KICK START
...........................................................
BACON | EGGS
15
grilled tomatoes
...........................................................
FRIED POTATOES GF
17.5
bacon | roasted tomatoes | poached eggs
...........................................................
CREAMY MUSHROOMS V
12
toasted ciabatta
...........................................................
EGGS BENEDICT
bacon | homemade hollandaise
18
...........................................................
KRANSKY SAUSAGE | BACON
20
BACK STRAIGHT
...........................................................
HOT CHICKEN SANDWICH
19.5
chipotle mayo | bacon | avocado | fries
...........................................................
FISH | CHIPS
22.5
beer battered | salad | aioli
...........................................................
ANGUS BEEF BURGER
22.5
onion relish | lettuce | tomato |
smoked cheese | fries
...........................................................
BEEF NACHOS GF
19.5
corn chips | kidneys beans | cheese
sour cream
...........................................................
...........................................................
ROAST KUMARA | PUMPKIN V
18
FIRST
TURN
...........................................................
...........................................................
mushrooms | potato cake |eggs |toast
FRESH BREAD | DIPS
10.5
CHEESY FLAT BREAD
9
...........................................................
...........................................................
GRAZING
ALL 13ea OR 3 FOR 35
...........................................................
STICKY PORK RIBS
cashew nuts | green salad | feta |
honey dressing
CAJUN CHICKEN SALAD
green salad |roasted peppers |
pineapple | tomatoes
20
...........................................................
FINISH LINE
ALL 13.5
...........................................................
bbq glace
...........................................................
BRUSCHETTA V
CHOCOLATE TART
...........................................................
APPLE CIDER CHICKEN NIBBLES GF
STICKY DATE PUDDING
...........................................................
ICE CREAM SUNDAE
tomato salsa | yoghurt | flat bread
...........................................................
tomatoes | olives | balsamic | sour dough
blue cheese | sour cream
MOROCCAN SPICED LAMB
...........................................................
cherries |sour cream
...........................................................
toffee sauce |vanilla ice cream
...........................................................
chocolate sauce |cream| crisp meringue
DUMPLINGS
steamed | dipping sauce
...........................................................
GARLIC PRAWNS GF
lemon oil |green salad
ISS A LSS O AAVV AILA
A I LAA BBLL E AS
AI
AS A
...........................................................
LEMON CRUSTED FISH
preserved lemons |capers |spinach
...........................................................
BALSAMIC ROASTED BEETROOT V
S PPEE CI
C I AL
A L C OONNDI
N DI
DITI
TII OONN S AP
TIO
A PP
P PL
P LY
feta |pine nuts |sultanas
...........................................................
Fries ..... 7
Wedges ..... 8
Side Salad ..... 6
AVAILABLE ALL DAY
!"
BUILD YOUR OWN PIZZAS
FRESHLY MADE IN HOUSE
crispy base | tomato sauce | mozzarella
2 TOPPINGS 18
3 TOPPINGS 22
4 TOPPINGS 26
ham | chilli beef | chicken | pepperoni | bacon | sun-dried tomatoes
mushrooms | spinach | roasted peppers | onion jam
CHOICE OF SAUCES
cream cheese | basil pesto | chilli sauce | bbq sauce
(GF option available)
BASKET OF FRIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. 7
BASKET OF WEDGES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
CHICKEN CHIPEES | FRIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
PRAWN TWISTERS | FRIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
BOWL OF CHEERIOS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
.............................................................................
PLATTERS TO SHARE . . . . . . . . 22
samosas | spring rolls | onion rings | chicken chipees | wedges | aioli
.............................................................................
SEAFOOD TO SHARE . . . . . . . . 25
prawn twisters | fish bites | crumbed calamari | crumbed mussels | fries