The Nutritional and Medicinal Value of Trees in a Dairy System Tim Saunders Introduction • The sustainability of a farm business is becoming increasingly important, as customer expectations change and environmental pressure grows. • Sustainable dairy systems- carbon and nitrogen efficient while remaining economically viable. • Tree fodder integrated into the diet of dairy cows may help achieve this at the same time as giving health benefits. • Trees can help reduce the use of bought-in concentrates and the wasteful output of nitrogen, whilst attempting to maintain high milk yields. Silvopastoral Systems • Ancient systems adapted to solve modern problems • Still used in NZ, especially with willows and poplars. • Recent interest as a supplement rather than a bulk feed. Nutrients from trees • • • • • Crude protein/dry matter Nitrogen efficiency Minerals (trace elements) Secondary metabolites Digestibility Protein content • Many tree species have a relatively high crude protein content in the foliage. • Willow and willow silage (Smith et al., 2014) • Digestibility? Minerals • Trace element deficiencies may reduce milk yield, reproductive capacity and immune response. • Selenium and copper may help with resistance to bTB. • Trees such as willow store much higher quantities of trace elements, including copper, zinc and selenium, in their foliage than pasture species (Robinson et al., 2008) (Anderson et al., 2012). • Potential exists for supplementation through browsing rather than bought in mineral concentrates. Condensed tannins (CTs) • Condensed tannins (CTs) are compounds often found at higher concentrations in tree fodder than in traditional forage. • Traditionally these have been considered to be anti-nutritional factors (anti-herbivory response in some plant species). • CTs have a pH dependant ability to bind and proteins, making them insoluble. This activity can alter the site of protein digestion in ruminants. CTs: Nitrogen Efficiency • RDP vs RUP • Condensed tannins can act to increase the ratio of RUP to RDP, improving nitrogen efficiency. • Lower risk of bloat. CTs: Medicinal Benefits • Condensed tannins reduce parasite load. • Studies from NZ using sheep and goats show up to 50% reductions in faecal egg count and a reduced % of successfully hatching nematode eggs. • Potentially of use against brown stomach worm (Ostertagia ostertagi ). Other medicinal benefits • Secondary metabolites such as salicylic acid may be behind self-medication by cattle. • McKinnon et al. (2000) showed that sheep choose willow and poplar with high salicylic acid content, possibly due to the beneficial anti-inflammatory effects. Management • Rotation effects the chemical trait of the fodder, as well as climate, soils, etc. • 4 yr SRC willow had higher biomass yield, higher cellulose and lower lignin than a 2 year cycle (Guidi et al., 2009). • Willow silage- a useful winter supplement? Smith et al. (2014). Tree species choices • Protein availability, type, digestibility, secondary metabolite types and concentrations are all factors to consider. • Willows and poplars have been used as fodder traditionally in temperate climates . These groups of species may not be optimal fodder material in all cases, although their high productivity is important in ensuring a continuing supply of browse. • Species choice depends on management preferences. Future work • Dairy cow tree species preferences and browsing behaviour studies- Tim Downes’ ‘Slang’ field • 50 trees/ ha • Species planted are small-leaved lime, Hornbeam, Sycamore and Elm. • Trees assessed for browse rates after each rotation. References • • • • • Anderson, C. W., Robinson, B. H., West, D. M., Clucas, L., & Portmann, D. (2012). Zinc-enriched and zinc-biofortified feed as a possible animal remedy in pastoral agriculture: Animal health and environmental benefits. Journal of Geochemical Exploration, 121, 30-35. Guidi, W., Tozzini, C., & Bonari, E. (2009). Estimation of chemical traits in poplar short-rotation coppice at stand level. Biomass and Bioenergy, 33(12), 1703-1709. Min, D., Pomroy, W., Hart, S. and Sahlu, T. 2004. The effect of short-term consumption of a forage containing condensed tannins on gastro-intestinal nematode parasite infections in grazing wether goats. Small Ruminant Research, 51(3), 279-283. Novobilský, A., Mueller-Harvey, I., & Thamsborg, S. M. (2011). Condensed tannins act against cattle nematodes. Veterinary Parasitology, 182(2), 213-220. Smith, J., Peirce, B. and Wolfe, M. 2012. A European perspective for developing modern multifunctional agroforestry systems for sustainable intensification. Renewable Agriculture and Food Systems, 27(4), 323-332.
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