County 4-H Healthy Lifestyles Challenge Event Guide Event Overview Planning Timeline Challenge Categories Registration Form Identification Score Sheet Activity Score Sheet Consumerism Score Sheet Marketing Score Sheet Service Score Sheet Results Sheet Awards Information Scoring Information Volunteers Certificate of Appreciation South Carolina 4-H Youth Development “TO MAKE THE BEST BETTER!” 1 County 4-H Healthy Lifestyles Challenge Event Overview Objective The purpose of the County 4-H Healthy Lifestyles Challenge Event is to allow participants the opportunity to demonstrate their knowledge of nutrition, fitness, health, safety and consumerism topics while providing a format by which to select delegates for the State 4-H Healthy Lifestyles Challenge Event. Participant Preparation Participation in 4-H Healthy Lifestyles Clubs provides the basis for the participant to gain knowledge about topics that will be included in the County 4-H Healthy Lifestyles Challenge Event. Individual clubs should be encouraged to have youth practice their consumer judging and identification skills at home and at meetings. Clubs should be notified of curriculum and resources available at the county extension office and on the 4-H website. Facility The County 4-H Healthy Lifestyles Challenge Event is well-suited for a variety of facilities. Consult the challenge descriptions for specific space needs for each particular challenge. Refreshments County 4-H Advisory Councils, Teen Councils, or individual clubs may be asked to provide a refreshment booth, which could be done as a service activity or as a fundraiser. Challenge Monitors Challenge monitors should be recruited for this event; their role is to ensure that the Identification and Consumerism Challenge participants are abiding by the Challenge rules including not talking or cheating and that the presenter is announced and not interrupted during the second half of the Activity Challenge. 2 County 4-H Healthy Lifestyles Challenge Event Planning Timeline January □ Set date for County Challenge □ Secure facility May □ □ □ □ □ □ Recruit judges Secure refreshment booth workers Check inventory and order needed supplies (ribbons, consumer judging scorecards, etc.) Send out contest registration forms Prepare identification questions and items Prepare consumerism situations and items June □ □ □ □ □ Confirm judges Input contest registrations into database as they are received Receive marketing challenge and service challenge submissions Send out marketing challenge and service challenge submissions to judges Send out pre-release to media Week Prior (mid to late June) □ □ □ □ □ □ □ □ Confirm facility Purchase refreshments Develop schedules for challenges Assign judges Recruit challenge monitors Print / copy judging forms Print door signs Receive scores from marketing challenge and service challenge judges County Contest (late June / early July) Week After (late June / early July) □ □ □ □ Send thank you letters to judges and challenge monitors Send congratulation letters / directions to state delegates and volunteers Mail out any score sheets and ribbons not distributed at the contest Send out post release and photos to media Mid July □ Submit names of delegates and volunteers for state event State Contest (mid August / late August) August □ Send out press release and photos from state event to media 3 County 4-H Healthy Lifestyles Challenge Categories Identification Challenge Rather than taking a written test, tactile and/or visual images are presented and participants must apply their knowledge by showing the relationship between items. Possible relationships may be: Matching portion sizes to food item Matching food item to its food source Matching equipment to its sport Matching nutritional value to food item / dish / meal Matching first aid care to injury Matching body part to function Matching exercise to muscle group / objective When the physical materials are unavailable, photographs or other visual images may be used. Questions should be spaced on tables or desks far enough apart to allow for participants to move at their own pace through the items without crowding each other. The participants may not help each other and should not talk so as to avoid distracting other participants. This challenge should have at least 30 questions, equally divided between nutrition, fitness, and general health and safety topics. For easier scoring it is recommended that this challenge be designed in a multiple choice fashion. Activity Challenge A set of common items will be provided. Participants will be given up to five minutes to create an exercise routine or physically active game utilizing these items. Upon presenting and demonstrating this routine / game to the judge(s), participants should include information on the fitness objective of the activity, potential health benefits of the activity, and rules of the game (if applicable). Possible items include: Empty boxes Balls Milk jugs or soda bottles Empty baskets Balloons Hula hoops Pillows Chairs Canned food Rope or string A minimum of two separate rooms (or quiet areas) will be needed for this challenge; one room in which the participant can prepare and create their activity, and a second room in which they can present their activity for judging. These rooms will need to have enough open space to allow for the activities to be safely performed. Other considerations for room selection should include ceiling (height, light fixtures, etc.), flooring (concrete, wood, rug, grass, etc), and any protruding items that may be along the perimeter of the room/area. 4 County 4-H Healthy Lifestyles Challenge Categories Consumerism Challenge Based on the specific needs scenario presented, participants must rank the possible purchase choices from best product to worst. One scenario should be pre-selected for participants to provide oral reasons explaining their decision making process. This allows participants to practice their reasoning, organization, and speaking skills while defending their decision making process. Possible shopping scenarios may relate to: Food products / Nutritional labels Nutritional supplements Sports equipment Health club memberships First aid supplies Hygiene care Safety and prevention items When the physical materials are unavailable, photographs or other visual images may be used. Questions should be spaced on tables or desks far enough apart to allow for participants to move at their own pace through the items without crowding each other. The participants may not help each other and should not talk so as to avoid distracting other participants. This challenge should have at least 3 questions, equally divided between nutrition, fitness, and general health and safety choices. When presenting oral reasons, Junior participants should have the option of using notes; Senior participants should be penalized for using notes while presenting. A minimum of three separate rooms (or quiet areas) will be needed for this challenge; one room for the display of the items being judged (grouped by class), a second room in which the participant can prepare their oral reasons, and a third room in which they can present their reasons for judging. 5 County 4-H Healthy Lifestyles Challenge Categories Marketing Challenge As part of a campaign to improve the health of families, participants submit advertisements that promote health education and action. A specific campaign approach will be selected each year. Possible campaigns may be based upon: Posters Bumper-stickers Poems Pins Songs T-shirts Flyers The items created for this challenge should have a submission date at least two weeks prior to the event to allow for sufficient judging time. If an earlier date can be arranged, there is the possibility of having the winning campaign printed and provided to all the participants on the day of the event. Recognition of participants and awards for this challenge should be given at the event. Service Challenge An Electronic Scrapbook is submitted that explains a community health issue, the action implemented to address that issue, and the results of that action. Multiple awards may be given to recognize greatest number impacted, most potential for long term change, best use of collaborations and partnerships, etc. Individual project Team/Club Project The scrapbooks created for this challenge should have a submission date at least two weeks prior to the event to allow for sufficient judging time. If an earlier date can be arranged, there is the possibility of having the scrapbooks posted on a web site by the day of the event. Recognition of participants and awards for this challenge should be given at the event. 6 County 4-H Healthy Lifestyles Challenge Event Registration Form Name ___________________________________________________________ Street _______________________________ City ______________ Zip _____ Phone _____________________ Email _______________________________ Club _________________________ Leader’s Name ____________________ Age ________ Years in 4-H _________ Cloverbud _____ Jr_____ Sr _____ _____ Yes, my parent(s) are interested in serving as a challenge monitor(s) _____ Yes, my parent(s) are interested in serving as a judge(s) Parent’s name(s) _________________________________________________ Parent’s email ____________________________________________________ Registrations Due _______________________________ Mail to: 7 County 4-H Healthy Lifestyles Challenge Event 4-H IDENTIFICATION SCORE SHEET Name(s)__________________________ Cloverbud or Junior or Senior (Circle one) Please circle the correct answer for each item. 1. A B C D 16. A B C D 2. A B C D 17. A B C D 3. A B C D 18. A B C D 4. A B C D 19. A B C D 5. A B C D 20. A B C D 6. A B C D 21. A B C D 7. A B C D 22. A B C D 8. A B C D 23. A B C D 9. A B C D 24. A B C D 10. A B C D 25. A B C D 11. A B C D 26. A B C D 12. A B C D 27. A B C D 13. A B C D 28. A B C D 14. A B C D 29. A B C D 15. A B C D 30. A B C D Total Correct _____ X 2 = Total score_____ 8 Judge’s Signature: County 4-H Healthy Lifestyles Challenge Event 1. 4-H ACTIVITY SCORE SHEET Name(s)__________________________ Cloverbud Points Possible Category 1. Clearly Identified Fitness Objective(s) 10 Points 2. Directions, Technique, & Rules Clearly Stated 10 Points 3. Accurately Stated Potential Health Benefits 15 Points 4. Creative Use of Materials 15 Points 5. Confident Delivery / Presentation Skills 10 Points Possible Total Score 60 Points Total score_____ 9 or Junior Points Awarded or Senior (Circle one) Comments Judge’s Signature: County 4-H Healthy Lifestyles Challenge Event 4-H CONSUMERISM SCORE SHEET Name(s)__________________________ Cloverbud Points Possible Category 1. Correct Organization & Format 10 Points 2. Accurate Descriptions 10 Points 3. Correct Terminology 5 Points 4. Complete Descriptions 5 Points 5. Confident & Convincing (good, sound reasoning) 5 Points 6. Good Grammar 5 Points 7. Good Delivery 10 Points Possible Total Score 50 Points or Junior Points Awarded or Senior (Circle one) Comments Judge’s Signature: Score_____ - Penalty_____ = Total score_____ PENALTY POINTS When a Senior 4-Her uses notes, the following scale may be used to determine the penalty: Amount of Use Penalty Points Reading -10 Points Heavy Use -8 Points Medium Use -6 Points Light Use -4 Points No Use -0 Points 10 County 4-H Healthy Lifestyles Challenge Event 4-H MARKETING SCORE SHEET Name(s)__________________________ Cloverbud Points Possible Category 1. Proper Use of 4-H Clover 10 Points 2. Includes Phrase “4-H Healthy Lifestyles” 10 Points 3. Clear and Positive Message 15 Points 4. Pleasing Presentation (visual, sound, etc.) 15 Points 5. Creativity 10 Points Possible Total Score 60 Points Total score_____ 11 or Junior Points Awarded or Senior (Circle one) Comments Judge’s Signature: 15 Points County 4-H Healthy Lifestyles Challenge Event 4-H SERVICE SCORE SHEET Name(s)__________________________ Cloverbud or Junior or Senior (Circle one) Club_____________________________ Team Project_____ or Individual Project_____ Points Possible Category 1. Proper Use of 4-H Clover 5 Points 2. Includes Phrase “4-H Healthy Lifestyles” 5 Points 3. Explains Health Issue Addressed 15 Points 4. Identifies Action Steps Taken 20 Points 5. Reflects Impact & Results 20 Points 6. Shows Benefit To The Community 10 Points 7. Pleasing Presentation (visual, sound, etc) 10 Points 8. Creativity in Design and Presentation 15 Points Possible Total Score 100 Points Total score_____ 12 Points Awarded Comments Judge’s Signature: County 4-H Healthy Lifestyles Challenge Event RESULTS SHEET DIVISION: Junior or Senior (Circle one) CHALLENGE: PARTICIPANT DIVISION: Junior or Senior CLUB SCORE ROSETTE 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd (Circle one) CHALLENGE: PARTICIPANT DIVISION: Junior or Senior CLUB SCORE ROSETTE 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd (Circle one) CHALLENGE: PARTICIPANT CLUB 13 SCORE ROSETTE 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd 1st 2nd 3rd County 4-H Healthy Lifestyles Challenge Event Awards Information Recommended Ribbons Participant Ribbons Individual Rosettes Flat, 2” x 6” Neck Ribbon with Rosette County Name Blue rosette - 1st Place Red rosette - 2nd Place Yellow rosette - 3rd Place 4-H Clover Word “Participant” Cloverbud Rosette Overall Winner Rosette With Clover Tab 10" streamer 5-1/4" rosette with triple 14" streamers Awards All participants should receive participant ribbons. The participants with the top three scores in each age group in each challenge category should the individual neck rosettes. The three participants with the best scores overall from all the challenge categories should receive the overall winner rosettes. All Cloverbuds should receive the same award or should be allowed to freely choose from a selection of awards. 14 County 4-H Healthy Lifestyles Challenge Event Scoring Information Overall Winners Participants must compete in each of the first four events to be eligible to win the Overall title. The Service Challenge is separate from the Overall and may be entered into as either an individual or a team/club project. A Microsoft Excel spreadsheet should be used to enter the names and scores of each participant for each challenge category. Then an addition formula can be used to add the scores. The three participants in each age group with the highest scores are the overall winners of the County 4-H Healthy Lifestyles Challenge Event. Selection of the State 4-H Health Lifestyles Challenge Event Participants Each county will be invited to send 3 Junior and 3 Senior participants to the State 4-H Healthy Lifestyles Challenge. Participants must compete in each of the first four events to be eligible to win the Overall title. The Service Challenge is separate from the Overall and may be entered into as either an individual or a team/club project. Each county may submit 1 individual and 1 team/club Service Challenge entry. Participants should be selected from the top scorers at county level Challenge Events. 15
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