Plant Pathology (1999) 48, 749–755 Identification and toxicity of Alternaria brassicicola, the causal agent of dark leaf spot disease of Brassica species grown in Thailand P. Pattanamahakul and R. N. Strange* Department of Biology, Darwin Building, University College London, Gower Street, London WC1E 6BT, UK Fungi, with spores characteristic of the genus Alternaria, were isolated from necrotic lesions on leaves of cabbage, cauliflower, Chinese kale and choi-sum growing in Thailand, and were proved by Koch’s postulates to be the causal agents of a disease known as dark leaf spot. All isolates corresponded in morphology to descriptions of Alternaria brassicicola and the identification was confirmed by analysis of the ITS1, 5·8S gene and ITS2 regions of rDNA, the nucleotide sequences of isolates from all four plants being identical to each other and to the published sequence of a known isolate of A. brassicicola. Culture filtrates of isolates of the fungus from each host, grown on a defined medium consisting of Czapek–Dox nutrients supplemented with cations, were toxic to cells isolated from the four host plants. Taking the data overall, filtrates from the cauliflower isolate were significantly less toxic than those from the other isolates. Although the filtrate from the cabbage isolate was most toxic to cabbage cells and that of the choi-sum isolate most toxic to choi-sum cells, filtrates of the Chinese kale and cauliflower isolates were most toxic to cells of plants other than those from which they were isolated. Keywords: Alternaria brassicicola, Brassica, dark leaf spot disease, toxicity, ITS regions, Thailand Introduction Species of the genus Brassica are important vegetable crops grown in South east Asia, including Thailand, but their production is often limited by diseases (Tsou & Tsay, 1988). Diseases caused by the fungal genus Alternaria are among the most serious, and they have been reported from many countries including Australia (Sivapalan & Browning, 1992), Canada (Petrie, 1974), South Africa (Holtzhausen & Knox-Davies, 1974), Taiwan (Wu, 1979), the UK (Maude & HumphersonJones, 1980) and the USA (Babadoost & Gabrielson, 1979). They are thought to be caused principally by Alternaria brassicicola, although in some instances Alternaria brassicae and Alternaria raphani are also important. A. brassicicola is seed-borne, with high incidences being reported from several countries. For example, Maude & Humpherson-Jones (1980) found that 86% of commercial brassica seed produced in the UK between 1976 and 1978 was infected with A. brassicicola and, more recently, in the state of Victoria, Australia, Sivapalan & Browning (1992) showed that 26 *To whom correspondence should be addressed (e-mail: [email protected]). Accepted 29 July 1999. Q 1999 BSPP out of 44 samples of Brassica oleracea were infected with the fungus. Spread of the disease during the growing season is by wind-blown or rain-splashed spores. Optimum conditions for sporulation are temperatures of 20–308C and a minimum wet period of 13 h, epidemics occurring when rainfall is frequent (Humpherson-Jones & Phelps, 1989; Fontem et al., 1991). These conditions correspond to the climate in some tropical countries such as Thailand, where the average annual temperature is 26–288C and there is daily rainfall during the growing season for vegetables. A. brassicicola was first reported in Thailand as the causal agent of dark leaf spot of brassicas in 1983 but its pathogenicity was not demonstrated (Sontirat et al., 1983). Nevertheless, the disease appeared to cause considerable damage to the crop in the country (Visethsung & Saranak, 1988). The taxonomy of Alternaria species has been based principally on morphology and sometimes host plant association. Each of the species occurring on brassicas (A. brassicicola, A. brassicae and A. raphani) has a distinct spore morphology. However, when the genus as a whole is considered, species identification becomes more difficult mainly owing to considerable variation in spore sizes; some species, for example, having ranges of spore dimensions that encompass those of several other species (Rotem, 1994). Recently, significant advances in 749 750 P. Pattanamahakul & R. N. Strange fungal taxonomy and identification have come about through DNA analysis. For example, restriction fragment length polymorphisms (RFLPs) have been used to solve systematic problems in the genus Phythophthora (Förster et al., 1990) and to measure genetic variability in the Japanese pear pathotype of A. alternata (Adachi et al., 1993). Random amplified polymorphic DNA (RAPD) has been used to determine variation in Rhizoctonia solani (Duncan et al., 1993) and Pseudocercosporella herpotrichoides (Nicholson & Rezanoor, 1994), and Sharma & Tewari (1998) and Cooke et al. (1998) showed variation in RAPD patterns among Alternaria species of diverse geographical origin. However, irreproducibility of RAPD profiles owing to factors such as the quality of template DNA and polymerase, differences in ramping times between temperatures and reaction buffers have impaired the utility of the method for comparative studies among laboratories (Schierwater & Ender, 1993). In contrast, analysis of DNA sequences, particularly those of the ribosomal repeat unit, has proved to be a definitive and rapid method for the identification and taxonomic study of fungi as well as for studies of evolution and speciation (White et al., 1990; Hillis & Dixon, 1991). For example, Sherriff et al. (1994) used rDNA sequences to demonstrate new species groupings in the genus Colletotrichum and subsequently to distinguish between Colletotrichum graminicola and Colletotrichum sublineolum (Sherriff et al., 1995). The phylogenetic relationship among several species of Leptosphaeria has also been studied using the internal transcribed spacers (ITS1 and ITS2) and 5·8S rDNA regions (Morales et al., 1995). Kusaba & Tsuge (1995) found that species of Alternaria, which had been distinguished morphologically, were clearly separated from each other by sequence variation of ITS1 and ITS2. Similarly, Jasalavich et al. (1995) used the ITS regions and 5·8S gene to distinguish four species of Alternaria: A. brassicae, A. brassicicola, A. raphani and A. alternata isolated from crucifers. Therefore, in this study this region of the genome of Thai isolates of Alternaria was sequenced in order to determine their identity. Some organisms damage plants by secreting one or more toxins. Species of Alternaria produce numerous secondary metabolites, some of which are toxic to plants. There are at least nine host-selective toxins produced by Alternaria pathogens. These include three pathotypes of A. alternata that are specific for Japanese pear, strawberry and tangerine, and produce the hostselective AK–AF- and ACT-toxins, respectively (reviewed in Otani et al., 1995). Other toxins produced by species of Alternaria are nonhost-selective and include tentoxin, tenuazonic acid, 3-epoxy radicinin and deoxyradicinin (Nishimura & Kohmoto, 1983; Robeson & Strobel, 1985; Ballio, 1991). The objectives of this study were to identify the causal agents of dark leaf spot diseases of the four brassica crops grown in Thailand: cabbage (Brassica oleracea var. capitata), cauliflower (B. oleracea var. botrytis), Chinese kale (Brassica alboglabra) and choi-sum (Brassica chinensis var. parachinensis), and to determine if they produced toxic metabolites that might be involved in the production of the necrotic lesions that characterize the diseases. Materials and methods Isolation and storage of fungi Fungi were isolated from disease lesions on cabbage (seven isolates: designated CB001 to CB007), cauliflower (10 isolates: designated CF001 to CF010), Chinese kale (nine isolates: designated CK001 to CK009) and choi-sum (three isolates: designated CS001 to CS003) growing in the Chiang Mai, Lamphun, Kamphaengphet and Nakhon Sawan provinces of northern Thailand. Spores were transferred from lesions to sterile slides by means of a sterile needle. Single spores were selected from the slide under a microscope and transferred again by a sterile needle to acidified potato dextrose agar (PDA). After incubation for 6–9 days at 258C in the dark, spores derived from these cultures were subcultured onto the PDA. Spores were released from the colonies by flooding plates with sterile distilled water and agitating with a sterile glass spreader. The resulting spore suspension was freed from mycelia by filtration through four thicknesses of sterile muslin, and the spores were washed three times by centrifugation in sterile distilled water. They were finally resuspended in sterile 10% glycerol at a density of 107 spores per mL and stored at ¹708C in a freezer or in liquid nitrogen. Microscopic examination of the fungi The fungi were grown on PDA at 258C for 7–9 days and conidia (100 per isolate) were examined under a microscope. A slide culture technique was also used to observe the morphology of the fungi (Booth, 1977). Plant material Seeds of cabbage and cauliflower were obtained from Suttons Seeds Ltd, Torquay, UK and seeds of Chinese kale and choi-sum were obtained from Horticultural Research International, Wellesbourne, UK. They were soaked in water overnight before sowing in Levington’s multipurpose compost (Levington Horticulture Ltd, Ipswich, UK) in 15-cm plastic pots (5–8 seeds per pot). The plants were grown in a greenhouse at 20 6 28C with a 16-h photoperiod and watered every other day. Inoculation of plants Spore suspensions of eight isolates removed from storage (isolate CB001 and CB002 from cabbage, CF001 and CF002 from cauliflower, CK001 and CK002 from Chinese kale, and CS001 and CS002 from choi-sum) Q 1999 BSPP Plant Pathology (1999) 48, 749–755 Pathogenicity and toxicity of A. brassicicola were diluted in sterile distilled water to obtain a concentration of 105 spores per mL for inoculation of plants. Droplets (5 mL) of the spore suspensions of each fungal isolate were placed on healthy leaves (4–6 droplets per leaf) of 3-week-old cabbage, cauliflower, Chinese kale and choi-sum plants (3 leaves per plant). Control leaves were inoculated with 5 mL of sterile distilled water. Inoculated plants were covered with polythene bags for 3 days in order to maintain high humidity, after which they were removed. Fungi were re-isolated 10–14 days after inoculation from the diseased leaves and compared with the original isolates. Growth of fungi and extraction of DNA Fungi (isolate CB001 and CB002 from cabbage, CF001 and CF002 from cauliflower, CK001 and CK002 from Chinese kale, and CS001 and CS002 from choi-sum) were grown in a medium consisting of Czapek–Dox nutrients (45·5 g: Oxoid, Unipath Ltd, UK), mycological peptone (1 g), yeast extract (1 g) and casein hydrolysate (1 g), dissolved in 1 L water and supplemented with 200 mL of clarified V8 juice (Campbell Grocery Products Ltd, UK) prepared by filtering the juice through four thicknesses of muslin and centrifuging at 2000 g for 5 min. The medium was distributed to 250-mL conical flasks (100 mL per flask) and autoclaved at 1218C for 20 min. Spores and mycelium were scraped from 7-dayold cultures growing on PDA and used to inoculate the medium. After incubation for 2 days at 258C on an orbital shaker (5-cm-diameter orbits, 150 r.p.m.) the mycelia were harvested. DNA was extracted using a commercial kit (Nucleon Phytopure Plant DNA Extraction Kit, Scotlab, UK) according to the manufacturer’s instructions. Precipitated DNA was resuspended in 400 mL of TE buffer (10 mM Tris-HCl, 1 mM EDTA, pH 8·0), RNase (1 mg mL¹1, 100 mL) was added and the tube incubated at 378C for 2 h on a shaker. PCR amplification Primer pairs ITS1 (50 -TCC GTA GGT GAA CCT GCG30 ) and ITS4 (50 -TCC TCC GCT TAT TGA TAT GC-30 ) were used for PCR amplification of rDNA containing the internal transcribed spacer (ITS) 1, the 5·8S gene and the ITS2 regions (Jasalavich et al., 1995). Each DNA sample (50 ng) and the two primers (10 pmol of each) were added to a ‘Ready to Go’ PCR bead (Amersham Pharmacia Biotech UK Limited, Buckinghamshire, UK) which contained 1·5 units of Taq DNA Polymerase, 10 mM Tris-HCl (pH 9·0), 50 mM KCl, 1·5 mM MgCl2 and 200 mM of each dNTP when brought to a final volume of 25 mL. The PCR reaction was performed for 35 cycles, with an initial 2 min at 948C for denaturation and a final 7 min at 728C for extension in a Progene Thermal cycler (Techne (Cambridge) Ltd, UK). Each cycle consisted of 30 s at 948C, followed by 30 s at 588C for annealing and 2 min at 728C for extension. Successful amplification was checked by electrophoresis in a 1·7% agarose gel. Q 1999 BSPP Plant Pathology (1999) 48, 749–755 751 DNA sequencing and analysis DNA sequencing of PCR products was performed using the ABI PRISM Dye Terminator Cycle Sequencing Ready Reaction Kit and AmpliTaq DNA Polymerase, FS (Perkin-Elmer Corporation, California, USA), according to the manufacturer’s instructions, with primers ITS1, ITS2, ITS3 and ITS4 (White et al., 1990; Jasalavich et al., 1995). The sequences of the PCR products were aligned using the Clustal method in conjuction with the programme LASERGENE NAVIGATOR (DNASTAR Inc., Wisconsin, USA). Homologies to the sequence data (ITS1, 5·8S and ITS2 regions) were searched using remote BLAST (Basic Local Alignment Search Tool) services of the National Center for Biotechnology Information over the WWW interface. Preparation of isolated cells The third or fourth true leaf from 2–3-week-old plants grown in the greenhouse as described earlier was harvested and cut into 2–4 mm2 pieces, and the pieces were placed in a digestion solution (Pectolyase Y-23 (ICN Biomedicals Inc., Ohio, USA) 50 mg mL¹1; Macerozyme (Yakult Honsha Co. Ltd, Tokyo, Japan) 15 mg mL¹1; and bovine serum albumin (BSA: Sigma, USA), 500 mg mL¹1, dissolved in a holding buffer (HB) consisting of 50 mM citric acid, 1 mM MgSO4, 1 mM KH2PO4, NaOH 5·8 g L¹1, glucose 100 g L¹1 adjusted to pH 5·8). After vacuum infiltration of the mixture and stirring for 15–20 min, the disintegrating leaf pieces were filtered through muslin and the cells in the filtrate were washed three times by centrifuging at 80 g in HB for 5 min. They were finally resuspended in ice-cold HB at a density of 0·2 A units at l ¼ 620 nm (7·5–9·0 × 104 cells per mL). Phytotoxicity test Fungal isolate CB001 from cabbage, CF001 from cauliflower, CK001 from Chinese kale and CS001 from choi-sum were grown in Czapex–Dox liquid medium supplemented with cations (ZnSO4?7H2O 50 mg L¹1, LiCl 5 mg L¹1, CuCl2?2H2O 20 mg L¹1, MnCl2?4H2O 20 mg L¹1, CaCl2?2H2O 100 mg L¹1, CoCl2?6H2O 20 mg L¹1, Na2MoO4?2H2O 20 mg L¹1 and H3BO3 10 mg L¹1). The medium was distributed in 30-mL aliquots in 250-mL conical flasks and, after autoclaving at 1218C for 20 min and cooling, inoculated with 1 mL of spore suspension (105 spores per mL) of the fungal isolates. Cultures were incubated at 258C without shaking and filtrates were harvested in triplicate at 3, 6, 9, 12 and 15 days by filtering through three thicknesses of Whatman no. 1 filter paper on a Buchner funnel. Filtrates were freeze-dried and reconstituted at 10 times the original concentration by dissolving in HB. Uninoculated medium was treated in the same way. The concentrates from all three replicates for all incubation periods and for all fungal isolates, as well as uninoculated media to serve as controls (72 preparations in 752 P. Pattanamahakul & R. N. Strange total), were tested for toxicity on cells isolated from leaves of cabbage, cauliflower, Chinese kale and choisum by the method used by Latif et al. (1993), with fluorescein diacetate as the live/dead stain (Widholm, 1972). Probit percentage cell death was plotted against log2 dilution factor in order to determine the dilution that killed 50% of the cells, which was designated as one unit of activity. Maximum toxic activity values for each combination of fungal isolate and plant cell were subjected to analysis of variance using a two factor completely randomized design. Significance was determined at P < 0·05, using the least significant difference test. All calculations were performed using the MSTAT statistical analysis programme (Freed & Eisensmith, version 1·3). Results None of the control plants inoculated with sterile distilled water developed symptoms. Koch’s postulates were completed by re-isolating from the inoculated plants fungi that had the same morphological features as those originally isolated. Sequence data DNA was successfully extracted from the fungal isolates using the commercial kit and yielded the PCR products of about 600 bp. Sequences of the PCR products obtained from all four primers were aligned and the maximum homology of the nucleotides was ascertained. This region contained the ITS1 region (179 bp), the 5·8S gene (159 bp) and ITS2 region (157 bp). All isolates had the same sequence and they were identical to a fungus previously identified as A. brassicicola (Jasalavich et al., 1995). Morphology of the fungal isolates and completion of Koch’s postulates Fungal cultures obtained from leaf spot lesions on cabbage, cauliflower, Chinese kale and choi-sum plants growing in northern Thailand corresponded in morphology to A. brassicicola (Wiltshire, 1947). On PDA, spores were produced in rarely branched chains of up to 15 and had no beak. They were dark olivaceous brown, nearly cylindrical (24·88 6 7·38 × 10·93 6 1·71 mm; range 13– 44 × 8–21) with 1–6 transverse septa and up to 2 longitudinal septa. Colonies on PDA were velvety and dark olivaceous brown. They grew at an average rate of 7·8–8·8 mm per day and sporulated copiously. Healthy cabbage, cauliflower, Chinese kale and choisum plants developed disease symptoms when inoculated with droplets of spore suspension. Within 2 days, leaf tissue under an inoculum droplet became necrotic and the area of necrosis was surrounded by a halo of chlorosis. On further incubation, lesions increased in size and became darker as the fungus sporulated and eventually the infected area became dry and paper thin. Phytotoxicity of isolates Culture filtrates of all four fungal isolates (i.e. CB001, CF001, CK001 and CS001) were toxic to cells of the four plant types (cabbage, cauliflower, Chinese kale and choi-sum) but not to the uninoculated medium. Analysis of variance of the maximum toxicity values showed highly significant differences among isolates and among cells. Overall the cabbage isolate was the most toxic and the cauliflower the least (Table 1). Cells of the four plant types were of similar sensitivity to culture filtrates of the Chinese kale isolate and also reacted similarly but less sensitively to culture filtrates of the cauliflower isolate. In contrast, cells of cabbage and choi-sum were sensitive to culture filtrates of the choi-sum isolate but the cells of the other two plants were considerably less sensitive. The isolate from choi-sum was distinct in that maximum activity peaked at 12 days whereas in most interactions activity continued to rise throughout the period of culture (Fig. 1). Table 1 Maximum toxic activity (units per mL) of culture filtrates of four isolates of A. brassicicola when tested on plant cells of the four brassicas. Maximum activity was attained in filtrates from 12- to 15-day-old cultures. Analysis of variance was performed using a two factor completely randomized design Plant cell type Isolate name* Cabbage Choi-sum Cauliflower Chinese kale Mean sensitivity of all plant cell types CB001 516·88 6 176·82 a 262·12 6 10·61 d 467·05 6 18·47 ab 381·85 6 56·63 bc 406·80 CK001 342·68 6 70·88 cd 438·63 6 65·05 abc 373·02 6 52·00 bc 356·28 6 52·83 cd 377·65 CS001 341·97 6 93·28 cd 402·20 6 75·37 bc 129·74 6 55·38 ef 152·28 6 42·06 e 256·55 CF001 95·42 6 19·43 ef 23·57 6 5·23 f 45·48 Mean toxicity of all isolates 324·24 26·99 6 5·50 f 282·49 35·94 6 1·42 f 251·44 228·50 Values designated by different letters are significantly different at P < 0·05 (least significant difference test). *CB, cabbage isolate; CK, Chinese kale isolate; CS, choi-sum isolate; CF, cauliflower isolate. Q 1999 BSPP Plant Pathology (1999) 48, 749–755 Pathogenicity and toxicity of A. brassicicola 753 Figure 1 Toxic activity (units per mL) of culture filtrates of the four isolates of A. brassicicola – (a) isolate CB001 from cabbage, (b) CF001 from cauliflower, (c) CK001 from Chinese kale and (d) CS001 from choi-sum – when tested on cells of cabbage (V), cauliflower (B), Chinese kale (O) and choi-sum (X). Each point is the mean of three replicates. Discussion In Thailand, Alternaria sp. has been considered to be the cause of leaf spot disease on brassicas since the 1960s (Puckdeedindan, 1966), but A. brassicicola was only recognized as the possible causal agent in 1983 when Sontirat et al. (1983) isolated the fungus from lesions on the four brassicas used in this study. However, he did not perform pathogenicity tests. In the present work, lesions on the leaves of cabbage, cauliflower, Chinese kale and choi-sum consisted of dark, central necrotic spots 1–10 mm in diameter surrounded by a chlorotic halo that accorded with the descriptions given by Weimer (1924) and Wiltshire (1947) for Alternaria leaf spot diseases of brassicas. Spores isolated from the lesions and cultured on PDA gave fungal colonies with spore morphologies that were consistent with those described for A. brassicicola by Wiltshire (1947) but were smaller (13–44 × 8–21 mm) compared with 18–130 × 8–30 mm. The fungus was proved to be the cause of the disease by the completion of Koch’s postulates. Confirmation of the identity of the pathogen was sought by sequence analysis of rDNA. These experiments showed that the sequences of the internal transcribed spacers and 5·8S gene of the Thai isolates, which were identical to each other, were also identical to that of a Canadian isolate of A. brassicicola (Jasalavich et al., 1995). Thus, the causal agent of dark leaf spot of brassicas in Thailand was confirmed as A. brassicicola at the molecular level. Two interpretations of the perfect match of the DNA sequences of the Thai and the Canadian isolates are that either these regions are Q 1999 BSPP Plant Pathology (1999) 48, 749–755 particularly conserved within A. brassicicola or that the Canadian and Thai isolates are of common origin. The latter seems more likely, because the fungus is seedborne and infected seed may have provided the means of transport from one side of the world to the other (Petrie, 1974). Profuse production of chains of the dark spores of the fungus is one reason for the dark appearance of the lesions caused by the pathogen. They serve not only to spread the disease in the current crop but also may contaminate seed, thus ensuring the pathogen’s survival between crops (Babadoost & Gabrielson, 1979; Wu 1979; Sivapalan & Browning, 1992). Another reason for the dark central area of the lesions and necrotic symptoms may be the production of toxins that kill host cells (Bains & Tewari, 1987). Although there are numerous precedents for the production of toxins by species of Alternaria, little work has been reported on phytotoxic metabolites produced by A. brassicicola. MacDonald & Ingram (1986) reported that methanol extracts of the culture filtrates of the fungus were phytotoxic. Cooke et al. (1997) also found that spore germination fluids of the fungus were phytotoxic. More recently, Otani et al. (1998) reported that spore germination fluids of the fungus contained a host-specific high molecular weight phytotoxin. In the present study, the Thai isolates of A. brassicicola also produced toxic culture filtrates, the isolates varying in toxigenicity and the cells of different brassica species varying in sensitivity to them. 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