University of Nebraska - Lincoln DigitalCommons@University of Nebraska - Lincoln Publications from USDA-ARS / UNL Faculty U.S. Department of Agriculture: Agricultural Research Service, Lincoln, Nebraska 2002 Particulate Soil Organic Matter Carbon In Surface Soils After 12 Years In No-Till Dryland Cropping Systems L.A. Sherrod USDA-ARS Great Plains Systems Research G.A. Peterson Colorado State University - Fort Collins D.G. Westfall Colorado State University - Fort Collins L.R. Ahuja USDA-ARS Great Plains Systems Research Follow this and additional works at: http://digitalcommons.unl.edu/usdaarsfacpub Part of the Agricultural Science Commons Sherrod, L.A.; Peterson, G.A.; Westfall, D.G.; and Ahuja, L.R., "Particulate Soil Organic Matter Carbon In Surface Soils After 12 Years In No-Till Dryland Cropping Systems" (2002). Publications from USDA-ARS / UNL Faculty. 1063. http://digitalcommons.unl.edu/usdaarsfacpub/1063 This Article is brought to you for free and open access by the U.S. Department of Agriculture: Agricultural Research Service, Lincoln, Nebraska at DigitalCommons@University of Nebraska - Lincoln. It has been accepted for inclusion in Publications from USDA-ARS / UNL Faculty by an authorized administrator of DigitalCommons@University of Nebraska - Lincoln. Proceedings of the Great Plains Soil Fertility Conference, Denver, Colorado, March 5-6, 2002, ed. Alan J. Schlegel. PARTICULATE SOIL ORGANIC MATTER CARBON IN SURFACE SOILS AFTER 12 YEARS IN NO-TILL DRYLAND CROPPING SYSTEMS L.A.Sherrod!, G.A. Peterson2 , D.G. Westfall 2 , and L.R. Ahuja! USDA-ARS Great Plains Systems Research, Fort Collins, COl Department of Soil and Crop Sciences, Colorado State University, Fort Collins, C0 2 ABSTRACT Soil organic carbon (SOC) in the surface soils has increased when summer fallow is reduced or eliminated in the central Great Plains. We evaluated the effect of no-till cropping systems of WF, wheat-com-fallow (WCF), wheat-corn-millet-fallow (WCMF), opportunity cropping (OPP), and native grass species (G) on particulate organic matter (POM-C) and mineral associated C in the silt and clay fractions. Soil organic carbon (SOC) has increased with increasing cropping intensity after 12 years, of no-till management. Particulate organic matter C accounted for 38 to 52 % of the total SOC in the 0-2.5 cm and 24 to 48 % of the total SOC in the 2.5-5 cm depth depending on cropping intensity. In the 5-10 cm depth, POM-C accounted for 22-35 % of the total SOC depending on cropping intensity. In the 10-20 cm depth, however, POM-C accounted for only 0 to 12 % of the total SOC depending on cropping intensity. In all depth increments however, G had the highest POM-C followed by OPP. Overall, the increase in total SOC in surface soils with increasing cropping intensity was due to increased C in the POM-C fraction. INTRODUCTION Soil organic matter degradation has occurred in the Great Plains soils with estimates of loss up to 50 percent. The labile fraction represented by POM-C has been most affected by this degradation. Particulate organic matter C is important for aggregate stability, nutrient cycling, and water infiltration. Particulate organic matter is defined as material that passes through a 2 mm sieve but is retained on a 53 um sieve minus the sand. Production sustainability depends on management practices that promote the increase in POM-C from primary production inputs. Impact of cropping system intensity as it relates to POM-C has not been quantified We hypothesized that cropping systems that maximize production and reduce and/or eliminate the practice of summer fallowing will provide the carbon inputs that will increase POM-C. bur objective was to evaluate the effect of site (ET gradient), slope position, and cropping system intensity on the amount of POM-C and the more stable mineral associated C. Specifically, we wanted to determine the POM-C and mineral soil C in surface soils ofWF, WCF, WCMF, OPP (no summer fallow) and G after12 years in no-till across a ET gradient represented by three sites in eastern Colorado and three slope positions. MATERIALS AND METHODS A no-till dryland cropping systems experiment was initiated in the fall of 1985 at 3 sites near Sterling, Stratton, and Walsh Colorado located along a PET gradient from 1000 mm to 1900 mm 143 each with an average annual precipitation of 425 mm. Each site has a catenary sequence of soils across which cropping system treatments were imposed. Cropping systems treatments are WF, WCF, WCMF, and OPP. At the high PET site, Walsh, grain sorghum is substituted for corn. All cropping system treatments have all phases of the rotation present each year. The fallow phase of the WF, WCF, and WCMF systems along with OPP and G was sampled in the fall of 1997 in 0-2.5, 2.5-5, and 5-10cm depth increments. Bulk density was sampled at the same time for all depths. Particulate organic matter was obtained by taking a 10 g 2-mm sieved sub-sample and dispersing with 0.5 % sodium hexametaphosphate overnight and then washing this suspension through a 53 urn sieve and collecting the mineral slurry going through. This mineral slurry was oven dried at 70° C overnight, weighed and powder ground. A 0.2000 g sub-sample of this mineral associated soil fraction along with a sub-sample from the whole soil was then analyzed by combustion furnace. The mineral associated C was then subtracted from the whole soil carbon to obtain the POM-C (Cambardella and Elliott, 1992). The C data from the LECO CHN-1000 combustion furnace was corrected for inorganic carbon by using the modified pressure-calcimeter method (Sherrod et aI., 2002). RESULTS AND DISCUSSION The amount ofPOM-C found in the 0-2.5 cm depth was significantly increased by increasing cropping intensity with OPP and G having the highest mass and WF having the lowest mass (Figure 1). The mineral associated C was not affected by cropping intensity at any depth. The amount of POM-C found in the 2.5-5 cm depth also increased with increasing cropping intensity (Figure 2). Cropping intensity also increased POM-C in the 5-10 cm depth with OPP and G significantly higher than WF (Figure 3). The percent of POM-C found in the SOC decreased as profile depth increased (Figure 5). Particulate organic matter C accounted for 38 to 52 % of the total SOC in the 0-2.5 cm and 24 to 48 % of the total SOC in the 2.5-5 cm depth depending on cropping intensity. In the 5-10 cm depth, POM-C accounted for 22-35 % of the total SOC depending on cropping intensity. In the 10-20 cm depth, however, POM-C accounted for only 0 to 12 % of the total SOC depending on cropping intensity. Mineral associated C was affected by interaction (P = 0.0064) with slope position and cropping intensity in the 0-2.5 cm (Figure 6). As cropping intensity increased, so did the mineral associated C in the toeslope position. However, the side and summit soil positions did not change in mineral associated C with increased cropping intensity. The ET gradient affected total POM -C in the 0-10 cm depth with levels decreasing as ET increased. (Figure 7). Slope position also affected POM-C in the 0-10 cm depth with the toeslope soil having approximately 1/3 more C than the side and summit soils (Figure 8). Cropping intensity, averaged over sites and slopes, increased POM-C in the 0-10 cm depth (P=<.OOOl) which related directly to the increase in cropping intensity (Figure 9). The G treatment and OPP was higher than all other cropping systems but lower than the G system. The WF cropping system had 3000 kg ha~1 POM-C averaged over sites and slopes, whereas OPP cropping without any summer fallow, had 4800 kg ha ~I. If we look at all depths averaged over sites and slopes we can see that the first 0-2.5 cm is most impacted POM-C fraction followed by the 5-10 cm depth with the 10-20 cm depth showing the most variability (Figure 10). 144 CONCLUSIONS Particulate organic matter C was significantly affected by ET gradient and slope position down to the a 10 cm soil depth. Cropping system intensity increased POM-C in the 0-10 cm depth as well. There was however a interaction between cropping system and slope for the 0-2.5 cm depth. Cropping systems that intensify the frequency of cropping and reduce and/or eliminate summer fallow maximized the amount ofPOM-C and this fraction represented approximately 50 % of the SOC in the OPP and G treatments in the 0-2.5cm depth. Particulate organic matter Cis considered the active fraction of soil OM and is most susceptible to management effects. By eliminating summer fallow and/or limiting the frequency by increasing cropping intensity with notill management, significant increases in the POM-C have occurred. These changes positively impact aggregate stability, nutrient cycling, and water infiltration. The result of imposing no-till management, which allowed for systems with greater cropping intensity, increased SOC levels with increasing cropping intensity. These observed increases in SOC levels have been the result of increases in the POM-C fraction. REFERENCES Cambardella, c.A. and E. T. Elliott. 1992. Particulate Soil Organic-Matter Changes across a Grassland Cultivation Sequence. Soil Sci. Soc. Am. 1. 56:777-783. Peterson, G.A., D.G. Westfall, and C.Y. Cole. 1993. Agroecosystem approach to soil and crop management research. Soil Sci. Soc. Am. 1. 57: 1354-1360. Sherrod, L.A., G. Dunn, G.A. Peterson, and R.L. Kolberg. 2002. Inorganic Carbon Analysis by Modified Pressure-Calcimeter Method. Soil Sci. Soc. Am. 1. 66:299-305. 12000 10000 POM P=<.0001 mlPOM .. Mineral Mineral =0.2998 I ~ 8000 6000 4000 2000 0 WF WCF WCMF OPP GRASS Cropping Intensity Figure l.Particulate organic matter carbon and mineral associated carbon as affected by cropping intensity in the 0-2.5 cm depth. 145 12000 10000 I PO M • Mineral +-------------------------jllll!ll 8000 POM P=<.0001 6000 ~ Mineral P=O.2956 4000 2000 0 WF WCF WCMF GRASS OPP Cropping Intensisy Figure 2. Particulate organic matter carbon and mineral associated carbon as affected by cropping intensity in the 2.5-5 cm depth. 12000 10000 j ~ j .. a 8000 Mineral P=O.6721 6000 4000 2000 0 WF WCF opp WCMF GRASS C roppi-ng Intensity Figure 3. Particulate organic carbon and mineral associated carbon as affected by cropping cropping intensity in the 5-10 cm depth. 12000 10000 8000 6000 4000 2000 o WF WCF WCMF opp GRASS Cropping Intensity PO M·C P=O.0720 Mineral P=O.3276 Figure 4. Particulate organic matter carbon and mineral associated carbon as affected by cropping intensity in the 10-20 cm depth. 146 '2 .c g U -; ... '" = ~ 3500 3000 2500 2000 1500 1000 500 0 WF W CF Opp WCMF GRASS Cropping Intensisy IDSide IIIIISummit IIIIlIToe I Figure 5. Percent of POM-C found in soil organic carbon as affected by cropping intensity and depth increment after 12 years in No-till dryland management. j ) '-" U ";! ... ~ 3500 3000 2500 2000 1500 1000 500 0 WF WCF WCMF OPP GRASS Cropping Intensisy IDSide "Summit .Toe I Figure 6. Mineral associated C as affected by slope position and cropping system intensity after 12 years under No-till management. .. ~ .c ~ = .8... .. U 7000 6000 5000 4000 3000 2000 1000 0 PO M Fraction I_Low ET IIIIIIM ed ET WHigb ET Figure 7. Particulate organic matter carbon in 0-10 cm as affect by ET site location after 12 years in No-till dryland management. 147 6000 5000 'OS' .------------------- - ----- --------------------- -------- _____L_~~_=__9_76_______________________________~ P ..c ~ 4000 U 3000 ~ 2000 = 0.0039 ~ 1000 0 Sid e Toe Summit S 10 pe Figure 8. Particulate organic matter carbon in the 0-10 cm depth as affect by slope position after 12 years in No-till management. 7000 6000 .c ""'~ U :>: ...0 ~---------- -------- ---- -C 5 0-,;-721--------- - - - - - - - - - - - -- ---- 5000 4009 3000 2000 1000 0 WF W C F opp WC:MF Cropping System G RA SS Intensity Figure 9. Particulate organic matter carbon in the 0-10 cm depth as affect by cropping system intensity after 12 years in No-till dryland management. 1_10-20 em D 5-10 em 1m12.5-5 em III!II 0-2.5 em 10000 'OJ' LSD 0 -2 0 c m ~ "" 0' ~ =1 64 5 8000 ..c 6000 --- - - -- - - - - - - - - - - - - - - - - - - - - - - - - - - - - 4000 2000 () WF WCF WCMF opp GRASS Cropping Intensity Figure 10. Particulate organic matter carbon down to 20 cm depth, as affect by cropping system intensity after 12 years in no-till dryland management. 148
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