GLYSURE CONTINUOUS INTRAVASCULAR GLUCOSE SENSOR – CARDIAC APPLICATION INSTRUCTIONS FOR USE GLYSURE CONTINUOUS INTRAVASCULAR GLUCOSE SENSOR: DSP-04-01 L-0047-EN-03 INTENDED USE WARNINGS AND CAUTIONS The GlySure Continuous Intravascular Glucose Monitoring System (system) is intended to quantitatively and continuously measure intravascular blood glucose levels, directly in whole blood. All warning and safety notices should be read before use. The device is safe for patients and clinicians when used in accordance with the instructions and with the warning and caution statements presented in this manual. The device is a point-of-care, prescription use device, for professional use only. WARNING: The GlySure system is contraindicated for use when mannitol is being administered to the patient, either as a therapeutic agent, or as a constituent part of any treatment modality. The use of mannitol as a therapeutic or as a reconstitution fluid for red blood cells which are subsequently used for blood transfusion may affect the sensor. Note: fluids used to prime extracorporeal tubing circuits frequently contain mannitol. If mannitol is administered to a patient who has a GlySure sensor inserted, monitoring should cease and the sensor should be removed. For further information regarding the use of mannitol, see the GlySure Continuous Intravascular Glucose Monitoring System Instructions For Use. The GlySure Continuous Intravascular Glucose Sensor (sensor) is intended for placement in the right internal jugular vein. The device is not intended for home use. INDICATIONS FOR USE The GlySure system is indicated for continuous intravascular blood glucose monitoring in the ICU for the adult cardiac surgery patient population to provide clinical data, facilitating the practice of glycaemic control using approved hospital protocols, guiding therapy and patient management. WARNING: The sensor tip is covalently bonded with a heparin coating1 to reduce fibrin deposition and maintain sensor performance. This may induce or aggravate preexisting heparin induced thrombocytopenia (HIT). The device is a pointof-care, prescription use device, for professional use only. WARNING: The sensor is a single-use, disposable device, and has been designed such that it cannot be reused. The sensor is inserted into the right internal jugular vein using the GlySure Central Venous Catheter (CVC) set. This 5-lumen CVC is the only catheter that is compatible with the GlySure sensor. WARNING: Possible complications of vascular cannulation should be fully considered prior to insertion of the sensor. Continuous glucose monitoring is not a substitute for intermittent laboratory assessment of blood glucose. This product is available for sale only upon the order of a physician or licensed health care professional. WARNING: The sensor is only compatible with the GlySure CVC, intended for placement in the right internal jugular vein, and must not be inserted through any other catheter. It must only be placed through the lumen labelled ‘16G GLYSURE’, coloured blue, which is the most proximal lumen. WARNING: The sensor is sterile only if the pack is not damaged or is unopened. Do not use if; the package is damaged or broken, the y-site male luer/luer lock is not connected to the calibration pod (Figure 2), the luer cap is not connected to the y-site or if liquid can be seen inside the pack. Use of the sensor is limited to 48 hours. CONTRAINDICATIONS FOR USE The GlySure system is contraindicated for: • Patients who are being administered mannitol, either as a therapeutic agent, or as a constituent part of any treatment modality. • Patients with a history of pulmonary embolism (PE). • Patients with a history of thrombosis. • Patients with known hyper coagulation. • Patients under 18 years of age. WARNING: Only remove the sensor from its foil pouch immediately prior to sensor calibration. Once removed, the sensor must be calibrated immediately. WARNING: Whilst the sensor is still in the calibration pod, prior to removal for insertion to the patient, visually inspect the sensor tip for signs of damage. WARNING: The sensor should not be removed from the calibration pod until calibration has been completed. Once removed from the calibration pod, the sensor should immediately be inserted into the GlySure CVC, already established in the patient’s vascular system. CAUTION: Hold the rigid blue moulding while retracting the sensor to avoid stretching the clear tube and potentially damaging the sensor. 1 SurModics HP-01 Photo-heparin 2 of 12 CAUTION: If on removal from the calibration pod the sensor is seen to protrude beyond the luer taper discontinue use of the sensor. Calibrate a new sensor and return the discontinued sensor to GlySure. WARNING: Use of excessive force should be avoided during insertion/withdrawal of the sensor. Any resistance to movement is to be carefully investigated before proceeding. WARNING: If the GlySure CVC needs to be removed during the monitoring period, withdraw the sensor according to the instructions detailed in section COMPLETION OF MONITORING AND SENSOR WITHDRAWAL. If further monitoring is required calibrate a new GlySure sensor for insertion into a new GlySure CVC. Do not re-use sensors. CAUTION: Do not subject the sensor to extreme bending, kinking, stretching or crushing. CAUTION: If any damage is noted, discontinue use of the sensor. Calibrate a new sensor and return the discontinued sensor to GlySure. WARNING: Ensure that the infusion line, including the introducer y-site, has been completely purged and is free from air before connecting to the blue sensor lumen of the GlySure CVC. WARNING: Once inserted into the blood vessel, the sensor must not be retracted back into the introducer. WARNING: Ensure the sensor is locked in place when fully advanced. This is indicated by an audible click. WARNING: The sensor includes a fine optical fibre and a thermocouple; do not use haemostat clamps or any similar instruments to occlude any section of the introducer tubing. WARNING: Do not over-tighten connections during the monitoring period. WARNING: Ensure the sensor is securely attached to the patient following the instructions detailed in this document. WARNING: The GlySure sensor lumen must be continuously flushed using 0.9% saline solution at 24ml/hr. This should be done using a syringe pump. CAUTION: The sensor must never be flushed with dextrose containing solutions. WARNING: If blood samples are drawn from the GlySure CVC, the samples should be drawn from the lumen labelled ‘18G PROXIMAL’. This ensures the sample consists of blood closest to the sensor site and minimises the risk of contamination of the sample by any infusates from the more distal medication lumens. WARNING: If the data displayed appears anomalous or if therapy is to be based on the data displayed, a confirmatory blood glucose measurement should be taken using a customary method of blood glucose measurement. WARNING: Never use bedside glucometers to analyse correlation samples, or record data derived from these types of instruments. WARNING: If possible avoid disconnecting the sensor from the monitor cable while in use. Disconnection of the sensor may result in an additional blood sample request. WARNING: Use of the sensor is limited to 48 hours. WARNING: During the period of use, recognised complications of vascular cannulation may be observed. These include, but are not limited to; thrombosis, air embolus, haemorrhage, vessel occlusion and sepsis. 3 of 12 SYMBOLS Specific warnings and cautions are associated with this medical device Consult the instructions for use for details Consult instructions for use Do not use if package is damaged Sterilised using ethylene oxide Do not re-use Do not resterilise Keep dry Keep away from sunlight Temperature limit Catalogue number Batch number Use-by date Manufacturer This way up QTY Quantity 4 of 12 GLYSURE CONTINUOUS INTRAVASCULAR GLUCOSE SENSOR IN VITRO SPECIFICATION The GlySure sensor is a single-use device intended to quantitatively and continuously measure intravascular blood glucose levels, directly in whole blood. The sensor provides clinical data, facilitating the practice of glycaemic control using approved hospital protocols, guiding therapy and patient management. The sensor (Figure 1) is supplied sterile. Inside the packaging the sensor is enclosed in a disposable calibration pod (Figure 2). Calibration is performed automatically under software control. The sensor comprises of a fine optical fibre, a thermocouple and a strengthening wire. The sensor tip is covalent bonded with a heparin coating2 to reduce fibrin deposition and maintain sensor performance. CAUTION: Do not use haemostat clamps or any similar instruments to occlude any section of the introducer tubing. CAUTION: Do not subject the sensor to extreme bending, kinking, stretching or crushing. Measurement parameter Blood Glucose 1- 28mmol/L (20 - 500mg/dL) ≤350 seconds to 90% of equilibrium value Range Mean response time IN VIVO PERFORMANCE Clinical trial data supports a Mean Absolute Relative Difference (MARD) of 9.9% against a YSI Analyser3. 99.8% of individual glucose measurements, referenced against a YSI Analyser, fall within the A+B zone of the Consensus Error Grid (CEG), BS EN ISO 15197:2013. SENSOR LIFETIME Clinical trial data supports use of the GlySure sensor for 48 hours. Use of the sensor is limited to 48 hours. STORAGE The packaging also contains a small length (approximately 100mm) of thin monofilament. This is provided such that the calibration pod can be resealed (after the sensor has been withdrawn) for shipping back to the manufacturer if required. Storage temperature: 18°C - 25°C. Keep dry. Ensure the product is stored in the orientation indicated by the ‘This way up’ arrows on the carton. The use-by date is indicated on the external packaging. CAUTION: Upon removal from the packaging, inspect the product to ensure no damage has occurred. Do not use the sensor if damaged. Luer cap Y-site Sensor Rigid blue moulding Male luer/ luer lock Clear tube Clip Black tube Optical/electrical connector Figure 1: Sensor introducer assembly Calibration pod Sensor Luer cap Luer lock Figure 2: Sensor assembly - as supplied 2 SurModics HP-01 Photo-heparin 3 YSI 2300 STAT Plus™ Analyser manufactured by YSI Life Sciences 5 of 12 PRE-CALIBRATION 7. When using the GlySure sensor users must refer to the GlySure Continuous Intravascular Glucose Monitoring System Instructions For Use and GlySure Central Venous Catheter Set Instructions For Use for additional information. 1. Completion of the system start-up prompts the ‘Connect sensor’ screen. 2. Check the integrity of the seals of the sterile pack and confirm that luer lock (Figure 2) is attached to the calibration pod and the luer cap has remained in place on the y-site. 3. Remove the sensor/introducer with calibration pod from the sterile packaging, check that there is no liquid in the monitor patient cable connector. 4. Connect the monitor patient cable connector to the corresponding sensor connector by pushing the connector halves together and rotating the locking collar until the lock mechanism is felt to engage and the grip features align (Figure 3). A temperature check will automatically be initiated. On completion of the temperature check the ‘Start calibration’ screen will be displayed. NOTE: If the temperature check has been completed successfully prior to the calibration pod being inserted into the calibrator slot, the software will automatically proceed to the ‘Start calibration’ screen. 8. Press the ‘Calibrate’ button to start the calibration before the time indicated at the top of the screen. Refer to the GlySure Continuous Intravascular Glucose Monitoring System Instructions For Use for further calibration process details. CAUTION: If any problems are detected while preparing for calibration a message will be displayed along with associated instructions. A full list of messages is shown in the GlySure Continuous Intravascular Glucose Monitoring System Instructions For Use. CALIBRATION Calibration is an automatic process that heats, stirs and measures a glucose solution under full control of the monitor. A progress bar will be updated during calibration. The calibration will last approximately 60 minutes. 1. Figure 3: Mating the connectors 5. On connection of a valid sensor the system will proceed to the ‘Insert calibrator’ screen. 6. Gently push the calibration pod into the calibrator via the calibrator slot, ensuring that it is fully inserted (Figure 4). The alignment groove on the side of the calibration pod should be facing up. The calibration pod will be locked in place, and cannot be removed unless the calibration is completed or the sensor is disconnected. The patient ID can be entered during or after calibration. Users should ensure that the correct patient ID is entered. The patient ID is a unique identifier that is used instead of the patient’s name; this could be the hospital ID assigned to the patient. NOTE: The patient ID cannot be modified once monitoring has been started, so care should be taken to ensure that the patient’s ID is entered correctly during calibration. NOTE: The minimum length patient ID is 3 characters. The maximum length ID is 30 characters; beyond this the patient ID will be truncated. NOTE: Symbols that are not compatible with the system may be replaced with a ‘_’. These include the characters: / : < and >. CAUTION: Do not disconnect the two halves of the sensor/ monitor connectors during calibration. CAUTION: Do not pull on the calibration pod or remove during calibration as this may terminate the calibration process. CAUTION: Do not withdraw the sensor from the calibration pod until calibration has completed. Figure 4. Insert calibration pod CAUTION: Do not retract the sensor from the calibration pod until calibration has completed. CAUTION: The sensor should be connected prior to the calibration pod being inserted into the calibrator within the monitor. CAUTION: Do not power down the monitor during calibration. These will result in a failed calibration – a new sterile sensor will then need to be calibrated. 6 of 12 SUCCESSFUL CALIBRATION 2. Successful completion of calibration will be displayed on the ‘Calibration complete’ screen and is indicated by a fully filled progress bar and a message with instructions. 3. Leave the calibration pod in the monitor until ready to begin sensor insertion. NOTE: The GlySure sensor must be inserted into the patient’s right internal jugular vein (RIJV) via the blue sensor lumen ‘16G GLYSURE’ of the GlySure CVC before selecting the ‘Sensor inserted’ button. See section SENSOR INSERTION for further details. WARNING: The GlySure sensor is only compatible with the GlySure CVC, intended for placement in the RIJV, and must not be inserted through any other catheter. It must only be placed through the lumen labelled ‘16G GLYSURE’, coloured blue, which is the most proximal lumen. For CVC insertion refer to the GlySure Central Venous Catheter Set Instructions For Use. CAUTION: The sensor must be calibrated and inserted in the patient within 12 hours of removal from the sterile pack. The time remaining to calibrate and insert the sensor is displayed. CAUTION: Do not touch the sensor once it has been removed from the calibration pod as this will cause contamination of the sensor. 7 of 12 SENSOR INSERTION Having set up the central venous access/infusion line in accordance with approved hospital protocol, the sensor is ready for positioning in the right internal jugular vein (RIJV). calibrator within the monitor. If the calibration pod cannot be withdrawn easily, gently push the pod into the calibrator and then remove. Do not force the removal of the calibration pod from the monitor, as this will damage the locking mechanism. 4. CAUTION: Possible complications of vascular cannulation should be fully considered prior to insertion of the sensor. CAUTION: The GlySure system is contraindicated for use when mannitol is being administered to the patient, either as a therapeutic agent, or as a constituent part of any treatment modality. The use of mannitol as a therapeutic or as a reconstitution fluid for red blood cells which are subsequently used for blood transfusion may affect the sensor. Note: fluids used to prime extracorporeal tubing circuits frequently contain mannitol. If mannitol is administered to a patient who has a GlySure sensor inserted, monitoring should cease and the sensor should be removed. For further information regarding the use of mannitol, see the GlySure Continuous Intravascular Glucose Monitoring System Instructions For Use. Whilst the sensor is still in the calibration pod, prior to removal for insertion to the patient, visually inspect the sensor tip for signs of damage. If any damage is noted, discontinue use of the sensor. Calibrate a new sensor and return the discontinued sensor to GlySure. CAUTION: Do not remove the sensor from the calibration pod until ready for sensor insertion as the sensor will dehydrate. 5. Remove and discard the clip, which consists of two parts; a rigid moulding and a split silicone tube (see Figure 5). Clip CAUTION: The sensor must be calibrated and inserted in the patient within 12 hours after removal from the sterile pack. CAUTION: CVC position should be verified according to approved hospital protocol prior to sensor insertion. This may be done by x-ray or other imaging modality. Do not insert a sensor if the CVC appears kinked or damaged. 1. Establish a continuous 0.9% saline infusion in accordance with approved hospital protocol. Use a commercially available infusion pump capable of delivering a 2-4ml/hr infusion. 2. Connect the continuous saline infusion line (24ml/hr) to the blue sensor lumen ‘16G GLYSURE’ at the earliest convenience to maintain line patency. Ensure that the line is completely purged of air and flushed with a 5-10ml bolus of saline just prior to connection. CAUTION: The GlySure CVC blue sensor lumen ‘16G GLYSURE’ is the only lumen to be used for insertion of the sensor. CAUTION: Intravenous fluids containing dextrose or dextrose/saline mixtures must not be infused through the GlySure sensor lumen and over the sensor as this will interfere with the blood glucose reading measured by the sensor. 3. When ready to insert the sensor, remove the calibration pod and sensor/introducer from the Calibration pod Luer cap Luer lock and y-site Figure 6: Sensor withdrawal from calibration pod Figure 5: Removing the white clip from black tube 6. With the sensor still attached to the calibration pod, hold the rigid blue moulding (to avoid stretching the clear tube) and gently retract the sensor (black tube) until a ‘stop’ is felt (Figure 6). CAUTION: Hold the rigid blue moulding while retracting the sensor to avoid stretching the clear tube and potentially damaging the sensor. 7. Ensure the sensor is fully retracted to a position inside the y-site to prevent touch contamination. 8. Undo the rotating luer lock and remove from calibration pod. CAUTION: If the sensor is protruding beyond the luer lock, do not continue to use the sensor. Return the sensor to GlySure and calibrate another sensor. 9. The sensor is now ready for connection to the vascular catheter/infusion line. 10. Remove luer cap from sensor y-site ensuring that the prepared infusion line remains air-free. Rigid blue moulding Clear tube Black tube 8 of 12 Optical/electrical connector 11. Remove the saline infusion line from the sensor lumen and couple the infusion line to the y-site side arm. 12. Having completely purged air from the y-site, connect the y-site and luer lock to the blue sensor lumen ‘16G GLYSURE’ of the GlySure CVC. Ensure the sensor line is flushed with a 5-10ml bolus of saline just prior to connection. CAUTION: Ensure the luer lock is connected sufficiently tight to prevent any leakage but not overtightened. 19. Once sensor insertion is complete, secure the introducer tubing to the patient just below the y-site using the recommended fixation device (Grip-Lok® 3300M) in a manner that does not put strain upon the introducer/catheter connection, does not bend the sensor beyond a minimum bend diameter of 40mm (Figure 8), and does not interfere with nursing care. 20. An additional fixation device (e.g. Grip-Lok® 3300M) should be positioned behind the permanent connector on the patient cable (Figure 8). CAUTION: When securing the sensor, make sure that there is no tension on the GlySure CVC blue sensor lumen ‘16G GLYSURE’. CAUTION: The sensor must never be placed in a line which is used for dextrose infusions or solutions containing any amount of dextrose in their composition, including food supplements. Blue 16G GLYSURE sensor lumen Figure 7: The GlySure CVC with dedicated blue lumen for insertion of the GlySure sensor, labelled ‘16G GLYSURE’ 13. Establish a fast flush, approximately 2-5ml/min for 30-60 seconds prior to sensor introduction to avoid any lumen occlusion. 14. Re-establish a KVO (keep vein open) rate of 24ml/hr. 15. Ensure the introducer remains as straight as possible to minimise resistance to introduction. 16. Hold the sensor introducer carefully to avoid buckling. Slowly and consistently (over approximately 30 seconds) advance the inner black tube into the outer clear tube. (It may assist the insertion to turn the syringe pump driver supplying the flush fluid to maximum rate). CAUTION: Do not force the sensor forward. If there is resistance, stop advancing the sensor and rotate the inner black tube 30-45° allowing sensor to move away from any obstruction and slowly advance forward again. Figure 8: Recommended sensor position and fixation device locations. Refer to manufacturer’s instructions for further details 17. To secure the sensor, ensure that the moulding at the rear of the clear tube has made an audible click as it connects into the recess in the connector indicating the sensor is fully advanced. 21. If blood samples are to be taken from the GlySure CVC, re-establish the saline flush at a flow rate of 24ml/hr through the blood sampling lumen. CAUTION: Ensure this lock is fully engaged as failure to do so may well allow the sensor to progressively retract back into the introducer tubing. Once inserted into the blood vessel the sensor must not be retracted back into the introducer. 22. The sensor is ready to commence continuous blood glucose monitoring. Refer to the GlySure Continuous Intravascular Glucose Monitoring System Instructions For Use for additional information. CAUTION: Use of the sensor is limited to 48 hours. 18. Re-establish original flow rate of 2-4ml/hr over the sensor after successful placement. 9 of 12 CAUTION: Do not over-tighten connections during the monitoring period. COMPLETION OF MONITORING AND SENSOR WITHDRAWAL 1. 2. DISPOSAL Clinical trial data supports use of the GlySure sensor for 48 hours. A sensor can be removed prior to 48 hours if no longer clinically warranted, or if approved hospital protocol requires earlier removal. Disconnect the sensor from the monitor cable by rotating the locking collar until the lock mechanism is felt to disengage. Pull the connector halves apart to disengage (see Figure 9). CAUTION: Follow approved hospital protocol, or contact GlySure, when disposing of any part of the equipment. CAUTION: Used CVCs and sensors should be treated as bio-hazard waste and disposed of according to approved hospital protocol. If CVCs or sensors are to be returned to GlySure they should be packaged with bio-hazard warning labels applied accordingly. Figure 9: Sensor disconnection 3. When the ‘Disconnect alert’ screen is displayed, select the ‘End monitoring’ button to complete monitoring of the patient. Press the button again to confirm. 4. The monitor can be powered off using the power switch located on the rear of the monitor. 5. If the GlySure CVC is to be removed at the same time as completion of glucose monitoring, both the CVC and the sensor/introducer should be removed as a single unit. Use approved hospital protocol for removing infusion lines. 6. If the GlySure CVC is to remain in situ following the completion of monitoring, loosen the rotating luer lock that secures the introducer to the CVC. Slowly withdraw the sensor/introducer from the CVC (the sensor will be protruding from the y-site male luer). 7. During removal apply compression to the blood vessel at least 80mm beyond the blue CVC hub to ensure that the sensor tip is not affected by the compression point. 8. Upon sensor removal, a freshly primed infusion line should be connected to the CVC, and then compression can be safely removed. CAUTION: Do not use haemostat clamps or similar instruments to clamp any of the sensor/introducer tubings. 9. In the unlikely event that the sensor encounters resistance during the removal procedure, stop the withdrawal immediately. The sensor/introducer and catheter must then be removed as a single unit. Removal over a guide wire will facilitate the use of another vascular access device if required. 10 of 12 This page is intentionally blank 11 of 12 www.glysure.com GLYSURE and the GlySure logo are trademarks of GlySure Limited. © GlySure Limited 2015 Grip-Lok is a registered trademark of TIDI Products, LLC 0086 GlySure Limited Units 4-6 The Quadrant Abingdon Science Park Abingdon Oxfordshire, OX14 3YS, UK
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