SET PRICE MENU
2 Courses £19.5
3 Courses £24
Includes a glass of Ruggeri Prosecco per person
Starters
Cream of cauliflower soup + truffle oil
Pork, apple + black pudding terrine, pear chutney
Smoked haddock + lemon fish cake, pickled cucumber + dill mayonnaise
Goat cheese panna cotta + beetroot relish
Mains
Chicken breast, shallot tart, potato tuille + tarragon cream sauce
Pork tenderloin, white beans, cabbage + potato croquette
Rabbit + pancetta pie, parsley mash, buttered carrots + peas
Cheddar + herb crusted pollock, sauté potatoes + cockle beurre blanc
Artichoke, cabbage, pear + hazelnut
Desserts
Bread + butter pudding, custard + vanilla ice cream
Honeycomb parfait, toffee popcorn + caramelized bananas
Blood orange tart + crème fraiche sorbet
Lemon + poppy seed sponge, profiterole filled with lemon crème patisserie + lemon sorbet
Available Tuesday - Thursday 5pm - 8pm
If you have a food allergy, intolerance or sensitivity, please notify your server.
A discretionary service charge of 12.5% will be added to your bill. All prices include vat at the current rate.