J. Cell Sci. i8, 375-384 (i975) Printed in Great Britain 375 CELL SURFACE LIPIDS AND ADHESION III. THE EFFECTS ON CELL ADHESION OF CHANGES IN PLASMALEMMAL LIPIDS A. S. G. CURTIS, C. CHANDLER AND N. PICTON Department of Cell Biology, University of Glasgow, Glasgow G n 6NU, Scotland SUMMARY The two preceding papers of this series suggest that the state of the plasmalemmal lipids affects cell adhesion. Plasmalemmal composition was altered by the experimental incorporation of fatty acids into R, and Rj positions in the phosphatidyl components of the cell surface. In this paper we report that: (1) If the incorporation is of long chain length fatty acids (saturated) cell adhesion rises. (2) If the incorporation is of unsaturated fatty acids cell adhesion falls as the unsaturation increases. (3) Incorporation has to be extensive to produce a large change in adhesion. (4) Changes in adhesion parallel the plasmalemmal incorporation but do not follow the total cell incorporation. Item (4) argues that it is plasmalemmal and not other membrane lipids that are involved in cell adhesion. Item (3) suggests that bulk membrane properties and not some very specific grouping are involved in the effects of lipids on adhesion. The similar extents of incorporation of the various different fatty acids and the negligible amounts of lysophospholipids in the membranes of cells that have incorporated fatty acids argue that the effects are not due to differential accumulations of these lysolipids when incubations are done with different fatty acids. The changes in adhesion cannot be accounted for by changes in surface charge density since the electrophoretic mobility of the cells is unchanged by these incubations. It is suggested that these effects on adhesion due to changes in plasmalemmal lipids can be explained either in terms of the action of intermembrane van der Waals-London (electrodynamic) forces in cell adhesion or of changes in surfacefluidity.These alternatives are discussed. INTRODUCTION The experimental results obtained in the 2 preceding papers (Curtis, Campbell & Shaw, 1975a; Curtis, Shaw & Spires, 19756) suggest strongly that the state of the plasmalemmal phospholipids can control the degree of adhesion shown by cells. We showed that conditions that cause accumulation of lysophospholipids in the plasmalemma are accompanied by a diminution in adhesion, while those that stimulate reacylation of lysophospholipids lead to the maintenance or an increase in adhesion of the cells. We suggested that these correlations might be due either to a requirement for membrane turnover before adhesion can be established, or to a relation between plasmalemmal fluidity and adhesion, or to a correlation between intermembrane forces of attraction and lipid composition. The purpose of the present paper is to describe experiments designed to test between these different hypotheses. In our second paper of this series (Curtis et al. 19756) we report that extensive incorporation of a chosen fatty acid into plasmalemmal phospholipids could be 376 A. S. G. Curtis, C. Chandler and N. Picton effected by making use of the plasmalemmal acyl transferase system. We have taken advantage of this system in work described in the present paper to alter plasmalemmal composition in a chosen manner and to discover whether such changes effect concomitant changes in adhesion. Chapman (1968), Demel, Van Deenen & Pethica (1967) and Demel, Van Kessel & Van Deenen (1972) amongst others, have shown that the lateral van der Waals interactions of molecules in artificial membranes are affected by the chain length of the acyl moieties of phospholipids and by the degree of unsaturation of these molecules. Curtis (1962, 1973) has suggested that intermembrane van der Waals forces may act in cell adhesion. If changes in composition affect intermembrane forces in the same manner as lateral forces, and if van der Waals forces act in adhesion, making the appropriate changes in plasmalemmal composition will produce changes in adhesion. Such a finding would argue strongly against the hypothesis that adhesion just requires turnover but would leave the question of whether adhesion depends on membrane fluidity or on intermembrane van der Waals forces unresolved. The reason for this is that these changes will at least in theory affect both fluidity and intermembrane forces. Preliminary experiments to test between these two explanations are also described. METHODS Cells Chick (De Kalb strain) embryos incubated for 7 days were dissected to provide neural retinae. The retinae were dispersed into single-cell suspensions by the techniques described by Curtis (1969). The cell suspensions were stored in calcium- and magnesium-free Hanks' medium (CMF-medium) for up to 5 min at 2 CC before the medium for stimulating reacylation was added. Hanks' medium was used with the addition of Tris at 2-5 x io 1 M dm"3 at pH 7-4. Measurements of cell adhesion Measurements of adhesion were made by following the kinetics of adhesion of a suspension of cells. Collision efficiency measurements (Curtis, 1969) provide an effective means of following aggregation kinetics. Collision efficiency measurements were made on the cells in suspension, in various media described below, in a Couette viscometer at a shear rate of ca. 10 s"1 and at 37 °C. Measurements of surf ace charge density of cells A Rank (Rank Bros. Ltd, Bottisham, Cambridgeshire, U.K.) cylindrical cell microelectrophoresis apparatus was used to measure the electrophoretic mobilities of the cells. Zeta potentials and surface charge density values were calculated in the standard manner. Measurements were made at 2 °C and at a potential gradient of 6 V cm"1. Measurements were made in Hanks' medium; 40 measurements were made for each treatment of the cells. The reason for using this low temperature for measurement was because there is evidence (Curtis et al. 1975 a) that lysolecithins and other lysophosphatidyl compounds accumulate in the cell surface when the cells are incubated at 37 °C, while they do not appear at 2 °C. Hampton & Bolton (1969) show that lysolecithins may affect cell surface charge density. Reagents ATP, Coenzyme A (free acid) and unlabelled fatty acids were obtained from Sigma. "Clabelled fatty acids, Radiochemical Centre, Amersham, U.K. Other reagents, BDH. Cell surface lipids and adhesion. Ill 377 Substitution of acyl groups in plasmalcmmal phospholipids and other components Curtis et al. (19756) showed that incubation of neural retinal cells in a medium containing ATP, CoA and a long chain fatty acid in the range C 12 to C 20 lead to substantial incorporation of the fatty acid into the Rx and R a acyl chains of plasmalemmal phospholipids as well as into some other plasmalemmal components. The techniques described in that paper were used in this work, namely incubation of cell suspensions in 1-25 x io~ 5 M dm" 8 ATP, 5 x io"* M dm" 1 CoA and 1 x io~ a g dm~3 fatty acid dissolved in Hanks' saline at 37 °C for 20 min. The extent of incorporation was measured by using "C-labelled fatty acids in the incubation medium, followed by isolation of the plasmalemmal fractions and T L C separation of the lipids, using the methods described by Curtis et al. (1975b). RESULTS We showed, in the first paper in this series (Curtis et al. 1975 a) that incubation of neural retinal cells in a medium containing CoA, ATP and oleate leads to the cells maintaining an adhesiveness that they would have otherwise lost on incubation in Table 1. Effect on cell adhesion of incorporation of various fatty acids Collision efficiency, Fatty acid % S.D. Myristate Palmitate Stearate Oleate Linoleate Linolenate Arachidate Eicosedienoate Arachidonate Untreated Incubated 20 s in Hanks' 61 06 77 1-9 119 2-8 13 8-o 5'5 044 18-4 5-9 050 1-2 o-i 16 o-6 0-2 14-6 2-O 3'i 06 Neural retinal cells. Measurement of adhesion at 37 °C, after 20 min incorporation. Adhesion measured as collision efficiency (percentage). Incorporation conditions fully defined in the previous paper (Curtis et al. 1975 ft). s.D., standard deviations of 10-14 measurements. Hanks' medium. In the second paper (Curtis et al. 19756) we also showed that incubation in such media leads to incorporation of the oleate or other fatty acids into the plasmalemmal phospholipids and other components of the cell surface. Thus will incubation of these cells in the presence of other fatty acids and CoA + ATP have any effect on adhesion ? The results of such an experiment in which cells were incubated in fatty acid-CoA-ATP medium for 20 min at 37 °C prior to measurement of adhesion are shown in Table 1. This Table shows that adhesiveness of the cells after this incubation is greater the longer the chain length of the fatty acid used or the greater the saturation of the molecule. The first question that arises from these results is whether low adhesiveness is associated with a small amount of incorporation of the fatty acid in question and 378 A. S. G. Curtis, C. Chandler and N. Picton high adhesiveness with extensive incorporation, or whether all the fatty acids used are incorporated to roughly similar extents. Incorporation of the respective fatty acids into plasmalemmal lipids was measured. The results are shown in Table 2. These incorporations were measured in the presence of large excesses of fatty acid (10 /*g/ml: in the cases where this exceeds the solubility limit of the acid the undissolved acid was finely dispersed by ultrasonication). Table 2. Extent of incorporation offatty acids into the plasmalemmae of neural retinal cells Acid Myristate Palmitate Stearate Oleate Linoleate Linolenate Arachidate Arachidonate Incorporation per 1x10' cells, /ig O-2O 080 o-8o 0-50 S.D. 005 0-04 0-03 0 0 2 050 O-O2 o-6o 0-03 0-03 0-05 075 0-47 External concentration of fatty acid 1 x io~* g dm"3, 1-25 x io" 5 M dm"3 ATP, 5 x io~° M dm"3 CoA in Hanks' medium. Incorporations expressed as weights of free fatty acid incorporated in 20 min incubation. Incorporation into phospholipids and neutral lipid; identified and separated by TLC, for detailed method and example see Curtis et al. (19756). Approximately 70% of incorporation into phospholipids, remainder into neutral lipid. Standard deviations, S.D., of 3 replicates. Incorporation of the fatty acids into the plasmalemma was roughly identical for all the acids used with the exception of myristic acid which was incorporated to a lesser extent. Thus it seems impossible to account for the results in terms of the extent of incorporation of the different fatty acids. However, despite the equality of incorporation it might be that greater amounts of lysophosphatidyl compounds, which are probably associated with diminished adhesion, accumulate on incubation in unsaturated or shorter chain fatty acids. No evidence for this was found, since lysophosphatidyl compounds could not be detected in TLC runs (Methods, A, B, C and D, Curtis et al. 19756) of the plasmalemmal lipids, after fatty acid incorporation, for any of the acids used in this work. It has been suggested (see Curtis, 1973, for review) that cell surface charge density is associated with the adhesiveness of a cell, high surface charge densities being associated with low adhesion and vice versa. Thus it is possible that the effects of fatty acid incorporation on adhesion act through a change in surface charge density Electrophoretic measurements of the neural retina cells before and after incorporation of various fatty acids (see Table 3) show that there is no change in surface charge density when any of the fatty acids used in this work are incorporated into these cells. A further question which requires answer is about the relationship between the extent of incorporation and the change in adhesion. The relatively large amounts of Cell surface lipids and adhesion. Ill 379 Table 3. Electrophoretic mobilities of cells after incorporation offatty acids at 2 °C, pun s- 1 V-1 cm 3r Acid incorporated Mobility ± s.D. Myristic Palmitic Stearic Oleic Linoleic Linolenic Untreated 59 062 ±009 0-5810-08 0-59 ±0-07 0-57 ±0-07 o-6i ±0-05 0-5810-05 A 1 JO 8. 0-1 - c - D -I 20 „ ft 005 - - 10 7 100 200 0 External FFA, i i 100 200 Fig. 1. Incorporation of free fatty acids (FFA) into plasmalemmal and whole cell phospholipid and effects on cell adhesion. Whole cell incorporation of stearate (A) and of arachidate (B) respectively, O O; see left-hand ordinate for scale. Adhesiveness (collision efficiency), H h ; see right-hand ordinate for scale. Abscissae, external free fatty acid levels in incorporation system. Plasmalemmal incorporations of stearate (c) and arachidate (n), O O; see left-hand ordinate for scale. Adhesiveness H \- ; right-hand ordinates and abscissae as in (A) and (B). Note parallelism of plasmalemmal incorporation and effects on adhesiveness. Incorporations uncorrected for recovery. CEL l8 380 A. S.G. Curtis, C. Chandler and N. Picton incorporation shown in Table 2 obtained with high amounts of fatty acid in the incorporation medium are associated (Table 1) with considerable changes in adhesion. Would smaller incorporations produce the same change in adhesion ? In other words we need to make measurements of the dose-response curves in order to discover whether adhesion is controlled by bulk changes in the membrane or whether very small changes are sufficient to produce a new value of adhesiveness for the cells. This question can only be effectively answered by obtaining the dose-response curves for those saturated acids that produce an increase in adhesion. Since the highly unsaturated fatty acids produce a decrease in adhesion, any effects they may have at low dose levels are hard to distinguish from the low values of adhesion that would result from the accumulation of lysophosphatidyl compounds under these conditions. Consequently the effect on adhesion of incubating the cells in a range of levels of stearic and arachidic acids was studied and plasmalemmal and total cell incorporations of these acids were measured using 14C-labelled acids. Results are shown in Fig. 1 A-D. Clearly a large amount of substitution is required to produce a maximal effect. Thus it appears that adhesion reflects bulk membrane properties in respect of fatty acid composition. It is also of interest that adhesion increases as plasmalemmal fatty acid content increases up to the point at which the membrane appears to have become saturated. If higher fatty acid levels are used in the incorporation medium the only consequence is that further incorporation into the remainder of the cell takes place but both plasmalemmal content and adhesion remain at a plateau level. This suggests strongly that adhesion is only affected by the plasmalemmal lipid nature and content and that the remainder of the cell is unimportant in relation to adhesion. If some internal section of the cell is of importance in relation to lipid content and adhesion this must be at most a relatively small proportion of the cell membranous component. DISCUSSION The main finding in this work is that alterations in the fatty acid moiety of the plasmalemmal lipids produce substantial changes in adhesion. Incorporation of unsaturated fatty acids or those of chain length less than 18 carbon atoms leads to a diminution of adhesion compared with the condition in freshly isolated cells. Incorporation of saturated fatty acids of chain length of 18 carbon atoms or longer leads to an increase in cell adhesion. A fairly extensive incorporation is necessary to produce a large change in adhesion. This argues that adhesion is controlled by the bulk state of the lipids and not by changes in a very small proportion of lipids. It should however be remembered that the method we use to substitute fatty acids into the plasmalemma also leads to extensive incorporation in the remainder of the cell (see also Curtis et al. 19756). Do the effects on adhesion result from changes in the inner cell components rather from changes in the plasmalemma ? The findings that there is a saturation level for incorporation into the plasmalemma corresponding to the maximal change in adhesion, while further increases in total cell incorporation are not accompanied by any increase in adhesion, suggest that the plasmalemma is Cell surface lipids and adhesion. Ill 381 the important site for adhesion. Nevertheless it is not impossible to exclude the hypothesis that a small undetectable inner cytoplasmic pool of lipid might play a role in adhesion. Warren (1969) suggested that increased plasmalemmal turnover, presumably in association with internal pools, might be associated with a decrease in adhesion. Waddell, Robson & Edwards (1974) put forward the hypothesis that plasmalemmal turnover may be necessary to maintain an adhesive state in the cells. Such explanations, namely that turnover per se affects adhesion, seem unlikely to us. Our reason is that the various different fatty acids used in this work are incorporated to similar extents, with presumably similar turnover rates even though they can have very varying effects on adhesiveness. If turnover is needed in order to repair plasmalemma which has been damaged by some event such as trypsinization of the cells, it would be expected perhaps that initially turnover would be associated with an increase in adhesion. Partial evidence for this in trypsinized neural retinal cells has been described (Curtis, 1970). Again, the similar extent of incorporation of fatty acids that have very different effects on adhesion defeats this second argument. Another explanation of our results could be based on the assertion that lysolecithin accumulates to differing extents when different fatty acids are incorporated. Plasmalemmal lysolecithin (Curtis et al. 1975 a) appears to affect cell adhesion, so that alterations in lysolecithin level would be expected to affect adhesion. However this argument is improbable because lysophosphatides do not appear at any appreciable level in cells where fatty acids have been incorporated (Curtis et al. 19756). Differences in the surface charge density of cells (Curtis, 1973) might affect cell adhesion. However this explanation cannot account for the differences observed because the fatty acid substitutions were without effect on surface charge density (see Table 3). We are left with two general types of explanation. The first is that adhesion is due to some very specialized molecular grouping on cell surfaces present in only relatively small amounts. It has been pointed out (Curtis, 1967) that on theoretical grounds only a very few groupings would account for the measured strength of adhesion. The second is that cell adhesion reflects large-scale averaged properties of the membrane such as surface charge density or electrodynamic forces. Fatty acid incorporation (see Table 2 and Fig. 1) has to be extensive before marked effects on adhesion appear. This implies that changes in the bulk properties of the surface are required to alter cell adhesion. Cell adhesion might, of course, still be effected by localized and specialized groupings, few in number, with bulk phase properties of the membrane playing a secondary role in the display or perhaps the aggregation of such groupings. Changes in membrane fluidity, a bulk property, might control the display of a small number of groupings. Experimental tests between the two theories will be presented in a future paper. One of the few explanations that can be put forward to explain the results, in terms of either direct or indirect effects of the bulk-phase properties of the membrane, is that changes in chain length and unsaturation resulting from fatty acid incorporation affect the electrodynamic interactions of the plasmalemmal lipids. Unsaturation and reduction in chain length would be expected to reduce electrodynamic forces and 24-2 382 A.S.G. Curtis, C. Chandler and N. Picton these might reduce intermembrane forces of attraction (and thus cell adhesion) and intramolecular forces (affecting plasmalemmal fluidity) (Curtis, 1972). Chapman (1968) and Demel et al. (1972) have produced evidence that such changes in composition affect membrane electrodynamic (van der Waals) forces. Engelman (1971) showed that growth of Mycoplasma laidlawii in cultures with various different fatty acids led to changes in the transition temperatures for the membranes and probably also to changes in membrane thickness. James & Branton (1971) found that growth of Mycoplasma in linolenate-enriched media led to changes that might be attributable to changes in membrane van der Waals forces. Thus extensive incorporation of different fatty acids would lead to changes both in membrane fluidity and perhaps to intermembrane forces. Changes in membrane fluidity might affect adhesion by altering the aggregability of any membrane sites that might be involved in adhesion. It is conceivable if a small number of molecules are involved in adhesion that a certain population density of them is required to initiate an adhesion, possibly for example a gap junction. It is, however, difficult to predict what effect very fluid or very viscous membranes would have on the aggregation of such sites. For example, a very fluid membrane would allow the rapid migration of sites but would also tend to aid their rapid lateral diffusion from sites of high concentration. Similarly a very rigid membrane would tend to prevent the aggregation of such molecules but would maintain aggregates once formed. Thus it is hard to predict the effects of changes in membrane fluidity on adhesion on this theory. The alternative explanation is that electrodynamic forces between membranes are altered when changes in fatty acid composition of the plasmalemma are made. Little evidence other than that of Jones (1974) has yet been advanced to prove the operation of these forces in cell adhesion but there is much circumstantial evidence that they act (see Curtis, 1967, 1973). If the site aggregation theory were disproven there would be strong reason to think in view of our present results that electrodynamic forces act in cell adhesion. The restrictions of molecular motion as double bonds are introduced into a molecule should lead to a reduction in electrodynamic interactions. As the length of the hydrocarbon chain of fatty acids is reduced the thickness of material in which these electrodynamic forces arise is reduced, thus diminishing them. Another way of stating this is to say that these changes would increase the dielectric constants of the membrane and the mass of material in which they arise, thus reducing electrodynamic interaction (Parsegian & Gingell, 1972). It is of particular interest that Ninham & Parsegian (1970) calculate that the electrodynamic interaction of two membranes should increase very rapidly when the thickness of each membrane approaches half the dimensions of the gap between the membranes. Thus increase in thickness of the plasmalemma due to the replacement of shorter chain fatty acids by longer ones should at some point lead to a sudden increase in adhesion if van der Waals forces play a role. We find that collision efficiencies increase rapidly over the range C 16-C 20, which might correspond to membrane thickness of about 5-6 nm approaching half the value of the gap width. Collision efficiencies give a logarithmic measure of adhesion energy. Since there is some degree of Cell surface lipids and adhesion. HI 383 uncertainty in the evaluation of adhesive energies from the measured collision efficiencies we have preferred to state the results as efficiencies. However it is clear from the results that the energy of adhesion is increasing exponentially with increasing chain length of fatty acids incorporated over the C 16-C 20 region. Thus these fatty acid substitutions might be expected to alter electrodynamic interactions of cells in part because of thickness changes in the membrane and in part because of vibrational changes as double bonds are introduced. No comparable investigation of the effects of altering thickness on intra-membrane forces appears to have been carried out but it seems improbable that such a marked effect as appears in intermembrane forces would occur. At least one other system is known in which saturated fatty acids probably lead to an increase and unsaturated fatty acids to a decrease in adhesion. Stoltz et al. (1973) report that platelets aggregate more rapidly in the presence of saturated fatty acids as chain length is increased and progressively less rapidly with an increase in the number of double bonds per molecule. We thank Science Research Council for a grant (B/SR49099). 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