SET MENU
£28.50
Available for parties of 15 and over
Cullen skink
Vegetarian soup du jour
Vegetables and crab meat cake with sweet chilli sauce
Smoked salmon from Bute with toasted walnut and raisin bread
Goat cheese filo parcel with roasted apple and red onion jam
Roasted herb crusted rack of lamb with Dijon mustard
served with a white wine and thyme jus
Corn fed chicken paupiette with mushroom mousse
served with a creamy brandy sauce
Pan seared cod fillet
served with a creamy saffron butter sauce with mussels
Braised ox cheeks with a port wine and mushroom sauce
Vegetarian risotto
In addition there will always be a daily special
Vanilla panna cotta with red fruit coulis
Chocolate, hazelnuts and banana tart
with crème anglaise
Scottish cheese selection
with mini Arran oat cakes and chutney