October 2012 Our Countdown to zero injuries Dave Chambers — Progressive Enterprises/Countdown For too long we accepted injuries in our business. We thought they were part of the job and there was nothing we could do to stop them. In recent years we’ve undergone a fundamental change in the way we view workplace health and safety. It is now a critical part of our business. It hasn’t all been plain sailing, however, and we’ve learnt as we’ve gone along. www.zeroharm.org.nz “In 2009 injuries cost more than $6 million. By 2011 we had managed to halve that to $3 million.” Dave Chambers former Managing Director Progressive Enterprises/Countdown ■■ The Situation Like all attempts to improve safety we started with good intentions and thought that we were doing the right thing. In 2007 we introduced a new programme called Destination Zero. We were determined to get better at health and safety and we had definite ideas about how we would achieve this. Though the introduction of Destination Zero saw a lot more talk about health and safety, it did not deliver the results we were expecting. It wasn’t until 2009 when we thought more deeply about what safety actually meant and started to engage our people that we really started to see some improvements. In 2007 we may have said we were putting safety first but that wasn’t the experience of our people in the workplace and it wasn’t reflected in our performance. Our lost time injury frequency rates (LTIFR) were not dropping below 20. In particular, we continued to experience injuries in certain areas of our business. One example was deli staff cutting themselves on meat slicers. Our initial approach was to train our deli operators in the ‘dos and don’ts’, and if they were injured management’s response was to discipline them. In some cases people even lost their job. This approach was very transactional, based on process not principle. Across the business we had rules against which people could be held accountable. But we ended up with so many rules people didn’t know what they were and the managers didn’t know how to manage against them. We also realised that placing a priority on measuring injury statistics was negatively influencing management behaviours. This approach focused their attention on managing the outcome of an injury in an attempt to stop an LTI rather than on preventing an incident in the first place. www.zeroharm.org.nz Lastly we recognised that we were not preparing our people appropriately. This became abundantly clear when our front-line managers told us it was unfair that so much of their performance was based on safety performance when they did not receive any training in this area. This was a real wake-up call that we needed to take a different approach. ■■ What we did about it In 2012 we launched the Countdown to Zero programme. This programme focused on building credibility and engaging our people in the process. Credibility is one of the biggest barriers to really improving health and safety, and credibility costs. Instead of talking about safety we took action. For example, the German-made deli slicers we had purchased were the same as those all other operators were using and seemed to be industry best practice. But we decided to invest in further guarding. This initially cost $10,000 per machine, which was a significant investment when you are upgrading every machine across over 100 stores. While we have managed to reduce this cost to $4000 per machine, it is a clear demonstration that we are committed to action. We also designed a unique guarding system for bandsaws in our meat plant. This system took over two years to develop and implement, and involved direct input from team members who use this equipment. The project required real and visible leadership from plant management to get it across the line. Other changes, such as an electronic tag on and off system, dedicated band-saw users, improved training techniques and a significant reduction in the number of band-saws in the plant, have significantly reduced the risk of exposure in this activity. We know that these investments are worth it because we recover these costs by improving our performance and productivity. In 2009 injuries cost more than $6 million. By 2011 we had managed to halve that to $3 million. We are not just talking ACC costs here, but all the dollar costs that are incurred when someone is hurt at work. Improving kit is important. It shows staff we take their welfare seriously and builds credibility. But it doesn’t lead to a culture change. To change the culture we had to really demonstrate that we were committed. To begin with, we changed the way safety performance was measured and we invested in training. One important step was to implement measures of performance that actually meant something to our people. One example of this was to ensure an LIT was counted for any day lost following an injury, not just the subsequent shift. It didn’t matter if a shift was missed 18 months after an accident – it still counted. Of course incident reporting went up. But this new measure was the catalyst for an attitude and behaviour change across the business that put people first and encouraged caring for them as soon as they started to say they were in pain. We built a reporting culture by ensuring all incidents were reported and at the same time raised the level of accountability for serious injuries. Now for any serious harm injury the responsible manager has to call me. They have to say what has happened, what’s been done about it and what they have learned. They can also stop work, get the other staff in their team together and talk about what happened. That might mean stopping part of a plant operation or closing the bakery or deli in a supermarket to customers – something unheard of in the past. This wasn’t about fixing or blaming the injured team member as it had been previously. The focus was on what we were doing to support this person, then to get into a conversation about what we learned and how to share that knowledge. Likewise, our senior management meetings start with a real health and safety update. Not a load of statistics but a real story where the managers talk about an incident and give an update on how the team member and their families are coping. It’s a small thing but is very important in an organisation with tens of thousands of staff to make sure injured people are not depersonalised and treated like a number. Today health and safety issues are also included in reports to the management board of Woolworth in Australia, our owner. Other steps we took included writing safety explicitly into our company vision and developing Countdown safety standards, which we believe set the bar above what is required by regulation. We also incorporated safety into managers’ KPIs and performance reviews, so good performance on health and safety can be factored into promotion decisions. The welfare of our people is paramount but we discovered it goes beyond the workplace. At our South Auckland distribution centre we introduced a brief workout at the start of shifts to physically prepare staff as they moved tonnes of product around. From that seed we developed wellness programmes to encourage physical exercise, raise awareness about diabetes, and educate about the use of foul language and domestic violence. I believe these changes required leadership and this had to come from the top. The key was to take simple actions that sent clear safety messages right across the business. “Health and safety issues are also included in reports to the management board of Woolworth in Australia, our owner.” ■■ Results I believe our Countdown to Zero programme is now part of the business and has been successful because our people have been engaged in the process. Where our LTIFR had not fallen below 20 for many years, by the end of 2009 it had reduced to about 12 and in the months prior to October 2012 was coming in under 5. In addition, recent employee satisfaction surveys have shown 95% of staff strongly agree that safety is important at Countdown, which is wonderful to see. We continue to innovate and the systems we recently introduced in our distribution centre to reduce the risks of manual handing have been very successful. Similarly, safety refresher courses in our meat plants have been very well attended. One recent course saw every single band-saw operator come along on their day off – not because they had to or were ordered to but because they wanted a safety reminder to aid them in their work. Overall, our people have embraced the changes and our ability to build credibility has helped demonstrate that safety is everyone’s responsibility. I’ve seen people making sure their colleagues have earplugs in or safety glasses on and I’ve personally been stopped from entering a store where a forklift was operating. I wasn’t wearing safety boots. These are examples of a safety culture and while we have a long way to go, I now believe we can achieve a Zero Harm workplace. Leaders make a difference The Business Leaders’ Health and Safety Forum inspires and supports its members to become more effective leaders on health and safety. The Forum has more than 140 members, who are CEOs or Managing Directors of significant New Zealand companies. Contact us Julian Hughes, Executive Director Email: [email protected] Phone: +64 4 802 7069 Mobile: +64 27 248 9545 Or find out more at: www.zeroharm.org.nz
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