LEADER R U R A L L I V I N G Y O U R Farm Credit of the Virginias W A Y Winter 2014 Virginia Silo Makes a Comeback in a Big Way! Improving Your Chance in LANDing a Loan Merry Christmas From Our Farm to Yours LEADER is published quarterly for stockholders, directors and friends of Farm Credit of the Virginias. PRESIDENT Dave Lawrence Find us on these social sites! Keep up with local events and what’s going on in agriculture Farm Credit of the Virginias Facebook: Farm Credit of the Virginias https://www.facebook.com/FarmCreditofVirginias BOARD OF DIRECTORS Barry W. Shelor, Chairman Charles B. Leech IV, Vice Chairman Ronald L. Bennett Donna M. Brooke-Alt William J. Franklin, Jr. Bobby C. Gray Paul M. House Melody S. Jones James F. Kinsey Milton L. McPike Donald W. Reese W.W. Sanford III Raymond L. Simms Alfred W. Stephens, Jr. Joseph W. Wampler John E. Wells EDITOR Jenna Roeder Twitter: #FarmCreditVAs PUBLISHER AgFirst Farm Credit Bank LinkedIn: Farm Credit of the Virginias DESIGNERS Athina Eargle Darren Hill Amanda Simpson Travis Taylor http://twitter.com/#!/FarmCreditVAs/ https://www.linkedin.com/company/farm-credit-of-the-virginias-aca YouTube: FarmCreditVAs http://www.youtube.com/user/ FarmCreditVAs/featured WordPress: Farm Credit of the Virginias http://fcvablog.com/ Pinterest: Farm Credit of the Virginias http://www.pinterest.com/FarmCreditofVAs Knowledge Center Facebook: Farm Credit Knowledge Center https://www.facebook.com/FCKnowledgeCenter Blog: Farm Credit Knowledge Center http://www.farmcreditknowledgecenter.com Note: You must have a barcode reader application installed on your smartphone to read barcodes. PRINTER Professional Printers CIRCULATION Kathi DeFlorio Address changes, questions, comments or requests for copies of our financial reports should be directed to Farm Credit of the Virginias, ACA by writing P.O. Box 899, Staunton, VA 24402 or calling 800-559-1016. Our quarterly financial report can also be obtained on our website: www.farmcreditofvirginias.com, or by email: [email protected]. Farm Credit of the Virginias furnishes data to credit reporting agencies. The association’s reporting efforts are important for aiding consumers in obtaining credit, assisting businesses in credit approval, providing consumers with timely and accurate personal credit information, reducing fraud and abuse, helping prevent identity theft and minimizing errors in credit reporting. If you have questions regarding this process, please contact our Credit Desk at 540-886-3435 ext. 5038. In This Issue In Loving Memory of MESSAGE FROM THE PRESIDENT Association Year-End 2014 Mary Scott 4 INDUSTRY NEWS Women in Agriculture Conference Helps Women Farmers Cultivate their Farm Enterprises 5 Inquiring Minds Mary Frances Scott August 6, 1961 – October 26, 2014 Mary joined Farm Credit in 1986. She was the customer support representative for the Charlottesville branch where she established many lasting relationships. For 28 years, Mary was an intricate part of the Farm Credit team. She will be greatly missed. Holiday Schedule December 24–25—Christmas (Wednesday & Thursday) January 1—New Year’s Day (Thursday) January 19—Martin Luther King, Jr. Day (Monday) February 16—Presidents’ Day (Monday) Red Meat, Forages, and Human Health is the Focus of the 2015 VFGC Winter Forage Conferences 12 Time Running Out on 100% Cost-Share 13 Homegrown By Heroes 15 Farmland Info 17 Improving Your Chances of LANDing a Loan 20 Managing Price Risk in a Volatile Market 22 ASSOCIATION NEWS Director Election Results 6 Call to Serve 7 Milestone Celebration Highlights Employees for Years of Dedication 14 CAP News 16 Knowledge Center 18 Ag Biz Planner 19 Unclaimed Funds 26 FEATURE Virginia Silo Makes a Comeback in a Big Way! 10 COMMUNITY SERVICE Blue Jean Fridays 21 YOUNG FARMER PROFILE Ben Smith 24 FINANCIAL REPORT Third Quarter 2014 See Page 6 for Director Election Results Leader Winter 2014 3 8 27 MESSAGE FROM THE PRESIDENT Association Year-End 2014 T Dave Lawrence he end of during the current regulatory environment. Over the next few months, the 2014 is fast The overall net portfolio volume has modestly Knowledge Center is sponsoring the Ag Biz approaching, increased during 2014. The net loan growth Planner program for young and beginning and your Farm Credit is from loans to customers in the Association farmers. Dr. David Kohl has worked with & Country Mortgage “footprint,” while participation loans to capital us to develop a multiple-module program team is busy taking market customers have declined over the providing a business management focus that care of your year-end past year. culminates with a business plan for each lending needs Director Election Results participant. Additionally, the Knowledge and preparing for the new year. If you are anticipating a purchase before year-end or will need a new loan, please contact your loan officer as soon as practical so we can do the best possible job of meeting your expectations. Financial Results All current directors were re-elected to the Association Board for another term. You can find more information about the election results inside this issue of the Leader. THANKS to every customer/owner that made the time to participate in the board of Center will sponsor Farm Management Institutes in Virginia and West Virginia. It is our pleasure to welcome back Dr. David Kohl and Dr. Alex White to co-lead the institutes. The dates for these events can be located on our Knowledge Center website. Once again, your Association is experiencing directors election process. strong earnings year-to-date 2014. Similar to Upcoming Events wishes you Happy Holidays, and look forward The Knowledge Center continues to to working with you during the New Year. If experience robust contacts from customers you have neighbors are not doing business and agricultural stakeholders. If you have not with Farm Credit, please share the news about already done so, I encourage you to check out your Farm Credit cooperative or let your loan the Knowledge Center by visiting the website officer know and they will be in touch. a year ago, a primary source for the increased earnings is a downstream of capital from AgFirst Farm Credit Bank. Additionally, the Association continues to focus on operating efficiency coupled with customer/owners paying their loans on-time. Your elected Board will make the decision about patronage The Farm Credit of the Virginias team www.farmcreditknowledgecenter.com. payment after the final numbers are known for the year, but if the current earnings track continues through year-end, I anticipate the patronage paid level to be 12 percent of interest accrued on your loan, plus a second special distribution patronage. Over the past several Save the Date for Virginia Cattlemen’s Association 2015 Winter Producer Meetings years, the Board's focus has been to ensure the Association’s capital/financial position is strong and sufficient to fund customer/owner lending needs. This continues to be important All meetings will be free to VCA members and in the evening from 4:30 – 8 PM with supper included. Topics will range from nutrition/vaccination response to calf preconditioning to operation investment strategies in times of record profitability. Meeting locations and dates will be as follows: January 26th – Orange/Madison area January 27th – Weyers Cave January 28th – Chatham January 29th – Abingdon Watch for more details to come from local Virginia Cooperative Extension and January 2015 edition of The Virginia Cattleman newspaper. Farm Credit of the Virginias 4 Meals at each meeting will be proudly sponsored by MultiMin I NDUS T RY NEW S Women in Agriculture Conference Helps Women Farmers Cultivate their Farm Enterprises W est Virginia University Extension Service provided a new way for some of West Virginia’s 9,000 female farmers to network, grow their sustainable agribusiness, and learn leadership and marketing skills with its inaugural Women in Agriculture conference that took place November 14–15, at Stonewall Resort in Roanoke, West Virginia. “As women continue to be an integral part of agriculture and agribusiness in West Virginia, it is WVU Extension’s responsibility— as part of WVU and its land-grant mission—to help fulfill the needs of women farmers and all West Virginians,” said Jennifer Williams, WVU Keri Philips, Farm Credit Loan Officer out of the Clarksburg branch office, was a speaker during one of the workshop sessions offered during the conference. Extension Service Agriculture and Natural Resources program director. A pre-conference farm tour Friday, The conference helped develop November 14, included visits to several local entrepreneurial skills in women farmers farms that incorporate food and hay production across West Virginia, while WVU Extension’s and showcased effective marketing strategies. Agriculture and Natural Resources and The farm tours and conference gave 4-H Youth Development programs work farmers and farm service providers the cooperatively to help secure the future of West opportunity to gain valuable insight and skills Virginia’s farm industry through agriculture from local experts with real world experience, education and services. and to use that knowledge to build and improve Sessions at the conference covered topics such as farm business marketing and finance their own farm operation through effective management practices. “best practices,” agritourism, and government Farm Credit was a proud sponsor of relations. Additionally, attendees were educated this educational event, and we look forward about niche farm business areas. to participating again in next year’s WVU With four conference education tracks— Women in Ag Conference! livestock, horticulture, farm finances and farm For more information about next niches—and a dozen sessions, participants were year’s conference, contact your local WVU able to tailor their conference experience to Extension office. their specific farm enterprise needs. Leader Winter 2014 5 Donna Brooke-Alt, director for Farm Credit of the Virginias and owner and operator of Brookedale Farms in Fort Ashby, W.Va., was one of the keynote speakers during the conference. A S S OC I AT I ON NEW S Director Election Results W.W. (Monk) Sanford III T Bobby C. Gray William (Bill) Franklin Jr. Charles (Chuck) Horn he results are in! Congratulations to Series, which is a series of classes for director LLC, Carolina-Virginia Telephone Association those listed below for being elected development. He has been a member of the and is the president of the Scott County Cattle to serve on the board as a director. Washington County Virginia Farm Bureau for Association Board. Mr. Franklin has been a W.W. (Monk) Sanford III 43 years and was a former director of Southern Farm Credit director since 1995 and feels (incumbent) of Orange, Virginia, is the owner States Co-op in Abingdon, Virginia. Mr. Gray blessed to have a relationship with Farm Credit and operator of Kenwood, LLC, a dairy and served a total of 27 years combined active that has helped finance his cattle operation beef cow/calf farm. He serves on the Board duty and Marine Corp Reserves. Today, he is and is proud to serve as a board member. of Directors for Maryland and Virginia Milk currently serving on the Advisory Committee Charles (Chuck) Horn of Mt. Solon, Producers, Battlefield DHIA and Virginia for the Washington County Virginia School Virginia, operates Delta Spring Farm, Inc. State Dairymen’s Association. He is the board system. Mr. Gray and his wife are members of which consists primarily of beef and poultry, chairman for the Orange Madison Cooperative the Abingdon Methodist Church where he has with his wife and two children. Their beef and Board chairman for the Orange County served on the church council. He has been a operation utilizes AI breeding along with Extension Leadership Council. He is a member Farm Credit member since 1972 and strongly purebred Angus bulls. The farming operation of Oak Chapel Baptist Church, where he supports the Farm Credit philosophy. is also able to background and finish currently serves as a deacon. Mr. Sanford William (Bill) Franklin Jr. approximately 600 head annually. Mr. Horn has been a Farm Credit director since 1995 (incumbent) of Duffield, Virginia, is the owner has been in the poultry business for 27 years and is a past Chairman of the Board. and operator of Franklin Farms which consists raising both turkeys and broilers. Mr. Horn Bobby Gray (incumbent) of Abingdon, of a registered Angus cow/calf operation served on the Virginia Poultry Federation Virginia, raises dairy breeding stock and and a commercial cow/calf operation. Mr. Board for seven years. He has also served on maintains a beef cow herd. He raises Franklin is CEO for Scott County Telephone the FSA County Committee for six years and is approximately 120 acres of corn, 300 acres Cooperative, a position he has held for 20 currently serving as chairman of the Augusta of hay and has 500 acres of pasture. Mr. Gray years. The Cooperative provides services to Petroleum Cooperative Board. He believes was elected as a director in 2012 and since Virginia as well as Tennessee. He serves on cooperatives help keep agriculture strong. then has completed the Premier Governance the Board of Directors for the IRIS a TNN, Farm Credit of the Virginias 6 Call to Serve A re you interested in getting more involved with your Nominating Committee members are also elected annually. This cooperative? Yes? Well read on. Each year, Farm Credit committee is responsible for selecting a slate of candidates for the next of the Virginias holds elections for its Directors and the year’s elections. The Nominating Committee that is elected in 2015 will Nominating Committee. As you probably noticed, the results of the be looking at director candidates for 2016. Nominating Committee recent elections are presented in this issue of the Leader. members serve a one-year term. In 2015, potential nominating committee The Association holds elections for director positions annually. candidates will be selected from the following counties: The Board of Directors is responsible for the oversight and conduct of Seat 1 the Association’s affairs. The Board determines the strategic direction Fairfax, Fauquier, Loudoun, Prince William and for the Association, formulates policies, provides supervision, and Stafford Counties, VA Seat 4 Joseph W. Wampler, Incumbent Director: Greene and promotes the Association’s welfare. Most directors serve a four-year Rockingham Counties, VA term. In 2015, three director seats will be up for election and potential Seat 8 Barry W. Shelor, Incumbent Director: Carroll, Floyd, director candidates will be selected from the following counties: Seat 5 Paul M. House, Incumbent Director: Arlington, Franklin, Henry, and Patrick, Counties, VA Charles E. Horn, Jr., Incumbent Director: Seat 9 Alfred W. Stephens, Jr., Incumbent Director: Bland, Albemarle, Augusta and Nelson Counties, VA Craig, Giles, Montgomery, Pulaski, Raleigh, Roanoke Seat 6 Charles B. Leech IV, Incumbent Director: Bedford, and Wythe Counties, VA and Mercer, Monroe, and Botetourt, and Rockbridge Counties, VA Summer Counties, WV Seat 13 John E. Wells, Incumbent Director: Calhoun, Doddridge, Gilmer, Jackson, Mason, Pleasants, Ritchie, Roane, Tyler, Wirt and Wood Counties, WV If you are interested in serving on either the Board of Directors or the Nominating Committee, please contact your local branch office or Carolyn Hite, Corporate Secretary, at 540-886-3435, extension 5015 or by e-mail at [email protected]. Leader Winter 2014 7 I NDUS T RY NEW S Inquiring Minds By: Dr. David M. Kohl F arm Credit University is an Three variables are generally responsible educational venue that combines for recession: rapid increase and sustained the best of high technology with face- high level of oil prices, spike in interest rate, to-face high touch experiences. Recently, geopolitical risk, or a combination of these our 26th class of lenders and analysts in the factors. With that being said, you be the judge! Lifestyle Lender program, representing nine When will interest rates increase? associations across seven states, participated in a kickoff webcast. Let’s examine some of the questions these newly-minted ag lenders had on their minds. A question I repeatedly receive when I am on the road these days is, “When will interest rates increase?” Watch three major factors. Do you expect another recession? If unemployment rate declines into the five The U.S. economy is in its 63rd month of in GDP picks up to the three percent to four business expansion since the Great Recession. percent range; and inflation rises to two and To put this expansion into context, the average a half percent, there is a good likelihood for • Younger people moving to urban areas expansion since the Great Depression has been an increase in interest rates. Remember, rates • A high level of U.S. college and 58 months, with recessions lasting 11 months have remained flat for nearly six years. An university debt, currently at $1.1 on average. In the 1980s, Federal Reserve increase would be a shock to both households trillion collectively Chairman Volker presided over an 86-month and businesses with variable rate operating expansion, only to be exceeded by Chairman money and mortgages. Greenspan with a record 120-month expansion. Why is U.S. housing still stagnant? David Kohl received his M.S. and Ph.D. degrees in agricultural economics from Cornell University. For 25 years, Kohl was Professor of Agricultural Finance and Small Business Management and Entrepreneurship in the Department of Agricultural and Applied Economics at Virginia Tech, Blacksburg, Va. He was on special leave with the Royal Bank of Canada working on advanced initiatives for two years, and also assisted in the launch of the successful entrepreneurship program at Cornell University. Kohl is Professor Emeritus in the AAEC Department at Virginia Tech. percent range, the U.S. economy’s growth • Baby boomers scaling down their housing needs What is your forecast for the duration of the livestock cycle and the grain cycle? The livestock industry’s economy is hotter than Housing is a major contributor to U.S. economic a pepper sprout! Contrast that to the grain growth. While housing starts peaked out at industry, which is economically moderating. 2.3 million annually back in 2006, the rate Unless an unusual event occurs in the livestock declined to 478,000 in the Great Recession. industry, two to three years of profits may Approximately 1.5 million starts are desired. be in store. The grain industry’s plight will Currently annual housing starts, which be centered on the growth of the economies contribute to one in seven jobs in America, of emerging nations, ethanol, value of the stand at approximately 1.1 million annually. dollar, and Mother Nature. In either case, two Sluggish growth can be attributed to a convergence of a number of factors. • Increased regulation through the Dodd-Frank Act • The worst decisions are often made during the best of economic times. • Good managers generally know how to • Job number increases that are generate a profit even in the toughest part-time with little or no wage growth Farm Credit of the Virginias philosophies apply: 8 of cycles. Management is the differentiating edge regardless of where an industry is in the economic cycle. What is your take on local foods, GMOs, and international trade? Now that is a loaded question, but a great one. The local, natural, and organic food sectors will continue to grow. Those producers who are successful will be very good at development Farm Management Institute You’re Invited and execution of business plans, connecting with the customer base, and being observant of consumer trends. There will continue to be a place for GMOs (genetically modified organisms) in agriculture production; however, there will be an increase in food labeling requirements, and consumers in the U.S. and abroad will continue to be interested in the way their food Family & Business Affairs Matter What an exciting time to be involved in agriculture! Join us for the 2015 Farm Management Institutes that will be held across the Farm Credit footprint. This year’s content and lecture will be relevant to lifelong learners, including young farmers, potential young farmers, parents, students and those continuing or expanding their farming operations. Dr. Dave Kohl and Dr. Alex White will provide insight, materials and techniques to enhance your growth and success in agriculture. is grown, processed, marketed and distributed. International trade will be critical, as 94 percent of world consumers reside outside of the U.S. Expect agriculture trade to become more Attend this institute of lifelong learning to become reenergized for kick starting the spring and summer of 2015 and beyond. intertwined with political and military disputes and discontent. That being said, markets can be given or taken away quickly, and agriculture is often the first industry to feel the impact. Dates and Locations March 4, 2015 March 6, 2015 Dayton United Methodist Church Virginia Farm Bureau Headquarters 9:00 a.m. – 4:00 p.m. 9:00 a.m. – 4:00 p.m. 215 Ashby Street Dayton, Va. 12580 West Creek Parkway Goochland, Va. March 5, 2015 March 31, 2015 Old Dominion Ag Complex WV State Fairgrounds WVU Building 19783 US Highway 29 Chatham, Va. 9:00 a.m. – 4:00 p.m. 891 Maplewood Avenue, Fairlea, W.Va. 9:00 a.m. – 4:00 p.m. There is NO cost to attend! This is just a sampling of the insightful questions that the lifelong learners who serve you have on their minds in a world For more information about the Farm Management Institute, please call your local branch office or 800-919-3276 that is dynamic with many challenges and opportunities. Leader Winter 2014 9 F EAT URE Virginia Silo Makes a Comeback in a Big Way! By: Jennifer Showalter S ometimes new blood and big ideas thing to do. Having a business that is just a are just what a business needs to phone call away to handle these breakdowns make a complete turnaround. This is a big deal to a lot of farmers,” says Derek. is exactly what happened to Virginia Silo when twin brothers, Derek and Daren Showalter of Dayton, Virginia, purchased the business back in the spring of 2012. Being only 28 years old and buying a business with more than 50 years of history was an undertaking in itself. At the time, Virginia Silo no longer had a service department and unfortunately was a business that many people had forgotten about. Derek and Daren saw this adventure as an opportunity rather than a challenge. Reestablishing a business by ramping up service Repairing the old and keeping up with the new Even though construction of upright silos is mostly a thing of the past, there are still hundreds in use. The corrosiveness of silage naturally causes a lot of wear and tear on equipment, so Derek and Daren knew their Steel Products, Inc., Kelly Manufacturing, service would be useful to many farmers. Sio-Matic, WIC, and Zabel Equipment. They They estimate that 50 to 70 percent of their also felt that becoming a dealer of grain bins service today is dedicated to silo and silo would be another good fit to their business, equipment repairs. The remainder of their so they became a Sioux grain bin dealership. service involves feeding system and grain bin With grain prices being more volatile than ever, repairs and instillations. milk prices being up, and beef prices reaching record highs, Derek and Daren quickly realized Raised on a dairy farm, Derek and Daren When they purchased Virginia Silo, it had felt that with some changes they could take already expanded into selling feeding systems, Virginia Silo and turn it into a business farmers which Derek and Daren were mainly interested Grain bins give farmers the flexibility to could count on. “We both have always had a in. Today, they are a dealership for Demuth store their crop and better position themselves passion for agriculture. We grew up on a farm and we are well connected to the agricultural community. From a business side of things, our background has helped give us an insider’s view of what farmers are looking for especially in terms of service. Service is very important to us,” says Derek. Derek and Daren initially started off by rebuilding the service side of the company. By hiring top of the line guys with lots of experience and offering a 24/7 hourly flat rate emergency service charge, Derek and Daren have attracted a lot of new accounts and reacquired a number of past accounts. “Climbing a silo in the middle of a wet, cold night to fix a breakdown is not exactly a fun Farm Credit of the Virginias 10 that grain bin sales were doing well. in the market. With grain bin sales directly correlating with beef, milk, and grain prices, Derek and Daren have tried to soften their fluctuation in sales by remolding old bins regardless of the brand, moving used bins, and assembling bins for other companies. “When we bought the business, we felt that we needed controlled growth, but we quickly learned that the farmers set the pace of how fast we grow,” says Derek. Team work and experience make things happen Virginia Silo is truly a family-run business that employs around 10 people who all have agricultural backgrounds. Both Derek and Derek and Daren Showalter stand behind their custom-made grain bin counter at their office. Daren are involved with all aspects of the learning curve significantly. I wouldn’t want business. Daren still holds a full-time job as to think about any of them turning in their a firefighter, but feels like he works full time resignation,” says Derek. Location is key With Virginia Silo’s headquarters in Dayton, Virginia, it is positioned right in the hub of an at Virginia Silo too. Their brother, Trent, is In addition to their employees, Derek the service manager of the feeding systems agricultural industrial community. With most and Daren feel Farm Credit has played a big division, and Daren’s wife, Sheila, works in of their customers located up and down the role in their adventure. “Farm Credit was able the office on accounts payable and receivable I-81 corridor of Virginia and in the surrounding to connect with the vision of our business,” a few days a week. states of North Carolina and West Virginia, says Daren. Derek adds, “Farm Credit is well Initially, Derek and Daren thought Derek and Daren feel fortunate to have been connected to businesses like ours as well as their employees would be able to specialize able to rent the building they are currently our consumers, so that makes them very in different aspects of the business, but that using and hope to be able to hang on to it for compatible with our business plan. We are has not been the case. The workers have all some time. very happy about the track we are on. We are had to learn to be diverse and step out of their In just a few short years, Derek and Daren still growing and experiencing growth pains. It comfort zones in order to get everything done. Showalter have turned Virginia Silo around is not all butterflies and tulips, but we are a lot “A key component to our success has been our and reestablished the company’s name. With farther than we anticipated. When we started top level employees. Two of our employees had their enthusiasm and dedication, it is hard we were just going to do this part-time. Our experience putting up grain bins when we hired to say just how far this company will go. For service truck would only leave once a week. them, so when we ventured into becoming a more information on Virginia Silo, call their Now we have two service trailers that are gone grain bin dealership, that really shortened our 24/7 number at (540) 879-2541. all the time, and we are weeks behind.” In addition to their employees, Derek and Daren feel Farm Credit has played a big role in their adventure. “Farm Credit was able to connect with the vision of our business,” says Daren. Derek adds, “Farm Credit is well connected to businesses like ours as well as our consumers, so that makes them very compatible with our business plan.” Leader Winter 2014 11 I NDUS T RY NEW S Red Meat, Forages, and Human Health is the Focus of the 2015 VFGC Winter Forage Conferences By: Gordon Groover, Extension Specialists, Ag and Applied Economics, VA Tech R ed Meat, Forages and Human Health is the theme for the Virginia Forage and Grassland Council (VFGC) and Virginia Cooperative Extension (VCE) 2015 Winter Forage Conferences. This year’s conferences highlight the interrelated nature of agriculture. Speakers will illustrate the role of healthy soils as the foundation for a vibrant forage system that supports a ruminant livestock herd supplying highquality proteins for human nutrition and health. The program will provide participants The keynote speaker is Dr. Peter forage management and utilization from soils, forages and ruminants improve human Ballerstedt, forage product manager at the University of Kentucky. Dr. Ballerstedt health and wellbeing. Barenbrug USA. He received his Ph.D. in has written numerous publications and with information and examples of how healthy articles and currently writes a blog focused 2015 VFGC Winter Forage Conference Agenda on diet, health and human nutrition called 8:30 am Registration “Grass Based Health.” His areas of expertise 9:00 – 10:00 am Beef: The REAL Health Food, Dr. Peter Ballerstedt include forage production, utilization and 10:00 – 10:30 am Break — Visit Sponsors forage-based livestock production systems 10:30 – 11:30 am Policy Does Not Equal Science: Development of the U.S. Dietary and their role in human nutrition. In his Guidelines, Adele Hite, RD, MPH morning presentation he will discuss Beef: VFGC Grazing Demonstration Overview – Regional CIG producer The REAL Health Food. After lunch, Dr. or mentor Ballerstedt will shed light on the concept of 11:45 – 12:00 noon VFGC Business Meeting – Patty Johnson VFGC President Red Meat is Green, the relationships between 12-00- 1:00 pm Lunch — Visit sponsors and network soils, and grazing animals. 1:00 – 1:30 pm Virginia Cattlemen’s Association – Update from Jason Carter, 11:30 – 11:45am 1:30 – 2:30 pm Participants will also hear from Adele Executive Director of the Virginia Cattlemen’s Association Hite, a Registered Dietician, MPH, who and presentation by Anne Jones, Director of Industry is currently pursuing a Ph.D. in nutrition Communications, Virginia Beef Industry Council epidemiology at UNC-Chapel Hill School of A Systems Approach to Building Soil Health and Producing a Profitable Livestock Product, Johnny Rogers, Rogers Cattle Company 2:30 – 3:30 pm Red Meat is Green, Dr. Peter Ballerstedt 3:30 – 4:00 pm Speaker Panel Discussion 4:00 pm Adjourn Public Health. She will provide insights into the national nutritional policy environment and discuss, Policy Does Not Equal Science: Development of the U.S. Dietary Guidelines. Johnny Rogers of Rogers Cattle Company, Visit the VFGC website (vaforages.org) for additional details and registration information. Farm Credit of the Virginias 12 Roxboro, North Carolina, will discuss his experience in managing soil, forages, and animals on the farm he manages with his Time Running Out on 100% Cost-Share wife, Sharon. His presentation is titled: A Systems Approach to Building Soil Health and Producing a Profitable Livestock Product. The VFGC and VCE will feature local livestock producers involved in the Regional Conservation Innovation Grant in cooperation with VFGC, VCE and NRCS. Conference participants will hear and see narrated discussion of cooperators' experiences with the project under the title, Using grazing strategies to improve soil health on my farm. T he Commonwealth of Virginia is still offering 100 percent cost-share for livestock exclusion with grazing land protection practices through fiscal year 2015, which ends June 30, 2015. All the practices approved by the John Marshall Soil & Water Conservation District Board will be reimbursed at this rate in order to remove potential barriers to participation. As long as producers sign up for this practice with the District by June 30, 2015, they will The daylong conference will be repeated at four locations: •Tuesday, January 20, 2015 Weyers Cave Community Center Weyers Cave, Va. •Wednesday, January 21, 2015 Wytheville Meeting Center Wytheville, Va. •Thursday, January 22, 2015 Dominion Agricultural Complex Chatham, Va. be guaranteed funding at the 100 percent rate. For producers who sign up for this practice on or after July 1, 2015, the cost-share rate may fall back to the historical 75 percent rate for these livestock exclusion practices. This funding increase is part of the 30+ year effort by the Commonwealth to provide financial incentive to farmers who want to voluntarily exclude their livestock from surface waters in order to protect these valuable resources from excess manure and sediment. Streams in Fauquier County have benefited greatly from this work, with many miles of stream bank being protected. However, as successful as this effort has been, there are many streams in Fauquier County that are still considered impaired and need protection. This offer is unprecedented in the state’s effort to address the water quality issues on farmland. It is the hope of this partnership that many livestock producers will see this as a •Friday, January 23, 2015 great opportunity to meet a common objective. Excluding cattle from streams and developing Gordonsville Volunteer Fire alternative water sources for the cattle allows Company Hall the producer to have cattle that are now putting Gordonsville, Va. energy into gaining weight and not fighting the parasites and bacteria that are often found in stream water. The benefit for the State is clean The conferences will run from 8:30 am water in the streams for their citizens. Stream to 4:00 pm. exclusion results in a positive outcome for all parties involved. For more information or to register for the conference, contact Margaret Kenny Contact your local district for more ([email protected]) at (434) 292-5331 or information on the 100 percent cost-share visit the VFGC website (http://vaforages. opportunity and other programs that may org) for additional details and registration be available. To find your local Soil & Water information. The $35 early registration fee Conservation District (SWCD) please visit must be postmarked by Jan. 3, 2015. After www.dcr.virginia.gov/soil_and_water/ January 3, the registration fee is $50 per swcdlist.shtml. person. This Soil Health Conference is funded in part by a USDA Conservation Innovation Grant from the NRCS in Virginia. Leader Winter 2014 13 A S S OC I AT I ON NEW S Milestone Celebration Highlights Employees for Years of Dedication By: Jennifer Showalter W ith nearly 100 years under its main focus and Farm Credit, as rural America's focus. We serve the best customers and belt, Farm Credit owes much of lender of choice, will focus on the followings industry that is agriculture. The future looks its success to the commitment of the Good Lord. bright. It’s an exciting time to step up and step of today’s employees along with those of the past “The employees at this year’s Milestone who set the groundwork to expand from. To Celebration aim to keep agriculture as their out in agriculture,” said Farm Credit of the Virginias CEO Dave Lawrence. recognize current employees who have reached milestone years in their career with Farm Credit, a Milestone Celebration was recently held at the Hotel Roanoke in Roanoke, Virginia. Of the 21 people recognized, there was a total of 415 years of experience with Farm Credit. Anita Billmeyer, Kim Burgess, Autumn Crider, Stephanie Hensley, Trey Keyser, Freddy McGuire, Shannon Nicholson, and Jeff Walker were each recognized for serving Farm Credit for 10 years. Celebrating 15 years of employment with Farm Credit were Paige Losh, Greg Mitchell, Shane Nicholls, Adam Shiflett, and Michelle Webb. Mark Haddix was recognized for 25 years of service with Farm Credit. Melissa Driver, Rick King, and Chip Celebrating their 10-year anniversary with Farm Credit were (from the left) Trey Keyser, Anita Billmeyer, Shannon Nicholson, Jeff Walker, Freddy McGuire, Kim Burgess, Stephanie Hensley, and (not pictured) Autumn Crider. Saufley celebrated 30 years with Farm Credit. Debbie Croson, Lisa Jones, and Teresa Karst were honored for their 35 years of service. Carolyn Hite was acknowledged and praised for 40 years of employment with Farm Credit. The employees enjoyed the opportunity to visit with each other over lunch. It was a common consensus that the employees of Farm Credit of the Virginias are like a family and they value the freedom to work with each other. They noted that they believe the cooperative structure of the organization contributes to the company’s success and makes it more comfortable for both employees and customers. Farm Credit employees strive to keep agriculture as their (From the left) Shane Nicholls, Paige Losh, Adam Shiflett, Michelle Webb and Greg Mitchell were honored during the celebration for 15 years of service with Farm Credit. Farm Credit of the Virginias 14 Mark Haddix celebrates 25 years with Farm Credit. Carolyn Hite was praised for her commitment and dedication to the company with 40 years of service. Rick King, Chip Saufley, and Melissa Driver were recognized for 30 years with Farm Credit. Attention Veterans & those actively serving in the U.S. Military Homegrown by Heroes product labeling certification is now available. The eligibility details and application can be found on the following websites: Farmer Veteran Coalition www.farmvetco.org Homegrown By Heroes www.hgbh.org Sponsored by: Honored with their 35-year commitments to Farm Credit were Teresa Karst, Debbie Croson, and Lisa Jones. Leader Winter 2014 15 A S S OC I AT I ON NEW S CAP News (Communications Advocacy Program) A fter nearly 100 years as rural America’s lender of choice, Farm Credit understands the importance of remaining present as well as building and maintaining strong, lasting relationships with members of Congress. The events and activities listed below are just a few ways the Farm Credit team shares the Farm Credit story with those representatives. Recent Activities September 18 – Bette Brand attended the Virginia Agribusiness Roundtable that took place in Abingdon, Virginia with local Farm Credit lenders. September 26 – Chief Sales Officer, Bette Brand, took Senators Warner’s Ag LA, Caitlin Runyan and Legislative Correspondent, Lauren Marshall on a tour of the Virginia State Fair. Senator Mark Warner’s Ag LA, Caitlin Runyan (L), and Legislative Correspondent Lauren Marshall (R) with the new state record giant pumpkin at the Virginia State Fair. September 29 – U.S. Secretary of Agriculture, Tom Vilsack, made November 12–13 – Virginia his first visit to the Virginia State Fair to announce more than a million Agribusiness Council’s annual dollars in grants to Virginia farmers markets in support of local foods. meeting and state policy development meeting took place. The new documentary Farmland was shown. The film features Georgia farmer and Farm Credit customer Leighton Cooley, who attended the meeting and spoke about the documentary after the viewing. October 1 – A Virginia Agribusiness Roundtable meeting took place in Ringgold, Virginia and was attended by Bette Brand as well as local Farm Credit lenders. December 1 – Farm Credit was proud to help connect Senators Mark Warner and Tim Kaine with a Virginia Christmas Tree grower in order for them to display a live Christmas tree in their offices. October 15 – Bette Brand attended the Virginia Agribusiness Roundtable that took place in Weyers Cave, Virginia with local Farm Credit lenders. Farm Credit of the Virginias 16 I NDUS T RY NEW S Farmland Info O scar Winner James Moll’s new documentary Farmland was released May 1 this year. This documentary offers viewers an intimate and first-hand glimpse into the lives of six young farmers and ranchers across the United States in their 20s and early 30s, chronicling their high-risk/high-reward jobs and their passion for a way of life that has been passed down from generation to generation, yet continues to evolve. Leighton Cooley, a young Georgia farmer, is one of six farmers featured in the film. “In Farmland, audiences will hear thoughts and opinions about agriculture, but not from me and not from a narrator,” Moll says about his film. “They’re from the mouths of the farmers and ranchers themselves.” Leighton inside a poultry house with the film and camera crew. The son of Larry and Terri Cooley, Leighton is a fourth-generation farmer, currently in business with his father. Their operation consists of 18 broiler poultry houses, a small cow-calf herd, and a hay operation. Before committing to the family business, Cooley attended Valdosta State University and obtained a degree in agricultural education, becoming an FFA teacher in Crawford County. “I have an opportunity to be in a business that I’ve known all my life,” says Leighton. “I’ve been working in it since I was eight years old, which prepared me for the responsibility.” Leighton was concerned by the realization that the average age of farmers kept increasing and not many young people were returning to the farm. The concern extends beyond himself, as he and his wife, Brenda, have two young boys, Lawson and Lane. For Leighton Cooley with his family. Leighton, there was almost no other consideration for an occupation. “I’m living my dream,” Leighton says. “I’d always wanted a farm that “I’d always wanted a farm that would sustain us and open up opportunities for my kids and my sister’s kids, for them to be able to continue the operation,” says Leighton. would sustain us and open up opportunities for my kids and my sister’s kids, for them to be able to continue the operation.” Leighton has been a member of Farm Credit since 2005 when, at the age of 22, he obtained his first loan. He is actively involved with other cooperatives and ag organizations as well, holding a position on the Board of Directors for Flint Energies EMC and serving as president of the Crawford County Georgia Farm Bureau. Leader Winter 2014 For more information on Farmland, visit www.farmlandfilm.com. 17 A S S OC I AT I ON NEW S T “We cannot always build the future for our youth, but we can build our youth for the future.” ~ Franklin D. Roosevelt he agricultural industry is ever showcase their creativity and imaginations to changing and evolving, giving help promote agriculture in a variety of ways. substance to the quote by Franklin From cows and combines to barns and even a D Roosevelt. We may not know where the Hokie bird, the talent was obvious. A panel of future is going, but the Farm Credit Knowledge judges evaluated the decorations on Friday, Center fully supports the next generation of September 26, and selected the winners. First agriculturalists. One of our focuses has been place was awarded to a combine by Caroline and the career opportunities that are available and continues to be shaping and supporting High School FFA, second place was a Holstein in this very diverse industry. Students had an today’s youth so they can be successful working cow from Stuarts Draft Middle School FFA, and opportunity to brainstorm their talents and then in this incredible industry. The Knowledge third place was a barn and silo from Patrick see how those interests might lead to a career in Center team has had the privilege of being Henry High School FFA. This contest will agriculture—even if their interests are computers involved in numerous student-focused events be held again next year, and the Knowledge and cameras rather than cows and corn! this fall as we strive to be a resource for the Center is already looking forward to seeing In addition to these outreach entire industry. what other great ideas students come up with! opportunities, the Knowledge Center is excited At this year’s Virginia State Fair, the A few weeks after the Virginia State Fair, to unveil some new “tools” available to be Knowledge Center was proud to sponsor the Knowledge Center team members Matt Lohr, used at different events for both youth and Giant Hay Bale Decorating Contest. People Kyley Clevenger and Rebecca Webert spent adults! Thanks to the James Wood High School who attended this year’s State Fair had the two days at both Virginia Tech and Virginia Agriculture Department, steer, lamb and hog opportunity to enjoy these decorations all State University presenting to over 600 cutouts are now available to be borrowed for week, which were displayed outside of the FFA members during their Fall Leadership events. These animal cutouts have a spinning Ag Pavilion. The hay bales themselves were Conferences. They shared about agriculture wheel and come with questions and answers provided, but the 4-H and FFA groups were responsible for bringing all of the items they needed to decorate the bales. The contest gave 4-H and FFA groups an opportunity to The Farm Credit Knowledge Center sponsored the Giant Hay Bale Decorating Contest at the State Fair of Virginia. Pictured above is this year’s winner. These animal cutouts, created by James Wood High School, have a spinning wheel and come with questions and answers as well as by-product fact sheets, worksheets, and answer keys for each of the three species. Farm Credit of the Virginias 18 as well as by-product fact sheets, worksheets As always, there is also a section The Knowledge Center team has and answer keys for each of the three species. dedicated to youth on the Knowledge Center thoroughly enjoyed the opportunity to work They are great for family events, 4-H and FFA website (www.farmcreditknowledgecenter. with so many students across our footprint in activities, and much more! If anyone has an com) where information is posted about the last several months, and looks forward to interest in borrowing one or more of these, upcoming events and workshops, scholarship continuing to help shape and build our youth for please contact Kyley Clevenger at kclevenger@ opportunities and resources that may be the future. With the caliber of youth today, the fcvirginias.com or by calling 703-777-3311. useful for youth. future of agriculture is looking bright indeed! FarmCreditKnowledgeCenter.com Ag Biz Planner The 4th Consecutive Farm Credit of the Virginias Ag Biz Planner Program is Under Way Brother and sister participating in this year's program run this family poultry operation. T he Farm Credit University Ag Biz Planner Program is off to a great start as the fourth consecutive class kicked off at the end of August. Through Farm Credit University, For more information on Ag Biz Planner: Farm Credit of the Virginias is partnering with Farm Credit associations in Virginia and North Carolina to conduct the program. The course is designed to grow and enhance financial planning, budgeting, management, and record-keeping skills for agricultural businesses and farming operations. The program consists of 10 online modules, the development and completion of a business plan, mentorship from a loan officer, and countless networking opportunities. The program runs through March 2015, with a graduation ceremony held in Raleigh, North Carolina. Over the next several months, the participants will interact with Dr. Dave Kohl, emeritus of Virginia Tech and Dean of Farm Credit University, alongside fellow classmates from participating associations. “On-farm” visits will be conducted with all the participants as their loan officers and mentors walk through their operation and listen to their ideas and what they Kyley Clevenger Office: 703.777.3311 Ext. 5616 [email protected] envision for the future of their operations and businesses. Farm Credit of the Virginias looks forward to the Ag Biz Planner Program each year. We are excited to see and hear about the advocates in agriculture within the 2014–15 class. “The knowledge that participants will gain regarding the marketplace, record keeping, and financial and business management tools is imperative and invaluable to the success of their agricultural businesses. These 10 participants are taking the necessary steps to ensure the operations are sustainable, reliable, A 300-head Holstein dairy operation located in the Shenandoah Valley owned and operated by a husband and wife team. and successful for themselves and for future generations,” states a program mentor. Leader Winter 2014 19 John Day Office: 540.347.3344 Ext. 5513 [email protected] I NDUS T RY NEW S Improving Your Chances of LANDing a Loan By: Zack Purvis, Vice President, AgFirst Farm Credit Bank Y ou’ve certainly heard about (or experienced) the reduction in available credit for land purchases. There is still ample money available for higher-quality loans—loans with large down payments, consistent and adequate repayment sources, reasonable amortizations with frequent payments, etc. But the more questionable loans that were easy to get three or four years ago are no more—those with little money down, repayment dependent on capital gains, long repayment terms with interest-only payments, limited or nonexistent loan conditions, and so on. So, the question becomes, if I’m in the market for a land loan and I know conditions are tighter today, what can I do to increase my chances of approval? Here are a few ideas for you to consider: Set Reasonable Expectations you’re looking for a loan on a tract of timberland Prepare a Professional Financial Information Package and you want to put down 5 percent, pay only You will need to provide financial information information mentioned above on your interest for two years, and that you plan to pay to get a loan, so why not go ahead and prepare company). for the land by selling another tract you own, If you meet with your lender and tell them • Business information (if you own a business, provide the same this before you start making the rounds Your lender may eventually ask for not only will you get turned down for the loan, talking to lenders? At a minimum, gather some additional documents, but having this but you will make it very difficult to cut any the following: information ready up front in the application other deal with that lender. Even though you may be willing to accept • Three years of tax returns (including process will show you are on top of your finances and are a serious loan prospect. Also, schedules); terms that are less liberal, you have put it into • Personal financial statement / balance having this information together early in the the lender’s mind that you’re just like the folks sheet (you can find templates online); process will make it easier for you to shop for he lost (or is currently losing) money on. Start • Verification of liquid assets (cash, the best rate and terms, as your lender will need the process knowing that you will not get a stocks, mutual funds, etc.); and, some idea of your financial profile to give you loan with terms like those available in 2006. the best quote they can offer. Farm Credit of the Virginias 20 C OM M UNI T Y S ERVI C E Pull a Credit Report You can do this for free at www. Blue Jean Fridays annualcreditreport.com. If there is something incorrect on your report, the site has instructions on how to request that it be corrected. If you have any judgments, collections, significant delinquencies, or other issues, go ahead and bring these up with your lender early on in the process. They will find out about it eventually, so it’s best to get it out there and explain what happened. Believe it or not, lenders are human, too, and we don’t like getting surprised. W hat’s so special about blue jeans? It’s not that they were first introduced by Levi Strauss in 1873, or the fact that they used to be called “waist overalls” long before they were called “jeans,” or even the fact that one bale of cotton can make up to 225 pairs of jeans. What’s so special about a pair of jeans is the impact it has on our local Farm Credit communities. Farm Credit is fortunate to have a group of team members who are dedicated to giving Gather Information About the Land back to their local communities. So dedicated, in fact, that each Friday, many offices participate You may not have identified your dream tract blue jeans are able to do so as long as they make a contribution to the local organization of yet, and that’s all right. I encourage you to the branch office’s choice. in what they like to call “Blue Jean Fridays.” Each Friday, those who would like to wear their start your conversation with your lender early, Our team members understand the even before you settle on a specific property. importance of giving back to our community. But, if you have identified a tract you like, We strive to be present and help make a bring as much information as possible with difference, even if it means wearing a pair you when you meet with the lender. When of jeans. prices on land—regardless of quality—were increasing year after year, many folks quit paying attention to all the details that are very important to a successful land transaction (whether as an owner or lender). That ship has now sailed, so your lender will be very interested in the characteristics of your tract that drive value and marketability (e.g., road frontage, water sources, income-generating potential, easements, soil types, neighborhood, structures on the property, timber volumes, Shannon Nicholson and Nancy Biscoe donate to their local food pantry as part of their community service involvement. The Romney office looks forward to “Blue Jean Fridays” and puts funds collected towards Relay for Life. Scott Glenn, who works at the Staunton branch office, supports the local food bank by participating in “Blue Jean Fridays.” Jashaun Carter, Elizabeth Dove, Sarah Gibson, Megan Virts, Cheyenne Cline and Lisbe Morales participated in the Wounded Warrior marathon. The Harrisonburg Office supports many different causes with their blue jean money as do other Farm Credit offices. and so on). Start your “sales pitch” from the first meeting to make sure your lender is comfortable committing money to the property you’ve chosen. Financing is definitely still available for land purchases, so start the conversation with your lender early and follow these tips to make your transaction a successful one. Leader Winter 2014 21 I NDUS T RY NEW S Managing Price Risk in a Volatile Market By: David Cuddy T he last couple of years have been nothing short of amazing as cattle prices climbed steeply and rapidly. This could well end up being one of those “once-in-a-generation markets” that people will reminisce about years from now. The problem with a couple years of good times, especially when they’re as good as this year has been, is that it can sort of lull us into a false sense of security, subconsciously causing us to let our guard down a little. We’ve not had to try by leading industry analysts, it also appears time. If you’ve been hesitant to think about this very hard lately to make money. If we could that margins for stocker operators will begin stuff because it hurts your head and crosses your gather up some cattle and keep them upright, to pull back to more “historical” levels, which eyes, let's hope you’ll learn just enough in the we probably made a lot of money. to me, means there is still opportunity to be following lines to take the edge off and begin to As we’ve progressed through August, profitable, we’re just going to have to be more dig into what could be a key factor in keeping your though, prices for both fats and feeders have careful in terms of the decisions we make, and operation profitable over the next few months. taken a sharp drop. There are still plenty of or attitude toward risk. We’ll look at three basic strategies to factors providing support for prices. Cattle A good risk management plan can help help protect you from price risk: 1) Forward numbers remain low and recovery of the beef you make sure you stay profitable as the contracting; 2) LRP Insurance; and 3) futures herd will take time. The feed markets have markets sort themselves out. The term “risk and options markets. provided room for feeders to remain profitable, management plan” is just a fancy term for The first is probably the simplest way even in the face of higher feeder prices. But making sure you don’t go broke. Simply put, to know what you can expect at sale time— there is a limit to how high things can go on the key objective is simple: Take emotion out of referred to as forward contracting. This is the retail side, and as these factors converge the decision-making process. Decisions driven an agreement between a buyer and a seller and the markets find the top, the potential for more by emotion than facts are rarely good. to purchase your cattle at a given time and volatility becomes huge. Based on comments Our goal should be to spend the time making for a set price. Important considerations for decisions before we’re forced to, which will forward contracting are fairly straight forward: usually lead to greater success in the long run. • You need to have a level of knowledge David Cuddy is a commercial agriculture loan officer with Farm Credit of the Virginias, based in the Abingdon Branch. He can be reached at (276) 628-5191 or [email protected]. We need to make sure we can get a price for and trust with the buyer, so that you our cattle that covers purchase and input costs, can expect them to follow through on and leaves some money in the bank. The practice the agreement if markets move against of risk management can help us do that. This their position. is where many of us start to get a little glassy- • The contract should be in writing. This eyed. The good news is, with a little work and protects both you and the buyer and some good advice, there are many alternatives defines the terms of the agreement so available for protecting your bottom line at sale there’s no question later. Farm Credit of the Virginias 22 • You need to make sure you have some idea of what a fair price is. Our goal should center on consistent profitability. Relationships and reputation are key here, on both sides. If there’s option or sale of a futures contract. A put it, and very quickly, if and when it’s needed. a down-side for the seller with this option works similarly to the LRP insurance If liquidity is a problem for you to begin with, method, it’s that you can’t take described above. The seller pays a premium this could cause serious issues. advantage of the up-side if markets based on a certain price level or strike price, There are distinct advantages and rise, so you need to honor your which sets a floor price, by giving you the disadvantages to a futures contract vs. a put commitment, too. option to sell a futures contract, at your strike option. In a nutshell, though, futures contracts price, if the market falls below that price. work best for sellers in a declining market. Put The second is a federally subsidized The higher the strike price, relative to the options are a great tool to protect down-side insurance program called Livestock Risk futures market, the more expensive the put risk if prices are steady to rising, and a key Protection, or LRP insurance, a fairly simple will be. The goal here is not to make money, advantage of options is that they do not expose way to put a floor price on your cattle. While so much as to control loss in a major market you to margin calls unless you exercise the not intended to lock in a big profit, this is a decline. The futures contract, or hedge, involves option and sell the contract. good way, particularly for smaller producers, to selling of a contract at the futures price for the The key to success in using futures and protect against excessive losses. There are two month cattle are expected to be marketed. If options is to find a broker you can trust and big positives with this program. First of all, you the market declines prior to sale, the contract who will help you develop a specific strategy don’t have to deal in a load-lot product, as you do will make up the difference. When you enter for your operation. In addition to those with the third option we’ll discuss. As few as five into the futures market, you’re required to described above, there are several other cattle can be insured, with an annual maximum deposit a set amount of money into a margin products or combinations of products that of 2,000 head. Additionally, the program works account. To vastly over-simplify the concept, can work extremely well depending on the similarly to a put option in that you determine a margin on a futures contract generally works as circumstances, but without the advice of a strike price or level of protection, based on the follows. When you sell a futures contract, you good broker, it could be dangerous for an futures market at or near the time you expect are taking a position expecting the market to go inexperienced trader to rely on these products to sell. A premium is calculated, based on the down, referred to as shorting the market. If the as an effective strategy. level of protection you choose. Generally, the value does indeed go down, the value of your Another key person to have a discussion closer to the actual futures price you get, the contract will increase relative to the market, with is your lender. If you’ll need to use funds more expensive the insurance is. A portion and funds will be deposited into your margin from a line of credit to meet margin calls, of the premium is subsidized by the federal account according to the level of movement in you’ll need to make sure your lender is on government, reducing the cost to producers. the price of the contract you’ve sold. board before you commit yourself to funding This program allows a producer to place a floor Conversely, if the price of the contract the account. This discussion of futures and price on their cattle, while maintaining the rises, you’ll be required to deposit money options assumes that you have cattle to offset ability to take advantage of a rise in the markets into the margin account as the value of your any position you may take. When you enter prior to sale date. Additional information on contract decreases relative to the current the market without the cattle to offset the LRP insurance can be found through: your local price of that contract. This can seem quite position, you become a speculator, and this USDA office—or usda.gov; several insurance complicated, but the simple rule to remember can be a very dangerous game. As a lender, companies, including Farm Bureau; and your is that when you sell a futures contract, you I would never advise you to speculate in the local Farm Credit office. run the risk that if the market rises, you’ll have markets, particularly with borrowed funds. The third is the futures and options to send a check to your broker. The more the Each of the tools discussed above, market, and we’ll take a very brief look. Time market rises, the more you’ll have to send. As whether simple or complex, has distinct and complexity necessitates that this discussion long as you’ve got the cattle, and you sell them advantages and disadvantages, and there’s remain extremely basic, but we’ll provide at the higher market, you won’t actually lose no one-size-fits-all tool. Any of these tools some food for thought. The two most basic that money (you’ll make it back when you sell could work very well alone or in combination, tools useful to sellers are purchase of a put the cattle), but you still have to have access to depending on your operation and market CONTINUED ON PAGE 26 Leader Winter 2014 23 YOUNG FA RM ER PROF I L E operation and apply it. I went to Virginia Tech where I received my Associate’s Degree in an Ben Smith ag tech program. Going to school gave me the chance to experience things that I wouldn’t have been able to otherwise, such as interning Cool Lawn Farm and networking in order to gain contacts in the By: Jenna Roeder industry. While interning I worked for Scott and Joel Hetrick from Pennsylvania who own and operate a 900-cow dairy. They taught me a lot about cow management and the dairy Ben, tell us a little bit about yourself. soybeans. It's been a great experience altogether industry overall. I will never forget the time My name is Ben Smith and I reside in and I have had a lot of support from my family. I was interning for Pete Gelber of Barrington Remington, Virginia, close to the family dairy My dad lets me rent the farm equipment which Dairy in Perry, Georgia, who operates a 10,000- operation, Cool Lawn Farm. I am 23 years old has helped me get ahead rather than having to cow dairy farm, and he told me that he had “the and I work on the family farm. The dairy is a purchase my own. bug” when it came to dairy farming. I guess fourth-generation farm that was started by my it is safe to say that I have “the bug” as well. great grandfather in Hartford County, Maryland. Have you always known you wanted My grandfather, Charles Smith, moved to to be a dairy farmer? What have been your biggest Remington 45 years ago and purchased 200 I have always wanted to be a dairy farmer; obstacles? acres, and we have grown from there. My father I grew up in the industry. I am the fourth Time management has never been something purchased the farm from my grandfather just generation of the dairy operation my great that I was ever great at, but I have been learning over 16 years ago. Today, my family and I milk grandfather started. It has always been a how to better manage the time that I do have. over 500 dairy cows on 750 acres. In addition huge part of my life, and I knew it would So much of what I do revolves around the to the family dairy operation I help manage, I continue to be even after school. Knowing dairy that it is hard to find time to incorporate have also started growing my own field crops. that I wanted to farm full time, I knew I still other things into my schedule. Even finding I rent land close to the family operation, and needed to go to school and take advantage the time to be a crop producer in addition to for the past year and a half I have been raising of the opportunity to learn more within dairy farmer is sometimes more difficult than row crops, but recently started crowing corn and the industry so I could bring it back to the I anticipated. Farm Credit of the Virginias 24 What have been your keys to success? I took advantage of each one. I have been able Farm Credit was to purchase a truck, and I wouldn’t have been able to branch out on to apply something from each experience to I have worked with them ever since. Not my own and start raising row crops and take our operation today. Working with different only do they have an understanding of what part in the transitioning of the family farm if people with different views from all around their customers’ individual needs may be, it wasn’t for the support of my family. They the country have broadened my horizons. but they have their customers’ best interest gave me the opportunity to experience college at heart. I know that first hand because I and many internship opportunities and then What is your ultimate goal? was encouraged to participate in their Ag the chance to come back to the farm. Those My goal isn’t to make the most money or to be Biz Planner program which is offered only experiences were invaluable, and they helped the biggest dairy operation. I just want to do the through Farm Credit to help take you and me gain more knowledge in the industry that best that I can and give people the best quality your business to the next level. Dr. Kohl, a I could bring home and apply to our own product. I want people to associate me and my former Virginia Tech professor, developed the operation. I was also able to gain contacts by work with the best quality. My granddad gave material and the professor for the program, networking, which I am so thankful for. my dad the chance to purchase the dairy and covers material that is relevant to everyone in transition it from one generation to the next. the agriculture industry. John Day, director, What have been some of your greatest It is my goal to be able to transition into the lending initiatives, really pushed for me to accomplishments? operator and owner of this farm one day like be a part of the program and I am so glad Going after dreams of mine before I was the generations before me. I took advantage of it. Knowing that Farm committed to working the family dairy was Credit wanted to give me extra tools to be something I will always be proud of myself How would you describe your even more successful with the dairy operation for taking advantage of the opportunity. I relationship with Farm Credit? at no extra cost to me speaks volumes. What consider myself fortunate to have been give The relationship that I have with Farm Credit other financial lending institute is going to the chance to chase my dreams. When I was is excellent. Susan Belford, my loan officer, do that for you? given multiple chances to experience interning has been great to work with and has a lot of For more information on how you can on dairy farms in places like Pennsylvania, experience in agriculture, so she understands participate in the 2015-2016 Ag Biz planner Georgia, and joining a combine crew out West, my financial needs. The first time I dealt with see page 19. The relationship that I have with Farm Credit is excellent. Susan Belford, my loan officer, has been great to work with and has a lot of experience in agriculture, so she understands my financial needs. Pictured above are members of Ben's family. From left to right are Frank Smith (uncle), Ben, Charles Smith (grandfather) and Ken Smith (father). Holstein cows in Cool Lawn's recently built 600 free stall style dairy barn. Leader Winter 2014 25 A S S OC I AT I ON NEW S MANAGING PRICE RISK IN A VOLATILE MARKET, CONTINUED FROM PAGE 23 conditions. I’ve hardly done justice to either much more damaging than ever before. With will sometimes result in some money left on LRP or the futures and options market, and the investment of a little time and some good the table when the dust settles, and we have to I hope those of you who are well versed in advice, though, there’s a lot you can do to protect accept that as the trade-off for the times that it the subjects will grant me pardon. My goal your bottom line and your business. Those keeps us in the black, rather than drowning in was to plant a seed for thought and fodder who are the most successful over the long run red ink. Our goal should center on consistent for discussion, not to provide an in-depth don’t allow themselves to get caught up in the profitability so that we’re in the game for the education about these tools. emotion of the markets or the size of the number long run, rather than a flash in the pan. The large amount of capital required now in the calculator. Instead, they focus on making Here’s to the best year in the cattle means that if we’re not prepared if the market good decisions before they are forced to, taking business most of us may ever see, and many moves against us, the losses we incur could be emotions out of the equation. Managing risk more good years to come. Please review the following list of unclaimed property. Unless these funds are claimed, they Unclaimed Funds will be considered forfeited to Farm Credit or sent to the Unclaimed Property Division, If your name is listed, we may have funds for you! depending on state law. Please contact our office at 540-886-3435 or 800-559-1016 ext 0 to inquire about unclaimed property. Alexander, Jeffery A & Earl R Alt, Charles Daniel & Rebecca B Anders, Ruth A & Martin L Austin, Leah G & Terry D Bailess, Carroll G Bean, Nelson A, Jr & Lorrie A Blair, Larry W & Cynthia W Board, Jonathan C Bowles, Todd E & Kenneth G Bowmar, Carl J, II Bowmar, Charles M Buckwalter, Victor L & Christina J Burnette, Tony A & Tina W Carter, John K & Clyde E Clarke, Kevin M Cox, Carlis D & Michael T & Elizabeth B Crawford, Paul E, Sr & Sharon P Czaja, Mark Datadeen, Kousilla Dawson, Jonathan A & Dennie E Debarr, David L & Charlene L Delawder, Timothy G & Morgan, Jason R Douglas, Cynthia R Dulin, Benjamin D & William C Estep, Greg Ferguson, Charlie Wayne, Sr & Nancy L Ferri, Michael R & Michele V Fox, Paul A & Zeda R Gray, Robert E, Jr & Annemarie K Hankins, David W Harris, Nelson George Harris, Scott N & Lynette M Hedrick, David M & Stiles, Deborah K Hess, Samuel L, III Javins, Beverley J Judy, Timothy R & Amanda L Larson, Lauren A & Koritko, David R Abingdon, Va. Moorefield, W.Va. Floyd, Va. Boones Mill, Va. Hurt, Va. Jane Lew, W.Va. Gate City, Va. Sissonville, W.Va. Goodview, Va. Tunnelton, W.Va. Tunnelton, W.Va. Keezletown, Va. Bedford, Va. Ft Blackmore, Va. Fairmont, W.Va. Rocky Mount, Va. Troutville, Va. Grennville, W.Va. Queens Vlg, N.Y. Hurt, Va. Buckhannon, W.Va. Timberville, Va. Newport, Va. Dover, Dela. Liberty, W.Va. Vernon Hill, Va. Warrenton, Va. Layland, W.Va. Hendersonville, N.C. Axton, Va. Hurricane, W.Va. Pilot, Va. Parsons, W.Va. Elkton, Va. Berryville, Va. Maysville, W.Va. Alexandria, Va. Link, Earl C & Link, Leola Foxx Alton, Va. Long, Aaron P & Amanda M Boones Mill, Va. Lumpkin, Raymond Wayne Penhook, Va. Marcum, Dennis Lee & Penny C Jonesville, Va. Mason, Daryl W Pavillion, N.Y. May, Stephen F Broadway, Va. McKenna, Jesse V Sutherlin, Va. Messick, Jonathan & Jeremy P Midland, Va. Mitter, Jeremy Masontown, W.Va. Pate, John L & Corley, William C, Jr. Daniels, W.Va. Pendry, Joshua Glen Fork, W.Va. Ramaska, Thomas J & Henegar, Sharon L Hardy, Va. Ramsey, Cole & Douglas C Lyndhurst, Va. Ramsey, Kate & Douglas C Lyndhurst, Va. Raney, C Craig & Lucy M Charlottesville, Va. Riddle, Melissa A Roanoke, Va. Rockwell, Charles R Enterprise, W.Va. Rodgers, Robert F, Brian, Linda K, William T, Deena M & Robert E Ronceverte, W.Va. Salyer, Wendell P & Melissa Nickelsville, Va. Sanders, Arlene Flint Hill, Va. Saunders, J Bennett & Lynn W Roseland, Va. Snapp, Otha R, Jr Tazewell, Va. Sowers, Joseph L Willis, Va. Spurlock, Herman R & Carol A Pinch, W.Va. Tabor, Cindy L & James & Betty A Odd, W.Va. Terry, Harvey C, Jr & Clark, Fred S Halifax, Va. Thompson, Earl F Falmouth, Va. Thompson, Terry L & Roy E & Payne, Barbara M Goshen, Va. Tkaczuk, Yolanda M Homestead, Fla. Tolley, Frances K Lexington, Va. Updegraff, Jason M & Brittany E & Hinchey, Troy A & Bonnie L Meadowview, Va. Whitlock, David A Floyd, Va. Williamson, Noleen P, Kathy R, Tevish H & Verne Ashland, Va. Wright, Brian D Shinnston, W.Va. Farm Credit of the Virginias 26 F I NA NC I A L REPORT Farm Credit of the Virginias, ACA Consolidated Balance Sheets Farm Credit of the Virginias, ACA (dollars in thousands) Assets Net loans Cash Loans held for sale Loans Other investments Allowance for loan losses Accrued interest receivable Investments Net loans in other Farm Credit institutions Premises and equipment, net Loans property held for sale Other owned Other investments Accounts receivable Accrued interest receivable Other assets Investments in other Farm Credit institutions Total assets Premises and equipment, net Other property owned Liabilities Accounts receivable Notes payable to AgFirst Farm Credit Bank Other assets Accrued interest payable Patronage Totalrefunds assets payable Accounts payable Liabilities Other liabilities Notes payable to AgFirst Farm Credit Bank Total liabilities Accrued interest payable Patronage refunds payable Commitments and contingencies Accounts payable Members' Equity Other liabilities Capital stock and participation certificates Total liabilities Retained earnings Allocated and contingencies Commitments Unallocated Members' Equity Accumulated other comprehensive income (loss) Capital stock and participation certificates Total members' equity Retained earnings Allocated Total liabilities and members' equity Unallocated Accumulated other comprehensive income (loss) Total members' equity Total liabilities and members' equity (dollars in thousands) 2013 (unaudited) (audited) September 30, $ 4,822 2014 1,551,901 (unaudited) (12,785) December 31, $ 5,617 2013 1,483,454 (audited) (11,878) $ $ $ $ $ $ $ Consolidated Statements of Income For the three months 20,051 $ 19,399 ended September 30, 2014 — 2013 35 20,051 Interest Interest Income Expense Loans Notes payable to AgFirst Farm Credit Bank Investments Net interest income Total income Provision forinterest loan losses $ Interest Expense Net interest income after provision for loan losses Notes payable to AgFirst Farm Credit Bank Noninterest Income Net interest income Loan fees Provision for loan losses Fees for financially related services Patronage Farmfor Credit Net interestrefunds incomefrom afterother provision loaninstitutions losses Gains (losses) on sales of rural home loans, net Noninterest Gains (losses)Income on sales of premises and equipment, net Loan Gainsfees (losses) on other transactions Fees for financiallyincome related services Other noninterest Patronage refunds from other Farm Credit institutions Total noninterest income Gains (losses) on sales of rural home loans, net Gains (losses)Expense on sales of premises and equipment, net Noninterest Gains (losses) on other transactions Salaries and employee benefits Other noninterest income Occupancy and equipment Insurance premiums TotalFund noninterest income (Gains) losses on other property owned, net Noninterest Expense Other operating expenses Salaries and employee benefits Total and noninterest expense Occupancy equipment Insurance Fundincome premiums Income before taxes (Gains) on other property owned, net Provisionlosses for income taxes Other operating expenses Net income Total noninterest expense Other comprehensive Income before incomeincome taxes Provision for income taxes Comprehensive income $ Net income Other comprehensive income Comprehensive income $ 20,051 8,198 — 11,853 20,051 — $ $ $ $ $ $ $ 1,604,498 1,471,576 5,617 722 1,483,454 2,989 (11,878) 7,508 25,707 1,471,576 7,754 722 2,337 2,989 31,362 7,508 5,209 25,707 1,560,781 7,754 2,337 31,362 1,209,905 5,209 2,858 21,161 1,560,781 3,617 12,630 1,209,905 1,250,171 2,858 21,161 3,617 12,630 17,313 1,250,171 92,568 200,739 (10) 17,313 310,610 92,568 1,560,781 200,739 (10) 310,610 $ 1,560,781 For the nine months ended September 30, 2014 2013 (unaudited) $ 1,539,116 4,822 910 1,551,901 — (12,785) 11,792 24,993 1,539,116 7,694 910 2,644 — 9,729 11,792 2,798 24,993 1,604,498 7,694 2,644 9,729 1,249,532 2,798 2,768 111 1,604,498 1,719 14,379 1,249,532 1,268,509 2,768 111 1,719 14,379 17,258 1,268,509 92,568 226,173 (10) 17,258 335,989 92,568 1,604,498 226,173 (10) 335,989 Consolidated Statements of Comprehensive Income For the three months Consolidated Statements of ended September 30, 2014 2013 Comprehensive Income Interest Income Loans Investments (dollars in thousands) Total interest income December 31, 2014 Consolidated Balance Sheets Assets Cash (dollars in thousands) Loans Allowance for loan losses Consolidated Balance Sheets September 30, $ For the nine months 59,271 $ 58,136 ended September 30, 2014 5 2013 109 19,434 (unaudited) 59,276 19,399 8,437 35 10,997 19,434 1,000 59,271 23,779 5 35,497 59,276 1,200 $ 58,245 $ 58,136 25,345 109 32,900 58,245 2,600 11,853 8,198 9,997 8,437 34,297 23,779 30,300 25,345 11,853 142 — 4 3,199 11,853 199 16 142 33 49 3,199 3,602 199 16 33 3,986 2489 376 3,602 (11) 1,371 3,986 5,970 248 376 9,485 (11) 83 1,371 9,402 5,970 — 9,485 10,997 269 1,0005 3,142 9,997 105 15 269 (7) 175 3,142 3,546 105 15 (7) 3,778 17 261 307 3,546 (625) 1,386 3,778 5,107 261 307 8,436 (625) 19 1,386 8,417 5,107 — 8,436 35,497 471 1,200 22 9,451 34,297 344 44 471 61 22 150 9,451 10,543 344 44 61 12,501 150 903 1,081 10,543 175 4,611 12,501 19,271 903 1,081 25,569 175 135 4,611 25,434 19,271 — 25,569 32,900 616 2,600 23 10,626 30,300 531 40 616 19 23 178 10,626 12,033 531 40 19 11,593 178 928 913 12,033 (834) 4,163 11,593 16,763 928 913 25,570 (834) 49 4,163 25,521 16,763 — 25,570 83 9,402 $ 19 8,417 $ 135 25,434 9,402 8,417 25,434 — — — 9,402 $ 8,417 $ 25,434 $ 49 25,521 25,521 — $ 25,521 The shareholders’ investment in the Association is materially affected by the financial condition and results of operations of AgFirst Farm Credit Bank. Copies of AgFirst’s quarterly and annual financial reports to shareholders are available free of charge at www.agfirst.com, or by writing to AgFirst Farm Credit Bank, Financial Reporting Department, P.O. Box 1499, Columbia, SC 29202. Farm Credit of the Virginias complete quarterly and annual financial reports are available online at www.farmcreditofvirginias.com Leader Winter 2014 27 Farm Credit of the Virginias P.O. Box 899 Staunton, Virginia 24402 PRSRT STD U.S. POSTAGE NMLS #456965 COLUMBIA SC PERMIT 1160 PAID Give Us Your Best Shot! 2016 Farm Credit of the Virginias Calendar Photo Contest Here’s your chance to take your best shot for the 2016 Farm Credit of the Virginias Calendar Photo Contest and to win a prize! We are looking for images that include anything related to farming, agriculture and rural lifestyles. Photo opportunities might include crops, livestock, wildlife, scenery, or farm families and kids. 1st Place: $100.00 Prizes: 2nd Place: $75.00 3rd Place: $50.00 Requirements: • The contest is open to everyone including employees and members of Farm Credit of the Virginias and the general public. • Participants may submit up to three entries. We will not accept more than three entries per person. Submissions can be made by anyone on behalf of the person who took the photo, but only the photographer will be eligible to win a prize and only the photographer’s name will appear in the calendar. • Only digital photos will be considered. Hardcopy prints will not be accepted. • The preferred orientation is horizontal (landscape). Vertical (portrait) photos may not be considered due to the calendar format. • Text or captions on photos, photo composites, resolution-enhanced photos and major image alterations are not allowed. Photos can be cropped. • All photo files must be at least 1 MB in size. Photos with original pixel dimensions of at least 2,700 pixels wide and 2,100 pixels tall are ideal. • No entries will be accepted by email. All entries must be made through the online form at FarmCreditofVirginias.com/photocontest.html no later than midnight eastern time, May 31, 2015. • All photo submissions become the property of Farm Credit of the Virginias. No images will be returned. • The top 3 photos will be featured in the 2016 Farm Credit of the Virginias Calendar. Submit your entries at FarmCreditofVirginias.com/photo-contest.html Contest Opens January 1, 2015! 2015 Calendar Winners!
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