Brower Hall
CEO, ETS
Overview of Endotubz Energy Savings
System Technology (EESS)
 Endothermic Solution – encased in medical grade
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stainless steel tube
Solution absorbs surrounding energy in the form of
heat
Reduces humidity and eliminates all moisture and
condensation issues
Free standing and maintenance free – no moving parts
100% Hassle Free
EESS will make you money as you conserve energy
How the EESS works

This technology works very differently from conventional refrigerant gasses, whereas conventional
refrigeration circulates chilled air into an environment to cool products from the out-side-in, our
solution attracts heat from other matter – an endothermic process – instead of cooling the ambient
temperature of an environment.
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This refrigeration technology works with existing systems to improve quality and efficiency; its use
requires no power and no significant changes to existing refrigeration systems’ compressors,
vacuums, evaporators, etc. Easy to install, the reactive solution is contained in a stainless steel USDA
grade tube and positioned within existing blast cells, spiral freezers or cold storage, and/or near
existing system ventilation. Our system can be used with all types of refrigeration systems including:
production facilities, food distributor’s warehouses and cold storage, restaurants, fast food and
supermarket walk-in coolers and freezers.
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Following any installation, the endothermic solution contained within the tubes will lower the
temperature, cut the compressor run time and save you money on reduced electricity in any
cooler/freezer application. This technology is a “set it and forget it” product that will continue to
improve your bottom-line, without any human intervention.
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As electricity costs continue to rise, EESS will continue to save you money.
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Get your temperature profiles to where they should be while cutting down on spoilage, reduction of
bacteria growth on all food products, extending the life of your equipment and reducing your overall
maintenance costs.
Value of EESS
 Cut Refrigeration Costs
 Reduces System Maintenance
 More consistent temperatures resulting in improved food quality
 Reduces spoilage, reduces bacteria growth on all food products
 Faster Chill Times
 Longer Life of Refrigeration Equipment
 Reduces Compressor Run Times
 Fast Return on Your Investment
 10 year warranty
 Made in America
 Our system reduces your carbon footprint which helps enhance
your company’s GREEN image
EESS System installed at Taco Bell
630 S. College Road, Wilmington, N.C., owned and operated by Family Foods, Inc. T/A Taco Bell
Contact: Jimmy Garrett, Chief Asset Officer at 910-323-9700
Installation:
Installed 75LF of Endothermic Reactive Tubes in the Cooler
and Freezer and 4 Endocapz, model 3100 Capacitors in both
A/C units
Dimensions:
Walk-in Cooler Size:
Walk-in Freezer Size:
15’ L X 8’ W X 8’ H
5’ L X 8’ W X 8’ H
Results:
Cooler and Freezer:
Kitchen Rooftop A/C:
Dinning Rooftop A/C:
44% Reduction
29% Reduction
29% Reduction
Product Achievements:
Reduced run times for compressors, evaporators and all
system components resulting in an average decrease in the
utility bill by 23%
Reduced Humidity and minimize all moisture and
condensation issues
Our system is 100% maintenance free and comes with a 10 year
warranty
EESS System installed at
2000 Northgate Commerce, Suffolk, VA 23435
Contact: Danny Daniels 757-673-4505
Installation:
Installed 11,280 LF Endothermic Reactive Tubes
8,000 LF Tubes installed in 8 Blast Cells with 30-Ton Evaporators, 1,000 LF per Blast Cell
All data was observed, documented
and acknowledged by Suffolk Cold
Storage
 Product
Achievements:
Production Data
Blast Cells
Air Temperature
Pre-Tubes
-28 to -34F
Post-Tubes
-34 to -41F
1.
Blast Cells
Chicken Blast Time
72 to 96 hrs
26 to 36 hrs
2.
Blast Cells
Pork Qtrs. Blast Time
96 to 115 hrs
38 to 48 hrs
Blast Cells
Chicken – Load Size
62,000 lbs
(42 Pallets)
88,000 lbs
(56 Pallets)
Blast Cells
Pork – Load Size
62,000 lbs
(42 Pallets)
88,000 lbs
(56 Pallets)
Pre-Tubes: 30-Ton Evaporator Blast Cells – 1.5 Turns/wk. @ 62,000 lbs. product load, per
cell
Post-Tubes: 30-Ton Evaporator Blast Cells-3.0 Turns/wk.@ 88,000 lbs. product load, per
cell
3.
4.
5.
Blast Cell Production Capacity
increased up to 284%
Reduced Vacuum settings and
reduced loads on compressors and
all freezing equipment
Increased Product load capacity
from 62,000 lbs to 88,000 lbs per
blast cell
Decreased freezing times for all
blast cells
Increased Product Throughput
Capacity for all Blast Cells and
Facility
Next Steps
 Discussions with Energy Technical Solutions on
implementing EESS system for your business.
Contact Info
Brower Hall
CEO, Energy Technical Solutions
Toll Free: 888-506-1151
Cell: 703-303-2344
Email: [email protected]
Ray Lanier
Executive Vice President
Cell: 910-289-5720
Email: [email protected]