OF PR O SOUPS & SALADS PR O OF Seared Yellow Tail Ahi Tuna* Washington Oysters on the Half Shell* Tenderloin Stuffed Portobello Mushrooms Pan Seared Lump Crab Cakes Chilled Jumbo Shrimp Cocktail Bacon Wrapped Barbeque Shrimp Bacon Wrapped Scallops* Beef Carpaccio* ...10 ...10 ...8 ...12 ...10 ...12 ...10 ...12 Onion Soup Gratinee Lobster Corn Chowder* Classic Caesar Salad* Baby Iceberg Wedge Salad Steakhouse Chopped Salad Blue Nut Salad All Cooked Over our 800 Degree Mesquite Charcoal Broiler ...6 ...7 ...6 ...6 ...6 ...7 PR O STARTERS All Entrées come with Choice of Soup or Garden Salad and Chefs Seasonal Vegetable Upgrade Your Choice of Soup or Salad, additional $2 SPECIALTY BEEF Bone-In New York Steak* ...32 Pan-Seared Ribeye* ...36 Porterhouse*...31 Whole Roasted Chicken ...19 Colorado Rosen Lamb Chops* ...38 Chairman’s Reserve Pork T-Bone* ...22 Filet Mignon* ...30 Petite Filet Mignon* ...24 ...26 New York Steak* King-Cut Prime Rib* (based on availability)...26 PR O OF ON THE BONE Complement Your Steak Hollandaise* / Béarnaise* / Peppercorn / Garlic-Cilantro Steak Sauce Whole Grain Mustard Demi-Glace THREE COURSE DINNER ...24 Choice of Caesar Salad, House Salad or Cup of Soup du Jour Upgrade Your Choice of Soup or Salad, additional $2 Your Choice of Entrée: Pan Roasted Herb Chicken Queen-Cut Prime Rib* (based on availability) Grilled Salmon* Prime Top Sirloin* Served with Chef’s Fresh Vegetables Choice of Dessert PR OO F FRESH SEAFOOD Atlantic Salmon* ...22 Alaskan Halibut* ...28 ...25 Shrimp Scampi served over Angel Hair Alaskan Red King Crab Legs 24 oz....48 Lobster Tail* 11 oz....38 Scallops*...24 Swordfish*...28 Surf & Turf* ...56 additional entrÉe add on’s ...12 ...6 ...12 SIDES Spinach - Sautéed or Steamed Broccolini - Sautéed or Steamed Asparagus - Sautéed, Steamed or Grilled French Green Beans PR Shrimp Scampi Style Gorgonzola Crust Sea Scallops* ...4 Colossal Idaho Baked Potato Baked Cinnamon Butter Sweet Potato Sweet Potato Fries Potatoes Au Gratin Charcoal Room Fries Yukon Gold Mashed Potatoes Creamed Fresh Corn Au Gratin Sautéed Mushroom Medley Mac and Smoked Gouda Cheese Lobster Mac ...12 PR OO F OO F Add on Canadian Lobster Tail* 11 oz....21 Add on Alaskan King Crab Legs 1/2 lb....20 Supreme Oscar Style ...12 Johannes Bernau, ROOM Chef *Thoroughly cooking food of animal origin such as beef, fish, lamb, milk, poultry or shellstock reduces the risk of food borne illness. An 18% gratuity will be added for parties of 8 or more.
© Copyright 2025 Paperzz