Pastured Heritage-Breed Pork Pricing for Individual Cuts

prices effective 07/01/11
Contact: [email protected]
859-548-3777 farm
859-339-7453 mobile
Pastured Heritage-Breed Pork
Pricing for Individual Cuts
Roasts
Boston butt
Boneless Boston butt
Picnic roast (shoulder)
Boneless picnic roast
Rib roast
Loin roast
Boneless loin roast
Sirloin roast
Boneless, rolled, and tied shoulder roast
Boneless, rolled, and tied ham roast
Price per pound
All-Natural
$ 5.00
5.50
5.95
6.50
7.95
7.95
8.50
7.95
Choice cuts
Chops, ” to 1” thick
Chops, boneless
Chops, Frenched
Tenderloin whole, boneless
Tenderloin cuts, boneless, ” to 1” thick
Loin
Loin, boneless
Spare ribs
Baby back ribs
Country-style ribs
$ 8.50
9.95
9.00
12.50
12.95
7.95
8.50
5.95
5.95
Smoked or seasoned cuts
Breakfast links
$ 5.95
Sage sausage
Sweet Italian sausage
Bacon / bacon ends
Jowl bacon
Smoked ham
5.50
5.50
6.95
7.50
4.65
Bratwurst
Ground pork
5.95
4.95
Miscellaneous cuts
Pork belly, whole
Jowl, whole
Ham hocks (shank)
Neck bones
Pork fat
Pike Valley Farm
Pike Lane
Lancaster, KY 40422
$ 4.65
6.00
3.75
1.50
1.00
prices effective 07/01/11
Contact: [email protected]
859-548-3777 farm
859-339-7453 mobile
Pastured Heritage-Breed Pork
Bulk-Pack Pricing
Whole Hog
200 to 260 lbs packaged assorted cuts,
including ribs, ground pork, sausage
Price based on hanging weight, average:
Pike Valley Farm
Pike Lane
Lancaster, KY 40422
Price per pound
All-Natural
$ 3.90
250–330 lb
One-Half Hog
100 to 130 lbs packaged assorted cuts,
including ribs, ground pork, and sausage
Price based on hanging weight, average:
$ 4.05
5
125–170 lb
Prices are subject to change without notice.
For complete information about our products and sustainable farming methods: www.PikeValleyFarm.com