Assessing soil quality, soil testing procedures, soil test interpretation Weston Miller, OSU Extension Service Preview of presentation • Safety precautions • General soil quality assessment • How to take a soil test • What to test for • Interpreting results Safeair.Oregon.gov Based on soil data collected by DEQ in late February 2016, OHA concludes that the levels of metals in soil around Bullseye Glass in SE Portland and Uroboros Glass in N Portland are too low to harm the health of people in the surrounding community. As a precaution for urban food gardeners in general, State agencies are advising that gardeners perform soil tests for metals in urban areas regardless of proximity to air pollution sources. How to interpret results of soil test for heavy metals in urban areas Safety first with metals! How to minimize exposure to heavy metals through vegetable gardening • Research inherent hazard of site – Old paint on/near buildings, industries like gas stations/plumbing shops, air pollution from roads/industry, etc. • • • • • • Increase soil pH by adding lime to the soil Add compost and other forms of organic matter Avoid root crops and greens in suspect areas Wash produce thoroughly Take off shoes before entering home Wash hands after gardening, even if you use gloves Questions to assess soil quality 1. Does soil have good structure and tilth? 2. Is the soil free of compacted layers? 3. Is the soil easily worked? 4. Is the soil full of living organisms? 5. Are earthworms abundant in the soil? 6. Is plant residue present and decomposing? 7. Do crops/weeds appear healthy and vigorous? 8. Do roots grow well? 9. Does water infiltrate quickly? 10. Is water available for plant growth? Drainage • Avoid low areas • Raised beds • Organic matter Look for signs of life Look for response of plants to flush of nutrients in early summer Soil Texture • How coarse or fine a mineral soil is. • The proportion of sand, silt, and clay. Soil Triangle Laboratory texture analysis Soil texture by feel Relative Size of Soil Particles (University of Nebraska, Lincoln) General properties of sandy soils Sandy soils tend to be: • Low in organic matter content • Low native fertility • Low water holding capacity • Low cation exchange and buffer capacities • Rapidly permeability of air and water General properties of finer soils Finer soils tend to be: • Higher in organic matter content • Higher native fertility • Higher water holding capacity • Higher cation exchange and buffer capacities • Slower permeability of air and water • Good up to a point, then… Ideal soil structure (CA Fertilizer Association) OM helps to aggregate particles, creating pore spaces OSU soil testing resources Keyword search “OSU small farms soil test” • How to take a sample • List of labs • How to interpret results Why do chemcial analysis of soils? • • • • • Establish baseline nutrient status Determine application rates Assess pH and need for liming Measure changes over time Avoid excess nutrient application or build up of salt How to take a soil test Determine management units Sample where the crop will be planted What to test for • • • • • • • • • • pH (acidity-basicity) SMP buffer (ease of change of pH) Organic matter (OM) Cation Exchange Capacity (CEC) Phosphorus (P) Potassium (K) Calcium (Ca) Magnesium (Mg) Sodium (Na)- salts Texture? Date Organic matter Organic Matter (OM) • Tests not so accurate, tend to overestimate • Look for 5-8% OM for veggies Soil Organic Matter (SOM) fractions Organic Matter • Key to long term fertility • Improves quality of most soils • Breaks down to form humus (natural glue) • Strengthens aggregates • Improves water holding capacity • Releases plant nutrients • Provides food for beneficial organisms Too much of a good thing? • High Organic Matter (OM) content leads to: – High rates of mineralization of soil leading to potential excess available nutrients (P and K) – Excess nutrients can lead to plant problems • High P can affect micronutrient and N absorption – Potential for excess nutrients to leach into groundwater or surface water as non-point source of pollution Cation Exchange Capacity A soil’s capacity to hold cations is called its cation exchange capacity or CEC. CEC is a calculated value CEC determines availability of cations • Higher in clay soils because negative charge • Organic matter and increase pH can increase effective CEC pH pH Scale pH 6-7 is best for vegetable production Soil pH determines if lime is needed Soil pH and nutrient availability Soil bacteria abundance Soil pH is Key 120 Relative Yield, % 100 80 Beets Spinach 60 Rutabaga 40 Turnip Radish 20 Lettuce Green bean 0 5.6 5.8 6 6.2 6.4 6.6 6.8 Soil pH Courtesy John Hart, OSU Crop & Soil Science Yield, t/a 6 3 0 5.5 6 6.5 Soil pH Courtesy John Hart, OSU Crop & Soil Science SMP Buffer pH SMP Buffer tells how much lime to apply To Increase Soil pH • Lime (Calcium carbonate) –Per soil test recommendations –Or 5-10 # / 100 sq. ft. –Dolomite also has Mg –Apply in fall, if possible Phosphorus soil test Potassium Calcium Magnesium Trace minerals: B and Zn Consider tissue analysis to test for B if noticing signs of deficiency (chlorotic young leaves; death of main growing point; stunted growth) Zn = 6.8ppm, which is high, but Zn rarely causes toxicity except in saline soils What about nitrogen? • Forms available for plant uptake – Nitrate (N03-) – Ammonium (NH4+) • Concentrations depend on bio activity • Vary widely with temp and moisture • Difficult to interpret soil test results Nitrate nitrogen Residual soil nitrate General recommendation: Apply 3 # actual N per 100ft2 over course of season in splits with. No more than ½ in initial application Review of presentation • • • • • • Safety precautions General soil assessment How to take a soil test Safety first! What to test for Interpreting results
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