The Programme - Federalimentare

ETP National Platforms
Rome, 14-04-2007
 The Food & Nutrition Delta:
• Origin of the species
 Kees de Gooijer, CEO Food & Nutrition delta
07-04-14
ETP National Platforms, Rome
Driver #1: the Economy
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07-04-14
42 billion € revenues in Agrofood sector,
Which is 25% of the total industry, or
10% of Gross National Product.
600.000 fulltime jobs,
excluding: Metalindustry: 3 billion €;
Packaging industry.
ETP National Platforms, Rome
Driver #2: Health
 Many chronic diseases are food-related
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Coronary
Cancer
COPD (w.o. astma/allergy)
Limbs
Obesity
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€ 2.3 billion
€ 0.4 billion
€ 0.6 billion
€ 1.0 billion
€ 0.5 billion
VWS okt-2003
07-04-14
ETP National Platforms, Rome
Obesity..
07-04-14
ETP National Platforms, Rome
The Programme
F&N Delta
Aim: NL is a leading F&N innovation region
in Europe: the Dutch food industry has a
strong, sustainable competitive edge worldwide
Business growth for F&N is at least 1.225
M€, power of the Dutch Industrial /
Technological Infrastructure and capacity for
Innovations has been enforced
Yep, this is where
the SME’s come in!
Phase 1: the pre-competitive Phase 2: Join forces for joint
research agenda (TIFN)
development & implementation
07-04-14
ETP National Platforms, Rome
The building of phase 1: A) Start
with consumer needs
Nutrition
& Health
Food &
Structure
Food &
Safety
Consumer
Behaviour/
Communic
ation
07-04-14
Body shape Resistance
Great
taste
Quality of
Sense of
life for the
well-being
Elderly
Great
texture
Kids
Health
Avoidance
of chronic
diseases
Great
convenience
Feel totally
secure
about
food
Best behaviour
Social
for own
interaction
well-being
ETP National Platforms, Rome
The building of p1: B) Link with
business opportunities
Main needs
Quality
of life for
the
Elderly
Indication market size
World market
Above 1 billion and
growing
Underlying needs
Maintain mental performance
Avoid fractures
Avoid sensory loss
Maintain muscle function
Avoid sleep disturbances
Functional
targets
Prevent
cognitive decline
Improve mood
.........
WCFS
Progr. Dir.
Scientific
targets
Optimised fatty
acid
composition
Increase serotonergic activity
Personalised diet
composition
Regulate
inflammation
Anti-oxidative
networking
Research
programme
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07-04-14
ETP National Platforms, Rome
Health: so what?
AH
Own
brand
GKK
2005
100
100
2006
109
123
 Healthy Choice Clover
 I Choose Aware
Sells better than unlabeled
 Less fat cheese
from 2005 to
2006 plus 30%
07-04-14
ETP National Platforms, Rome
Phase 1 partners
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Unilever
DSM
Campina
Frieslandfoods
CSM
Vion group
Wageningen UR (2)
University of Maastricht
TNO
(Nizo)
• Closed
partnership
• Programmes
• Threshold
ETP National Platforms, Rome
Who’s in charge?
 Joint creation of novel
business cases, directly
supported by the knowledge
& technology chain
With the ETP
Food for Life in
Europe
Met Interregio,
Eureka, en andere
programma’s
Food
SME
Food
SME
With
regional
“Noaberschap”
alignment &
embedding
Machinebuilder
Diagnostical
company
Met EVD
activiteiten
New ideas,
new combinations
07-04-14
Development
Programme
………
Polytechnics
TNO
NIZO
Pre-competitive
research
(WCFS+)
Multinational
A&F
Communication,
Training &
TechnologyTransfer
ETP National Platforms, Rome
The Programme: 2 lines of work
 1. Market driven innovation
• A. Effective knowledge transfer in FND
• B. Stimulate application of know-how in nice projects
• C. Technostarters
• D. Utilisation of Facilities
• E. Match other (inter)national initiatives
 2. Invest in competence-development
• F. Inventory of knowledge workers
• G. Strengthen mobility and flexibility of knowledge
workers
• H. Develop masterclass business generation &
renewal
07-04-14
ETP National Platforms, Rome
The Programme: 6 themes
07-04-14
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1. Food & Health
2. Sensory & structure
3. Bioingredients & functionality
4. Consumer behavior
5. Safety & preservation
6. Adjacent technology for Food & Nutrition
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In main theme government: Sustainability
ETP: the same, plus:
7. Sustainable production
8. Chain security
ETP National Platforms, Rome
Each theme has a Innovation
Broker
Groene
Genetica
U Twente
TU Delft
HAS Den
Bosch
TI Pharma
WCFS
07-04-14
Aquamarijn
Resato
Friesland
Foods
WUR
TNO
Idee toets
Haalbaar?
Innovatie
Voucher
Hbh studie
Innov.project
ETP National Platforms, Rome
The Programme
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07-04-14
Started at september 13.
Budget of 63,5 million € (phase 2), 60 million € (Phase 1)
With extra’s & all co-financing, 300 M€.
Phase 1: 2006-2009 (from 1-1-7 called TIFN)
Phase 2: 2006-2010 (now called FND)
ETP National Platforms, Rome
Labour market Food & Nutrition in
international context: shortage of
people is european…
Food science for all
21/08/2006 - Food scientists are becoming a rare species in Britain, and things won't change
unless schools and food firms start telling young people there is more to food than a
supermarket depot.
Nowhere is this problem more apparent than in the food industry.
07-04-14
ETP National Platforms, Rome
 Thank you for your attention!
 Read more on www.foodnutritiondelta.nl
 (in Dutch, I’m afraid…)
07-04-14
ETP National Platforms, Rome