Chapter 7 Microbial Nutrition, Ecology, and Growth Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. • Be sure to note which of the words are bold and purple we’ll be using them for something later 2 Microbial Nutrition Nutrition – process by which chemical substances (nutrients) are acquired from the environment and used in cellular activities Essential nutrients – elements or molecules that must be provided to an organism b/c they can’t be synthesized by the organism For Humans? Fats-Omega 3 fatty acids Amino Acids-Tryptophan Vitamins- A, B, Dietary Minerals- Ca, Cu, Na, Fe, 3 Growth Factors: Essential Organic Nutrients • Growth factors organic compounds that must be provided as a nutrient – Organism cannot make it on its own – Essential amino acids, vitamins, and nucleic acids 4 Microbial Nutrition Macronutrients o required in large quantities o cell structure/ metabolism o EX: Proteins, carbohydrates Micronutrients o Aka trace elements – required in small amounts o protein structure/enzyme function o EX: Manganese, zinc, nickel 5 Nutrients • Organic nutrients – contain carbon and hydrogen atoms – EX: methane (CH4), macromolecules • Inorganic nutrients – No C-H – Metals and their salts (magnesium sulfate, ferric nitrate, sodium phosphate), gases (oxygen, carbon dioxide) and water 6 Chemical Analysis of Cell Contents Organic (97%), 29.1 Water (70%), 70 Other, 30 Inorganic (3%), 0.9 7 Essential Biological Nutrients 8 PROCESS BOX 7-1 • Why is a combination of macronutrients and micronutrients required for organisms? Why are these both considered essential nutrients? 3 LINE MINIMUM! Nutritional Types • Main determinants of nutritional type are: – Carbon source – Energy source 10 Sources of Essential Nutrients • Main determinants of nutritional type are: – Carbon source • Heterotroph – must obtain carbon in an organic form made by other living organisms • Autotroph – an organism that uses CO2, an inorganic gas as its carbon source –Not nutritionally dependent on other living things 11 Heterotrophs and Their Energy Sources Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. • Two categories – Saprobes: free-living microorganisms that feed on organic detritus from dead organisms • Opportunistic pathogen • Facultative parasite – Parasites: derive nutrients from host • Pathogens • Some are obligate parasites 12 Nutritional Types • Main determinants of nutritional type are: – Energy source • Chemotroph – gain energy from chemical compounds • Phototrophs – gain energy through photosynthesis 13 PROCESS BOX 7-2 • What “troph” combination would best describe an organism is degrading large organic molecules to get both carbon and energy? Why? 2 LINE MINIMUM! • Draw a concept map, outline, or graphic organizer that shows the relationships between the bold purple words from the previous slides 15 16 Put it all together! Mode of Nutrition Energy Source Carbon Source Photoautotroph Light CO2 Chemoautotroph Inorganic chemicals CO2 Photoheterotroph Light Organic chemicals Chemoheterotroph Organic chemicals Organic chemicals 17 Active and Passive Transport 18 Crash Course Biology • “Membranes and Transport” 19 Transport: Movement of Chemicals Across the Cell Membrane • Passive transport – does not require energy; substances exist in a gradient and move from areas of higher concentration toward areas of lower concentration – Diffusion – Osmosis – diffusion of water – Facilitated diffusion – requires a carrier • Active transport – requires energy and carrier proteins; gradient independent – Active transport – Group translocation – transported molecule chemically altered – Bulk transport – endocytosis, exocytosis, pinocytosis, phagocytosis 20 Diffusion – Net Movement of Molecules Down Their Concentration Gradient (Passive Transport) Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. 21 Osmosis - Diffusion of Water (Passive Transport) Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. 22 Response to solutions of different osmotic content 23 Osmosis in the kidney 24 25 Group Translocation 26 Endocytosis: Eating and Drinking by Cells • Endocytosis: bringing substances into the cell through a vesicle or phagosome – Phagocytosis ingests substances or cells – Pinocytosis ingests liquids Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. 27 Review 1) What is a difference between active and passive transport? 2) What will happen to a cell placed in a hypotonic solution? 3) What is the difference between diffusion and facilitated diffusion? Similarity? 4) Group translocation vs bulk transport? 5) Phagocytosis vs pinocytosis? 6) Endocytosis vs exocytosis? 28 Summary of Transport Processes 29 PROCESS BOX 7-3 • A cell is in a concentrated glucose solution and the glucose is moving into the cell through a carrier protein would be an example of what type of cell transport? How do you know? 2 LINE MINIMUM! Environmental Factors That Influence Microbes • Niche: totality of adaptations organisms make to their habitat • Environmental factors affect the function of metabolic enzymes – Factors include: • • • • • Temperature Oxygen requirements pH Osmotic pressure Barometric pressure 31 3 Temperature Adaptation Groups Psychrophiles – optimum temperature below 15oC; capable of growth at 0oC Mesophiles – optimum temperature 20o-40oC; most human pathogens Thermophiles – optimum temperature greater than 45oC Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. 32 Temperature and Disease • Body isn’t evenly heated. – Extremities are at 30 – 35ºC and scrotum at 32ºC. – Cooler areas are more prone to diseases such as: • Hansen’s disease (Leprosy-Mycobacterium leprae) • Syphilis (Treponema pallidum). –Used to treat syphilis by inducing fever (with malaria) and hot springs Gas Requirements • Oxygen is not as wonderful as we think! • Very destructive molecule – Why fruits (with antioxidants) are important • There are enzymes to detoxify O2 Culturing by Oxygen Requirement Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Photo by Keith Weller, USDA/ARS © Terese M. Barta, Ph.D. Categories of Oxygen Requirement • Aerobe – utilizes oxygen and can detoxify it • Aerotolerant anaerobes – do not utilize oxygen but can survive and grow in its presence • Anaerobe – does not utilize oxygen • Facultative anaerobe – utilizes oxygen but can also grow in its absence • Microaerophilic – requires only a small amount of oxygen • Obligate aerobe – cannot grow without oxygen • Obligate anaerobe – lacks the enzymes to detoxify oxygen so cannot survive in an oxygen environment 36 Categories of Oxygen Requirement • Aerobe vs Anaerobe? • Aerotolerant anaerobes vs Microaerophilic ? • Obligate aerobe vs Obligate anaerobe ? • Obligate anaerobe vs Facultative anaerobe ? 37 PROCESS BOX 7-4 • Rank all of the terms related to gas requirements from needing the most oxygen to needing the least oxygen a. b. c. d. e. Aerotolerant anaerobes Microaerophilic Obligate aerobe Obligate anaerobe Facultative anaerobe Environmental Factors That Influence Microbes “PHILE” Niche 39 Take a guess • Acidophiles vs Alkalinophiles? 40 Effects of pH • Majority of microorganisms grow at a pH between 6 and 8 (neutrophiles) • Acidophiles – grow at extreme acid pH • Alkalinophiles – grow at extreme alkaline pH 41 Osmotic Pressure • Most microbes exist under hypotonic or isotonic conditions • Halophiles • – require a high concentration of salt • Osmotolerant • – do not require high concentration of solute but can tolerate it when it occurs 42 Other Environmental Factors • Barophiles • – can survive under extreme pressure and will rupture if exposed to normal atmospheric pressure 43 PROCESS BOX 7-5 • Chlamydomonas nivalis grows on Alaskan glaciers and it’s photosynthetic pigments give the snow a red crust. What would be a good “phile” term to describe this organism and why? 2 LINE MINIMUM! Types of symbiotic relationships? 45 Ecological Associations Among Microorganisms Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. 46 Examples • Mutualism – Cows and bacteria that produce cullulase – Rhizobium and legume plants • Commensalism – Some of the bacteria in our stomach – Mites on the skin • Parasitism – – – – Tapeworm (fungus) Hookworm Cholera bacteria Small box bacteria • Can change – Streptococcus pyogenes Com-Par 47 The Study of Microbial Growth • Microbial growth occurs at two levels: – increase in cellular size – increase in population size • Division of bacterial cells occurs mainly through binary fission (transverse) – - Parent cell enlarges Duplicates its chromosome forms a central transverse septum divides the cell into two daughter cells – Similar to what process in animal/plant cells? 48 Binary Fission Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. 49 Rate of Population Growth • Time required for a complete fission cycle is called the generation, or doubling time (12 cells) • Each new fission cycle increases the population by a factor of 2 – exponential growth • Generation times vary from minutes to days Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. 50 51 Review • If the doubling time is 20minutes, how many Salmonella could be on your food if left out for 5 hours 52 Viable Plate Count Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Flask inoculated Samples taken at equally spaced intervals (0.1 ml) 60 min 500 ml 120 min 180 min 240 min 300 min 360 min 420 min 480 min 540 min 600 min 135 230 0.1 ml Sample is diluted in liquid agar medium and poured or spread over surface of solidified medium Plates are incubated, colonies are counted None Number of colonies (CFU) per 0.1 ml <1* 2 4 7 13 23 45 80 Total estimated cell population in flask <10,000 5,000 20,000 35,000 65,000 115,000 225,000 400,000 *Only means that too few cells are present to be assayed. 675,000 1,150,000 Growth Curve 54 PROCESS BOX 7-6 • Based on what you saw with the graph on the previous slide, describe why you think there is a LAG, a LOG, a STATIONARY, and a DEATH phase. 3 LINE MINIMUM! The Population Growth Curve In laboratory studies, populations typically display a predictable pattern over time – growth curve Stages in the normal growth curve: 1. Lag phase 2. Exponential growth phase 3. Stationary phase 4. Death phase – as limiting factors intensify, cells die exponentially Lag Phase • “flat” period at start – Time to adjust to new environment – Cells enlarge and prepare to split – Growth > death Log Phase • “curved” exponential period – Bacteria are growing at their maximum rate – Will continue as long as space and nutrients are good – Growth >> Death Stationary Growth Phase • “plateau” period in middle • Survival mode – Nutrients/space VERY limited – Too many toxins • Growth = Death Death Phase • “Downward curve” period • Death occurring at an exponential rate – Not as fast as growth • Cells can still survive for a long time at this point • Growth < Death Put it all together Methods of Analyzing Population Growth • Turbidometry – most simple – Cloudiness(turbidity) reflects the relative population size – How Spectrophotometer works: https://www.youtube.com/watch?v=pxC6F7bK8CU 62 Methods of Analyzing Population Growth Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. • Enumeration of bacteria: – Viable colony count – Direct cell count – count all cells present; automated or manual – How to use Hemocytometer – https://www.youtube.com/watch?v=pP0xERLUhyc 63 PROCESS BOX 7-7 • What was the easiest thing you learned this chapter and why? What was the most difficult think you learned this chapter and why? 2 LINE MINUMUM!
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