TECHNICAL Comparing ORGANIC SELENIUM sources Pierre-André Geraert Mickaël Briens Yves Mercier Y.G. Liu There is a growing interest in using selenium (Se) based products as an antioxidant, not only for breeding stock, but also for commercial animals. A wide range of products is available. The question is how to choose the most efficient one? Chemical analysis does not appear sufficient to appreciate the bioavailability of the large range of dietary sources of selenium available for animal feeding. Tissue Se deposition is a reliable criteria to evaluate the bio-efficacy of various Se sources write PIERRE-ANDRÉ GERAERT, MICKAËL BRIENS, YVES MERCIER and Y.G. LIU*. 26 (H2Se) to synthesize de novo SeCys. A rapid bioavailability test to evaluate efficacy potential of selenium sources In normal conditions, the Se content in the breast muscle of day-old chicks depends on the Se supply in breeder’s diets. If not supplemented with Se or only with sodium selenite, chicks show a decrease of their muscle Se content at day 7 compared to hatch. Based on 7-d dietary supplementation of young chicks, the authors developed a rapid evaluation test on biological value of different organic Se sources using muscle Se concentration. Seleno yeast: not all the same yet very difficult in differentiation Numerous study reports have demonstrated that Se-yeasts may Figure 1: Selenomethionine content of various seleno-yeasts (SY) from different producers and different batches of production. Selisseo av. 99.5% 100 90 80 Se-Met in % Total Se wide range of products is available; from inorganic, sodium selenite or selenate coated or not, even nanoparticles to organic forms such as selenized yeasts, chelates of selenium methionine (SeMet), pure forms of SeMet or hydroxy-selenomethionine, and some complexes sources of Se based on mixing mineral Se with glycinates, proteinates, etc. It has been confirmed that, comparing with mineral selenium, its organic forms are better absorbed thus serve selenium needs more efficiently. Research has revealed that selenium incorporated as selenocysteine (SeCys) is the key amino acid supporting the antioxidant properties of most of the 25 selenoproteins identified in animal species or humans such as glutathione peroxidase, thioredoxine reductase and methionine sulfoxide reductase. However, this SeCys has to be synthetized de novo by the cells and cannot be supplied through feeds. Dietary SeCys undergoes complete transformation to selenide v A SY1 av. 38.9% 70 SY2 av. 62.8% SY3 av. 58.1% SY4 av. 63.2% 60 50 40 30 20 10 0 SY1 SY2 SY3 SY4 Selisseo ASIAN POULTRY MAGAZINE – August 2015 Figure 2: Comparative muscle Se deposition at 7 days of age in broilers fed Se at chelate Figure Comparative muscle Se(0.2 deposition at Se). 7 days of age in broilers fed Se atSelenomethionine the same dietary the same2:dietary incorporation level ppm total incorporation level (0.2 ppm total Se). As for chelates of minerals (Zn, Cu, 100 96 100 Mn) which show better bioavailability of several minerals, producers have tried to develop so-called chelates of 80 selenium. However, Se is a metalloid and cannot be chelated. The only true 65 70 available chelate existing is a chelate 60 of selenomethionine with Zn, thus a 50 source of SeMet and Zn. However, 50 methionine or selenomethionine 40 are absorbed through the same transporters and chelating methionine 30 23 20 19 or SeMet with Zn, indeed enhances 20 Zn absorption, but will reduce SeMet absorption (Figure 2). Moreover, 10 chelation has often been promoted to 0 enhance stability of the molecule, it is SS GLY PRO SY1 SY2 CHEL SM SO however clear that such weak bond Naselenite selenite (SS), Se-glycinate Se-proteinate (PRO), Seleno-yeasts (SY1chelate and SY2), of improve the stability. Anyway, cannot Na (SS), Se-glycinate (GLY),(GLY), Se-proteinate (PRO), Seleno-yeasts (SY1 and SY2), of chelate selenomethionine and (CHEL), selenomethionine pure OH-SeMet SO). Se deposition selenomethionine and zinczinc (CHEL), pure pure selenomethionine (SM) or(SM) pure or OH-SeMet (Selisseo,(Selisseo, SO). measuring the stability of such from Se-Yeasts the SeMet the yeasts vs.(45 65% SY1 Se deposition fromdepends Se-Yeastson depends on thecontent SeMet of content of the (45 yeasts vs.for 65% for and SY1 SY2, and respectively). chelate in feed processing is almost SY2, respectively). conventional A new Se-yeast source has recently appeared based on Torula yeast. Its specificityimpossible lies on the through fact and this rapid in vivo test that it does not contain mainly SeMet but seleno-homolanthionine (SeHLan). However,analyses such a yeast seemsvary difficult to analyse a batch-to-batch basis, as laboratories do not possess a calibration to analyse onmost a batch-to-batch basis, in their SeMet on contents is the only way to determine the v largely sample for this guarantee willasthus only be based on Se. Moreover, bioavailability scientists most laboratories dototal not possess from supplier toSeHLan. supplier The as well as of such a molecule. compared pure SeMet and SeHLan on ratsaand concluded SeHLan being only 60% of SeMet efficiency. calibration sample for this SeHLan. from batch-to-batch of production More recent works compared Se-Torula yeast with other Se-yeasts, without measuringGlycinates their SeMet and Proteinates of The guarantee will thus only be based (Figure 1). Indeed, to produce a contents, suggesting similar efficacy between those yeasts. It further points out the importance Se: justofmixture of inorganic Se totalcomparing Se. Moreover, scientists Se-yeast, process is based onSe-yeastson completethe characterization of the when efficacy. and organic materials compared pure SeMet and SeHLan growing a yeast on mineral Se on rats and concluded SeHLan being allowing the yeasts tochelate integrate part Selenomethionine Another type of selenium sources is As Se for into chelates of minerals which show of severaloften minerals, 60% of better SeMetbioavailability efficiency. More of this SeMet. Managing(Zn, Cu, Mn)only mentioned as organic ones: the producers have tried to so-called chelates of selenium. However, Se is a metalloid and cannot be recent works compared Se-Torula fermentation process fordevelop optimum glycinates, proteinates or complexes. chelated. Thewhile only true available is a other chelate of selenomethionine with Zn, thus a source yeast with Se-yeasts, without yeast growth, feeding the chelate existing These sources are usually obtained of SeMet and Zn. However, methionine or selenomethionine areSe absorbed the for same transporters Stability oftheir organic sources:through important optimal efficiency measuring SeMet contents, yeasts with mineral Se that is toxic, is through mixing mineral Se (Na and chelating methionine or SeMet with Zn, indeed enhancesabove, Zn absorption, SeMet As mentioned measuringbut thewill totalreduce Se content in various Se sources is easy, but determ suggesting similar efficacy between already rather tricky and often gives selenite) and amino acids organic or soyasolutions have b absorption (Figure 2). Moreover, chelation has often been promoted to enhance stability of the molecule, chemical form is much more difficult. Since Se does not disappear, many those yeasts. It further points rise large variability the process, protein hydrolysates. As for chelates, it isto however clear thatinsuch weak bond cannot improve stability. Anyway, measuring the stability of tested under the various feed processing conditions or even challenging conditions but only total Se co out themeasured. importance of an complete leading to variations the SeMetis almost impossible were approach does not reveal the of organic such chelate in feedin processing throughSuch conventional analyses and this rapid in dynamics vivo is not Se being atrue metalloid proneSe sources. test is thewhich only way to only determine of such aofmolecule. characterization the Se-yeasts contents, is the activethe bioavailability to complexation. Using this rapid Extrusion as used in aquafeed or petfood processing represents the harshest and most challen when comparing efficacy. part in the end product. Measuring 7-d broiler test, it has been possible feed processing. Under the stability of hydroxy-SeMet (HMSeBA, Selisseo) has b Glycinates and Proteinates of Se: of inorganic Se such and conditions, organic materials the total Se content of the yeasts is just mixture determined using either a standard 0.2 ppm concentration Another type of selenium sources is often mentioned as organic ones: the glycinates, proteinatesororeven for analytical precision 2 ppm th easy, but determining SeMet content measurement of HMSeBA andSe not(Na total Se. In both conditions, HMSeBA displayed fully stable with complexes. These sources are usually obtained through mixing mineral selenite) and aminoat acids Figure 3: Stability of hydroxy-selenomethionine included 0.2 or 2 ppm total recovery rates higher than 95%prone (Figure 3). isornot often performed in routine soya protein hydrolysates. As for chelates, Se being a metalloid is not to complexation. Using Se to extrusion processing (115-130°C, 115 bars) - recoveries before or after lab often at the thisand rapid 7-d not broiler test,user’s it haslevel. been possible to measure the benefits of such selenium sources on Se extrusion. Figure 3: Stability of hydroxy-selenomethionine included at 0.2 or 2 ppm total Se to extrusio Depending onthe themuscular deposition of this deposition in tissue. Figure 2 clearly shows no additional value of those so-called organic processing (115-130°C, 115 bars) - recoveries before or after extrusion. Se sources over more mineral Se. to get SeMet, it is even difficult 1.9 2 a precise measurement. 1.8 Figure 2 clearly shows that the 1.8 efficiency of Se deposition in breast 1.6 muscle of 7-d chicks is largely ADISSEO Asia Pacific Pte Ltd I 30 Hill Street #03-03 I Singapore 179360 1.4 Tel: +65 6543 of 1121 I Fax: +65 6545 3547 I www.adisseo.com I feedsolutions.adisseo.com influenced by the SeMet content Company Registration No: 200108221W 1.2 the yeasts. The variation of SeMet content of various Se-yeasts has 1 shown a range from 21 to 70% 0.8 depending on source or between 0.6 different batches of the same product. 0.4 A new Se-yeast source has recently 0.21 0.2 0.2 appeared based on Torula yeast. Its specificity lies on the fact that it 0 does not contain mainly SeMet but Before After Before After seleno-homolanthionine (SeHLan). 2 ppm 2 ppm 0.2 ppm 0.2 ppm However, such a yeast seems difficult 80 HMSeBA (mg/kg) Muscle Se (mg/kg) TECHNICAL 90 28 However, not all pure Se molecules exhibit the same behaviour. Pure L-SeMet appeared to be ASIAN POULTRY MAGAZINE August 2015 unstable when mixed with a standard premix containing trace minerals and–vitamins and even mor unstable when adding choline chloride. Stability of organic Se sources: important for optimal efficiency As mentioned above, measuring the total Se content in various Se sources is easy, but determining its chemical form is much more difficult. Since Se does not disappear, many organic solutions have been tested under various feed processing conditions or even challenging conditions but only total Se contents were measured. Such an approach does not reveal the true dynamics of organic Se sources. Extrusion as used in aquafeed or petfood processing represents the harshest and most challenging feed processing. Under such conditions, the stability of hydroxy-SeMet (HMSeBA, Selisseo) has been determined using either a standard 0.2 ppm concentration or even for analytical precision 2 ppm through measurement of HMSeBA and not total Se. In both conditions, HMSeBA displayed fully stable with recovery rates higher than 95% (Figure 3). However, not all pure Se molecules exhibit the same behaviour. Pure L-SeMet appeared to be unstable when mixed with a standard premix containing trace minerals and vitamins and even more unstable when adding choline chloride. Figure 4 shows that under challenging conditions such as 40°C, 75% relative humidity for a month, up to 85 % of the SeMet was no Figure 4: Stability of pure SeMet or hydroxy-SeMet under challenging conditions (open bags, 40°C, 75% RH, 1 month) as measured by SeMet or HMSeBA Figure 4: Stability of pure SeMet or hydroxy-SeMet under challenging conditions (ope recoveries. 75% RH, 1 month) as measured by SeMet or HMSeBA recoveries. 100 90 80 % Recovery to measure the benefits of such selenium sources on Se deposition in the muscular tissue. Figure 2 clearly shows no additional value of those so-called organic Se sources over mineral Se. 70 -75% -83% 60 50 40 30 20 10 0 100 83 73.7 Selisseo Pure Premix 100 25 16.6 SeMet Premix + choline Conclusion longer detected from the sample is definitely to enhance tissue Se Although there are a large variety of selenium sources on the market, most of suppliers o compared to less than 20% with notform. onlyItasisSeMet, theto have a meth total selenium content, plus an indication ofdeposition its chemical important HMSeBA. reserve form, but more as the determine their respective availability. When evaluating Se sources, it is also important to h functional form: SeCys, part HMSeBA of the guaranteed stability in feed processing conditions used in the industry. or hydroxy Conclusion selenoproteins. SeCysofshould selenomethionine represents a pure, reliable and stable source organicthus selenium. be the best predictor of the efficacy Although there are a large variety Se sources deposition a reliable evaluate the source. bio-efficacy of various Se sourc selenium Clearly, the ofTissue selenium on is the market, criteriaoftothe organic mineral form. The objective dietary Se(HMSeBA) supplementation is definitely to enh appeared to be most oforsuppliers only provide total of theOH-SeMet Se deposition not only the reserve more as the functional form: SeCys, theform, mostbut bio-available form of organic selenium content, plusasanSeMet, indication selenoproteins. thus be the best the efficacy of the selenium sour Se topredictor enhanceoftissue SeCys contents of its chemical SeCys form. Itshould is important the OH-SeMet (HMSeBA) appeared to be the most bio-available form of organic Se to enha even compared to other SeMet to have a methodology to determine SeCys contents even compared to other SeMet sources. sources. AP their respective availability. When evaluating Se sources, it is also *Pierre-André Geraert ([email protected]) Director Innovation Marketing, important to have a guaranteedResearch Manager AntiOxidants and Yves Mercier ([email protected]) stability in feed processing conditions ([email protected]) are with Adisseo France SAS. Y.G. Liu ([email protected] used in the industry.Services HMSeBA&orBusiness Development, Adisseo Asia Pacific Pte Ltd. Refe President, Technical *Pierre-André Geraert (pierre-andre. available from the authors. represents hydroxy-selenomethionine [email protected]) Director Innovation a pure, reliable and stable source of Marketing, Mickaël Briens, (mickael. [email protected]) Research Manager [file end] organic selenium. AntiOxidants and Yves Mercier (yves. Tissue Se deposition is a reliable [email protected]) are with Adisseo criteria to evaluate the bio-efficacy France SAS. Y.G. Liu (kevin.liu@adisseo. com) is Vice President, Technical Services & of various Se sources, either organic Business Development, Adisseo Asia Pacific or mineral form. The objective of Pte Ltd. References are available from the the dietary Se supplementation authors. ADISSEO Asia Pacific Pte Ltd I 30 Hill Street #03-03 Tel: +65 6543 1121 I Fax: +65 6545 3547 I www.adisseo.com I feeds Comp ASIAN POULTRY MAGAZINE – August 2015 29
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