EXECUTIVE SUMMARY SLP LINK Project LK0647 Improving the targeting of knowledge and technology transfer in the livestock sector by understanding farmer attitudes and behaviour Start date: 01/08/2001 Partners: Sponsors: End date: 31/07/2003 Meat & Livestock Commission Milk Development Council The University of Reading Defra Environment Agency The project aimed to develop models which can be used to identify strategies for promoting specific types of technology among livestock farmers. It integrated insights and methods from social psychology and economic modelling. The Theory of Reasoned Action (TORA) suggests that behavioural intention is a reasonable predictor of behaviour and is influenced by the individual’s attitudes and subjective norm – the degree to which decisions are affected by others’ views. Identifying the components of these factors suggests possible strategies to encourage uptake. Positivistic Mathematical Programming (PosMP) models farm decisions under various sets of resource constraints. Twenty farm type models were constructed using June census data, Farm Business Survey and Farm Management Handbooks. Testing these with historical data showed they were able to predict enterprise activity levels accurately. Three areas of innovation were selected: oestrus detection in dairy cows, encouraging white clover in pastures, and optimising the use of N available in slurry and farmyard manure. Qualitative data from focus groups and telephone interviews with dairy, sheep and beef farmers were used to design three questionnaires to elicit variables within the TORA framework. Each questionnaire was administered through 1 postal survey to a separate random sample of 500 farmers in the South West of England with a response rate of 29.3 per cent. Values for the components of attitudes and subjective norms were calculated for different farm and farmer types. These were correlated with respondents’ reported behavioural intention to identify the main cognitive barriers and drivers towards using each of the technologies. Measures of attitude and subjective norms from the TORA analysis were incorporated into the farm type models, to generate predictions of future levels of adoption. These suggest that equilibrium levels of adoption are reached well below 100 per cent within the relevant farm type. However, there is scope for influencing rates and equilibrium levels of uptake through strategies that address specific cognitive barriers and drivers. These findings can be used to select specific audiences, content and appeals for technology transfer, and appropriate sources to present as championing new technologies or to use as communication channels. The findings confirm that attitudes towards a technology influence whether farmers intend to adopt it. Carefully planned communication can help to reinforce attitudes which support adoption and counteract those which act as barriers. Attitudes vary between farm and farmer types. Strategies for knowledge transfer should therefore be tailored to the specific technology and audience. The farming press and local colleges are suitable channels for promoting white clover among sheep farmers, while content should highlight that other farmers have been able to adjust timing of silage cuts to maximise the benefit and have developed successful strategies for weed control. For methods of improving heat detection, the vet is regarded as a highly credible source of advice: any promotion, however, should highlight how the technology enhances rather than displaces the farmer’s own herd management expertise. With optimising N from slurry/FYM, promotion will need to convince large scale beef farmers that inconsistent nutrient quality can be managed through adjusting application rates in response to testing. Local and personal contacts have more influence on farmers’ intentions than more distant and impersonal sources. In particular, many farmers are not disposed to follow advice from institutions that they feel do not fully understand their situation: this is the case for MDC regarding heat detection and for Defra regarding white clover. 2 CONTACT Professor Chris Garforth International & Rural Development Department The University of Reading Agriculture Building PO Box 237 Reading RG6 6AR Tel: 01189 318134 Fax: 01189 261244 [email protected] 3
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