Greenbrier Farms is a sustainable farm offering full service events, organic produce and
pastured meats. Our wedding packages are customizable, accommodating up to 250 guests.
Choose from different menus, furniture options and ceremony locations.
PAC K AGE S AR E A LL-I NC LUSI VE OF T HE FOLLOWI NG:
Facility Fee for up to Eight Hours
Day of Wedding Coordinator & Event Manager
Set up/Break down
Décor
Furniture & Linens for Ceremony & Reception
Full-Service Event Staff
(event management, service & catering staff, parking)
(candles, lighting, spot lights, hay bales)
Cake-Cutting Service
Farm-to-Table Catering*
*Menus are freshly prepared and customizable featuring Greenbrier’s own USDA certified organic produce and pastured meats. Starting prices appearing
below include non-alcoholic beverages, up to two hors d’oeuvres and up to three main menu items. Menus can be adjusted to feature more items or less.
Options include stations, buffets, heavy hors d’oeuvres and sit-down dinners. We’re happy to offer suggestions and guide you through the process. View
our full menu at greenbrierfarms.com.
Floral packages / Beer & Wine packages available at an additional charge.
Reception Only Events and Weekday Weddings are also welcome. Inquire about additional options and associated pricing.
AL L -I NC L U S I VE FAR M WEDDI NG PAC K AGE PR I C I NG*
Up to 75 Guests: starting at $8,925
Up to 100 Guests: starting at $10,500
Up to 150 Guests: starting at $13,000
*Contact us for additional pricing based on up to 250 guests. A minimum of 50 guests are required to book a Saturday wedding “in season” (March-June;
September-December)
greenbrierfarms.com / 864.855.9782