Southside Grill/All Events Catering
339 Deinhard Lane
McCall, ID 83638
Phone (208) 634-2128 Fax (208) 634-2028
[email protected]
Customer:
Catering services include consulting, ordering of products, set-up and services day of event. Entrees include high-end
disposables (china, flatwares, napkins, cups, glasses), ice, stainless beverage servers, and all equipment for transporting,
buffet tables w/ linens, and serving utensils. Attendants and bus help assure good service and leave site clean when done.
All entrees include choice of sides with seasons taken into consideration.
Children under 3 no charge, 3-10, 25% Off. Beverages are suggestions only for estimating needs.
ITEM
Appetizers
Spreads
Veg/fruits
DESCRIPTION
Most appetizers offer 2 bites pp unless specified
Margarita or Cocktail Shrimp (3 pp lg. shrimp)
Shrimp or Oyster Shots, chilled, 2 pp
Curry Chicken Bites
Spring Rolls, veggie
Crab-Jalapeno-Avocado wraps
Smoked Idaho Trout, capers, cr. Cheese/ trayed or bites
Smoked Trout Coronets/ mini crepe roll ups
Mini Salmon or Crab Cakes, aioli
Spicy Sausage-Pepper-onion Kabobs
Mini Meatballs (Swedish, Mediterranean, or Asian), 5 pp
Gaucho Steak Slices w/Chimichurra on baguettes
Artichoke bacon stuffed mini red potatoes
Stuffed Mushrooms (sausage, curry or veggie)
Proscuitto wrapped peaches or figs, chevre
Goat Cheese Stuffed Dates or Peppadews
Stuffed Eggs, deviled pepper, olive, curry, traditional
Pineapple- Peanut Mahaw, or Olive Tapenade
Mushroom Marsala, or Curried Chicken
Edemame, Roasted Pepper, or Traditional Hummus
Gaucamole, Pico de Gallo, or Fruit Salsa
Clam, Onion, Curry, Spicy, Bean, or Gorgonzola Dip, Salsa
Raw Veggies or Fruit trays and dip
Kabobs: Fruit, Cheese, Grape/Havarti, or Salami/Cheese
Giant Strawberry Bowl, fresh whole in season
Grilled Veggie Antipasta, olives, artichokes, mushrooms
Grilled Veggies or Fruits in season
Grilled Asparagus in Season
Cheese
Brie, Ginger Crisps w blood orange glaze
Gourmet Four Cheese Board, olives, nuts, & dried fruit
Three Cheese Board (cubed, sliced) grapes
Roma Basil topped Baked Brie
Bakery
Pita Chips, or Tortilla Chips
Bacon-Bleu mini Puffs
Toasted Herb/Garlic Rounds or crackers
Parmesan Baguette toasted rounds
Brie topped Baguette toasted rounds
Fresh Bread Basket, Muffins, Rolls w/ butter
Potato Chips, bulk or assorted bags
Green, Quinoa, Spinach, Potato, Fruit, Egg
Salads
Taco, Rice & Black Bean, Cole Slaw, Pasta, Orzo
Starches
Entrees
One Meat
Two Meats
Two Choices
Sliders
Pasta
Potatoes: Mashers (garlic, plain) Roasted, au gratin, scalloped
Rice: Gallo Pinto, Jasmine, Mexican, Stir Fry
Quinoa, Lentils, Beans
Pasta: Bow Tie, Penne, Mac n' cheese
Entrees include 4 sides: Salad, Starch, Veggie, Bread plus condiments
Lemon or Skewered Chicken, Beef Brisket or Pork Loin
Two of above choices
THANK
YOU Caper
FOR YOUR
BUSINESS!
Cedar Plank Salmon,
Lemon
Salmon
Filets
THANK
YOU
FOR
YOUR
BUSINESS!
New York Strip Steak
Mediterranean Fig Stuffed Pork Loin
Sausage or Chicken with Veggie Kabobs
Fish, Steak, Pork, or Kabobs
Pulled Pork Slider Station, Cole slaw, potatoes or Beans, and condiments
Veggie Lasagna, Meatballs Marinara
Parmesan Pasta, Lemon Caper Chicken Breast
Parmesan Pasta, Skewered Shrimp
Mexican
Dinners with Rice, Beans, Tortillas, Chips, Condiments
Fajitas, Steak, Chicken or Combo
Roast Pork Carnitas
Carne Asada Steak
Cheese Enchilada Bake
Chile Relleno Bake
Add Chile Verde to enchilada or relleno bake on the side
Tostadas
Flour shells, ground beef or pork, beans, cheese, lettuce,
tomatoes, onions, jalapenos, olives, guacamole, sour cream
Two Meat Option
Crispy shells, lettuce, tomato, cheese, jalapenos
Grilled Steak or Chicken Taco Bar
Ground Beef and Steak or Chicken Taco Bar
Fish Tacos, grilled mahi or hrimp
Fish and ground beef Taco Bar
Fish and Grilled steak or chicken taco bar
Tacos
Dessert
Brownie/cookie Tray
Kahula Cake, Cheesecake, Pinacolada Cake, 18 servings
Strawberry Angle Cake, 12 servings
Beverages
Rentals
Choice of wine, champagne or beer at cost plus 25%
Includes permit, liability, ordering, storing, ice, cups and chilling vessels
Liquor
Full Liquor Bar available upon request (avg. est. $8-12pp)
Bottle Charge ranges from $35-$50/ Bar Set-up only at $100 per 50 guests
Non- alcoholic
Pops or bottled waters
Coffee Service/app. 50 cups per batch, reg/decaf
Fresh Fruit Water Jugs, seasonal fruits
Hibiscus Passion Fruit Iced Lemon Tea/ app.. 50 glasses
Chafers, utensils, service wares incl. & available for rent
China/flatware service @ .35 per piece/ $1.25 pp min.
Cloth Napkins @ .35 per piece
Table linens @ $8 per piece
Table Toppers, 52x52 Squares
Small side tables, 29x40
Talbes, chairs, canopies etc. from outside rental vendors
Services
Caterer, event planning/coordinating, on site p/hr.
Chefs, extra for groups over 50, $25 p hr.
Attendants @ $18 p/hr ea.
Bartenders @ $22 p/hr ea.
Delivery and pick up services, p. hr., in city limits/ incl. packaging/ $2 pp xtra
Out of area services surcharge p mile/ .50
Extra Event Planning and coordinating, hr./ $0 p rh.
Tax: 6% State, 1% in city limits
Min. 18%; 20% when cust. Supplies beverages
YOU
FOR
YOUR
BUSINESS!
10% required toTHANK
hold date/
50%
2 wks
ahead
THANK
YOU
FOR
YOUR
Forfeit upon cancellation after 2 wk. prior toBUSINESS!
event