BIOLOGY CONCEPTS & CONNECTIONS Fourth Edition Neil A. Campbell • Jane B. Reece • Lawrence G. Mitchell • Martha R. Taylor CHAPTER 7 Photosynthesis: Using Light to Make Food Modules 7.1 – 7.5 From PowerPoint® Lectures for Biology: Concepts & Connections Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings Life in the Sun • Light is central to the life of a plant • Photosynthesis is the most important chemical process on Earth – It provides food for virtually all organisms • Plant cells convert light into chemical signals that affect a plant’s life cycle Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings • Light can influence the architecture of a plant – Plants that get adequate light are often bushy, with deep green leaves – Without enough light, plants become tall and spindly with small pale leaves • Too much sunlight can damage a plant – Chloroplasts and carotenoids help to prevent such damage Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings AN OVERVIEW OF PHOTOSYNTHESIS • Photosynthesis is the process by which autotrophic organisms use light energy to make sugar and oxygen gas from carbon dioxide and water Carbon dioxide Water Glucose PHOTOSYNTHESIS Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings Oxygen gas 7.1 Autotrophs are the producers of the biosphere • Plants, some protists, and some bacteria are photosynthetic autotrophs – They are the ultimate producers of food consumed by virtually all organisms Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings • On land, plants such as oak trees and cacti are the predominant producers Figure 7.1A Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings Figure 7.1B • In aquatic environments, algae and photosynthetic bacteria are the main food producers Figure 7.1C Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings Figure 7.1D 7.2 Photosynthesis occurs in chloroplasts • In most plants, photosynthesis occurs primarily in the leaves, in the chloroplasts • A chloroplast contains: – stroma, a fluid – grana, stacks of thylakoids • The thylakoids contain chlorophyll – Chlorophyll is the green pigment that captures light for photosynthesis Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings • The location and structure of chloroplasts Chloroplast LEAF CROSS SECTION MESOPHYLL CELL LEAF Mesophyll CHLOROPLAST Intermembrane space Outer membrane Granum Grana Stroma Figure 7.2 Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings Inner membrane Stroma Thylakoid Thylakoid compartment 7.3 Plants produce O2 gas by splitting water • The O2 liberated by photosynthesis is made from the oxygen in water Figure 7.3A Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings Experiment 1 Not labeled Experiment 2 Labeled Figure 7.3B Reactants: Products: Figure 7.3C Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings 7.4 Photosynthesis is a redox process, as is cellular respiration • Water molecules are split apart and electrons and H+ ions are removed, leaving O2 gas – These electrons and H+ ions are transferred to CO2, producing sugar Reduction Oxidation Figure 7.4A Oxidation Figure 7.4B Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings Reduction 7.5 Overview: Photosynthesis occurs in two stages linked by ATP and NADPH • The complete process of photosynthesis consists of two linked sets of reactions: – the light reactions and the Calvin cycle • The light reactions convert light energy to chemical energy and produce O2 • The Calvin cycle assembles sugar molecules from CO2 using the energy-carrying products of the light reactions Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings • An overview of photosynthesis H2O CO2 Chloroplast Light NADP+ ADP + P LIGHT REACTIONS (in grana) CALVIN CYCLE (in stroma) ATP NADPH O2 Figure 7.5 Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings Sugar
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