A level Biology Year 1 Progress Check Section 1.2 Carbohydrates and Monosaccharides Biscuits contain lots of glucose which is a reducing sugar. A level Biology Year 1 Progress Check Section 1.3 Carbohydrates – disaccharides and polysaccharides A level Biology Year 1 Progress Check Section 1.4 Starch, glycogen and cellulose Starch and glycogen are both made of the same monomer. Describe and explain their structural differences (4 marks)
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