THE RI]SHCLIFT'B GOItr' CLUB Founded 1909 srocKtNc LANE, EAST LEAKE, NR LOUGHBOROUGH, LEICESTER$HIRE, LEl2 sRL Emair: secretaor,,Ii!i,$111?'1iff.::'J$;3:f,::ffi:1.*,irresorrcrub.com SOCIETY CHECK LIST Have You: Completed and retumed the Booking Form? Confirmation of your provisional booking will be sent on receipt of your application. i. ii. iii. iv. Agreed the format of the day? Agreed tee times? Specified any special requirements you may need on your Booking Form. Two Weeks Before The Event: Contacted the Caterers to confirm your choice of menu and any special dietary requirements. i. One Day Before The Event: Confnm final numberc with the office they will pass on this information to the Professional and the Caterers. The $ociety will be regarded as being financially committed to the number of green fees and meals unless cancelled prior to this date. i. On The Day: Confirm numbers with the Pro and Caterer Members of the RGS do not pay a green fee, but all other members of the Society must pay the full green fee and cannot be signed in as a guest. i. TERMS AND CONDITION$ FOR VISITING GOLF SOCIETIES 1. The format of play as stated on the Application Form and approved by the Club, must be adhered to. Play must commen@ from the 1" Tee within the times agreed, aE failure to comply with this requiremenl can cause considerable inconvenience to Club Members. 2. The yellow/red tee markers are to be used at all times, unless otherwise agreed. play may be in 2, 3 or 4 balls. 3. l\ll visitors must adhere to the Dress Rule. Suitable golf apparelwill be wom on the @urse. Ilenlm ieane. T: Gentlemen may wear tiailored shorts togelher with predominantly white sport socks on the course. All shorts wom by Ladies and Gentlemen on the course should be of a reasonable length, 2 inches above the knee is the recommended standard. 4. 5. Arrangements for meals must be made 14 days prior to the event with the Steward/Catererc. Payment for meals to be paid direct to the Sterarard/Caterer on the day. lt is impo(ant that Societies confirm the number eating not later than 24 hours before the day. After that time the Society will be regarded as being financially committed to the number of rneals booked at the time. Green fees must be paid to the Club Professional before play. A "tag" will be issued and must be displayed prominently on playe/s bags for identification.
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