Published December 4, 2014 An economic comparison of several models fitted to nutritional response data G. M. Pesti*1 and D. Vedenov† *Department of Poultry Science, The University of Georgia, Athens 30602-2772; and †Department of Agricultural Economics, Texas A&M University, 2124 TAMU, College Station 77843-2124 ABSTRACT: Nutritional requirements are typically estimated based on feeding trials with animals or birds offered several amounts of the critical nutrient(s). A nutrient response function is then fitted to data from the feeding trials. Modern computer techniques allow for a variety of functional forms to be used as nutrient response functions. However, the performance of these models is almost undistinguishable from a purely statistical perspective. This paper approaches the issue of determining nutrient requirements from an economic prospective. Crude protein amounts that would maximize profits were calculated for combinations of corn, soybean meal, and live broilers prices using several nutrient response models fitted to technical data from a trial with several balanced CP amounts fed to broiler chickens. Under certain combinations of input prices, differences between the models were between 1.5 and 3.0% CP. No model consistently predicted the greatest or least CP amounts or net profits, emphasizing that the (tangential) slopes of the models change at different rates over the range of nutrient (CP) amounts studied. Models providing adequate statistical fits to research data do not necessarily provide functions that are clearly most appropriate for maximizing producer profits. Key words: broiler, crude protein, economics, model, profit maximization ©2011 American Society of Animal Science. All rights reserved. J. Anim. Sci. 2011. 89:3344–3349 doi:10.2527/jas.2010-3459 INTRODUCTION Nutritionists have estimated nutritional requirements (or best feeding amounts) by a variety of models and statistical methods (Vedenov and Pesti, 2008; Pesti et al., 2009). Requirement estimates are usually been made from feeding trials with animals offered several amounts of the critical nutrient(s). The most common techniques for determining requirements have been some application of a multiple-range test or the broken-line (linear ascending) model (Pesti et al., 2009). The broken-line (linear ascending) model assumes there is a linear ascending or descending portion of the response (depending on the nature of the variable being measured) and a plateau where the slope is zero (the minimum or maximum response). When a requirement is determined using either of these methods, it is implicitly implied that there is some minimum nutrient level that results in the minimum or maximum response. Almquist (1953) realized that the ascending or descending response to nutrients is usually nonlinear up to the level where the maximum response is reached. Almquist accepted that nutritional requirements followed the law of diminish1 Corresponding author: [email protected] Received August 26, 2010. Accepted May 9, 2011. ing returns, but still wanted to determine a value that could be labeled the requirement, the level that maximizes technical animal performance. Vedenov and Pesti (2008) compared several nonlinear models frequently used to estimate nutritional responses from a statistical perspective and found them to fit to response data equally well. The objective of this research is to determine if there is a difference between the models from the economic standpoint. Results from a recent experiment with a modern high yield broiler strain were compared using a variety of price conditions to determine how each model affects the profitmaximizing level predictions. MATERIALS AND METHODS Animal Care and Use Committee approval was not obtained for this study because the data were obtained from an existing database (Lemme et al., 2008). Data were taken from Lemme et al. (2008) for Ross 708 male broilers fed wheat and soybean meal-based diets for 49 d (Figure 1). The birds were fed separate starter, grower, and finisher diets with different proportions of balanced CP. For this analysis, CP was the weighted average of CP consumed in the starter, grower, and finisher periods. Weighting was by the amounts expected to be consumed during the days the diets were 3344 Economics of nutritional response models Figure 1. The performance of male Ross 708 broilers fed different amounts of balanced CP (from Lemme et al., 2008). offered published in the Ross 708 Management Guide [0 to 21 (18.7%), 21 to 35 (35.8%), and 35 to 49 (45.5%); Aviagen, Huntsville, AL]. Models were fitted using the NRM 1.1 workbook of Vedenov and Pesti (2008). Microsoft Excel 2007 (12.0.6550.5004; Microsoft Corp., Redmond, WA) does not allow for explicit estimation of nonlinear models. However, it includes a numerical optimization module (Solver) that can minimize/maximize the value in a given cell by changing values in other user-identified cells. The numerical optimization methods used by Solver (generalized reduced gradient method) are similar to the ones used by nonlinear regression procedures such as NLIN in SAS (SAS Inst. Inc., Cary, NC). Therefore, Microsoft Excel with the Solver module provides a convenient platform for development of a nonlinear regression estimation tool for the case where the same set of known models is typically estimated. Combinations of corn and soybean meal and BW were chosen to give profit maximizing CP amounts of approximately 15, 17, 19, 21, and 23% using the saturation kinetics model (Morgan et al., 1975) for comparison. The NRM 1.1 workbook (nutritional response model; NRM.xls) was produced with Microsoft Office Excel 2003 with Solver module (SOLVER.XLA) installed. The NRM.xls and a tutorial on its use are available free of charge at (http://www.caes.uga.edu/Publications/ displayHTML.cfm?pk_id = 7919, accessed March 2, 2011). RESULTS The technical data (Figure 1) fitted several models (Tables 1 and 2) with goodness of fit between 96.96 and 99.56% for 49-d BW and 93.00 to 99.52% for feed consumption. The saturation kinetics model was the bestfitting model for both response variables (Table 3), but it is practically impossible to distinguish between the saturation kinetics, 3- or 4-parameter logistics, or Robbins, Norton, and Baker sigmoidal curves from the 3345 statistical perspective. On the other hand, the models result in different economic outcomes. All fitted models were used to determine the diets that maximize the total profit per bird under several combinations of prices for feed components and BW (scenarios 1 through 5 in Table 4). The broken-line (linear ascending) model maximized profits at 17.59% CP regardless of price scenario. Although the net profits are similar across the other models in each scenario, the maximum profit is achieved at different amounts of CP. Note that the broken-line (linear ascending) model always resulted in the greatest net profit. However, this reflects a limitation of the model rather than its superiority. Because the model forces a plateau, the predicted BW is always the same above the CP amounts corresponding to the inflection point. Because the model perceives the additional benefit from feeding beyond the inflection point as zero, the optimal solution is always to feed at the inflection point. In reality, this model would most likely underestimate the actual economic benefit of feeding greater CP amounts. Of the models with nonlinear ascending portions, the profit-maximizing CP amounts were within 1% CP under price conditions calling for approximately 15 to approximately 19% CP to maximize profits. However, under conditions calling for greater CP, differences were approximately 1.5 to approximately 3.0% CP with the extreme being the Robbins, Norton, and Baker expoTable 1. The response models fitted to the experimental data1 Saturation kinetics model2 intercept × rate constant + maximum × x kinetic order y = rate constant + x kinetic order Broken-line (linear ascending) spline model (BLL)3 maximum, if x > requirement y = maximum + rate constant ×(requirem ment − x ), if x ≤ requirement Broken-line (quadratic ascending) spline model (BLQ)4 if x > requirement maximum, y = 2 maximum + rate constant×(requirem m ent ) , if − x x ≤ requirement Three-parameter logistic model4 maximum y = 1 + (maximum / intercept − 1)× e −scale×x Four-parameter logistic model5 maximum + [intercept ×(1 + shape) − maximum]× e −scale×x y = 1 + shape × e−scale×x 4 Compartmental model −b×x y = a × e (1 - e−c×(x −d) ) Sigmoidal model 16 range y = lower asymptote + 1 + er+s×x Exponential model 26 c×x y = intercept + range ×(1 − e ) 1 In all models, y = response variable, x = nutrient level, e = base of natural log; other variables are parameters. 2 Morgan et al. (1975). 3 Pesti et al. (2009). 4 SAS Inst. Inc., Cary, NC. 5 Gahl et al. (1991). 6 Robbins et al. (1979). 3346 Pesti and Vedenov Table 2. Regression coefficients for models used to estimate the response to balanced CP at 49 d of age using the data of Lemme et al. (2008) Item Maximum Rate constant Intercept Kinetic order 1 Saturation kinetics model BW Feed intake Broken-line (linear ascending) spline model2 BW Feed intake Broken-line (quadratic ascending) spline model3 BW Feed intake Three-parameter logistic model3 BW Feed intake Four-parameter logistic model4 BW Feed intake Compartmental model3 4,080.7675 6,752.8355 Maximum 44,823 39,332,633,835 Rate constant 3,982.6668 6,728.5353 Maximum Rate constant 4,019.4626 6,728.5281 Maximum Maximum 0.5957 0.9558 –32,452.2198 –43,817.0051 b Intercept Scale 48.3917 10,541.7382 0.4993 0.8829 c d 0.0283 0.0384 Range r 19,145.56 21,480.51 –0.3974 –0.3973 1 Morgan et al. (1975). Pesti et al. (2009). 3 SAS Inst. Inc., Cary, NC. 4 Gahl et al. (1991). 5 Robbins et al. (1979). 2 Table 3. Comparisons of model fits using the response to balanced CP data at 49 d of age from Lemme et al. (2008)1 Model Saturation kinetics2 Broken-line (linear ascending) spline3 Broken-line (quadratic ascending) spline4 Three-parameter logistic4 Four-parameter logistic5 Compartmental4 Sigmoidal model 16 Exponential model 26 1 R2 = goodness of fit. Morgan et al. (1975). 3 Pesti et al. (2009). 4 SAS Inst. Inc., Cary, NC. 5 Gahl et al. (1991). 6 Robbins et al. (1979). 2 –0.5090 –0.8968 c 393,871.2540 396,254.4537 BW 9.5714 7.9343 s 4.7158 10.3551 Range Shape 0.0651 0.0572 –15,090.5108 –14,735.1178 Scale 1.6768 0.0249 a –389,767.8515 –389,384.9659 BW Feed intake 20.1549 17.9790 Intercept 4,056.4421 6,745.7937 Requirement Intercept Lower asymptote BW Feed intake Exponential model 25 17.5850 17.0683 –35.6936 –106.7950 4,044.3841 6,743.7141 7.5274 13.3755 Requirement –362.5119 –473.1280 57,742.0739 57,761.9223 BW Feed intake Sigmoidal model 15 –15,918,714 –126,957,810 Feed consumption Sum of square residuals R2, % Sum of square residuals R2, % 3,439 23,573 17,777 6,664 4,952 26,358 5,113 8,654 99.56 96.96 97.71 99.14 99.36 96.60 99.34 98.88 4,119 8,314 8,314 5,306 4,920 72,748 4,998 59,909 99.52 99.03 99.03 99.38 99.43 91.50 99.42 93.00 3347 Economics of nutritional response models Table 4. Economic implications of common models used in animal nutrition studies using the response to balanced CP data at 49 d of age from Lemme et al. (2008) Scenario Item Item Price of corn, $/t Price of soybean meal, $/t Value of BW, $/kg Cost of 14.8% CP feed, $/t Cost of 24.4% CP feed, $/t Model (profit maximizing conditions) Saturation kinetics1 CP2 Net profit3 CP2 Net profit3 CP2 Net profit3 CP2 Net profit3 CP2 Net profit3 CP2 Net profit3 CP2 Net profit3 CP2 Net profit3 Broken-line (linear ascending) spline4 Broken-line (quadratic ascending) spline5 Three-parameter logistic5 Four-parameter logistic6 Compartmental5 Sigmoidal model 17 Exponential model 27 1 2 3 4 5 197 707 0.75 325 498 197 529 0.75 293 418 197 707 1.98 325 498 197 357 1.98 265 340 338 357 1.98 372 408 14.83 0.40 17.59 0.47 14.83 0.41 14.83 0.40 14.83 0.40 15.35 0.41 14.83 0.40 15.94 0.43 17.00 0.65 17.59 0.77 18.52 0.65 17.38 0.65 17.17 0.65 16.82 0.65 17.19 0.65 16.85 0.68 19.00 5.06 17.59 5.36 19.29 5.18 19.02 5.09 19.05 5.07 19.83 5.08 19.05 5.07 19.17 5.05 21.00 5.82 17.59 5.97 19.77 5.91 20.50 5.84 20.76 5.83 21.29 5.90 20.73 5.83 21.31 5.83 23.00 5.28 17.59 5.31 19.98 5.32 21.81 5.28 22.32 5.28 22.02 5.35 22.26 5.28 23.08 5.29 1 Morgan et al. (1975). CP amount that maximizes returns over feed costs. 3 Net profit = total revenue less feed cost. 4 Pesti et al. (2009). 5 SAS Inst. Inc., Cary, NC. 6 Gahl et al. (1991). 7 Robbins et al. (1979). 2 nential model (23.08%) vs. the broken line (quadratic ascending; 19.98%) with low soybean meal and greater corn and BW prices. No model consistently predicted the greatest or least CP amounts or net profits, emphasizing that the (tangential) slopes of the models change at different rates over the range of nutrient (CP) studied here. DISCUSSION With the advent of modern computers, a variety of methods have been developed to fit the nonlinear ascending portion of the nutrient response function to data from feeding trials. These include the saturation kinetics model of Morgan et al. (1975), the broken-line spline with ascending quadratic segment model, 3-parameter logistic model (SAS Inst. Inc.), the 4-parameter logistic model of Gahl et al. (1991), compartmental model (SAS Inst. Inc.), sigmoidal model 1 of Robbins et al. (1979), the exponential (model 2) of Robbins et al. (1979), and the sigmoidal model of Pilbrow and Morris (1974). A common approach to determining an optimal feeding level for these models is to set the requirement at the nutrient level corresponding to an arbitrary fraction of the maximum response (usually 0.95 or 0.99 of the maximum). Although the requirement determined in this way may result in the best physical characteristics of the bird, it largely ignores the economic aspect of the problem. Depending on the relative price of feed and finished product, feeding up to the maximum response level may not necessarily result in the maximum economic benefit. Granted, feeding levels that maximize profits will be unique for each combination of feed and product prices and thus cannot be expressed as absolutes, but they do have an advantage of being based on a solid economic foundation rather than arbitrarily selected. When methods of determining requirements other than multiple-range tests or the broken-line linear model are used, some method of choosing the requirement or most appropriate amount to feed must be selected. Quite different approaches were taken by Pilbrow and Morris (1974) and Robbins et al. (1979). Robbins et al. (1979) arbitrarily chose the nutrient level resulting in 95% of the maximum response to be the requirement. In a classic study that demonstrated the appropriate use of nonlinear regression in poultry nutrition, Pilbrow and Morris (1974) fitted a nonlinear, sigmoidal, model (Curnow, 1973) to data on the responses of laying hens to dietary Lys concentration. In an economic evaluation of their technical response model, Pilbrow and 3348 Pesti and Vedenov Morris (1974) estimated the optimum dose of lysine based on the costs of Lys and value of eggs. However, their model assumed that the feed consumption of hens laying different amounts of eggs was constant, with the Lys intake being the only independent variable in their model and its cost being the only input cost considered against the value of egg output. Despite noting several differences in feed intake, they apparently did not attempt to model feed intake as a function of either dietary Lys or egg production. Clearly, ME and feed intakes do vary with egg output, and therefore, the Pilbrow and Morris (1974) economic interpretation was greatly oversimplified. Another oversimplification of nonlinear modeling and econometrics methods in AA nutrition modeling can be found in Pack et al. (2003). They fitted an exponential model to AA response data and then determined the AA amounts that minimized feed cost per unit of BW gain or minimized feed cost per unit of breast meat yield. However, the minimum cost approach is acceptable from the economic standpoint only when the revenue is held constant. Because different feeding diets result in different BW and thus revenue from the live bird, the minimum feed cost per unit of BW gain or feed cost per unit of breast meat yield is not necessarily the economically best feeding amount to choose. This is illustrated in Figure 2, which shows cost, revenue, and profit per bird for different amounts of CP corresponding to scenario 3 in Table 3. Note that the cost curve is monotonically increasing (i.e., the minimum cost diet should theoretically feed 0% of CP unless an arbitrary minimum requirement is set: 15% in this example). On the other hand, the net profit (revenue less cost) has a clear maximum at 19.0% CP, which is what should be fed to maximize profits. An alternative interpretation of this phenomenon is that the producers are happy to continue feeding, whereas their extra (marginal) revenue from adding more CP is greater than the extra (marginal) expenses of feeding that CP (Figure 3). In the same volume as Pack et al. (2003), Baker (2003) proposed choosing AA requirements based on fitted responses to 1) the broken-line (linear ascending) model, and 2) a simple second order polynomial model. He calculated the requirement by averaging amounts where the 2 models intersect above break point and below the maximum of the second order polynomial. Because the polynomial coefficients will be especially dependent on how many high amounts of the nutrient are fed, this procedure seems to be particularly arbitrary and inappropriate. Although it is based on the realization that practical feeding levels should be greater than those determined by the broken-line models, but less than the maximum of second order polynomials, it lacks any economic justification. Such models may be useful for choosing appropriate ratios between AA and then finding the amount of balanced AA that maximizes profits, but not for finding profit-maximizing amounts of AA or CP per se. If one of these response models clearly fitted the experimental data better than the others, then it could be comfortably concluded that that model gave the best prediction of economic realities. However, none of the models is clearly superior from a statistical perspective, yet result in estimates of profit maximizing CP amount as different as 3%. It appears that greater care needs to be taken when choosing a nutrient response model to Figure 2. Total costs and revenues for producing broilers with a range of dietary CP. In this example, 18.2% CP maximizes net revenues per bird. Economics of nutritional response models 3349 Figure 3. Marginal costs and revenues for producing broilers with a range of dietary CP amounts. In this example, 19.0% CP maximizes net revenues per bird. be sure that it adequately represents economic realities. Models providing adequate statistical fits to research data do not necessarily provide functions that are clearly appropriate for maximizing producer profits. With data from a very good experiment, with what is generally recognized as very good replication, there is no clear mathematical model that is superior to another from a statistical perspective. No model can be declared the best to use. But it can be concluded from the data in Table 4 that inefficiency of the magnitude of $2.24 to $5.59/t of feed could result from using the wrong model under the different price scenarios chosen. Considering that the broken-line (linear ascending) model is usually the one chosen, we think this range of values is justified. The broiler industry in the United States alone fed approximately 41,700,000 t of broiler feed in 2009 (USDA-National Agricultural Statistics Service, 2010). We can positively conclude that some large fraction of at least $93,408,000 ($2.24/t × 41,700,000 t) could, or perhaps should, be spent each year on research to determine the best model and ensure that profit maximizing amounts of CP and AA are being fed to broilers. Similar calculations should result for growing swine and other animals. LITERATURE CITED Almquist, H. J. 1953. Interpretation of amino acid requirement data according to the law of diminishing returns. Arch. Biochem. Biophys. 44:245–247. Baker, D. H. 2003. Ideal amino acid patterns for broiler chicks. Pages 223–236 in Amino Acids in Animal Nutrition. 2nd ed. J. P. F. D’Mello, ed. CAB International, Oxon, UK. Curnow, R. N. 1973. 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Vedenov, J. A. Cason, and L. Billard. 2009. A comparison of methods to estimate nutritional requirements from experimental data. Br. Poult. Sci. 50:16–32. Pilbrow, P. J., and T. R. Morris. 1974. Comparison of lysine requirements amongst eight stocks of laying fowl. Br. Poult. Sci. 15:51–73. Robbins, K. R., H. W. Norton, and D. H. Baker. 1979. Estimation of nutrient requirements from growth data. J. Nutr. 109:1710– 1714. USDA-National Agricultural Statistics Service. 2010. Poultry-Production and Value 2009 Summary Poultry 3–1 (10). Accessed Feb. 15, 2011. http://usda.mannlib.cornell.edu/usda/current/ PoulProdVa/PoulProdVa-04-29-2010.pdf. Vedenov, D., and G. M. Pesti. 2008. A comparison of methods of fitting several models to nutritional response data. J. Anim. Sci. 86:500–507.
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