Format Variety
Product Variety
Low Cost Merchandising Systems
Fresh Baked Classics
Healthy Profits
B
ellarico’s Tuscan Style Subs are Handmade – Artisan
Subs that are pre-assembled using the finest meats
and cheeses on our “signature” par-baked European
baguette. These rolls are the same crusty rolls that are used
at our Sub Express Oven Baked Originals and Bellarico’s
Toasted Sub Shops. The “NEXT GENERATION QSR” difference
is that we have pre-assembled them in our kitchen prior
to shipping them to yours. We’ve done much of the
labor and inventory ahead of time. Bellarico’s
Tuscan Style Subs ship frozen and have a 10
day shelf life in refrigeration (refrigerate from
frozen before baking). The minimal preparation
required to bake and display these subs in a
“Grab n Go” merchandiser is very similar to
the system used for Bellarico’s® NY Style
Pre-assembled Pizza. (1). Simply bake
the pre-assembled refrigerated sub in the
oven until toasted golden brown. (2). Top with
veggies. (3). Cut the 12” sub in half. (4). Place
the 6”sub in our “specially” designed windowed sub
package (included in every case). (5). Check the sub type
and best buy time on the package and display them up to
2-3 hours in the heated grab n go merchandiser or simply
bake them to order.
BELLARICO’S TUSCAN STYLE SUBS
N E X T
G E N E R A T I O N
Q S R
RESTAURANT QUALITY WITH LESS LABOR, SPACE & INVESTMENT
• HAND MADE/PRE-ASSEMBLED ARTISAN SUBS
• GRAB N GO OR MADE TO ORDER
• SAME SIGNATURE SUB EXPRESS/BELLARICO’S TOASTED/PAR-BAKED SIGNATURE BAGUETTE
• BAKES IN ANY OVEN
• 2-3 HOUR HOLD TIME IN DISPLAY MERCHANDISER
• SUB PACKAGING INCLUDED IN EVERY CASE OF TUSCAN STYLE SUBS
• POS AVAILABLE
• SMALL FOOT PRINT
• REDUCED LABOR COST/SIMPLE TRAINING
• SAME RESTAURANT QUALITY
ASK ABOUT THE ORDER BOOKLET TODAY!
B
ellarico’s Toasted Subs are fresh, made-to-order,
classic subs that are made with the finest deli meats
and melted cheese on a toasted European style roll.
These subs are served hot, baked and toasted. The menu is
limited to seven of the most popular subs. The prep area and
service counter are designed to help make selling “madeto-order” subs a manageable process. Without question,
great tasting food is the foundation of any successful food
service offering that keeps repeat consumers. Bellarico’s
Toasted Subs delivers quality great tasting subs that
people remember. For the retailer, a Bellarico’s® Toasted
Sub location is simple to operate. The food components
are portioned and pre-sliced and the rolls are partially
baked. After toasting the 6” or 12” roll, warming the deli
meats and melting the cheese in the oven, you add cool,
fresh vegetables and serve.
LIMITED
PREP
LIMITED
MENU
BELLARICO’S
TOASTED SUBS
• FRESH ASSEMBLED INGREDIENTS
• DELICIOUS HOT FOOD/LIMITED MENU
• CLASSIC SPECIALTY SUBS
• CONTEMPORARY DESIGN
• LOW COST ENTRY
• COMPACT SERVICE COUNTER
• EQUIPMENT FINANCING
• MANAGEABLE /MADE TO ORDER
• HIGH IMPULSE/REPEAT CUSTOMERS
• LITTLE WASTE/PROFITABLE
• NO FEES
MENU
ITALIAN SUB (HAM. PEPPERONI, SALAMI)
HAM & CHEESE
TURKEY & CHEESE
TURKEY BACON CLUB
CLUB COMBO (HAM, TURKEY, ROAST BEEF)
ROAST BEEF
TUSCAN PEPPERONI & SALAMI
WRAP (ANY 6” SUB RECIPE)
FRESH TOPPINGS: LETTUCE TOMATO, ONION, PICKLES,
MAYO, ITALIAN DRESSING.
S
ub Express Oven Baked Original subs taste great.
The primary difference that consumers note is that
a Sub Express sub is served hot. Each sub is made
to order and baked right before serving. The roll is warm
with a lightly crusty texture. The slightly melted cheese,
deli meats and cool vegetables are the taste that keeps
customers coming back.
Sub Express sub shops offer 17 varieties of sandwiches
that are served hot baked. For operator convenience, parbaked rolls, pre-sliced and pre-portioned ingredients are
used. A breakfast menu is included. Minimum requirement
is 72-100 sq. ft.
PROFESSIONAL
The professional image of an OMNI brand can be seen at
every level. From high impact graphics, outdoor signs,
uniforms, POS and packaging material to our detailed
training and quality standards, professionalism is woven
throughout an OMNI food concept.
SIMPLE
When we say that any OMNI format is simple or convenient,
it is because we know convenience. It is simple to install
(in most cases one day) and it is simple to operate. Our
products and procedures minimize labor in the c-store
environment. The products, whenever possible, are preportioned, par-baked and delicious. Procedures are as
simple as 1-2-3. Likewise, the products are packaged in
small quantities and, for convenience, delivered by a
convenience store distributor.
AFFORDABLE
An OMNI brand is 25% to 50% less than other national
brands and we do not charge any franchise fees or any
royalties or advertising fees. Your money is your money.
All that we ask is that you purchase our licensed products
and prepare them according to our procedures.
COMPONENT
SUB
PROGRAM
PREPARED ON-SITE
MARKETING
SUPPORT
Our turnkey operations will provide you with everything
you need to get started: products, uniforms, signage
and equipment. We will assist you with site evaluation,
provide on-site training and return for regular followup visits. OMNI is focused on quality, convenience and
return on investment. Your success is our success.
• Expert Assistance
• Site Evaluation
• Custom Layout
• Extensive Training
• High Impact Graphics
• LOW INITIAL INVESTMENT
• NO ROYALTY, ADVERTISING, FRANCHISE FEES
• TURN-KEY OPERATION
• PROFESSIONAL IDENTITY
• MARKETING SUPPORT
• 60-70% PROFIT MARGINS
• LICENSED FOOD PRODUCTS AND OPERATION
• QUALITY PRODUCTS DELIVERED CONSISTENTLY
• PORTION CONTROL, MINIMAL SHRINK & WASTE
• NO PROOFERS OR DOUGH PRESS
• TRAINING PROGRAMS
• OPERATIONAL SUPPORT
• MINIMAL SITE PREPARATION
• OPERATIONAL WITHIN 4-6 WEEKS
• ONE DAY INSTALLATION PREPARES SITE
• FINANCING FOR THE QUALIFIED APPLICANT
2016 SUB LINE UP
S U M M A R Y
1. BELLARICO’S TUSCAN STYLE SUBS
Next generation qsr restaurant quality with less labor,
space & investment.
2. BELLARICO’S TOASTED SUBS
Quality great tasting subs that people remember
3. SUB EXPRESS OVEN BAKED ORIGINALS
High quality ingredients and standards component sub
program.
OMNI Food Concepts, Inc.• Corporate Offices
90 Clairton Blvd.• Pittsburgh, PA 15236
1.888.367.7829 • fax 412.464.2516
[email protected] • www.omnifoodconcepts.com