ST VALENTINES DAY
THE RITZ RESTAURANT
MAIN MENU
£225
Accompanied by half a bottle of Rose Champagne per couple
Terrine of Goose Liver
Burnt Orange and Gingerbread
~
Native Lobster
Gratin and Cardamom Sauce
~
Fillet of Beef
Truffled Chestnut Puree and Perigourdine
or
Breast of Duck
Heritage Beetroot, Duck Liver and Port Reduction
~
Lemon Curd
Almond Brislet and Raspberry Compote
~
Tea, Coffee and Frivolities
Please note that some dishes may contain nuts.
If a guest in your party has any dietary requirements or allergies, please do advise us or ask to see the Allergens Menu.
ST VALENTINES DAY
THE RITZ RESTAURANT
VEGETARIAN MENU
£225
Accompanied by half a bottle of Rose Champagne per couple
Warm Salt Baked Beets
Traditional Balsamic
~
Spicy Tomato
Roasted Peppers
~
Green Gnocchi
Romanesco and Truffle
~
Lemon Curd
Almond Brislet and Raspberry Compote
~
Tea, Coffee and Frivolities
Please note that some dishes may contain nuts.
If a guest in your party has any dietary requirements or allergies, please do advise us or ask to see the Allergens Menu.