Basic data supplement – ISO 22000:2005
File ref.:
Company Name
Adress
Contact person at site
Phone/ Fax
e-mail
Area of application
of system under assessment
Type and form of documentation
as a separate entity
as part of an integrated management system
In which language are the documents made?
English
other, which one?
Product range
per site (type of products)
Is a seasonal production existing
(less than 6 month per year)
Ja / Yes
Nein / No
If yes, which products?
Number of individual procedures
under consideration (Manufacturing
technologies, brief description
of procedure, etc.)
Number of HACCP studies
Number of employees on site
in the area being assessed
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in shift work
Number of shifts
Special characteristics / remarks
present customer requirements (e.g. through Unilever)
no
yes, through whom
Certified Standards
Standard
Date of last
evaluation
type of evaluation
Man days on site
Initial
assessment
English
surveilance
other, which?
In which language shall the evaluation be done?
,
In which language shall the report be written?
,
Date:
Reassessment
Signature of company representative:
Name / Function:
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To which categories does your company belong?
please choose
A
Farming of Animals
Farming of Animals for Meat/ Milk/
G
Provision of Transport and Storage
Services
AI
Provision of Transport and Storage
Eggs/ Honey
Services for Perishable Food and
Farming of Fish and Seafood
AII
B
Farming of Plants
GI
Feed
Provision of Transport and Storage
Services for Ambient Stable Food
Farming of Plants (other than grains
BI
and pulses)
Farming of Grains and Pulses
BII
C
Food Manufacturing
Processing of perishable animal
CI
products
GII
and Feed
H
Services
I
Production of Food Packaging and
Packaging Material
J
Equipment manufacturing
K
Production of (Bio) Chemicals
Processing of perishable plant
CII
products
Processing of perishable animal and
CIII
plant products(mixed products)
Processing of ambient stable
CIV
products
D
Animal Feed Production
Production of Feed
DI
Production of Pet Food
DII
E
Catering
F
Distribution
Retail/Wholesale
FI
Food Broking/Trading
FII
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