotting The protocol used to prepare spore fractions was adapted from the method of Paidhungat and Setlow [23]. Briefly, purified spores in water were centrifuged (2 min at 9,500g and 4 C) . The pellet was resuspended in 500 ll of decoating buffer (0.1 M NaCl, 0.1 M NaOH, 1% SDS, 0.1 M DTT) and incubated at 70 C for 30 min. This pellet was washed 10 times in 1 ml of sterile cold distilled water after centrifugations (5 min at 3,400g and 4 C). Treated spores were resuspended in 500 ll TEP buffer containing 1 mg of lysozyme, 1 lg of RNAse A, 1 lg of DNAse I and 20 lg of MgCl2 and incubated at 37 C for 5 min then in ice for 20 min. Spores were mixed to 100 mg of zirconium beads (Poly Labo) and homogenised with a bead beater (Poly Labo) in 20 bursts (30 s at 5,000g) with 30 s cooling in an ice water bath between each burst. This mixture was centrifuged 5 min at 2,400g. The supernatant was centrifuged (180 min at 100,000g and 4 C). Finally, a soluble fraction (S100) and a pellet (P100) were obtained. This pellet was resuspended in 50 ll of TEP buffer containing 1% of 100· Triton. Coat proteins were extracted from about 2 OD580 units of purified spores as previously described [26]. 2.4. Generation of an anti-GerAB antibody 2.2. Preparation of whole-cell and spore extracts To prepare total protein extracts of vegetative cells, 10 ml of a bacterial culture grown on TYG broth for 16 h at 37 C, were centrifuged (15 min at 2,400g and 4 C) and the pellet was resuspended in 200 ll of Tris– HCl buffer (0.0625 M/pH 6.8) containing 200 mg of zirconium beads (Poly Labo, France). The mixture was homogenised with a bead beater (Poly Labo) in 2 bursts (30 s at 5,000g) with 30 s of cooling in an ice water bath between bursts, then centrifuged again (5 min at 2,400g). Protein concentration of the supernatant was measured by the Bradford method [25] using the ‘‘Bio-Safee Coomassie’’ (Bio Rad). Proteins were kept at 20 C until subsequent experiment. The preparation of crude extracts of spores was done according to Paidhungat and Setlow [23]. About 20 mg of spores in 200 ll of water were mixed to 100 mg of zirconium beads (Poly Labo) A peptide (NEKINAKANNENFREE) corresponding to the C-terminal region of GerAB [16] was synthesized, conjugated to keyhole limpet hemocyanin and the conjugate was injected to rabbits to raise polyclonal antibodies against GerAB (Eurogentec). 2.5. In vitro protein translation The translational step of the GerAB protein was done using the kit ‘‘Rapid Translation System RTS E. coli linear template generation set, His-Tag’’ (Roche). The matrix was done in two rounds of PCR by using two set of primers: (i) the RTSF1/RTSR1 pair (5 0 -CGCTTAATTAAACATATGGAAAATAGCAGAAATAATGC-3 0 /5 0 -TGATGATGAGAACCCCCCCCTTATTCTTCTCTAAAATTTTCAT-3 0 ) was used to amplified the entire gerAB open reading frame (nucleotides complementary to F. Alberto et al. / FEMS Microbiology Letters 253 (2005) 231–235 corresponding gerAB DNA are underlying in each primer) (ii) the RTSANCREF/RTSANCRER pair (5 0 -GATGCCGGCCACGATGCGTCCGGCGTAGAGGATCGAGATCTCGATCCCGCGAAATTAATACGACTCACTATAGGGAGACCACAACGGTTTCCCTCTAGAAATAATTTTGTTTAACTTTAAGAAGGAGATATACCATGTCTGGTT CTCATCATCATCATCATCATAGCAGCGGCATCGAAGGCCGCGGCCGCTTAATTAAACATATGACC-3 0 /5 0 -CCGCTGGTGTGGG CAGGTCACCTATAGGCCTATATCAAGGAGGAAAGTCGTTTTTTGGGGAGTTCTGGGCAAATCTCCGGGGTTCCCCAATACGATCAATAACGAGTCGCCACCGTCGTCGGTTGAGTCGAAGGAAAGCCCGAAACAATCGTCGGCCTAGAATGG CCTAGAATCAATCAATGGCCTAGGG-3 0 ) was used to create the promoting sequence T7, a ribosome binding site, a histidine-tag upstream the gerAB sequence, and the T7 terminator downstream the gerAB sequence. The PCR product obtained was used in a translation experiments using the ‘‘Rapid Translation System RTS 100 E. coli HY kit’’ (Roche), following the supplierÕs instructions. To check the presence of the synthesised protein, 1–2 ll of reaction was loaded on a SDS–PAGE gel and was analysed by Western-blot with the anti-gerAB antibodies. 2.6. Western-blot analysis SDS–PAGE and Western-blot were done by standard techniques [27]. Immunoblots were done with enhanced chemiluminescence reagents (ECL kit, Amersham Pharmacia Biotech) according to supplierÕs recommendations 233 Fig. 1. Coomassie-blue stained SDS–PAGE gel (a) and Western-blots using an anti-GerAB antibody (b) of total protein extracts of C. botulinum NCTC 7273 vegetative cells (VC) and spores (SP) (MW, molecular weight markers: 113, 92, 53, 35, 29 and 21 kDa). interpreted the 45 kDa protein as the GerAB native form. The 32 kDa band may either be a consequence of some degradation during protein extraction, or due to an unexpected migration of the extremely hydrophobic GerAB protein [16]. The 100 and 60 kDa bands may correspond either to dimers of the GerAB protein, or to its association with other proteins forming the complexes of the germinant receptors. Similar unexpected bands were also observed in the total spore protein extract of B. subtilis after hybridisation with an anti-GerBA antibody [23]. However, we cannot fully excluded that 32, 60 and 100 kDa polypeptides could be unspecific signals as such non-specific bands were evidenced in B. subtilis gerBA null mutant [23]. 3. Results and discussion 3.2. Specificity of GerAB antibodies 3.1. Detection of GerAB The polyclonal anti-GerAB antibodies reacted with proteins specific of C. botulinum spores. However, we had to determine if the observed bands were highly specific to the GerAB protein. Despite many attempts, we failed to obtain knock-out mutants for C. botulinum gerAB, likely because of low transformation and/or allelic exchange efficiency in this bacteria [28]. Therefore, to our knowledge, there is no report in the literature on a C. botulinum gene inactivated by allelic exchange. The specificity of antipeptidic antibodies was checked using an in vitro translated GerAB protein. The addition of the construction containing the gerAB gene in the reaction mixture of the in vitro translation system resulted in the apparition of a protein of approx. 42 kDa on SDS– PAGE (Fig. 2(a)). This 42 kDa protein hybridised on Western-blot with the anti-GerAB antibody (Fig. 2(b)). The anti-GerAB antibody used in this work recognized the GerAB protein and was consequently used to study the location of the GerAB germination protein using C. botulinum spore extracts. According to its amino acid sequence, the spore germination protein GerAB exhibits the feature of a fully trans-membrane protein that could hardly be purified from spores [16]. Polyclonal antibodies were raised therefore against residues 363–377 of GerAB and used in Western-blots to probe C. botulinum proteins separated by SDS–PAGE (Fig. 1(a)). Four major hybridisation bands (100, 60, 45, 32 kDa) were consistently observed on Western-blots of the total spore protein extract, while hybridisation bands were never observed on Western-blots of vegetative cell protein extracts (Fig. 1(b)). The same four bands were also observed on total protein spore extracts from nine other C. botulinum strains; no cross-reactive band was observed on B. subtilis total spore protein extract (data not shown). These results strongly suggest that the GerAB protein is highly spore specific. As the expected size of the C. botulinum Beans GerAB protein is 42.5 kDa [16], we 234 F. Alberto et al. / FEMS Microbiology Letters 253 (2005) 231–235 Fig. 2. Coomassie-blue stained SDS–PAGE gel (a) and Western blots using an anti-GerAB antibody (b) of in vitro translated proteins. Translation with GerAB DNA matrix (+DNA), translation control without GerAB DNA (DNA). Molecular weight markers: 113, 92, 53, 35 kDa (MW). 3.3. Localisation of GerAB in spores C. botulinum spores were separated into a membrane fraction (P100) and a soluble fraction (S100), according to a procedure adapted from Paidhungat and Setlow [23]. The P100 fraction corresponds to the spore membrane fraction, mainly the inner spore membrane, because the outer spore membrane is likely discarded with the spore coats in the first centrifugation following spore lysis. After SDS–PAGE and detection with the anti-GerAB, the 45 kDa protein detected in the P100 fraction is likely the GerAB protein also detected in the total spore extract but not in the S100 supernatant (Fig. 3). Furthermore, the 100, 60 and 32 kDa hybridisation bands detected in the total spore extract were also detected in the P100 fraction. The purity of the P100 and the S100 fractions was checked by hybridization with a B. subtilis anti-CotA [29], which cross-reacted with one 65 kDa C. botulinum protein detected in spore coat fractions, corresponding to the expected size of C. botulinum CotA, according to the C. botulinum Hall A genome sequence data. The C. botulinum CotA protein was not detected in both the P100 and S100 fractions (Fig. 4). This shows the absence of CotA, and therefore of any coat material, and of the outer membrane surrounding the spore coats in both P100 and S100 fractions. Fig. 4. Western blots using an anti-CotA antibody of total spore extract (TS), S100 supernatant (S100), P100 pellet (P100) and coat fractions (C). Molecular weight markers: 92, 53, 35 kDa. All these experiments demonstrate for the first time the location of the GerAB protein in the inner membrane of the C. botulinum spores. The B. subtilis GerAA, GerAC, GerBA and GerBC proteins have also been found in the spore inner membrane [22,23]. This location is in agreement with the expression of the gerA operon during sporulation under the control of the rG factor, which regulates the formation of the spore inner membrane in both B. subtilis and C. botulinum [16,30]. GerAB likely forms with GerAA and GerAC proteins a functional receptor for L-alanine. The germination triggering system in response to alanine may be the same in both B. subtilis and C. botulinum: similar organisation in one operon and same location of the receptors in the inner membrane of the spore for instance. Recent studies tried to understand the interactions between components of the Ger receptors but the exact function of these proteins are still largely unknown [31,32]. Genome sequencing of C. botulinum HallA, currently in progress, may allow in the future, a more comprehensive comparison of the germination systems between Bacilli and Clostridia. Acknowledgements We are grateful to Dr. A.O. Henriques (Universidade Nova de Lisboa, Portugal) for gift of the B. subtilis antiCotA antibodies. The authors want to thank Aude-Marie Deydier and Stéphanie Sassone for their enthusiastic participation to the study. F. Alberto, Ph.D. was supported by an INRA- Région PACA fellowship. References Fig. 3. Western blots using an anti-GerAB antibody of total spore extract (TS), S100 supernatant (S100) and P100 pellet (P100). Molecular weight markers: 113, 92, 53, 35 kDa (MW). [1] Durre, P. and Hollergschwandner, C. (2004) Initiation of endospore formation in Clostridium acetobutylicum. Anaerobe 10, 69– 74. F. Alberto et al. / FEMS Microbiology Letters 253 (2005) 231–235 [2] Sonenshein, A.L. (2000) Control of sporulation initiation in Bacillus subtilis. Curr. Opin. 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