Water + Organic Molecules Water, Carbohydrates, Lipids, Proteins, and Nucleic Acids Lipids Lipids Organic compounds that arenot soluble in water Composed of C, H, O Higher ratio of C and H atoms to O atoms Non-polar Types of Lipids: Triglycerides Phospholipids Waxes Steroids Fatty Acids Fatty Acids Fatty acids can be: Saturated Single Bonds Unsaturated At least one double bond Hydrophobic Water hating Hydrophilic Water loving Lipid Types Triglycerides Three fatty acid molecules One glycerol molecule At room temperature: Saturated Solids Butter, animal fat Unsaturated Liquids Plant seed oil Phospholipid Two fatty acid molecules One glycerol molecule One phosphate group Phospholipids form the lipid bilayer of the cell Waxes Long fatty acid chain Attached to a long alcohol chain Waxes are waterproof Found on: Cuticle of leaves Outer part of fruits Ears Steroids Four fused carbon rings with functional groups attached. Cholesterol Estrogen Testosterone Cholesterol Cholesterol is needed by the body for some cells and nerves to function. Two Types LDL: Bad Cholesterol Produced by body Diet, trans fats, saturated fats HDL: Good Cholesterol Anabolic Steroids Class of steroid hormones related to testosterone Increase protein synthesis and build up cellular tissue, especially muscle Health risks include: increase in cholesterol, acne, high blood pressure, and liver damage Nucleic Acids Nucleic Acids Very large and complex Store and transfer important info in the cell Two Major Types: RNA DNA Both are polymers Composed of thousands of nucleotides Nucleotides are made of a phosphate group, a sugar and a nitrogenous base
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