1 Operations Decision Assignment 2: Operations Decision Marian McGhee Mr. Japheth Kessio Economics 550 May 19, 2014 2 Operations Decision Today, life has become very fast. In today’s fast living world, the value of time has increased a lot. Most of the people are working and hardly find any time to cook for themselves. In this busy schedule, the introduction of low calorie microwavable food has lives of people much more easier. These products are easily consumable and hence have become very popular. As discussed in assignment 1, the market structure (or selling environment) was perfectly competitive. In a perfectly competitive market there are a large number of buyers and sellers. The products sold in this market are perfectly homogeneous. Examples of perfect competition are vegetable market, market for cereals etc. In a real world situation, there are many sellers of low calorie microwavable food. If we observe the demand side, we can also find a large number of buyers in the market. With large number of buyers and sellers, if we examine the nature of the product, then we can see that the products are almost homogeneous. The main characteristics of perfect competition are: i. Many buyers and sellers ii. Free entry and exit iii. Information is perfect iv. Homogeneous product Now, firms under perfect competition have no market power and hence cannot affect the market price. They are bound to sell at the ongoing market price. But recently, it has been observed that the characteristics of the market are changing. Since the tastes of people are different, there is a lot of scope for product differentiation in this market. The sellers are also taking the advantage of this taste differentiation and are differentiating their 3 Operations Decision product. Thus the sellers of the microwavable food industry are trying to outperform each other. Due to product differentiation, the products no more remain homogeneous. Now, in a monopolistic competitive environment, advertisement plays an important role. Here also, the sellers of the microwavable food incurs advertisement expenditure to promote their product. In assignment 1, the market structure was perfectly competitive. Hence the equilibrium price and quantity were determined by the interaction of the demand and supply curve. But the profit maximizing condition for a monopolistic competitive firm is different from a perfectly competitive firm. For a monopolistically competitive firm, Profit (π) = Total Revenue (TR) – Total Cost (TC) = P×Q – TC According to the FOC of profit maximization, we get 𝑑𝜋 𝑑𝑄 = 𝑑(𝑇𝑅) 𝑑𝑄 - 𝑑(𝑇𝐶) 𝑑𝑄 [Here P is not fixed] = MR – MC = 0 Therefore MR = MC In assignment 1, the demand function is estimated as: Option 1: QD = - 5200 - 42P + 20PX + 5.2I + .20A + .25M. Option 2: QD = - 20,000 - 100P + 15A + 25PX + 10 I 4 Operations Decision Now, we will find the equilibrium price and quantity for both the cases. Option 1: Putting the values of the independent variables, we get, Qd = 38,650 - 42P Therefore, inverse demand function is: P = 38650/42 – Qd/42 Therefore, Total Revenue (TR) = P×Q = 38650Q/42 – Qd2/42 Marginal revenue (MR) = 38650/42 – Qd/21 = 920.2380952 - 0.047619048Qd The cost functions are given as: TC = 160,000,000 + 100Q + 0.0063212Q2 VC = 100Q + 0.0063212Q2 MC= 100 + 0.0126424Q Now, a monopolistically competitive firm equates its MR with MC, i.e. at profit maximizing output, MR = MC holds. Therefore, 920.2380952 - 0.047619048Q = 100 + 0.0126424Q Or, 0.174043Q = 820.2381 Therefore, Q* = 4712.846 ≈ 4713 5 Operations Decision And P* = 808.0274742 ≈ 808 Option 2: Putting the values of the independent variables, we get, Qd = 31410 – 10P Therefore, inverse demand function is: P = 3141 – 0.1Qd Therefore, Total Revenue (TR) = P×Q = 3141Q – 0.1Qd2 Marginal revenue (MR) = 3141 – 0.2Qd The cost functions are given as: TC = 160,000,000 + 100Q + 0.0063212Q2 VC = 100Q + 0.0063212Q2 MC= 100 + 0.0126424Q Now, a monopolistically competitive firm equates its MR with MC, i.e. at profit maximizing output, MR = MC holds. Therefore, 3141 – 0.2Q = 100 + 0.0126424Q Or, 0.326424Q = 3041 Therefore, Q* = 9316.104208 ≈ 9316 And P* = 2209.389579 ≈ 2209 6 Operations Decision Thus, we can see that the equilibrium quantity is much lower than the value found in assignment while the equilibrium price calculated is much higher. Therefore, if the market structure becomes monopolistically competitive, then the equilibrium price will increase and the equilibrium output will fall. From the cost structure we can see that the industry has a huge fixed cost. This implies that in the short run, it will be difficult for the firms to earn pure economic profit. If we calculate the profit, we can see that in both the cases, the firms incur losses in the short run. Like perfect competition, a monopolistic firm can earn normal profit, super normal profit or even can incur losses in the short run. But in the long run it only earns normal profit. Suppose that a monopolistic competitive firm earning a pure economic profit in the short run. This will attract other firms outside the industry. With the increase in the number of firms in the industry, the number of products available to a consumer also increases. The proportionate demand curve for each firm will shift to the left. Similarly, if the firms were initially incurring losses, few firms will go out of the industry which will shift the proportionate demand curve to the right. This process of entry and exit will continue till firms are earning zero profit. Thus, in the long run it earns only zero economic profit. 7 Operations Decision Short Run Equilibrium Long Run Equilibrium Now, the question is, “whether the firm will continue production or not?”. We know that the firms can continue production in the short run even incurring losses if it can recover some of the variable costs. Mathematically, if P > AVC, then the firms will continue production. If we check this condition, we can notice that in both the cases, the firms can recover the variable costs, i.e. P 8 Operations Decision > AVC holds. Therefore the firms should continue production in the short run even incurring losses. In the long run, there are no fixed costs. The firms are only left with variable costs. Therefore, in the long run, these firms can earn economic profits. If we calculate the profits earned by the firms in the long run, we can see that the firms earn economic profit in both the cases. Profit in the long run: Option 1: Perfect competition: 3200652.023 Monopolistic competition: 3196424.852 Option 2: Perfect competition: 5545261.57 Monopolistic competition: 19102677.47 Therefore, the company should focus on expanding its business by increasing the variable factor. As the low calorie microwavable food firm belongs to a monopolistically competitive market, it would focus on advertising of its products to highlight the same to the consumers. From the previous assignments we can observe that advertisement plays a very important role in determining demand. If it can attract more customers, then the market share of the firm will increase. As concentration ration increases, profits will also go up. In a monopolistic competitive market, a firm charges a price greater than the marginal cost. Therefore the firm has certain degree of market power. Market power is define in terms of Lerner’s index, where Lerner’s index is denoted as: 9 Operations Decision Lerner’s index (L) = P – MC P 1 =-e [Where, e = own price elasticity] Therefore, Lerner’s index is inversely related to the price elasticity of demand. Now, in order to make their products as inelastic as possible, the firm will try to differentiate its product from other firms’ products. If their product is different from others then the consumers will not find a substitute for that product easily. That will make the demand for the corresponding product inelastic in nature. We all know that the greater the degree of product differentiation, the greater the market power. Therefore, it is advisable for the organization to perform active product differentiation to maximize its profits. 10 Operations Decision References Chan, F. (2014). Cross elasticity of demand. Fullerton College. Retrieved 4 May 2014, from http://staffwww.fullcoll.edu/fchan/Micro/2cross_elasticity_of_demand.htm McGuigan, J. R., Moyer, R. C., & Harris, F. H. deB. (2014). Managerial economics: applications, strategies and tactics (13th ed.). Stamford, CT: Cengage Learning. Menezes, C. (2014). Advertising-Sales Curve. University of Missouri. Retrieved from http://web.missouri.edu/~menezesc/4351/6.Monop/Elas_Ad.pdf Minnesota State University. (2008). Study Guide for Test II. Web.mnstate.edu. Retrieved 4 May 2014, from http://web.mnstate.edu/stutes/econ202/Fall08/study2.htm Nicholson, W. & Snyder, C. (2012). Microeconomic Theory: Basic Principles and Extensions (11th ed.). USA: Cengage Learning. Varian, H. R. (2011). Intermediate Microeconomics: A Modern Approach (8th ed.). NY: Norton Enke, S. (n.d.). Profit Maximization under Monopolistic Competition. The American Economic Review, Vol. 31, No. 2, 317-326. Retrieved from http://www.jstor.org/discover/10.2307/362?uid=3738256&uid=2129&uid=2&uid=70&ui d=4&sid=21102582087203. U.S. DEPARTMENT OF JUSTICE.(n.d.).COMPETITION AND MONOPOLY. U.S. DEPARTMENT OF JUSTICE . Retrieved from: http://www.justice.gov/atr/public/reports/236681.pdf
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