Journal of Economic Literature American Economic Association Publications 2403 SIDNEY STREET, SUITE 260 PITTSBURGH, PENNSYLVANIA 15203 Telephone (412) 432-2300 Fax (412) 431-3014 TEAR SHEET COPY The following annotation will appear in the June 2016 issue of the Journal of Economic Literature (Volume 54, no. 2) and in the American Economic Association's electronic publications: e-JEL, JEL on CD, and EconLit. KNEGO, NIKOLA; RENKO, SANDA AND KNEZEVIC, BLAZENKA, EDS. Trade Perspectives 2015: Innovations in Food Retailing: Proceedings of the International Scientific Conference: Zagreb, Croatia, 18th and 19th November 2015/Perspektive trgovine 2015. Inovacije u maloprodaji hrane. Zbornik međunarodne znanstvene konferencije. Zagreb, 18 i 19. studeni 2015. godine. Zagreb: Ekonomski Fakultet Zagreb Sveucilišta u Zagrebu, 2015. Pp. 265. ISBN 978–953–346–016–1, CD. JEL 2016–0781 Nineteen papers address aspects of innovation in the retail food sector amidst the challenges of recession and rapid technological innovation. Papers discuss institutional innovation as a factor of food retail development; technological innovation in retail; innovations in retail food formats—the case of the Polish market; innovation and formats of retail business units; identifying food retail mix adjustments to elderly consumers in Croatia; the improvement of management in the supply chain of fruits and vegetables in Bosnia and Herzegovina; innovations in developing competitive advantage in food retailing—the case of the Polish national chain “Piotr i Pawe&lslash;”; customer perception and attitude toward innovations in the Croatian retail market; the trade sector in the Republic of Serbia—waiting for a new strategic document; systematic shopper marketing for sustainable competitive advantage; food safety and food quality in the supply chain; smartphones and mobile applications as tools for grocery shopping; a profile of socially responsible food retailing—the case of Serbian supermarkets; delighting customers and beating the competition—insights into mainstreaming fair trade; a review of corporate responsibility policies in food retailing; policies and practices of consumer protection in food retailing in the Republic of Serbia; consumer policy in food retailing and sustainable consumer choices; the social supermarket in Rijeka as an example of social innovation in food distribution; and the role of internal audit in food retailing. Knego, Renko, and Knezevic are with the Faculty of Economics and Business at the University of Zagreb. No index.
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