Meet the Producers - Farnham Town Council

Meet the Producers
Meet regular stallholders from the Farnham Farmers’ Market.
Secretts of Milford
A family company established in 1908, Secretts Farm in Milford, Surrey, grows
top quality vegetables and delicious salad crops. Secretts started trading via
traditional markets and have kept this tradition going by attending farmers’
markets in the South East including Farnham’s.
To find out more about the produce available or the site in Milford visit the
Secretts website for more information.
For full details of events at Secretts of Milford visit the Secretts website.
The Sicilian Kitchen
“Delicious food for everyone”
That is what The Sicilian Kitchen is all about. With a range of amazing
antipasti stirred through pasta, cous cous, rice or even mashed potato. The
antipasti are also great with some fresh bread or just stirred through a salad.
The Chilli Bomb range of Chilli pastes and drizzle oils will liven up even the
most humble of dishes and bring your tastebuds to life.
Locally produced in Lindford in Hampshire, the authentic handmade Sicilian
products are beautifully prepared in pretty Italian jars made from only the best
quality ingredients.
The Arancina range is a delicious Sicilian Risotto rice ball made into wonderful
shapes and filled with quality ingredients. These are all naturally gluten and
egg free with Dairy Free, vegan and vegetarian options too. The Sicilian Kitchen
can also make to order for parties and catering or just to make sure you do to
run out of delicious Arancina.
Contact Felicia directly 01730 606 555 / 07549 480 736 for more information on
what the kitchen offer.
Visit the Sicilian Kitchen website for more information.
Ringden Farm
Twenty-five years ago, a fruit farm in East Sussex was battered by a violent
hailstorm. Farmers Chris and Lesley Dench were left with hardly any saleable
fruit so in an attempt to make the best of a bad situation, they decided to ask
a local vineyard to make a batch of apple juice from the fruit they had managed
to salvage.
The juice sold better than expected and so this marked the beginning for Ringden
Farm apple juice.
Ringden Farm now sells over 20 award-winning single variety apple juices. They
also offer several different apple juice blends such as thirst-quenching apple
and rhubarb or the refreshing sweet and sour apple and plum.
Ringden Farm juice is 100 per cent natural: it has no added sugar, water,
colourings or preservatives. Traditional pressing methods and slow
pasteurisation preserve the flavour of the apples.
For a drink that tastes good all year round, visit Ringden Farm at the Farnham
Farmers’ Market.
Anila’s Authentic Sauces Ltd
Anila’s Authentic Sauces attend Farnham farmers’ Market every month. They sell
eight varieties of curry sauces, 16 varieties of chutneys, pickles, dips and
snacks such as samosas, lentil slice and Bombay mix.
Their award-winning products are made in small batches using only the finest
ingredients and traditional family recipes giving home-made flavours and tastes
as ‘Mum makes’.
The products are free from sugar, dairy, gluten, onion, garlic and
preservatives, they are also ideal for those with food intolerances to create
authentic curries simply and easily.
Anila’s Authentic Sauces also attend other markets in Guildford, Walton, Cobham,
Surbiton, Wallington, Reading and Newbury.
See Anila’s website for recipes and inspiration.
Collaroy Farm Eggs
Collaroy Farm sell extremely fresh, free range eggs.
They attend every Farnham Farmers’ Market and can also be visited at the markets
in Guildford, Milford (Secretts), Horsham, Epsom and Wallington.
Dylan’s Ice Cream
Whether the weather is hot or cold, children and adults flock to Dylan’s ice
cream van at the Farnham Farmers’ Market. Farnham Town Council met up with Ben
to discover what makes the ice cream so popular.
Dylan’s ice cream was founded by Ben Govier and is named after the family’s
much-missed black Labrador. Ben has been making ice cream since he was a boy and
uses only the freshest of ingredients to make the best possible ice cream.
Much of the fruit is sourced from local growers – strawberries come from Bishops
Waltham, blackberries from a smallholding in Guildford and rhubarb from Ben’s
Mum’s allotment. The milk comes from a farm in Froxfield and the sugar is
British-grown beet.
The ice cream on offer changes to suit the season. Naturally ripened fruit gives
the ice cream an intense delicious flavour, which conjures up fond memories of
long summer days or beautiful, crisp winter mornings.
Ben’s mission is to make the best ice cream using natural ingredients and local
produce to make unique flavours. If you have an idea for a new flavour, let Ben
know and he’ll be happy to give it a try.
Ben has been attending the Farnham Farmers’ Market for several years. He plans
to be at the July market along with supplies of tayberry ice cream but be quick
as the fruit is only in season for two weeks!
Visit the Dylan’s ice cream website for more information about their ice cream
parlour at Haslemere or to book a Dylan’s ice cream van for an event.
Fruityfoods
Fruityfoods make a selection of quality award winning products such as jam,
marmalade, chutney and salad dressings. They attend Farnham Farmers’ Market
every month and can also be seen at Artisan, Milford, Godalming, Guildford and
Grayshott.
See Fruityfoods’ website for more information about their products.
Great British Lamb (P C Cruise)
Great British Lamb attend every Farnham Farmers’ Market selling home grown lamb.
They also attend the Wallington market.
Hunts Hill Farm
Hunts Hill Farm sell beef, pork, chicken, duck, lamb and veal. They also sell
duck, chicken and goose eggs.
Hunts Hill Farm is situated five miles from Farnham and all their meat is
butchered at the farm. The Farm shop is open Wednesday to Saturday.
Hunts Hill Farm attends the Farnham Farmers’ Market every month and markets at
Ripley, Guildford, Milford, Haslemere, Walton, Cobham and Kew.
See their website for more details.
Jimmy Ginger’s Fine Chillies
Jimmy Ginger’s Fine Chillies is a regular attender at the Farnham Farmers’
Market. They sell artisan chilli products, including cooking and table sauces,
chilli jam, pickles, piccalilli, spice blend rubs, dried, smoked, candied
chillies, chilli plants and gifts.
Jimmy Ginger’s Fine Chillies also attends Guildford Farmers’ Market, Love What
We do (West Byfleet) and RHS Secret Garden Sundays.
See their recipe ideas, including chilli cheese toastie, luscious mango salmon
and smoking chipotle chicken.
Mud Foods
Mud Foods sell gourmet pies, pasties, sausage rolls and squiches (that’s square
quiches!). They pride themselves on sourcing outstanding quality ingredients
from the Sussex Downs and describe their secret recipe for shortcrust pasty as
‘legendary’.
Mud Foods attend the Farnham Farmers’ Market every month. They also attend
Guildford, Milford, Chichester, Petworth, Alton, Fleet, Winchester, Romsey,
Emsworth, Ringwood, Shoreham, Southsea, Petersfield, Andover, Fareham and Kew.
Visit Mud Foods’ website for more information.
Nut Knowle Farm
Nut Knowle Farm sell goats cheese at Farnham Farmers’ Market and attend every
month. Their cheeses are hand-made speciality ‘Artisan Cheeses’ from a small
Sussex Dairy. Shoppers may taste each variety at the market.
Nut Knowle Farm also attends other markets in London, Surrey and Sussex.
See their recipe of the month.
Pimpernel Fisheries
Pimpernel Fisheries sell whole crab, lobster, oysters, clams, hand picked
crabmeat, homemade fishcakes, crab pate and bisque. All produce is fresh and
kept on ice until it is sold. The fish is caught by a day boat and nothing is
ever frozen.
Seale Nurseries
The May family has been growing roses at their nursery in Seale since 1948. They
specialise in fragrant roses and especially highly scented climbing roses
including large plants to give instant impact. All their roses are hand raised
which makes for good sturdy plants, which means they grow away strongly when
they move to your garden.
Catherine and her husband David are RHS medallists and have had 12 wins at
Hampton Court Flower Show.
Seale Nurseries are returning to Hampton Court at the end of this month. Their
display of colourful climbing roses will sit against a mural painted by the
local landscape artist Charles Bone.
Catherine and David have been attending Farnham Farmers’ Market since it
started. They will happily help you to choose the perfect rose for your garden
or a gift for a friend or family member.
See the Seale Nurseries website for more information or come along to the
Farnham Farmers’ Market.
Simon’s Pies and Catering
Simon’s Pies and Catering sell pies, pork pies, scotch eggs and quiches. The
pies are all hand-made at home using locally sourced meat, which Simon believes
makes the pies unique to the markets he attends.
Simon attends the Farnham Farmers’ Market every month. He also attends farmers’
markets at Walton-upon-Thames, Halsemere, Salisbury Farmers’ and Artisans’
market, Chippenham Farmers’ Market, Canterbury, Grayshott, Milford and Cobham.
Find out more about Simon’s Pies and Catering.
V J Game and Sussex Smokers
V J Game and Sussex Smokers sell smoked meats, fish, poultry, varieties of wild
boar or venison sausages.
The produce is traditionally smoked over oak wood. The game sausages are
handmade using fine local ingredients and local wild boar and venison.