Theatre Choice Set Menu
Soup of the Day served with Crusty Bread (v)
Smoked Salmon with Dill Crème Fraiche
Ham Haugh Terrine
with Puy Lentils and Red Pepper Coulis
Duck Liver Pâté with Spiced Pear Chutney and Melba Toast
Roast Turkey with Roast Potatoes,
Sage and Onion Stuffing, Chipolata Sausages,
Glazed Carrots and Brussel Sprouts
Gateaux of Roasted Winter Vegetables with Red Pepper
Chutney and a Rocket and Red Onion Salad (v)
Slow Braised Shin of Beef with Dauphinoise Potatoes,
Parsnips and a Red Wine Jus
Poached Salmon Fillet with Crushed Potatoes,
Greens and a Dill and Lemon Cream
Christmas Pudding with Brandy Cream
Strawberry and Meringue Pavlova
with Chantilly Cream and Ice Cream
Sticky Toffee Pudding with Butterscotch Sauce and Ice Cream
Ayrshire Dunlop Oatcakes with Grapes and Chutney