Ecological Entomology (2013), 38, 290–302 DOI: 10.1111/een.12017 The effects of drought and herbivory on plant–herbivore interactions across 16 soybean genotypes in a field experiment R O S E G R I N N A N,1 T H O M A S E . C A R T E R Jr.2 and M A R C T . J . J O H N S O N 3 1 Department of Plant Biology, North Carolina State University, Raleigh, North Carolina, U.S.A., 2 USDA-ARS, Raleigh, North Carolina, U.S.A. and 3 Department of Biology, University of Toronto at Mississauga, Toronto, Canada Abstract. 1. As the Earth’s climate continues to change, drought and insect population outbreaks are predicted to increase in many parts of the world. It is therefore important to understand how changes in such abiotic and biotic stressors might impact agroecosystems. 2. The plant stress hypothesis predicts that, owing to physiological and biochemical changes, plants experiencing drought will be more susceptible to insect herbivory, which could have synergistic negative effects on plant performance. By contrast, the plant vigor hypothesis predicts that insects will preferentially feed on fast-growing vigorous plants. 3. These hypotheses were tested in a field experiment using 16 soybean (Glycine max (L.) Merr.) genotypes to determine: (i) the combined effects of drought and herbivory on plant performance; (ii) the impact of drought on soybean resistance to herbivores; and (iii) how genetically variable phenotypic traits in soybean correlate with these responses. 4. It was found that drought had a greater effect on soybean performance than herbivory, and drought and herbivory did not interact to impact on any measure of plant performance. Drought caused decreased insect herbivory on average, suggesting that the plant vigor hypothesis is consistent with the effects of drought stress on soybean resistance to leaf-chewing insect herbivores. This conclusion is further supported by genotypic correlations which show that plant growth rate is positively correlated with the amount of herbivory plants received. 5. These results suggest that, although the effects of climate-associated changes in drought and herbivory will have negative effects on soybean, these potential effects are quantifiable with simple experiments and can be mitigated through continued breeding of varieties that are tolerant and resistant to these abiotic and biotic stressors. Key words. Climate change, insect outbreak, plant defences, plant–insect interac- tions, plant stress, insect resistance, tolerance. Introduction Most climate change models predict increased variability in precipitation around the globe (Easterling et al ., 2000; Portmann et al ., 2009; Seager et al ., 2009). While it is still unclear Correspondence: Marc Johnson, Department of Biology, University of Toronto-Mississauga, Mississauga, ON, L5L 1C6, Canada. E-mail: [email protected] 290 which specific regions will experience changes in precipitation, it is generally accepted that drought will become more common in many areas (IPCC, 2007). Predictions regarding the impacts of drought on communities and ecosystem processes are more complex, and therefore less resolved (Parmesan, 2006; Williams & Jackson, 2007; Tylianakis et al ., 2008). This uncertainty is a reflection of the fact that the various species in ecosystems are likely to respond differently to changes in their environment (Andrewartha & Birch, 1954; Parmesan Published 2013. This article is a U.S. Government work and is in the public domain in the USA. Drought and plant–herbivore interactions & Yohe, 2003; Willis et al ., 2008; Wang et al ., 2012). It is therefore imperative to build a solid understanding of the ecological responses to predicted climate change. Plant–insect interactions are among the dominant species interactions on Earth and accordingly they have large effects on the ecology and functioning of natural and managed ecosystems (Strong et al ., 1984; Agrawal, 2011; Johnson, 2011). Thus, understanding how plants and insects will jointly respond to climate change is important to basic and applied problems in biology (Painter, 1951; Walters, 2011). It has been hypothesized that increases in drought associated with climate change could increase the frequency and severity of insect population outbreaks (White, 1984; Koricheva et al ., 1998; Huberty & Denno, 2004; Rouault et al ., 2006; Easterling et al ., 2007; Paritsis & Veblen, 2011). If true, the negative effects of drought on plants could be exacerbated by increased insect damage (Hawkes & Sullivan, 2001; Hale et al ., 2005). It is therefore imperative to understand how the combined effects of drought and damage by herbivorous insects (i.e. herbivory) might affect plant performance. For instance, drought and herbivory may have independent (additive) effects on plants (Hawkes & Sullivan, 2001). Alternatively, drought and herbivory could interact to cause synergistic negative effects on plants, resulting in a larger decrease in performance than predicted by their additive effects. A third possible outcome is that drought and herbivory could have antagonistic effects on plants, resulting in a smaller decrease in performance than predicted by their additive effects. The exact nature of the combined effects of abiotic and biotic stressors will be particularly important to cropping systems, where strategies are needed to mitigate harmful effects of multiple environmental stresses that act simultaneously (Long & Ort, 2010; Sinclair, 2011). Two conflicting hypotheses offer general predictions about how drought can affect a plant’s susceptibility to insect herbivores – the ‘plant stress hypothesis’ (PSH, White, 1984; Huberty & Denno, 2004) and the ‘plant vigor hypothesis’ (PVH, Price, 1991). The PSH posits that environmental stress increases a plant’s susceptibility to at least some types of insect herbivory by altering leaf chemistry and whole-plant physiology (Koricheva et al ., 1998; White et al ., 2011). Under this hypothesis, drought can cause a reduction in plant chemical defences and an increase in available nitrogen relative to carbon, causing plants to be more susceptible to insect attack (White, 1984; Huberty & Denno, 2004; Gutbrodt et al ., 2011). A corollary of this hypothesis is that plants subject to drought are likely to experience both direct negative effects of drought on plant performance and indirect negative effects of drought mediated by increased herbivory. The combination of these stressors can potentially cause a synergistic decrease in plant performance. By contrast, the PVH posits that insects preferentially feed and perform best on fast-growing plants and least on stressed plants (Price, 1991). Herbivory is higher under this scenario because there would be smaller investment in plant defences by fast-growing plants (Coley et al ., 1985; Endara & Coley, 2011), or because slow-growing stressed plants would exhibit reduced carbohydrate synthesis and reduced water uptake, resulting in lower nutritional content (Herms & Mattson, 1992; Daane & Williams, 2003; Huberty & Denno, 291 2004; Hale et al ., 2005; Gutbrodt et al ., 2011). If PVH is true then the negative effects of drought on plant performance are unlikely to be synergistic. These conflicting hypotheses regarding the effects of drought on herbivory perpetuate the difficulty in predicting the effects of climate change on species interactions (Koricheva et al ., 1998; Huberty & Denno, 2004). It is therefore important to understand the conditions under which these hypotheses make accurate predictions. Identifying phenotypic traits that mediate a plant’s response to abiotic and biotic stresses is critical to building a predictive framework that models plant and insect responses to climate change (Manavalan et al ., 2009; Skirycz & Inze, 2010; Sinclair, 2011). Ecological genetics studies provide a powerful approach to identifying genetically controlled phenotypic traits that affect drought tolerance and insect resistance (Glynn et al ., 2004b; Leimu & Koricheva, 2006; James et al ., 2008; Charlson et al ., 2009; Maherali et al ., 2010; Carmona et al ., 2011; Franks, 2011). Crop species are especially useful in this regard, because most crops have been bred for many decades, are well studied, and contain many varieties or landrace accessions with known phenotypes and pedigrees. Moreover, identifying traits involved in mitigating the effects of drought and insects within crop species can assist breeders in identifying germplasm for the breeding of new crop varieties that will be better suited to future climates (Manavalan et al ., 2009). Here we seek to investigate how drought and an experimentally created insect herbivore population outbreak affect plant–herbivore interactions, and whether or not any genetically variable plant traits could predict a plant’s response to both drought and herbivory in a model crop system, soybean. To address these goals, we conducted a field experiment in which we asked the following questions: (i) how do the combined effects of drought and herbivory affect soybean performance; (ii) how does drought impact soybean resistance to insect herbivores; and (iii) can we identify genetically variable plant traits correlated with plant performance and susceptibility to herbivores under different environmental conditions? We discuss the implications of our results in the context of the potential effects of climate change on agroecosystems. Materials and methods Study system Soybean is a leguminous herbaceous crop of global importance as a food source and it provides an economically important model for testing the effects of abiotic and biotic stresses on plants and plant–insect interactions (Carter et al ., 2004; Manavalan et al ., 2009). Soybean breeding has produced a wide array of phenotypic traits across thousands of varieties or accessions (Carter et al ., 2004). For example, soybean accessions exhibit substantial variation in avoidance, resistance and tolerance to drought (Carter et al ., 1999; Carter et al ., 2003; Narvel et al ., 2004; Manavalan et al ., 2009), herbivores (Kraemer et al ., 1988; Zhu et al ., 2006; Zhu et al ., 2007), and other stressors (Carter et al ., 2004; Lam et al ., 2010). We initially quantified phenotypic variation among 51 genotypes in a greenhouse experiment (Grinnan et al ., 2012) and chose 16 Published 2013. This article is a U.S. Government work and is in the public domain in the USA., Ecological Entomology, 38, 290–302 292 Rose Grinnan, Thomas E. Carter, Jr. and Marc T.J. Johnson phenotypically diverse genotypes (Table S1) from this earlier work to answer the research questions posed in the current field study. These genotypes represent zones of adaptation that correspond to varying latitudes, from Ohio to Georgia, U.S.A. (Table S1). This variation in zone of adaptation is largely due to differences in photoperiod (day length) response and quantified agronomically according to ‘maturity group’. We used four major maturity groups (IV–VII) commonly grown in North America, where each increasing maturity group number corresponds to an approximately 1-week delay in harvest maturity under natural day length (Fehr & Caviness, 1977, Table S1). Field experiment We timed our planting and harvest to be consistent with conventional farming practices in the PIEDMONT of North Carolina, where we conducted our work. On 8 June 2010, we planted seed of 16 soybean genotypes at the Lake Wheeler Field Laboratory of North Carolina State University. The site was dominated by an Appling fine sandy loam soil. We prepared the field by first killing weeds with Round Up herbicide followed by tilling 2 weeks and again 1 week prior to planting. After soybeans emerged, weeds were removed by a combination of ploughing and hand-weeding. Plough shoes were kept at least 24 cm from plants to minimize the damage to roots. The field was arranged into 16 spatial blocks that were laid out in a 4 × 4 rectangular grid pattern with 3–4 m spacing between blocks (Figure S1). Within each block, we planted the 16 genotypes into individual 1.83 m rows, with 1 m spacing between rows. Rows were arranged in a 4 × 4 grid within a block (Figure S1); individual rows were the unit of replication for the study. Each maturity group (IV–VII) was represented by four soybean genotypes, and all genotypes within a maturity group were planted in adjacent rows within a block to minimize asymmetric competitive effects that could arise from phenological differences in development, for traits such as plant height and leaf area. The spatial position of maturity groups within a block, and the position of genotypes within a maturity group were fully randomized. The 16 blocks were employed in a Latin square design, in which drought and herbivory treatments were assigned in a factorial fashion as follows: (i) drought and herbivory (i.e. naturally occurring herbivores plus insect herbivores added to plants); (ii) drought and suppressed herbivory; (iii) irrigation and herbivory; and (iv) irrigation and suppressed herbivory. We reduced edge effects by planting border rows of soybean around each block, such that the maturity groups of border plants matched the maturity group of the adjacent experimental plants. We thinned plants to eight to nine plants per 0.3 m (48–54 plants per row) at 18 days after planting. The water treatment (irrigation or drought) was applied to entire blocks using irrigation and plastic covering (Figure S1). Irrigation was delivered to individual blocks through PVC piping from a water tank using a water pump. We controlled the delivery of water to each block with independent valves and pressure gauges that allowed precise control of water volume (Figure S1). Water was delivered from the PVC headers to individual plant rows using Netafim™ dripperline (Techline emitter spacing was 30.5 cm, which dispenses water at a flow rate of 3.4 litres h –1 ) (Netafim, Fresno, California). As the dripperline emitters were standardized, we were able to ensure that watered blocks received the same relative amount of water by timing the length of watering events. The dripperline was run in long U-formation around each row, including border beans, such that six dripperline ‘U’ formations were used to water each block. The emitters were staggered such that rows received water approximately every 15 cm. Over the irrigation we laid 0.15-mm-thick polyethylene white plastic sheeting, cut into 11 m × 1 m strips. Strips were laid alongside each row such that seven strips were used to cover each block completely (Figure S1), including a 1-m border of plastic extending past the edges of each treatment block. Although some precipitation inevitably reached the soil, the plastic barrier effectively diverted most natural precipitation away from blocks so that we had a high level of control over the amount of water that reached plants. As the field was on a slight slope, we dug trenches (25 cm wide, 13 cm deep) along the upslope side of each block that received drought to divert water runoff. We initiated drought by ceasing to water plants in mid-July (37 days after planting) and we laid plastic 9 days later before any rain. We ended the drought in early October, 11 weeks later (122 days after planting) by removing the plastic. This timing corresponded with a very heavy rain and when many plants had approached reproductive maturity. Our drought treatment was facilitated by the fact that our experiment was conducted during the second hottest summer on record in Wake County, NC. The mean daytime highs in July, August and September were 34.1 ◦ C, 33.0 ◦ C, and 31.8 ◦ C, respectively, and ranged from 1.8 ◦ C (July) to 3.0 ◦ C (September) above average. This hot weather increased plant demand for water and accentuated the effects of drought in June, July and nearly all of September (Table S2). In general, the effects of drought were mild initially and then increased through time, being most severe in August and September (Table 1). We confirmed that our drought treatment successfully reduced soil moisture by measuring soil water content in mid-August using four replicate soil cores from each block. At this time we observed a 35% reduction in the gravimetric water content of the soil (8.9 ± 0.3% water in irrigated soil versus 5.8 ± 0.3% in water-stressed soil; F 1,14 = 29.65, P < 0.001). Visible signs of wilting were also observed and our physiological measurements of stomatal conductance showed that plants transpired less in response to drought. We manipulated insect damage by suppressing herbivory in half of the blocks and simulating a herbivore outbreak in the other half. We reduced natural herbivory by spraying ® control blocks (suppressed herbivory) with Baythroid XL (Bayer CropScience, Research Triangle Park, North Carolina) at the manufacturer’s recommended rate (118 ml acre –1 ) every second week starting in late June. We increased the spray frequency to every week from mid-July to mid-August because of intense herbivory during this time, and we added an extra spray in mid-September, again to address a high level of herbivory. We simulated an herbivore outbreak in mid-July (44 days after planting) by introducing ˜300 Published 2013. This article is a U.S. Government work and is in the public domain in the USA., Ecological Entomology, 38, 290–302 0.76 1.79 0.21 0.8 0.7 0.63 0.78 0.99 0.0604 0.03 1,12 0.1 0.07 0.16 0.24 0.08 0 4.29 6.19 1,12 0.95 0.07 0.18 0.78 P 1,15 1,12 1,12 1,12 1,14 1,12 1,12 0 3.89 2.06 0.08 F 1,12 3.35 0.09 1,12 30.88 < 0.001 1,12 4.41 0.06 1,12 4.97 0.046 1,14 0.08 0.79 1,13 0.51 0.49 1,13 0.84 0.38 1,12 1,15 1,13 1,12 d.f. 1,12 2.32 0.15 1,11 16.81 0.002 – – < 0.001 1,12 11.36 0.006 0.001 0.71 0.15 0.06 P Herbivory 1,12 0.68 0.43 1,12 11.2 0.006 1,16 1,12 24.05 1,13 5.7 0.03 1,14 17.98 1,12 0.14 1,12 2.36 1,14 4.2 F Drought 1,12 1,12 1,12 1,12 1,12 1,14 1,12 1,12 1,12 1,12 1,12 1,12 1,12 1,12 1,12 1,12 d.f. 1.58 2.1 0.07 0.15 0.05 0.5 1.35 0.49 0.49 0.27 0.89 0.76 0.01 0.01 0.13 0.71 F F P 15,15 12,214 12,222 12,216 15,225 15,15 15,15 12,222 12,15 12,15 12,15 0.66 2.24 1.49 1.83 2.58 0.92 0.34 52.5 31.42 48.2 22.8 0.78 0.01 0.13 0.046 0.001 0.56 0.34 < 0.001 < 0.001 < 0.001 < 0.001 12†,15 4.01 0.007 15†,15 10.71 < 0.001 12,12 27.55 < 0.0001 15,15 24.59 < 0.001 d.f. Genotype F P d.f. F P – 3,12 3,12 3,12 – – – – 0.15 0.5 0.03 0.11 0.15 0.15 0.15 > 0.15 – > 0.83 4.05 2.46 – > – > – > 3,12 6.63 0.007 3,12 9.16 0.002 3,12 16.38 < 0.001 3,12 11.98 0.001 – – – – – – 15,210 15,208 – > 0.15 – > 0.15 – > 0.15 – > 0.15 – > 0.15 – > 0.15 1.4 0.15 1.47 0.12 – 15,210 – – – – – – – 2.2 – – – – – – > 0.15 0.008 > 0.15 > 0.15 > 0.15 > 0.15 > 0.15 > 0.15 – – > 0.15 15,209 1.97 0.02 – – > 0.15 – – > 0.15 d.f. Herbivory × genotype – – > 0.15 – – > 0.15 15,207 1.98 0.018 15,209 1.5 0.11 P Drought × genotype – – > 0.15 15,209 2.24 0.006 – – > 0.15 – – > 0.15 F Maturity group 3,12 2.76 0.088 15,206 1.61 0.073 – – > 0.15‡ – – > 0.15 3,12 3.83 0.04 – – > 0.15 – – > 0.15 15,209 1.77 0.04 d.f. 0.23 15,224 33.49 < 0.001 – 0.17 0.8 0.7 0.83 0.49 0.27 0.5 0.5 0.61 0.36 0.4 0.92 0.94 0.72 0.41 P Drought × herbivory ∗Block (drought × herbivory) P < 0.05. †The numerator d.f. of plant genotype was 12 when the reduced model contained genotype nested within maturity group. The effect of maturity group was removed from the model when this effect and interactions containing maturity group all had P > 0.15 ‡No d.f. and F -value are provided because effect had P > 0.15 and was removed from the final model during stepwise backward selection procedure (see Methods) §Drought × maturity group, P < 0.05. ¶Herbivory × maturity group, P < 0.05 We show the summary of mixed-model anova results for the factors that were of primary interest in this study. Given the large number of factors studied, we used a stepwise backward selection procedure to find the best-fitting model with reduced complexity and greater statistical power. Thus, different traits often had different final models, which accounts for the variability in numerator and denominator degrees of freedom associated with individual tests. The denominator degrees of freedom were typically synthetic fractional composites comprising multiple factors, and we rounded all d.f. values to the nearest whole number. The full anova tables are available upon request. P -values in bold show effects that are statistical significant at P < 0.05. Performance Seed yield∗ – Growth rate (early)∗ 0 Growth rate (late)∗§¶ 14 Height∗ – Phenology First flower∗ – First fruits§ – – First mature fruits∗ Maturation rate∗ – Physiology Conductance (late July)∗ 16 Conductance (mid Aug)∗ 30 Conductance (late Aug)∗ 44 Conductance (early Sept)∗ 51 Water potential∗ 56 % leaf water content∗ 21 Specific leaf area∗ 21 Other Trichomes∗ 0 Trait Days drought d.f. Table 1. Anova results of the effects of drought, herbivory and soybean genotype on plant traits associated with performance, phenology, physiology and trichomes. Drought and plant–herbivore interactions Published 2013. This article is a U.S. Government work and is in the public domain in the USA., Ecological Entomology, 38, 290–302 293 294 Rose Grinnan, Thomas E. Carter, Jr. and Marc T.J. Johnson Helicoverpa zea Boddie (Noctuidae) first-instar larvae to each 1.8-m experimental row of herbivory-treated blocks. This corresponded to around five additional caterpillars per plant, which is approximately five to 10 times the average density of first-instar H. zea larvae observed in other crops (Sansone & Smith, 2001). Thus, these densities accurately simulate an outbreak. H. zea is a common generalist herbivore of soybean in the southeastern U.S., where this study was conducted (Turnipseed & Kogan, 1976; Kogan & Turnipseed, 1987). The manipulation of increased insect population size was timed to correspond with 1 week following the initiation of drought, as might be expected to occur for a natural droughtinduced herbivore outbreak (White, 1984). In late September, we began harvesting rows as they matured to quantify seed yield. At harvest, we cut the centre 1.2 m of the row close to the soil surface, allowed the plants to dry at ambient temperatures in a greenhouse for a minimum of 2 weeks, and threshed them to harvest seed. We dried the seed in paper bags at ambient room temperature in a laboratory for at least 2 weeks and then weighed total seed mass per row. Harvest was completed by 30 October 2010 (145 days after planting). Average moisture in the seed was approximately 9%. Measures of resistance against herbivores We assessed the effects of drought and plant genotype on insect leaf herbivory in the field at 1, 4 and 9 weeks following the initiation of drought. Herbivory was quantified by visually estimating percentage leaf area consumed (i.e. herbivory) by leaf-chewing insects on five evenly distributed trifoliate leaves from each of three plants per row (i.e. 15 leaves total per row). These values were then averaged into a single herbivory estimate for each row. The timing of these surveys allowed us to assess the impact of increasing drought stress through time on susceptibility to herbivores across diverse plant genotypes. We also assessed the effect of drought and plant genotype on the performance of two generalist leaf-chewing herbivores in a no-choice detached leaf bioassay. Six weeks after the drought began, we punched two 3.8-cm-diameter round leaf disks from haphazardly selected leaves at the top of the canopy of each row using a Marvy Uchida LVEJCP hole punch (Uchida of America, Torrance, California). We placed these leaf disks individually into 60 × 15 mm polystyrene Petri dishes lined with moistened filter paper. We then placed newly hatched caterpillars of H. zea and Spodoptera exigua Hübner (Noctuidae) (Benzon Research, Carlisle, Pennsylvania) individually on leaves, such that we assayed resistance of each replicate row to both insect species. The insects were allowed to feed on a leaf punch in the Petri dish for 1 week, at which point we removed all insects and placed them in a 1.5-ml microcentrifuge tube. They were allowed to void their gut contents for 24 h and were then frozen before measuring their fresh weight on a Mettler AT20 FACT microbalance (MettlerToledo, Inc., Columbus, Ohio). Herbivory estimates on field plants showed that the insecticide treatment was effective at reducing herbivory. Mean cumulative tissue loss to leaf-chewing insect herbivores was 2.8% (SE = 0.1%) in late July, 3.8% (SE = 0.1) in mid-August, and 9.6% (SE = 0.4%) in mid-September. Insecticide consistently reduced herbivory (effect of insecticide, P < 0.05 for all dates) by 27–63%, depending on the date of measurement. Moreover, the damage observed in our herbivory-treated blocks fell within the natural range of herbivory observed in soybean planted by farmers in the surrounding area. This was confirmed by measuring herbivory on 10 plants from each of 10 soybean fields in late August in Wake and Johnston Co. Herbivory in these fields ranged from 2.9% to 15.6% (mean = 7.1%, SE = 4.0). Plant trait measurements An important objective of our research was to understand how variation in plant traits might mediate a plant’s response to drought and herbivory. To this end, we focused on traits associated with plant physiology, leaf morphology, plant growth, flowering phenology, and seed yield. We measured stomatal conductance four times throughout the drought period, ranging from 2 to 8 weeks after the start of the drought treatment. Stomatal conductance was measured from a single leaf in each row using a Delta-T AP4 Porometer (Delta-T Devices, Burwell, Cambridge, UK). Leaves were selected from the top of the canopy, provided they were fully expanded and facing the sun. Eight weeks following the initiation of drought, we measured water potential with a Scholander Pressure Chamber (PMS Instrument Company, Albany, Oregon) on a terminal leaflet also used for stomatal conductance. Three weeks into the drought treatment, we collected a 3.8-cmdiameter round hole punch from a leaf at the top of the canopy of each experimental row, then dried the leaves at 40 ◦ C for 24 h and recorded the mass of leaf punches. With these data we calculated specific leaf area as leaf surface area/dry weight. Leaf trichome density was measured several days prior to the beginning of drought from a single fully expanded trifoliate leaf near the apical meristem by punching a 7-mm-diameter hole between major veins near the base of the terminal leaflet, and counting the number of trichomes on one-half of the circle from both the upper and lower surfaces. Plant growth rate was calculated as a change in plant height per day. We measured the height of two plants per experimental row three times prior to flowering, from the soil surface to the primary shoot apical meristem. The two plants were tagged during the first measurement so that we measured the same plant each time. From these data we calculated growth rate in plant height in early (day 14–29, June) and mid (day 30–50, July) growing season. We quantified reproductive phenology for each row as time to flowering and fruit pod set. We recorded flowering phenology as days until the first open flower. Pod initiation was defined as the first day when 2–3 mm of a pod emerged from the senescing flower. Pod maturity date was estimated as the first day when 95% of pods in the row were brown. For a small number of rows, it was necessary to harvest them before 95% of the pods were brown, because of their potential to dehisce rapidly in the field. We calculated the pod-filling period as the length of time between pod emergence and maturation. Published 2013. This article is a U.S. Government work and is in the public domain in the USA., Ecological Entomology, 38, 290–302 Drought and plant–herbivore interactions Statistical analysis We examined the effects of drought, herbivory, plant genotype and maturity group using general linear mixed models in proc glm of SAS (SAS Institute, Cary, NC, USA). The statistical models employed reflected the blocking and nesting structure of the experimental design. When analysing plant traits as the response variable (e.g. seed yield, physiological and phenological traits), we started with the statistical model: plant trait = meanoverall + block (drought × herbivory) + water + herbivory + drought × herbivory + maturity group + genotype(maturity group) + herbivory × maturity group + drought × maturity group + drought × genotype (maturity group) + herbivory × genotype(maturity group) + drought × herbivory × genotype(maturity group) + drought × herbivory × maturity group + error. All effects in italics were treated as random and the correct denominator expression and degrees of freedom were determined using the ‘test’ statement in proc glm. Parentheses indicate nested terms, where the term outside of the parentheses is nested within the term shown inside of the parentheses. As noted earlier, we selected plant genotypes that exhibited phenotypic variation within and between maturity groups, and therefore our selection of genotypes was not truly random. We nevertheless treated genotypes as a random effect in statistical models, because we view them as representing a sample of possible genotypes within soybean. To increase statistical power of our tests, we decreased model parameterization by removing non-significant interactions (cutoff of P > 0.15), and the effect of block and maturity group using a sequential stepwise backwards selection procedure (Myers, 1990). We always retained the drought × herbivory interaction term in the reduced model because this project was in part motivated by testing whether or not this interaction existed. We examined the residuals of the untransformed data for each variable separately to determine whether assumptions of homogeneity of variance or normality were violated. In such cases, we examined whether log or square-root transformations of the data improved the residuals. We used a similar approach to analyse effects of plant genotype and experimental treatments on herbivore susceptibility, but we used a simpler model because these models only included blocks that herbivores were allowed to naturally colonize (i.e. unsprayed plots). In the analysis of herbivory, we used the full model: herbivory = meanoverall + block (drought) + drought + maturity group + genotype(maturity group) + drought × maturity group + drought × genotype(maturity group) + error. We also analysed herbivore susceptibility according to the weight gain and survival of caterpillars in a no-choice Petri dish bioassay. When analysing weight gain we started with the same full model as described earlier. For caterpillar survival we used generalized linear mixed effect models with a binomial error distribution and logit-link function, where genotype was designated as a random effect. In analyses involving H. zea, the likelihood statistics would not converge, so we employed proc glimmix to investigate the effects of drought and maturity group in one analysis (Model 1), and 295 proc genmod to examine the effects of drought and genotype in a second analysis (Model 2). We plotted pairwise correlations in jmp 8.0 (SAS) based on genotypic least-squares means for phenotypic traits to determine how traits predicted plant performance and resistance to herbivory. Results Plant performance Our first research question sought to determine how drought and herbivory affect soybean performance and, in particular, whether they interact to affect plants. Overall, drought had the largest effect on performance, causing a 37.5% reduction in seed yield (Fig. 1, Table 1). Plant genotypes showed weakly significant variation in tolerance to drought (Fig. 1, Table 1), with most genotypes experiencing varying degrees of reduced yield (Fig. 1). Drought had little effect on mid-season (mid-July) growth rate (Table 1). However, drought caused a 7.4% reduction in final height and this effect varied among genotypes, as indicated by the significant genotype × drought interaction (Table 1). Drought slightly accelerated flowering and pod maturity date (P < 0.05) but never by more than 2 days (Table 1). Negative effects of drought on plant performance have been causally linked to multiple phenotypic traits in soybean, especially physiological traits associated with leaf water loss (Manavalan et al ., 2009). Consistent with this, plants subject to drought consistently exhibited 35–58% lower stomatal conductance of water (Table 1, Table S1), and this reduction was strongest in late September at the height of the drought. Drought did not influence water potential or specific leaf area, although the latter was measured when the effects of drought were just beginning to be realized according to our stomatal conductance results (Table 1). Most other traits varied significantly among plant genotypes (Table 1), but drought × genotype interactions were rare. Maturity group had only small effects on overall seed yield or physiological traits (Tables 1 and S1). Herbivory had a weaker effect than drought on plant performance. Herbivory was associated with reductions in early (June) and mid-season (July) growth rates (i.e. rate of change in plant height) of 9.4% (P = 0.07) and 10.2% (P = 0.18), respectively (Fig. 1, Table 1). These weak effects on growth rate were due to large genetic variation in response to herbivory (herbivory × genotype, P = 0.006), especially early in the season (Fig. 1, Table 1). For example, in June our herbivory treatment had no effect on growth rate for some genotypes, whereas others experienced a 25% reduction in growth rate (Fig. 1b). Despite this effect on early season growth, we found no effect of suppressed herbivory on seed yield or final height (Table 1). Although we saw no treatment effect from herbivory, genotypic correlations suggest that insect damage may have, in fact, caused substantial reductions in seed yield that were undetected due to insufficient statistical power. Seed yield was negatively correlated with percent herbivory in irrigated and drought treatments (Fig. 2), Published 2013. This article is a U.S. Government work and is in the public domain in the USA., Ecological Entomology, 38, 290–302 296 Rose Grinnan, Thomas E. Carter, Jr. and Marc T.J. Johnson (a) 400 410 Ambient (r = –0.66, P = 0.005) Drought (r = –0.37, P = 0.15) 320 330 Seed Yield (g) Seed yield (g) Drought: P = 0.001 Drought x genotype: P = 0.073 240 160 Ambient H20 Early growth rate (cm/day) 250 170 80 (b) Ambient Drought Drought Herbivory: P = 0.07 Herbivory x genotype: P = 0.006 1.3 90 0 10 20 30 %Herbivory 1.1 Fig. 2. Genotypic correlations between seed yield and percentage herbivory. Each point represents the least squares mean for a soybean genotype in either irrigated (ambient) or drought water conditions with linear trend lines added. The herbivory rates shown were taken from mid-September when the largest difference was observed between irrigated and drought conditions. 0.9 0.7 0.5 Herbivory Fig. 1. Reaction norm plots showing the effects of drought and herbivory on components of plant performance across 16 soybean genotypes. (a) Effects of irrigated (‘ambient H2 0’) and drought conditions on seed yield. Each line depicts the reaction norm for a single plant genotype, where the ends of each line are the leastsquares mean (LSM) of the untransformed data. The dashed line shows a genotype (PI 471931) that exhibited a severe decline in yield in response to drought and the dotted line shows the single genotype (Stressland) that exhibited increased yield. (b) Response of early growth rate across 16 genotypes to suppressed herbivory versus plots with ambient insect damage. The large black dots outside the genotype lines represent the overall means across genotypes within each treatment. but the correlation was significant only in the irrigated treatment. This result suggests that increased herbivory does indeed cause decreased plant performance. Consistent with this interpretation, plants treated with suppressed herbivory exhibited as much as a 3-day delay in fruit pod emergence and maturation (Table 1). One possible reason for the discrepancy between our herbivory treatment effects and our genotypic correlations is that, even though spraying with insecticides quantitatively suppressed insect damage, it did not completely eliminate herbivory (see ‘Methods’). A major objective of this project was to assess whether drought and herbivory interact to affect plant performance. Our results clearly show that drought and herbivory did not interact to affect any measure of plant performance (Table 1, all P > 0.40), and therefore the combined effects of these stresses on soybean performance were additive. Resistance to insect herbivores Our second research question asked whether drought or plant genotype affected the susceptibility of soybean to insect 30 Drought: P = 0.056 Drought x genotype: P < 0.0001 25 %Herbivory Insects suppressed 20 15 10 5 0 Ambient Drought Fig. 3. Reaction norm plot showing the effect of drought on percentage tissue consumed by insects (herbivory) across 16 soybean genotypes. Each line depicts the reaction norm for a single plant genotype, where the ends of each line are the least-squares mean (LSM) of the untransformed data in the treatment environment. The large black dots outside the genotype lines represent overall means within each treatment. The data depicted were taken in mid-September. herbivores. Drought had little effect on the amount of herbivory incurred by plants 1 week (mid-July) to 4 weeks (mid-August) after the initiation of drought, but it caused a 28% reduction in herbivory after 9 weeks of drought, when the effects of water stress were most severe (Fig. 3, Table 2). A highly significant drought × genotype interaction was detected for herbivory in the unsprayed blocks towards the end of the drought, indicating that drought may have modified the susceptibility of some genotypes. For example, PI 567352B (Table S1) exhibited 58% lower damage in drought conditions, whereas other genotypes such as a Benning variety recombinant inbred line (RIL) (G04Ben229IR-MGH) experienced a 12% increase in herbivory with drought (Fig. 3, Tables 2 and S1). Our no-choice bioassays showed no clear effect of drought on the performance or survival of either H. zea or S. Published 2013. This article is a U.S. Government work and is in the public domain in the USA., Ecological Entomology, 38, 290–302 Drought and plant–herbivore interactions Table 2. Anova results of the effects of experimental treatments and soybean genotype on insect herbivory. Herbivory mid-July Block (drought)∗ Drought† Genotype∗ Herbivory mid-August Block (drought)∗ Drought† Genotype∗ Herbivory mid-September Block (drought)∗ Drought‡ Maturity group§ Genotype (maturity group)¶ Drought × genotype (maturity group)∗ d.f. SS F 6 1 15 11.17 0.01 53.65 2.51 0.03 0.01 0.94 4.82 <0.001 6 1 15 41.71 2.07 45.62 4.47 0.0005 0.3 0.61 1.96 0.03 6 1 3 12 15 86.28 174.69 727.14 676.54 489.01 2.42 4.26 4.3 1.73 5.5 297 Table 3. (a) Pairwise genotypic correlations between seed yield and phenological, physiological, morphological traits plus percentage herbivory; and (b) genotype correlations between percentage herbivory and these same traits. P 0.03 0.0558 0.0281 0.1572 <0.0001 ∗Denominator for testing these effects was Mean Square (MS) error. †Denominator was MS block (drought). ‡Denominator was MS block (drought) + MS drought × genotype − MS error. §Denominator was MS genotype (maturity group). ¶Denominator was MS drought × genotype (maturity group). We include results from anova for three measures of percent insect damage to each soybean row (mid-July, mid-August, and midSeptember). exigua (Table S3), while plant genotypes varied in their resistance to H. zea but not S. exigua (Table S3). Although drought × genotype interactions were not significant, two slowwilting types identified in previous research (N93-110-6 derived from slow wilting PI 416937 and N94-7784 from Egypt) exhibited a trend to be more insect-resistant after being exposed to extended drought. N74-7784 was also the most resistant genotype based on herbivory ratings in the field. Despite these trends, the lack of any detectable effect of drought on the performance of bioassay caterpillars suggests that the effects of drought and drought × genotype interactions on susceptibility to herbivores were largely driven by differences in herbivore preference rather than herbivore performance. Traits that predict plant performance and resistance to herbivory Only two traits were significantly genetically correlated with seed yield. As described earlier, the strongest predictor of yield was percentage herbivory (Fig. 2), but this correlation was only evident in irrigated water treatments (Table 3). Water potential was also significantly negatively correlated with yield, but again only in the irrigated treatment. Surprisingly, none of the traits measured provided significant predictors of seed yield in drought conditions (Table 3). Growth rate was the strongest predictor of the amount of herbivory (Table 3, Fig. 4), which was positively genetically correlated with herbivory in both irrigated (r = 0.71, P = 0.002) Irrigated Predictor (a) Seed yield Growth rate (mid) Date first flower open Date first pod emerged Date 95% pods mature Pod maturation rate % herbivory Trichome density Specific leaf area % leaf water Stomatal conductance Water potential (b) Percentage herbivory Growth rate (mid) Date first flower open Date first pod emerged Date 95% pods mature Pod maturation rate Trichome # Specific leaf area % leaf water Stomatal conductance Water potential Drought r P r P −0.48 + 0.39 + 0.40 + 0.49 + 0.48 −0.66 −0.04 + 0.10 −0.22 −0.41 −0.62 0.060 0.134 0.119 0.056 0.057 0.005 0.881 0.714 0.403 0.112 0.012 −0.30 + 0.03 −0.00 + 0.10 + 0.17 −0.37 −0.05 + 0.26 + 0.09 + 0.14 −0.24 0.249 0.915 0.977 0.688 0.532 0.146 0.828 0.323 0.727 0.585 0.370 + 0.71 −0.46 −0.48 −0.40 −0.30 + 0.20 −0.05 + 0.22 + 0.46 + 0.47 0.002 0.075 0.059 0.130 0.265 0.467 0.830 0.426 0.078 0.067 + 0.59 −0.50 −0.57 −0.37 −0.22 + 0.10 −0.26 + 0.14 −0.10 + 0.14 0.015 0.050 0.021 0.150 0.387 0.780 0.327 0.633 0.663 0.571 Correlations with P < 0.05 are shown in bold. and drought conditions (r = 0.59, P = 0.015) (Table 3, Fig. 4). Early flowering and fruiting phenology were both negatively genetically correlated with herbivory (Table 3), suggesting that plants that reproduce sooner had the least damage. It is important to note that these genotypic correlations of growth rate and phenology are not a simple effect of maturity group variation on these responses, as the genotypic means were calculated while simultaneously partitioning the variation in maturity group using partial-sums-of-squares. No other traits showed a clear relationship with herbivory. Although we performed multiple independent pairwise correlations with herbivory, the probability of detecting the four observed significant correlations at the P = 0.05 level by chance was very low (binomial expansion test, P = 0.01). If we use the Bonferonni correction method (critical P = 0.0025) then only growth rate in the irrigated water treatment is a significant predictor of herbivory. Discussion Four results from our experiment are most important to understanding the consequences of climate change for plant–insect interactions in soybean. First, experimentally induced drought had larger effects than herbivory on plant performance. Drought affected most measures of plant performance, Published 2013. This article is a U.S. Government work and is in the public domain in the USA., Ecological Entomology, 38, 290–302 298 Rose Grinnan, Thomas E. Carter, Jr. and Marc T.J. Johnson 30 Ambient Drought %Herbivory 25 20 15 10 5 Ambient (r = +0.71, P = 0.002) Drought (r = +0.59, P = 0.015) 0 1 2 3 4 Growth Rate (cm/day) Fig. 4. Genotypic correlation between percentage herbivory and the rate of increase in plant height (i.e. growth rate) during July. Each point represents the least-squares mean for each soybean genotype for either irrigated (ambient) or drought treatments. including seed yield, final height and phenology (Table 1). By contrast, our insect herbivory treatment only affected early vegetative growth rate and phenology (Table 1, Fig. 1), although genotypic correlations suggest that herbivory may also have reduced seed yield. Secondly, drought caused plants to be less susceptible to insect herbivores on average (Fig. 3), which supports the PVH and contradicts the PSH (White, 1984; Price, 1991). Further support for this interpretation stems from genotypic correlations which show that fast-growing plant genotypes typically suffered the most herbivory (Price, 1991). Thirdly, drought and herbivory never interacted to affect plant performance, and therefore the effects of these stresses were independent. Fourthly, genetic variation in specific physiological and growth traits was genotypically correlated with seed yield and resistance to herbivores (Table 3). Together these results have important implications for understanding how to mitigate the effects of climate change on plant–insect interactions in agroecosystems. Effects of abiotic and biotic stresses on plant performance A primary objective of our study was to understand whether abiotic and biotic stresses have additive or non-additive effects on plant performance. In our study, drought and herbivory impacted plant performance independently of one another, indicating that the effects of these factors were strictly additive. These results are similar to our previous experiments using soybean in controlled environments (Grinnan et al ., 2012), where there was also a lack of strong interactions between drought and herbivory across two experiments. The consistency in these results across experiments and multiple genotypes implies that the effects of these stressors on soybean can be studied independently. Whether these conclusions extend to other crop systems is unknown and will require independent study in each system, but previous reviews from non-crop plants suggest that additive effects of environmental factors may be common (Hawkes & Sullivan, 2001). Numerous studies support our general finding that drought decreases soybean performance (Hoogenboom et al ., 1987; Ray & Sinclair, 1998; Liu et al ., 2003; James et al ., 2008; Sinclair, 2011). Similarly, many studies report negative impacts of herbivory on soybean performance (Turnipseed & Kogan, 1976; Smelser & Pedigo, 1992; Terry et al ., 1999; Rypstra & Marshall, 2005; Costamagna et al ., 2007). However, few studies have investigated the combined effects of abiotic and biotic stresses on soybean or other crops (Hawkes & Sullivan, 2001). For example, Smelser and Pedigo (1992) found that drought and herbivory from bean leaf beetles (pod feeders) did not result in increased yield loss, but instead, drought-stressed plants experienced less herbivory than plants that received water. By contrast, drought led to increased susceptibility to herbivores in rice (Boling et al . 2004), and together drought and greater insect damage caused synergistic losses in yield (Litsinger et al ., 2011). Hawkes and Sullivan (2001) provided the most comprehensive review of the combined effects of herbivory and the abiotic environment (nutrients water and light) on plant performance. They found that herbivory and environmental factors (including drought) rarely interact, but instead typically have additive effects on plant performance. Their analysis included mostly non-crop plants, and thus our results suggest that their conclusions may frequently extend to crops such as soybean. Effects of drought on susceptibility to herbivores Abiotic stresses have long been predicted to affect the susceptibility of plants to herbivores (White, 1984; Price, 1991). Meta-analyses show complex effects of drought on herbivory, which depend on plant attributes and herbivore feeding guild (Koricheva et al ., 1998; Huberty & Denno, 2004). For example, drought tends to have positive effects on the survival and density of stem-boring insects, and negative effects on the survival and density of sap-feeding insects. Other groups of insects, such as leaf-chewing herbivores, show no consistent response to drought (Huberty & Denno, 2004). Our finding of lower herbivory on plants subjected to drought (Fig. 3), as well as positive genotypic correlations between plant growth rate and herbivory (Fig. 4), support the prediction that, on average, drought makes plants less susceptible to chewing herbivores via effects on plant vigour (Price, 1991). Moreover, our results show that drought can have strong negative effects on leaf-chewing insects, contrary to the general conclusion offered by Huberty and Denno (2004). However, our results also indicate that the effect of drought on susceptibility to herbivores depends on soybean genotype. Many genotypes exhibited substantial decreases in herbivory in response to drought, but several genotypes showed no response or slight increases in herbivory. In other words, support for the PVH may depend on which plant genotype is studied. We found a similar interaction in a greenhouse experiment that used a wider diversity of soybean genotypes (Grinnan et al ., 2012). Thus, there is substantial genetic variation in soybean for how drought modifies resistance to leaf-chewing herbivores, which could facilitate breeders in Published 2013. This article is a U.S. Government work and is in the public domain in the USA., Ecological Entomology, 38, 290–302 Drought and plant–herbivore interactions creating new crops that are resistant to insects under varying conditions of water stress. The effects of drought on plant resistance to herbivores in our field experiment were opposite to our results from a previous greenhouse experiment in the same system, which found higher average herbivore performance following drought (Grinnan et al ., 2012). Two important differences between these studies probably explain the discrepancy. First, our field experiment simulated a long continuous drought, whereas our greenhouse experiment simulated a single severe ‘pulsed’ drought, followed by a recovery period. Huberty and Denno (2004) proposed that continuous drought is expected to cause decreased insect performance while pulsed stresses are most likely to have positive effects on herbivores. Their logic follows from differences in how chronic versus pulsed droughts affect available nitrogen and water content in plants. Drought typically causes increased leaf nitrogen in non-leguminous crops (Daane & Williams, 2003; Glynn et al ., 2004a; Mody et al ., 2009), which can have positive effects on herbivore performance (Mattson, 1980; Kursar & Coley, 2003; Hale et al ., 2005). Increased leaf water content can also have positive effects on herbivores (Scriber & Feeny, 1979; Agrawal, 2004; Johnson, 2008), and while plants recovering from a pulsed stress maintain high water content, plants experiencing chronic stress typically have low leaf water content. Therefore the benefits of increased nitrogen are negated by the effects of low water content under continuous water stress (Huberty & Denno, 2004; Mody et al ., 2009). The second likely explanation for the differences between the field and greenhouse relates to the details of the assays we employed for herbivore performance. In the greenhouse, we performed detached leaf no-choice Petri dish bioassays. In the field we conducted similar bioassays, but we focused on percentage herbivory in the field because it incorporates the natural performance and preference of insects for plants. The discrepancy between the field and greenhouse suggests that herbivore preference was largely responsible for the patterns observed in the field. Traits that predict plant performance and resistance to herbivory One way that experiments can provide a predictive framework to understand how climate change will influence plants is to identify plant traits that mediate interactions with the environment (McGill et al ., 2006). Our results show that genotypic variation in water potential and susceptibility to herbivores are individually the best predictors of soybean yield under irrigated conditions. It is important to exercise caution in interpreting these results because these correlations do not implicate causal relationships. For example, growth rate is a product of complex biochemical, physiological and development processes under polygenic control. The genotypic correlations could therefore stem from pleiotropic effects of genes affecting other traits, or variation in genes that are in linkage disequilibrium with the loci controlling the traits identified. Nevertheless, these results 299 require further study to assess their potential as targets for breeding of crops with improved yield. Unfortunately, none of the measured traits predicted yield under drought, indicating that a greater diversity of traits (e.g. photosynthetic rate, rooting depth, etc.) are needed to provide an accurate prediction of soybean under drought stress. Variation in resistance to herbivores is well known from soybean (Turnipseed & Kogan, 1976; Terry et al ., 1999; Underwood & Rausher, 2000; Carter et al ., 2004) and other plant systems (Fritz & Simms, 1992; Anderson & MitchellOlds, 2011; Walters, 2011). We found that a combination of traits related to soybean growth and reproductive phenology predicted susceptibility to herbivores. In both irrigated and drought conditions, the fastest-growing genotypes incurred the greatest leaf herbivory (Table 3, Fig. 4), and consequently fastgrowing genotypes also tended to exhibit the lowest yield under herbivory. Plant genotypes that flowered and fruited later also experienced the least damage, and this effect was strongest under drought conditions, suggesting that late flowering under continuous drought can provide some resistance to herbivores (but see McPherson et al ., 2001). This result can be explained if the most damaging insects emerge early in the season (Agrawal et al ., 2012), and if these insects are negatively affected by drought (Huberty & Denno, 2004). Physiological traits and leaf pubescence showed no clear correlations with herbivory. These results are consistent with recent findings that show life-history traits (e.g. growth rate, biomass allocation) and phenological traits often provide the strongest predictors of resistance against herbivores (Kursar & Coley, 2003; Carmona et al ., 2011; Turley et al ., 2012) and might be important targets in future crop development of resistant varieties. Implications for climate change and agriculture Our results have important implications for mitigating the effects of climate change in agriculture. First, drought and herbivory can reduce plant performance and crop yield. If the severity of these stressors increases as predicted through time (IPCC, 2007), antagonistic or synergistic interactions between multiple stressors could lead to unpredictable effects on crop yield which would jeopardize the security and sustainability of agricultural production. Our observation that drought and herbivory have additive effects on plant performance and the expression of many plant traits implies that it is possible to predict the consequences of these factors on soybean by studying them independently in field experiments. We recognize that this conclusion requires further experimental support. However, if stressors typically have additive effects on soybean performance, then understanding the effects of drought and pest outbreaks on soybean could be relatively straightforward, studied with simple single factor experiments involving many candidate plant genotypes (Carter et al ., 1999; Manavalan et al ., 2009). Secondly, our observation of genetic variation in resistance to drought and insects (Carter et al ., 2004) further supports the notion that existing germplasm in soybean contains a wealth of genetic resources for breeding the next generation of crops that will be adapted Published 2013. This article is a U.S. Government work and is in the public domain in the USA., Ecological Entomology, 38, 290–302 300 Rose Grinnan, Thomas E. Carter, Jr. and Marc T.J. Johnson to future climates (Manavalan et al ., 2009; Long & Ort, 2010; Sinclair, 2011). Acknowledgements We thank the staff at the NCSU Lake Wheeler Road Field Laboratory and especially Chad Carter. This work was made possible through laboratory and field assistance from J. Bailey, W. Bolin, B. Geisler, K. Geisler, M. Gibbons, D. Gonzales, M. Grinnan, A. Hayden, E. Hersch-Green, E. Huie, H. Huie, S. Jaconis, J. Konowski, S. Kreilcamp, R. Marchin, R. Masson, C. Myburg, A. Noble, M. Novitzky, C. O’Dell, A. Parmar, J. Rabon, N. Turley and A. Wines. J. Bachelor, E. Fiscus, S. Griggs and B. Hoffman provided insight, equipment and technical assistance. B. Hoffman also provided assistance in interpreting physiological data. This work was facilitated by the USDA-ARS Soybean and Nitrogen Fixation Research Unit in Raleigh NC. We also thank NC State University (RG, MTJJ), USDA-ARS (TEC) and NSERC Canada for funding. Supporting Information Additional Supporting Information may be found in the online version of this article under the DOI reference: 10.1111/een.12017 Fig. S1. Figures illustrating experimental setup of field experiment. (A) A block set up with four rows down representing four maturity groups, and six rows across with the central four rows representing different genotypes within a maturity group; the two outermost rows represent a border genotype of the same maturity group. Entire blocks experienced either suppressed insects or ambient plus added insect herbivory, crossed with suppressed water (drought) or water irrigation to mimic typical ambient conditions. (B) Dripperline attached to PVC at the top of a block to deliver water to irrigated blocks. (C) Dripperline in U-formation at the bottom of blocks allowed delivery of water to all plants. (D) Plastic sheeting over a block to control rainfall; the field was sloped slightly downwards in the direction of the photograph, such that water quickly ran off the plastic to the end of the block. Water above the block was diverted with a trench that is partially visible towards the bottom of the photograph. Table. S1. Genotype information including genotype means of phenotypic traits and herbivory in each treatment. Table. S2. Monthly precipitation (cm) measured at the Lake Wheeler Field Laboratory weather station during the experiment in 2010 (June–November). Data presented include monthly total, deviation from the monthly mean, greatest amount of precipitation received in a 24-h period and the day of the month on which that occurred, plus the number of days during each month that 0.25, 1.25, and 2.5 cm or more precipitation fell in 24 h. Note that, although September experienced much higher than average precipitation, most of this occurred at the end of the month. Table. S3. 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